Olives Recipes
Explore a variety of delicious Olives recipes. Browse a selection of dishes that feature Olives as a key ingredient.
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Turkish Breakfast Burrito (Türk Kahvaltısı Burrito)
Türk Kahvaltısı Burrito, or Turkish Breakfast Burrito, is a delicious and satisfying dish that combines the flavors of a traditional Turkish breakfast with the convenience of a handheld burrito. This recipe is perfect for a leisurely weekend brunch or a quick and easy breakfast on the go.
Turkish cuisine Burrito Breakfast Easy recipe -
Sour Soup (russian Solyanka)
Sour Soup, also known as Russian Solyanka, is a traditional dish from Eastern European cuisine that is known for its rich and tangy flavor. This hearty soup is packed with a variety of meats, pickles, and a touch of sour cream, making it a comforting and satisfying meal.
Traditional Hearty Comfort food -
Solyanka Surprise
Solyanka Surprise is a traditional Ukrainian soup known for its rich and tangy flavor. This hearty soup is a perfect combination of various meats, pickles, and a hint of citrus, creating a unique and delicious dish.
Ukrainian cuisine Soup recipe Hearty meal -
Solyanka Sensation
Solyanka Sensation is a traditional Ukrainian soup that is packed with flavor and hearty ingredients. This recipe is perfect for a cozy night in or to impress your friends and family with a taste of Ukrainian cuisine.
Ukrainian cuisine Soup Hearty -
Solyanka Sensation
Solyanka is a traditional Ukrainian soup known for its rich and tangy flavor. This Solyanka Sensation recipe is a hearty and satisfying dish that is perfect for a cold winter day.
Traditional Hearty Comfort food -
Island Hopping Salad
This Island Hopping Salad is a refreshing and nutritious dish inspired by the flavors of the North Atlantic islands. Packed with fresh ingredients and vibrant colors, it's the perfect addition to any summer meal or picnic.
Healthy Vegetarian Gluten-free Summer Salad -
Spiraled Seashell Salad
Spiraled Seashell Salad is a refreshing and light dish that is perfect for a summer day. The combination of fresh vegetables and seashell pasta creates a delightful texture and flavor that will satisfy your taste buds.
Healthy Vegetarian Quick and Easy -
Ammonite Antipasto
Ammonite Antipasto is a delightful dish from Devonian cuisine that brings together the flavors of the ancient seas. This appetizer is perfect for impressing guests at your next prehistoric-themed gathering.
Ammonite Antipasto Devonian Prehistoric -
Gower's Garden Delight
Gower's Garden Delight is a refreshing and nutritious salad that celebrates the flavors of fresh produce from the garden. This vibrant dish is perfect for a light lunch or as a side to accompany your favorite main course.
Healthy Vegetarian Quick and Easy -
Leprechaun's Pot Of Gold Pasta Salad
This Leprechaun's Pot of Gold Pasta Salad is a delightful dish inspired by Irish cuisine, perfect for celebrating St. Patrick's Day or any festive occasion. The colorful ingredients and refreshing flavors make it a wonderful addition to any meal or gathering.
St. Patrick's Day Salad Pasta Celebration -
Fusione Francese (french Fusion)
Fusione Francese (French Fusion) is a delightful dish that combines the flavors of Southern European cuisine with a French twist. This recipe is perfect for a special dinner or a gathering with friends and family.
French Fusion Southern European Main Course -
Affare Andaluso (andalusian Affair)
Affare Andaluso, or Andalusian Affair, is a delightful dish from Southern European cuisine that captures the vibrant flavors of the Andalusian region. This recipe combines the rich culinary heritage of Spain with a touch of Mediterranean influence, resulting in a truly unforgettable dining experience.
Spanish cuisine Mediterranean flavors Andalusian recipe -
Amore Ligure (ligurian Love)
Amore Ligure, or Ligurian Love, is a delightful dish from the Southern European cuisine that captures the essence of the Ligurian region's flavors. This recipe combines fresh ingredients with simple yet elegant preparation to create a dish that is perfect for a romantic dinner or a special occasion.
Italian Ligurian Romantic Dinner -
Prasini Salad Perfection
Prasini Salad Perfection is a refreshing and nutritious salad from Cypriot cuisine that is perfect for a light and healthy meal. This salad is packed with fresh ingredients and bursting with Mediterranean flavors.
Healthy Vegetable Mediterranean Quick and Easy -
Greek-style Baked Feta With Tomatoes And Olives
This Greek-style Baked Feta with Tomatoes and Olives recipe is a simple and delicious dish that brings the flavors of the Mediterranean to your table. The combination of creamy feta, juicy tomatoes, and briny olives is sure to be a hit with your family and friends.
Greek Feta Tomatoes Olives Baked -
Greek-style Grilled Halloumi Salad
Indulge in the flavors of Greece with this delicious Greek-style Grilled Halloumi Salad. This vibrant and satisfying salad is perfect for a light lunch or as a side dish for a summer barbecue.
Grilled Salad Greek Vegetarian -
Focaccia Me Elies Kai Tomates Yhmenes (olive And Sundried Tomato Focaccia)
Focaccia me Elies kai Tomates Yhmenes, or Olive and Sundried Tomato Focaccia, is a delicious bread hailing from the Ionian Islands. This savory and flavorful focaccia is perfect for serving as an appetizer, alongside a meal, or as a snack.
Focaccia Olive Sundried Tomato Bread -
Salata Me Halloumi Sti Skara (greek-style Grilled Halloumi Salad)
Salata me halloumi sti skara, or Greek-style Grilled Halloumi Salad, is a popular dish in Epirotic cuisine. This salad features the deliciously salty and firm halloumi cheese, which is grilled to perfection and combined with fresh vegetables and a zesty dressing.
Grilled Vegetarian Greek Salad -
Caponata (caponata)
Caponata is a traditional Italian dish hailing from Sicily. It is a savory and sweet eggplant-based stew, typically served as a side dish or appetizer.
Italian cuisine Sicilian dish Eggplant recipe -
Pule Me Ullinj (arbëreshë Chicken With Olives)
Pule me Ullinj, or Arbëreshë Chicken with Olives, is a traditional dish from the Arbëreshë cuisine, which is a unique blend of Italian and Albanian flavors. This flavorful chicken dish is cooked with olives and a variety of aromatic herbs, creating a delicious and comforting meal.
Arbëreshë cuisine Chicken Olives Main Course -
Feta E Pjekur Me Domate Dhe Ullinj (albanian Baked Feta Cheese With Tomatoes And Olives)
Feta e Pjekur me Domate dhe Ullinj, or Albanian Baked Feta Cheese with Tomatoes and Olives, is a traditional dish from the Arbëreshë cuisine, known for its rich flavors and simple preparation.
Albanian cuisine Feta cheese Baked dish Tomatoes Olives -
Basilicatan Baked Cod With Potatoes And Olives
Basilicatan Baked Cod with Potatoes and Olives is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful recipes.
Basilicatan cuisine Baked cod Italian recipe -
Pugliese Olive Focaccia
Pugliese Olive Focaccia is a traditional Italian bread that originates from the Puglia region. This savory and aromatic bread is perfect for serving as an appetizer or alongside a meal.
Italian cuisine Bread Appetizer -
Caponata Di Pesce Spada (swordfish Caponata)
Caponata di Pesce Spada, or Swordfish Caponata, is a traditional Sicilian dish that combines the richness of swordfish with the sweet and sour flavors of caponata. This dish is a perfect representation of Sicilian cuisine, with its bold and vibrant flavors.
Sicilian cuisine Swordfish Caponata Main course -
Insalata Di Arance E Olive Siciliane (sicilian Orange And Olive Salad)
This refreshing and vibrant Insalata di Arance e Olive Siciliane (Sicilian Orange and Olive Salad) is a classic dish from Sicilian cuisine. The combination of sweet oranges, briny olives, and aromatic herbs makes for a delightful and simple salad that is perfect for any occasion.
Healthy Quick and Easy Gluten-Free -
Insalata Di Arance Rosse E Finocchio (blood Orange And Fennel Salad)
This refreshing and vibrant Insalata di Arance Rosse e Finocchio, or Blood Orange and Fennel Salad, is a classic Sicilian dish that perfectly balances sweet, tangy, and savory flavors. It's an ideal side dish for any meal, especially during the warmer months.
Sicilian cuisine Salad Blood oranges Fennel -
Murano Mackerel Medley
Indulge in the flavors of Venetian cuisine with this delectable Murano Mackerel Medley. This dish combines the richness of mackerel with the vibrant and fresh ingredients of the Venetian region, creating a truly unforgettable dining experience.
Venetian cuisine Mackerel recipe Seafood dish -
Maltese Bread With Oil (ħobż Biż-żejt)
Maltese Bread with Oil (Ħobż biż-żejt) is a traditional Maltese dish that consists of crusty bread topped with a mixture of tomatoes, olives, capers, and olive oil.
Maltese Bread Appetizer -
Maltese Bread With Oil Sandwich (ħobż Biż-żejt Sandwich)
This Maltese Bread with Oil Sandwich, known as Ħobż biż-żejt Sandwich, is a traditional dish from Maltese cuisine. It's a simple yet delicious sandwich that showcases the flavors of fresh bread and high-quality olive oil.
Maltese cuisine Sandwich Traditional -
Lampuki Pie Roll (torta Tal-lampuki Roll)
Lampuki Pie Roll, also known as Torta tal-Lampuki Roll, is a traditional Maltese dish that features the delicious flavors of lampuki fish encased in a flaky pastry. This recipe is perfect for a special occasion or a family meal, and it's sure to impress your guests with its unique taste and presentation.
Maltese cuisine Seafood Pie Roll -
Cordero A La Morisca (moorish Lamb Tagine)
Cordero a la Morisca, also known as Moorish Lamb Tagine, is a traditional Andalusian dish that combines the flavors of North African and Spanish cuisine. This aromatic and flavorful dish is perfect for a special dinner or gathering with friends and family.
Andalusian cuisine Lamb Moroccan flavors Tagine -
Focaccia De Aceitunas Y Romero (olive And Rosemary Focaccia)
Focaccia de Aceitunas y Romero, or Olive and Rosemary Focaccia, is a classic Andalusian bread that is perfect for sharing with friends and family. The combination of briny olives and fragrant rosemary makes this focaccia a delicious addition to any meal or a great snack on its own.
Andalusian cuisine Focaccia Olive Rosemary Bread -
Focaccia De Aceitunas Y Hierbas (olive And Herb Focaccia)
Focaccia de Aceitunas y Hierbas, or Olive and Herb Focaccia, is a traditional Andalusian bread that is bursting with Mediterranean flavors. This savory bread is perfect for serving as an appetizer, alongside a meal, or as a delicious snack.
Andalusian cuisine Focaccia Olive Herbs -
Tapenade De Ajo Asado Y Tomate (roasted Garlic And Tomato Tapenade)
Tapenade de Ajo Asado y Tomate is a traditional dish from Aragonese cuisine that combines the rich flavors of roasted garlic and tomatoes with aromatic herbs and olive oil. This tapenade is perfect for spreading on crusty bread or serving as a dip for vegetables.
Tapenade Garlic Tomato Aragonese Vegan -
Marinated Olives with Herbs and Citrus (Aceitunas Marinadas con Hierbas y Cítricos)
Aceitunas Marinadas con Hierbas y Cítricos, or Marinated Olives with Herbs and Citrus, is a traditional dish from Aragonese cuisine that is bursting with flavor. This simple yet delicious recipe is perfect for entertaining or as a flavorful snack.
Spanish cuisine Appetizer Marinated olives -
Mediterranean Sunshine Salad
This Mediterranean Sunshine Salad is a refreshing and vibrant dish that captures the flavors of Balearic cuisine. Packed with colorful vegetables, olives, and feta cheese, it's a perfect addition to any summer meal.
Healthy Vegetarian Gluten-free Quick and Easy -
Basque Summer Salad: Ensalada de Piparras (Basque-style Pickled Pepper Salad)
This Basque-style Pickled Pepper Salad, also known as Basque Summer Salad or Ensalada de Piparras, is a refreshing and tangy dish that is perfect for hot summer days. The combination of pickled peppers, onions, and olives creates a flavorful and colorful salad that pairs well with grilled meats or seafood.
Basque cuisine Salad Summer Vegetarian -
Basque Tapas Delight: Pintxo de Jamón Ibérico (Basque-style Iberian Ham Skewer)
This Basque-style Iberian Ham Skewer, known as Pintxo de Jamón Ibérico, is a delightful and savory tapas dish that originates from the Basque region of Spain. It's a perfect appetizer to enjoy with a glass of wine or as part of a tapas spread.
Basque cuisine Tapas Iberian ham Pintxo -
Tuna Empanada (Empanada de Atún)
Empanada de Atún is a traditional dish from the Cantabrian cuisine, known for its delicious flavors and flaky pastry. This savory tuna empanada is perfect for a quick and satisfying meal.
Empanada Tuna Cantabrian Spanish -
Cantabrian Seafood Salad (Ensalada de Mariscos Cántabra)
Ensalada de Mariscos Cántabra, or Cantabrian Seafood Salad, is a refreshing and flavorful dish from the Cantabrian cuisine. This salad is a perfect combination of fresh seafood, vegetables, and a tangy dressing, making it a delightful appetizer or light meal.
Seafood Salad Healthy Quick and Easy -
Cantabrian Style Tuna Salad (Ensalada de Atún a la Cántabra)
Ensalada de Atún a la Cántabra, or Cantabrian Style Tuna Salad, is a refreshing and flavorful dish from the Cantabrian cuisine. This salad is perfect for a light and healthy meal, and it's easy to prepare.
Healthy Quick Easy -
Cantabrian Style Tuna Empanadas (Empanadas de Atún a la Cántabra)
Empanadas de Atún a la Cántabra, or Cantabrian Style Tuna Empanadas, are a popular dish in the Cantabrian cuisine of northern Spain. These savory pastries are filled with a delicious mixture of tuna, onions, and peppers, and are perfect for a light meal or snack.
Spanish cuisine Empanadas Tuna Cantabria -
Cantabrian Style Stuffed Tomatoes (Tomates Rellenos a la Cántabra)
Tomates Rellenos a la Cántabra, or Cantabrian Style Stuffed Tomatoes, is a traditional dish from the Cantabrian region of Spain. This recipe features ripe tomatoes stuffed with a flavorful mixture of tuna, eggs, and spices, creating a delicious and satisfying dish.
Spanish cuisine Stuffed tomatoes Cantabrian recipes -
Garlic And Paprika Marinated Olives
Garlic and Paprika Marinated Olives are a classic appetizer in Castilian-Manchego cuisine, known for their bold flavors and simple preparation.
Olives Marinated Spanish Appetizer -
Garlic And Saffron Marinated Olives
These garlic and saffron marinated olives are a classic appetizer in Castilian-Manchego cuisine, perfect for serving at gatherings or enjoying as a snack with a glass of wine.
Olives Marinated Spanish -
Garlic And Herb Marinated Olives
Garlic and Herb Marinated Olives are a classic appetizer in Castilian-Manchego cuisine, known for their bold flavors and simple preparation.
Olives Garlic Herbs Marinated -
Garlic And Rosemary Marinated Olives
Garlic and Rosemary Marinated Olives are a classic appetizer in Castilian-Manchego cuisine, perfect for serving at gatherings or enjoying as a snack. The combination of garlic and rosemary infuses the olives with a delicious flavor that pairs perfectly with a glass of wine or a charcuterie board.
Olives Appetizer Spanish cuisine -
Madrid Munchies Tapas Platter
Indulge in the vibrant flavors of Madrid with this Madrid Munchies Tapas Platter. This assortment of small, savory dishes is perfect for sharing with friends and family.
Spanish cuisine Tapas Appetizer -
Fish Flatbread (coca De Pescado)
Fish flatbread, known as Coca de Pescado in Valencian cuisine, is a delicious and savory dish that is perfect for a light meal or appetizer. This recipe combines the flavors of fresh fish, vegetables, and aromatic herbs on a crispy flatbread crust.
Spanish cuisine Seafood Flatbread -
Bosphorus Breeze Salad (Boğaziçi Esintisi Salatası)
Boğaziçi Esintisi Salatası, or Bosphorus Breeze Salad, is a refreshing and vibrant salad from Turkish cuisine that captures the essence of the beautiful Bosphorus breeze. This salad is perfect for a light and healthy meal, combining fresh ingredients with a burst of flavors.
Healthy Vegetarian Quick and Easy
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