Oyster Sauce Recipes
Explore a variety of delicious Oyster Sauce recipes. Browse a selection of dishes that feature Oyster Sauce as a key ingredient.
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Nut-free Beef And Broccoli Stir Fry
This Nut-Free Beef and Broccoli Stir Fry is a delicious and easy-to-make dish that's perfect for a quick weeknight dinner. The savory flavors of the beef and the crispness of the broccoli come together in a flavorful sauce that will have everyone coming back for seconds.
Beef Broccoli Stir Fry Quick and Easy -
Nut-free Beef And Broccoli Stir Fry
This Nut-Free Beef and Broccoli Stir Fry is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. Packed with flavor and nutrients, this stir fry is sure to become a family favorite!
Beef Broccoli Stir Fry Easy Quick -
Pad Kra Pao
Pad kra pao is a popular Thai stir-fry dish known for its aromatic and spicy flavors. This dish is typically made with minced meat, Thai basil, and a savory sauce, served over steamed rice.
Thai cuisine Stir-fry Spicy -
Chinese Sticky Rice
Chinese sticky rice, also known as lo mai fan, is a traditional Chinese dish made with glutinous rice, Chinese sausage, shiitake mushrooms, and other delicious ingredients. This savory and flavorful dish is perfect for a hearty meal or as part of a dim sum spread.
Chinese cuisine Sticky rice Dim sum -
Chow Fun
Chow fun is a popular Chinese stir-fried noodle dish made with wide rice noodles, vegetables, and a savory sauce. It's a delicious and satisfying meal that can be customized with your favorite ingredients.
Chinese Stir-fry Noodles -
Mei Fun
Mei Fun is a delicious and versatile dish that originates from Chinese cuisine. It is a stir-fried noodle dish that can be customized with various ingredients to suit your taste.
Chinese Noodles Stir-fry -
Pechay
Pechay, also known as bok choy or Chinese cabbage, is a versatile and nutritious vegetable commonly used in Asian cuisine. This recipe will guide you on how to prepare a simple and delicious pechay dish.
Healthy Quick and easy Vegetarian -
Pepper Steak
Pepper steak is a delicious and savory dish that is perfect for a hearty meal. The combination of tender steak, colorful bell peppers, and flavorful sauce makes this dish a favorite in many households.
Steak Pepper Stir-fry Quick and Easy -
Canton Noodles
Canton noodles are a popular dish in Chinese cuisine, known for their delicious flavors and versatility. This recipe will guide you through making your own savory and satisfying canton noodles at home.
Chinese cuisine Noodles Vegetarian -
Eggplant Pork
Eggplant pork is a delicious and savory dish that combines the rich flavors of eggplant with tender pork. This recipe is perfect for a hearty and satisfying meal.
eggplant pork stir-fry Asian -
Beef Loc Lac
Beef loc lac is a traditional Cambodian dish that features tender strips of beef marinated in a flavorful sauce and served with fresh vegetables and a zesty dipping sauce.
Cambodian cuisine Beef dish Asian flavors -
Fragrant Beef and Vegetable Stir-Fry (Sauté de Bœuf et de Légumes Parfumé)
Sauté de Bœuf et de Légumes Parfumé, or Fragrant Beef and Vegetable Stir-Fry, is a popular dish in Djiboutian cuisine. This flavorful stir-fry is a perfect combination of tender beef and fresh vegetables, seasoned with aromatic spices.
Beef Stir-Fry Djibouti African Cuisine -
Nyika National Park Noodles (Stir-Fried Noodles with Vegetables)
Stir-Fried Noodles with Vegetables, also known as Nyika National Park Noodles, is a popular dish in Malawian cuisine. This flavorful and colorful noodle dish is packed with fresh vegetables and is quick and easy to prepare.
Malawian cuisine Nyika National Park Noodles Stir-fry Vegetarian -
Quick And Flavorful Noodle Dish (nkhata Bay Noodle Stir-fry)
This Quick and Flavorful Noodle Dish, also known as Nkhata Bay Noodle Stir-Fry, is a popular dish in Malawian cuisine. It's a delicious and easy-to-make meal that can be customized with your favorite vegetables and protein.
Quick Flavorful Noodle Dish Stir-Fry Malawian Cuisine -
Mauritian Style Fried Noodles
Mauritian Style Fried Noodles is a popular dish in Mauritian cuisine, known for its flavorful combination of noodles, vegetables, and spices.
Mauritian cuisine Fried noodles Vegetarian -
Mauritian Beef Stir-fry
This Mauritian Beef Stir-Fry is a flavorful and aromatic dish that is quick and easy to prepare. The combination of tender beef, fresh vegetables, and aromatic spices makes it a perfect weeknight meal.
Beef Stir-Fry Mauritian Cuisine Quick and Easy -
Seychellois Vegetable Stir-fry
This Seychellois Vegetable Stir-Fry is a delicious and healthy dish that showcases the vibrant flavors of Seychellois cuisine. Packed with fresh vegetables and aromatic spices, this stir-fry is a perfect way to enjoy a taste of the Seychelles right in your own home.
Seychellois cuisine Vegetable stir-fry Healthy -
Spicy Beef Stir-Fry with Vegetables (Sauté de Bœuf Pimenté avec Légumes)
Sauté de Bœuf Pimenté avec Légumes, or Spicy Beef Stir-Fry with Vegetables, is a popular dish in Benin cuisine, known for its bold flavors and vibrant colors. This dish is a perfect balance of tender beef, spicy seasonings, and crisp vegetables, making it a delightful and satisfying meal.
Spicy Beef Stir-fry Vegetables -
Salteado De Carne E Legumes (beef And Vegetable Stir-fry)
Salteado de Carne e Legumes, or Beef and Vegetable Stir-Fry, is a popular dish in Guinea-Bissauan cuisine. It is a flavorful and nutritious meal that is quick and easy to prepare, making it perfect for a busy weeknight dinner.
Guinea-Bissauan cuisine Stir-fry Beef Veggies -
Salteado De Frango E Castanha De Caju (chicken And Cashew Nut Stir-fry)
Salteado de Frango e Castanha de Caju is a popular dish in Guinea-Bissauan cuisine, known for its flavorful combination of chicken and cashew nuts stir-fried with aromatic spices and vegetables.
Guinea-Bissauan cuisine Stir-fry Chicken Cashew nuts -
Chicken and Vegetable Stir-Fry (Poulet Légumes)
Poulet Légumes, also known as Chicken and Vegetable Stir-Fry, is a popular dish in Cameroonian cuisine. This flavorful and colorful stir-fry is a perfect balance of protein and vegetables, making it a healthy and satisfying meal.
Cameroonian cuisine Stir-fry Chicken Vegetables -
Chow Mein Sensation
Chow Mein Sensation is a popular Guyanese dish that combines savory noodles with a variety of vegetables and protein. This recipe is sure to be a hit at any gathering or family meal.
Chow Mein Guyanese Noodles Vegetarian -
Guyanese Style Chow Mein
Guyanese Style Chow Mein is a delicious and flavorful noodle dish that is popular in Guyanese cuisine. It is a fusion of Chinese and Guyanese flavors, creating a unique and satisfying meal.
Guyanese cuisine Chow Mein Noodles Vegetarian -
Guyanese Style Chow Mein
Chow Mein is a popular dish in Guyanese cuisine, influenced by the country's diverse cultural heritage. This Guyanese Style Chow Mein recipe combines Chinese stir-fry techniques with local ingredients and flavors, resulting in a delicious and unique dish.
Guyanese Chow Mein Stir-fry Vegetarian -
Guyanese Style Chow Mein
Guyanese Style Chow Mein is a popular dish in Guyanese cuisine, combining Chinese and Caribbean flavors for a delicious and satisfying meal.
Chow Mein Guyanese Cuisine Caribbean Fusion -
Peruvian Fried Rice (arroz Chaufa)
Peruvian Fried Rice, also known as Arroz Chaufa, is a popular Peruvian-Chinese dish that combines the flavors of Chinese stir-fry with Peruvian ingredients. This fusion dish is a delicious and satisfying meal that is easy to prepare at home.
Peruvian Fried Rice Arroz Chaufa Peruvian-Chinese Fusion -
Chifa de Pollo (Peruvian-Chinese Chicken Stir-Fry)
Peruvian-Chinese Chicken Stir-Fry, also known as Chifa de Pollo, is a delicious fusion dish that combines the flavors of Chinese stir-fry with Peruvian ingredients. This dish is a popular part of the unique Peruvian-Chinese cuisine, which developed from the influence of Chinese immigrants in Peru.
Peruvian-Chinese Stir-Fry Chifa Chicken -
Arroz con Mariscos al Wok (Peruvian Seafood Stir-Fry Rice)
Peruvian Seafood Stir-Fry Rice, also known as Arroz con Mariscos al Wok, is a delicious fusion dish that combines the flavors of Peruvian and Chinese cuisine. This vibrant and aromatic stir-fry rice is packed with a variety of seafood and colorful vegetables, creating a perfect balance of textures and flavors.
Peruvian Chinese Seafood Stir-Fry Rice -
Peruvian Spicy Beef Tongue Stew (ají De Lengua)
This Peruvian Spicy Beef Tongue Stew, also known as Ají de Lengua, is a flavorful and hearty dish that combines traditional Peruvian ingredients with Chinese cooking techniques. The tender beef tongue is simmered in a spicy and aromatic sauce, creating a dish that is sure to impress your family and friends.
Peruvian Chinese Stew Spicy Beef Tongue -
Tjauw Min (tjauw Min)
Tjauw Min, also known as Chow Mein, is a popular noodle dish in Surinamese cuisine. This recipe combines Chinese and Surinamese flavors to create a delicious and satisfying meal.
Surinamese Noodles Stir-fry -
Claypot Chicken Charm (砂锅鸡魅力)
砂锅鸡魅力 (Claypot Chicken Charm) is a classic Hong Kong dish that features tender chicken pieces cooked in a flavorful sauce, served in a traditional claypot.
Claypot Chicken Hong Kong Cuisine Chinese Food -
Braised Abalone Adventure (红烧鲍鱼探险)
Indulge in the luxurious flavors of Hong Kong with this exquisite Braised Abalone Adventure recipe. This dish is a true delicacy that showcases the rich and savory taste of abalone, a prized ingredient in Chinese cuisine.
Chinese cuisine Seafood Braised dish -
Beef Brisket Bonanza (牛腩盛宴)
牛腩盛宴 (Beef Brisket Bonanza) is a classic Hong Kong dish that is rich in flavor and tender in texture. This slow-cooked beef brisket dish is perfect for a hearty family meal or a special gathering with friends.
Hong Kong cuisine Beef brisket Slow-cooked Family meal -
Pineapple Chicken Treasure (菠萝鸡宝藏)
菠萝鸡宝藏 (Pineapple Chicken Treasure) is a popular dish in Hong Kong cuisine, known for its sweet and savory flavors. This recipe combines tender chicken pieces with juicy pineapple chunks, creating a delightful combination of taste and texture.
香港菜 (Hong Kong Cuisine) Chicken Pineapple Stovetop Cooking -
Braised Eel Extravaganza (红烧鳗鱼狂欢)
Indulge in the rich flavors of Hong Kong cuisine with this exquisite recipe for 红烧鳗鱼狂欢 (Braised Eel Extravaganza). This dish features tender braised eel in a savory and aromatic sauce, perfect for a special occasion or a luxurious meal at home.
Hong Kong cuisine Braised eel Seafood Special occasion -
Lotus Leaf Rice Adventure (荷叶饭探险)
Experience the flavors of Hong Kong with this delicious Lotus Leaf Rice Adventure recipe. The combination of fragrant rice, savory meats, and earthy lotus leaf creates a truly unforgettable dish.
Lotus Leaf Rice Hong Kong Cuisine Chinese Food Sticky Rice -
BBQ Pork Bun Bonanza (叉烧包盛宴)
叉烧包 (BBQ Pork Bun) is a classic dim sum dish that is loved by many. This recipe will guide you through making these delicious buns at home, so you can enjoy a 叉烧包盛宴 (BBQ Pork Bun Bonanza) with your family and friends.
Dim Sum Chinese Cuisine BBQ Pork Buns -
Steamed Chicken Feet Delight (凤爪美味)
凤爪美味 (Steamed Chicken Feet Delight) is a classic dim sum dish in Hong Kong cuisine. The tender and flavorful chicken feet are steamed to perfection and then marinated in a savory and aromatic sauce, making it a popular choice for dim sum lovers.
Dim Sum Chicken Steamed Hong Kong Cuisine -
Stir-Fried Beef with Black Pepper (黑椒牛肉炒)
黑椒牛肉炒 (Stir-Fried Beef with Black Pepper) is a classic Hong Kong dish known for its bold flavors and tender beef. This dish is quick and easy to prepare, making it a popular choice for a delicious weeknight meal.
Beef Stir-Fry Black Pepper Quick and Easy -
Stuffed Bell Peppers with Minced Pork (肉末填酿彩椒)
肉末填酿彩椒 (Stuffed Bell Peppers with Minced Pork) is a classic Hong Kong dish that combines the sweetness of bell peppers with savory minced pork, creating a delightful and colorful meal.
Stuffed Bell Peppers Minced Pork Hong Kong Cuisine -
Stir-Fried Shrimp with Cashew Nuts (腰果炒虾仁)
腰果炒虾仁 (Stir-Fried Shrimp with Cashew Nuts) is a popular dish in Hong Kong cuisine, known for its savory flavors and crunchy texture. This recipe combines tender shrimp with roasted cashew nuts, creating a delightful combination of seafood and nuts.
Shrimp Cashew Nuts Stir-Fry Seafood -
Claypot Rice with Chinese Sausage (腊味煲仔饭)
腊味煲仔饭 (Claypot Rice with Chinese Sausage) is a classic Cantonese dish that features flavorful Chinese sausages and tender rice cooked in a claypot. This dish is popular in Hong Kong and is a comforting and satisfying meal.
Cantonese Claypot Rice Chinese sausage -
Braised Chicken with Mushrooms (香菇炖鸡)
This traditional Hong Kong-style dish, 香菇炖鸡 (Braised Chicken with Mushrooms), is a comforting and flavorful meal that is perfect for family dinners or special occasions.
香菇炖鸡 Braised Chicken Mushroom Chicken Hong Kong Cuisine -
Ankake Spaghetti: Nagoya-style Thick Sauce Spaghetti (Ankake Spaghetti: Nagoya no Atsugiri Sauce Supageti)
Ankake Spaghetti is a popular dish in Nagoya, Japan, known for its thick and savory sauce that coats the spaghetti noodles. This recipe will guide you through making Nagoya-style Ankake Spaghetti at home, perfect for a comforting and flavorful meal.
Japanese cuisine Nagoya-style Spaghetti Ankake sauce -
Nagoya-style Teppan Spaghetti: Iron Plate Spaghetti (Nagoya no Teppan Spaghetti: Tetsu Plate Supageti)
Nagoya no Teppan Spaghetti, also known as Tetsu Plate Supageti, is a popular dish in Nagoya, Japan. This unique style of spaghetti is cooked on an iron plate, giving it a delicious smoky flavor and crispy texture.
Nagoya Japanese Spaghetti Teppan -
Nagoya No Ankake Yakisoba Omuraisu (nagoya-style Ankake Yakisoba Omelette)
Nagoya no Ankake Yakisoba Omuraisu is a popular dish in Nagoya, Japan, known for its savory and satisfying flavors. This dish features a bed of stir-fried noodles topped with a flavorful omelette and a rich, thick sauce. It's a delicious and comforting meal that's perfect for lunch or dinner.
Nagoya Japanese Yakisoba Omelette -
Mongolian Firecracker Beef (Хөөрхөн говь)
Mongolian Firecracker Beef, known as Хөөрхөн говь in Mongolian, is a spicy and flavorful dish that is sure to excite your taste buds. This dish is perfect for those who enjoy a little heat in their meals and pairs well with steamed rice or noodles.
Spicy Mongolian cuisine Beef -
Carne De Vaca E Legumes Salteados (spicy African Style Beef And Vegetable Stir-fry)
Carne de Vaca e Legumes Salteados, also known as Spicy African Style Beef and Vegetable Stir-Fry, is a popular dish in Macanese cuisine. This flavorful stir-fry combines tender beef with a variety of colorful vegetables, all seasoned with aromatic spices and herbs.
Macanese cuisine Stir-fry Beef Vegetables Spicy -
Gobi Desert Stir-Fry (Говь айраг хуушуур)
Говь айраг хуушуур (Gobi Desert Stir-Fry) is a traditional Mongolian dish that features tender pieces of meat and fresh vegetables stir-fried to perfection. This flavorful and nutritious dish is a staple in Mongolian cuisine, known for its use of simple ingredients and bold flavors.
Mongolian cuisine Stir-fry Traditional recipe -
Mongolian Beef and Broccoli (Говь наргины хуушуур)
Говь наргины хуушуур (Mongolian Beef and Broccoli) is a classic Mongolian dish that combines tender beef and fresh broccoli in a savory and slightly sweet sauce. This dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Beef Broccoli Mongolian cuisine Stir-fry
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