Pumpkin Recipes

Explore a variety of delicious Pumpkin recipes. Browse a selection of dishes that feature Pumpkin as a key ingredient.

Tortelli Di Zucca Con Burro E Salvia Alla Cremonese (cremona Pumpkin Tortelli With Sage Butter)

Tortelli di Zucca con Burro e Salvia alla Cremonese, or Cremona Pumpkin Tortelli with Sage Butter, is a traditional dish from the Lombardy region of Italy. This delicious pasta dish features a flavorful filling of roasted pumpkin, Parmigiano-Reggiano cheese, and nutmeg, all wrapped in delicate egg pasta and served with a rich sage butter sauce.
Pumpkin Tortelli Sage Butter Lombard Cuisine
Gnocchi Di Zucca Alla Bresciana Con Burro E Pancetta (brescia Pumpkin Gnocchi With Sage Butter And Pancetta)

Gnocchi di Zucca alla Bresciana con Burro e Pancetta is a traditional Lombard dish that features delicate pumpkin gnocchi served with a flavorful sage butter and crispy pancetta. This dish is a perfect combination of sweet and savory flavors, making it a comforting and satisfying meal for any occasion.
Gnocchi Pumpkin Sage Italian Lombard Cuisine
Risotto Alla Zucca Con Amarone Mantovano (mantuan Pumpkin Risotto With Amarone)

Risotto alla Zucca con Amarone Mantovano is a traditional Lombard dish that combines the creamy texture of risotto with the rich flavors of pumpkin and Amarone wine. This recipe is perfect for a cozy dinner on a chilly evening, and it's sure to impress your guests with its unique combination of ingredients.
Risotto Pumpkin Amarone Lombard cuisine
Torta Sbrisolona Alla Zucca Mantovana Con Mandorle (mantuan Pumpkin Torta Sbrisolona With Almonds)

Torta Sbrisolona alla Zucca Mantovana con Mandorle, or Mantuan Pumpkin Torta Sbrisolona with Almonds, is a traditional dessert from the Lombardy region of Italy. This rustic and crumbly cake is perfect for enjoying with a cup of coffee or tea.
Pumpkin Almonds Italian Dessert Rustic
Tortellini Di Zucca Cremosi (creamy Pumpkin Tortellini)

Tortellini di Zucca Cremosi, or Creamy Pumpkin Tortellini, is a classic dish from Mantuan cuisine that features tender pasta filled with a creamy and savory pumpkin filling. This dish is perfect for a cozy autumn dinner or a special occasion.
Pumpkin Tortellini Creamy Italian
Risotto Alla Zucca E Salvia Cremoso (creamy Pumpkin And Sage Risotto)

Risotto alla Zucca e Salvia Cremoso, or Creamy Pumpkin and Sage Risotto, is a classic dish from the Mantuan cuisine, known for its rich and creamy texture with a hint of earthy sweetness from the pumpkin and aromatic flavor from the sage.
Risotto Pumpkin Sage Creamy Mantuan Cuisine
Serra Cheese With Pumpkin Jam (queijo Da Serra Com Doce De Abóbora)

Serra Cheese with Pumpkin Jam (Queijo da Serra com Doce de Abóbora) is a traditional Portuguese dish that combines the rich and creamy Serra cheese with the sweet and aromatic pumpkin jam. This delightful combination of flavors and textures makes for a perfect appetizer or dessert.
Portuguese cuisine Serra cheese Pumpkin jam Appetizer Dessert
Crema De Calabaza A La Asturiana (asturian Style Pumpkin Soup)

Crema de Calabaza a la Asturiana is a traditional Asturian-style pumpkin soup that is creamy, comforting, and perfect for the fall season.
Pumpkin Soup Asturian Cuisine Comfort Food
Basque Sausage With Pumpkin (basque Autumnal Feast: Txistorra Con Calabaza)

Basque Sausage with Pumpkin, also known as Txistorra con Calabaza, is a traditional Basque dish that celebrates the flavors of autumn. This hearty and comforting recipe combines the rich and savory flavors of Basque sausage with the sweet and earthy taste of pumpkin, creating a perfect dish for the cooler months.
Basque cuisine Sausage Pumpkin Autumn
Limburgse Pompoensoep Met Kaneel (limburgian Pumpkin Soup With Cinnamon)

Limburgse Pompoensoep met Kaneel is a traditional pumpkin soup from the Limburg region of the Netherlands. This rich and flavorful soup is perfect for the autumn season, with a hint of cinnamon adding a warm and comforting touch.
Pumpkin Soup Cinnamon Autumn Comfort food
Crab And Pumpkin Curry

This Crab and Pumpkin Curry is a delicious and comforting dish from Christmas Island cuisine. The combination of sweet pumpkin and succulent crab meat in a fragrant curry sauce is sure to warm your soul.
Crab Pumpkin Curry Main Course
Christmas Island Crab And Pumpkin Soup

This Christmas Island Crab and Pumpkin Soup is a delightful dish that captures the flavors of Christmas Island cuisine, perfect for a festive meal with family and friends.
Christmas Island cuisine Crab Pumpkin Soup
Christmas Island Crab And Pumpkin Risotto

Christmas Island Crab and Pumpkin Risotto is a delicious and comforting dish that combines the fresh flavors of Christmas Island crab with the earthy sweetness of pumpkin. This creamy and flavorful risotto is perfect for a festive holiday meal.
Christmas Island cuisine Risotto Crab Pumpkin Holiday
Sup Bilong Buka (coconut And Pumpkin Soup)

Sup Bilong Buka, also known as Coconut and Pumpkin Soup, is a traditional dish from Melanesian cuisine that is both hearty and comforting. This creamy soup is made with fresh coconut milk, sweet pumpkin, and a blend of aromatic spices, creating a rich and flavorful bowl of goodness.
Coconut Pumpkin Soup Melanesian cuisine
Buka Masala (coconut And Pumpkin Curry)

Buka Masala is a traditional Melanesian dish that combines the rich flavors of coconut and pumpkin with aromatic spices. This hearty and flavorful curry is perfect for a cozy dinner on a chilly evening.
Coconut Pumpkin Curry Melanesian Cuisine
Buka Risotto (coconut And Pumpkin Risotto)

Buka Risotto, also known as Coconut and Pumpkin Risotto, is a popular dish in Melanesian cuisine. This creamy and flavorful risotto is made with coconut milk, pumpkin, and a blend of aromatic spices, creating a comforting and satisfying meal.
Coconut Pumpkin Risotto Melanesian Cuisine
Fijian Chicken And Pumpkin Stew

This Fijian Chicken and Pumpkin Stew is a hearty and flavorful dish that is perfect for a cozy family dinner.
Chicken Pumpkin Stew Fijian
Fijian-style Beef And Pumpkin Curry

Experience the flavors of Fiji with this delicious Fijian-style Beef and Pumpkin Curry. This hearty and aromatic dish is a staple in Fijian cuisine, combining tender beef, sweet pumpkin, and a blend of fragrant spices.
Fijian cuisine Beef curry Pumpkin recipe
Pamkin Na Lentil Stu (pumpkin And Lentil Stew)

Pamkin na Lentil Stu, also known as Pumpkin and Lentil Stew, is a traditional dish from Papua New Guinean cuisine that is hearty, nutritious, and full of flavor. This stew is perfect for a cozy family dinner or a gathering with friends.
Pumpkin Lentils Stew Papua New Guinean Vegetarian Vegan
Pamkin Na Chickpea Kari (pumpkin And Chickpea Curry)

Pamkin na Chickpea Kari, also known as Pumpkin and Chickpea Curry, is a delicious and hearty dish from Papua New Guinean cuisine. This flavorful curry is made with tender pumpkin, protein-packed chickpeas, and a fragrant blend of spices.
Papua New Guinean cuisine Curry Pumpkin Chickpeas
Pamkin Na Kokonas Kari (pumpkin And Coconut Curry)

Pamkin na Kokonas Kari, or Pumpkin and Coconut Curry, is a traditional dish from Papua New Guinean cuisine that is bursting with rich flavors and aromatic spices. This hearty and comforting curry is perfect for a cozy family meal or a gathering with friends.
Pumpkin Coconut Curry Papua New Guinean Main Dish
Pamkin Na Kokonas Sup Wantaim Krismas Kaukau Lip (pumpkin And Coconut Soup With Crispy Taro Chips)

Pamkin na Kokonas Sup wantaim Krismas Kaukau Lip, or Pumpkin and Coconut Soup with Crispy Taro Chips, is a traditional Papua New Guinean dish that is perfect for the holiday season. This rich and creamy soup is flavored with coconut milk and served with crispy taro chips for a delightful crunch.
Soup Coconut Pumpkin Taro Vegetarian
Pamkin Na Kokonas Bread Poding (pumpkin And Coconut Bread Pudding)

Pamkin na Kokonas Bread Poding, also known as Pumpkin and Coconut Bread Pudding, is a delicious and comforting dessert from Papua New Guinean cuisine. This rich and flavorful pudding is perfect for satisfying your sweet tooth and is a great way to use up leftover bread.
Pumpkin Coconut Bread Pudding Dessert
Kakaruk (marshallese Style Coconut Chicken Soup)

Kakaruk is a traditional Marshallese coconut chicken soup that is both comforting and flavorful. This dish is perfect for a cozy family meal or for warming up on a chilly day.
Marshallese cuisine Coconut Chicken Soup
Bul (pumpkin And Coconut Soup)

Bul (Pumpkin and Coconut Soup) is a traditional Palauan dish that combines the sweetness of pumpkin with the creamy richness of coconut milk, creating a comforting and flavorful soup.
Palauan cuisine Soup Coconut Pumpkin
Maori Hangi Vegetable Medley

Experience the traditional flavors of Polynesia with this Maori Hangi Vegetable Medley recipe. This dish is a delicious and nutritious way to enjoy a variety of fresh vegetables.
Polynesian Cuisine Vegetarian Hangi Cooking
Maori Hangi Roasted Vegetables

The Maori Hangi Roasted Vegetables is a traditional Polynesian dish that is cooked in an earth oven, known as a hangi. This cooking method imparts a unique smoky flavor to the vegetables, making them a delicious and healthy side dish.
Polynesian cuisine Hangi cooking Roasted vegetables
Po'e Po'e Pudding (ポエポエプディング)

ポエポエプディング (Po'e Po'e Pudding) is a traditional dessert from Pascuense (Easter Island) cuisine. This delicious pudding is made with tropical fruits and is a perfect way to end a meal with a taste of the island.
Pascuense cuisine dessert pudding tropical fruits
Kava Curry ('otai 'ava)

Kava Curry, also known as 'Otai 'ava, is a traditional Tongan dish that features a rich and flavorful coconut milk-based curry with tender pieces of meat or seafood. This dish is a staple in Tongan cuisine and is often enjoyed during special occasions and gatherings.
Tongan cuisine Coconut curry 'Otai 'ava
Popo Supu (pumpkin And Coconut Soup)

Popo Supu is a traditional Tuvaluan soup made with pumpkin and coconut, creating a rich and creamy dish that is perfect for a comforting meal.
Tuvaluan cuisine Soup Coconut Pumpkin

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