Red Bell Pepper Recipes
Explore a variety of delicious Red Bell Pepper recipes. Browse a selection of dishes that feature Red Bell Pepper as a key ingredient.
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Longhorn Stuffed Mushrooms
These longhorn stuffed mushrooms are a delicious appetizer that will impress your guests with their savory flavors and elegant presentation.
Stuffed Mushrooms Appetizer Vegetarian -
Low Sodium Chili
This low sodium chili recipe is perfect for those looking for a healthier option without sacrificing flavor. Packed with protein and fiber, this chili is a satisfying and nutritious meal.
Low Sodium Healthy Chili Protein-Packed -
Gazpacho Jamie Oliver
Gazpacho is a refreshing and flavorful cold soup that originates from Spain. This recipe is inspired by the style of Jamie Oliver, a renowned British chef known for his fresh and simple approach to cooking.
Healthy Vegetarian Quick Summer -
Voodoo Chicken
Voodoo chicken is a delicious and flavorful dish that combines the bold flavors of the Caribbean with a touch of magic. This recipe is perfect for a special dinner or a unique twist on a weeknight meal.
Caribbean Spicy Chicken -
Enchilada Casserole
Enchilada casserole is a delicious and easy-to-make dish that combines the flavors of traditional enchiladas in a convenient casserole form. This recipe is perfect for a quick weeknight dinner or a casual gathering with friends and family.
Enchiladas Casserole Mexican Easy -
Lobster Bites
Lobster bites are a delicious and elegant appetizer that will impress your guests. These bite-sized treats are perfect for special occasions or as a luxurious snack.
Seafood Appetizer Elegant -
Oni's Pack
oni's pack is a delicious and nutritious meal that is perfect for any occasion. Packed with flavor and wholesome ingredients, this recipe is sure to become a favorite in your household.
Healthy Easy Quick -
Golden Corral Crab Salad
This golden corral crab salad is a delightful combination of fresh crab meat, crisp vegetables, and a zesty dressing. It's perfect for a light lunch or as a refreshing side dish for any meal.
Crab Salad Seafood Healthy -
Peruvian Rice
Peruvian rice is a delicious and flavorful dish that combines the vibrant flavors of Peruvian cuisine with the simplicity of rice. This recipe is easy to make and perfect for a weeknight dinner or a special occasion.
Peruvian Rice Main dish -
Arroz Casamiento
Arroz casamiento is a traditional dish from Guatemala that combines rice and black beans, symbolizing the union of two cultures. This flavorful and satisfying dish is a staple in Guatemalan cuisine and is often served as a side dish or as a main course.
Guatemalan cuisine Rice and beans Side dish -
Mango Salsa Canning
Mango salsa is a delicious and versatile condiment that can be used as a topping for grilled fish, chicken, or tacos. Canning mango salsa allows you to enjoy the flavors of ripe mangoes, spicy peppers, and tangy lime all year round.
Canning Mango Salsa Condiment -
Chicken Fideos
Chicken fideos is a delicious and comforting dish that combines tender chicken, flavorful noodles, and a rich tomato-based broth. This recipe is perfect for a cozy family dinner or a casual gathering with friends.
Chicken Noodles Tomato Comfort food -
Fattoush
Fattoush is a refreshing and colorful Middle Eastern salad that is perfect for a light and healthy meal. It is made with a variety of fresh vegetables, herbs, and toasted pita bread, all tossed in a tangy and zesty dressing.
Healthy Vegetarian Vegan Salad Middle Eastern -
Khmer Krom
Khmer Krom is a traditional Cambodian dish that is rich in flavor and history. This recipe combines aromatic spices, tender meat, and fresh herbs to create a delicious and satisfying meal.
Cambodian cuisine Khmer Krom Main dish -
Eggplant Pork
Eggplant pork is a delicious and savory dish that combines the rich flavors of eggplant with tender pork. This recipe is perfect for a hearty and satisfying meal.
eggplant pork stir-fry Asian -
Madesu Au Lait De Coco (coconut Chicken Stew)
Madesu au lait de coco, also known as Coconut Chicken Stew, is a traditional Congolese dish that is rich in flavor and perfect for a comforting meal. This stew is made with tender chicken, vegetables, and a creamy coconut milk base, creating a delicious and satisfying meal.
Congolese cuisine Coconut stew Chicken recipe -
Mbongo Tchobi (fish In Coconut Curry Sauce)
Mbongo Tchobi is a traditional dish from the Central African Republic, featuring fish cooked in a rich and flavorful coconut curry sauce. This dish is a perfect blend of savory and spicy flavors, and it's sure to become a favorite in your home.
Central African cuisine Fish recipe Coconut curry -
Bata Beef Stew With Plantains
This Bata Beef Stew with Plantains is a traditional Equatorial Guinea dish that combines tender beef with sweet plantains in a rich and flavorful stew. It's a comforting and hearty meal that is perfect for a cozy dinner.
Equatorial Guinea Cuisine Beef Stew Plantains Stew Recipe -
Malabo Coconut Chicken Curry With Plantains
This Malabo Coconut Chicken Curry with Plantains is a delicious and aromatic dish from Equatorial Guinea. The combination of tender chicken, creamy coconut milk, and sweet plantains creates a flavorful and comforting meal that is perfect for sharing with family and friends.
Chicken Coconut Curry Plantains Equatorial Guinea -
Miondo (bolondo Plantain And Black Bean Stew)
Miondo is a traditional Equatorial Guinean stew made with bolondo plantains and black beans. This hearty and flavorful dish is a staple in Equatorial Guinea cuisine, and it's perfect for a cozy family dinner.
Equatorial Guinea Stew Plantains Black Beans -
Grilled Fish with Plantain Mash (Poisson Braisé avec Purée de Banane Plantain)
This Gabonese recipe for Poisson Braisé avec Purée de Banane Plantain, or Grilled Fish with Plantain Mash, is a delightful combination of flavors and textures that will transport you to the heart of Central Africa. The tender grilled fish pairs perfectly with the creamy and slightly sweet plantain mash, creating a dish that is both comforting and satisfying.
Gabonese cuisine Grilled fish Plantain mash -
Coconut and Mango Chicken Curry (Curry de Poulet à la Noix de Coco et à la Mangue)
This Gabonese Coconut and Mango Chicken Curry is a delightful combination of flavors that will transport you to the heart of Central Africa. The creamy coconut milk and sweet mango perfectly complement the tender chicken and aromatic spices, creating a dish that is both comforting and exotic.
Gabonese Coconut Mango Chicken Curry -
Grilled Chicken with Plantain Salad (Poulet Grillé avec Salade de Banane Plantain)
This recipe for Poulet Grillé avec Salade de Banane Plantain (Grilled Chicken with Plantain Salad) is a traditional dish from Gabonese cuisine that combines tender grilled chicken with a flavorful plantain salad. It's a perfect dish for a delicious and satisfying meal.
Grilled Chicken Plantain Salad Gabonese Cuisine Main Course -
Coconut and Pineapple Fish Curry (Curry de Poisson à la Noix de Coco et à l'Ananas)
This Gabonese Coconut and Pineapple Fish Curry is a delightful combination of flavors that will transport you to the heart of Africa. The creamy coconut milk, tangy pineapple, and aromatic spices create a dish that is both comforting and exotic.
Gabonese Coconut Pineapple Fish Curry -
Santomean Plantain And Black Bean Salad
This Santomean Plantain and Black Bean Salad is a delicious and nutritious dish that is perfect for a light lunch or as a side dish for a larger meal.
Plantain Black Beans Salad Santomean Cuisine -
Santomean Fish And Coconut Soup
Santomean Fish and Coconut Soup is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This flavorful and aromatic soup is a perfect blend of fresh fish, creamy coconut milk, and a variety of spices.
Santomean Cuisine Fish Soup Coconut Milk African Cuisine -
Santomean Sweet Potato And Coconut Curry
Santomean Sweet Potato and Coconut Curry is a delicious and comforting dish hailing from the cuisine of São Tomé and Príncipe. This flavorful curry is made with sweet potatoes, creamy coconut milk, and a blend of aromatic spices, creating a perfect balance of sweet and savory flavors.
Santomean Curry Coconut Sweet Potato -
Santomean Chicken And Plantain Curry
Santomean Chicken and Plantain Curry is a flavorful and aromatic dish that combines the sweetness of ripe plantains with the savory taste of chicken in a rich coconut curry sauce. This traditional dish from Santomean cuisine is a perfect blend of sweet and savory flavors, and it's easy to make at home.
Chicken Plantain Curry Coconut Santomean -
Alligator In Tomato Sauce (mouthwatering Ibihaza)
Alligator in Tomato Sauce, known as Mouthwatering Ibihaza in Burundian cuisine, is a delicious and unique dish that combines the flavors of tender alligator meat with a rich tomato sauce.
Alligator Tomato Sauce Burundian Cuisine Main Course -
Walrus In Tomato Sauce (exquisite Ibihaza)
Walrus in Tomato Sauce, also known as Exquisite Ibihaza, is a traditional Burundian dish that is rich in flavor and history. This recipe combines the unique taste of walrus with a savory tomato sauce, creating a dish that is sure to impress.
Walrus Tomato Sauce Burundian Cuisine Main Course -
Matsaman Kari (coconut Curry Shrimp)
Matsaman Kari, also known as Coconut Curry Shrimp, is a popular dish in Comorian cuisine. This flavorful and aromatic curry is made with succulent shrimp, creamy coconut milk, and a blend of fragrant spices.
Comorian Cuisine Coconut Curry Shrimp Recipe -
Grilled Tuna with Mango Salsa (Thon Grillé avec Salsa de Mangue)
Thon Grillé avec Salsa de Mangue (Grilled Tuna with Mango Salsa) is a delightful dish from Comorian Cuisine that combines the freshness of grilled tuna with the sweet and tangy flavors of mango salsa.
Grilled Tuna Mango Salsa Comorian Cuisine Main Course -
Pineapple and Ginger Chicken Stir-Fry (Sauté de Poulet à l'Ananas et au Gingembre)
This Sauté de Poulet à l'Ananas et au Gingembre, or Pineapple and Ginger Chicken Stir-Fry, is a delightful Comorian dish that combines the sweetness of pineapple with the zing of ginger for a flavorful and aromatic stir-fry.
Comorian Cuisine Stir-Fry Chicken Pineapple Ginger -
Grilled Beef Skewers with Harissa Sauce (Brochettes de Bœuf Grillées avec Sauce Harissa)
Brochettes de Bœuf Grillées avec Sauce Harissa, or Grilled Beef Skewers with Harissa Sauce, is a popular dish in Djiboutian cuisine, known for its bold flavors and spicy kick. This recipe combines tender pieces of beef with a fiery harissa sauce, resulting in a mouthwatering dish that is perfect for grilling outdoors or cooking indoors.
Grilled Beef Skewers Harissa Djiboutian -
Spiced Chicken and Vegetable Couscous (Couscous de Poulet et de Légumes Épicé)
Couscous de Poulet et de Légumes Épicé (Spiced Chicken and Vegetable Couscous) is a flavorful and aromatic dish from Djiboutian cuisine. This dish is a perfect combination of tender chicken, hearty vegetables, and fragrant spices, all served over fluffy couscous.
Djiboutian cuisine Chicken Couscous Spicy Vegetables -
Ravimbomanga Sy Voanio (coconut Curry Shrimp)
Ravimbomanga sy voanio, or Coconut Curry Shrimp, is a popular dish in Malagasy cuisine. This flavorful and aromatic dish is made with succulent shrimp cooked in a rich and creamy coconut curry sauce, infused with a blend of traditional Malagasy spices.
Malagasy cuisine Coconut curry Shrimp recipe -
Spiralized Veggie Salad With Peanut Dressing (zomba Zoodle Salad)
Spiralized Veggie Salad with Peanut Dressing, also known as Zomba Zoodle Salad, is a refreshing and nutritious dish from Malawian cuisine. This salad is bursting with vibrant colors and flavors, making it a perfect addition to any meal or a light and satisfying meal on its own.
Healthy Vegetarian Quick and Easy -
Colorful Coleslaw With A Tangy Dressing (zomba Zesty Slaw)
Colorful Coleslaw with a Tangy Dressing, also known as Zomba Zesty Slaw, is a refreshing and vibrant salad that is a staple in Malawian cuisine. This coleslaw is packed with a variety of crunchy vegetables and is dressed with a tangy and zesty dressing that adds a burst of flavor to every bite.
Malawian Food Coleslaw Recipe Vegetarian Gluten-Free -
Vegetable Curry With Creamy Coconut Sauce (karonga Coconut Curry)
This Vegetable Curry with Creamy Coconut Sauce, also known as Karonga Coconut Curry, is a popular dish in Malawian cuisine. It's a flavorful and aromatic curry that combines a variety of vegetables with a rich and creamy coconut sauce.
Vegetarian Vegan Curry Coconut Malawian Cuisine -
Mozambican Piri Piri Sauce (Molho Piri Piri Moçambicano)
Molho Piri Piri Moçambicano, also known as Mozambican Piri Piri Sauce, is a spicy and flavorful condiment that is a staple in Mozambican cuisine. This versatile sauce can be used as a marinade, dipping sauce, or drizzled over grilled meats and vegetables.
Spicy Sauce Condiment -
Mozambican Fish Curry (Caril de Peixe Moçambicano)
Caril de Peixe Moçambicano, or Mozambican Fish Curry, is a flavorful and aromatic dish that is a staple in Mozambican cuisine. This dish is known for its rich and creamy coconut milk base, combined with a blend of spices that create a delicious and satisfying meal.
Mozambican cuisine Fish curry Coconut milk -
Mozambican Beef Skewers (Espetadas de Carne Moçambicanas)
Espetadas de Carne Moçambicanas, or Mozambican Beef Skewers, are a popular dish in Mozambique known for their flavorful and tender beef. This recipe is perfect for a delicious and exotic meal that will transport you to the vibrant flavors of Mozambican cuisine.
Mozambican cuisine Beef skewers African recipes -
Mozambican Beef Stroganoff (Estrogonofe de Carne Moçambicano)
Estrogonofe de Carne Moçambicano, or Mozambican Beef Stroganoff, is a delicious and hearty dish that is popular in Mozambican cuisine. This recipe combines tender beef, flavorful spices, and a creamy sauce to create a comforting and satisfying meal.
Beef Stroganoff Mozambican Cuisine Comfort Food -
Mozambican Beef and Peanut Stew (Estufado de Carne e Amendoim Moçambicano)
Estufado de Carne e Amendoim Moçambicano, or Mozambican Beef and Peanut Stew, is a traditional dish from Mozambique that is rich in flavor and history. This hearty stew is a perfect representation of Mozambican cuisine, combining local ingredients with Portuguese influences to create a delicious and satisfying meal.
Mozambican cuisine Beef stew Peanut recipe -
Espetadas De Frango De Coco E Manga (coconut And Mango Chicken Skewers)
This Espetadas de Frango de Coco e Manga (Coconut and Mango Chicken Skewers) recipe is a delightful dish from Mozambican cuisine that combines the tropical flavors of coconut and mango with succulent chicken, perfect for a summer barbecue or a special dinner.
Chicken Coconut Mango Skewers Mozambican Cuisine -
Plantain and Black Bean Stew (Igitoke n'Imigati)
Igitoke n'Imigati, or Plantain and Black Bean Stew, is a traditional Rwandan dish that is hearty, flavorful, and perfect for a comforting meal. This stew is packed with plantains, black beans, and a blend of aromatic spices, making it a delicious and nutritious option for any occasion.
Rwandan cuisine Stew Plantains Black beans -
Coconut Curry Shrimp
Coconut Curry Shrimp is a popular dish in Seychellois cuisine, known for its rich and aromatic flavors. This recipe combines succulent shrimp with a creamy coconut curry sauce, perfect for serving over a bed of steamed rice.
Coconut Curry Shrimp Seychellois Cuisine Shrimp Recipe Curry Dish -
Seychellois Seafood Paella
Seychellois Seafood Paella is a delicious and vibrant dish that combines the flavors of the Seychelles with the traditional Spanish paella. This seafood-packed dish is perfect for a special occasion or a family gathering.
Seafood Paella Seychellois Cuisine Special Occasion -
Seychelles-style Coconut Curry Beef
Seychelles-style Coconut Curry Beef is a flavorful and aromatic dish that combines the rich flavors of coconut milk, curry spices, and tender beef. This traditional Seychellois recipe is perfect for a comforting and satisfying meal.
Coconut Curry Seychelles Beef Curry -
Coconut Curry Surprise
Coconut Curry Surprise is a popular dish in Zanzibari cuisine, known for its rich and aromatic flavors. This dish is a perfect blend of creamy coconut milk, flavorful spices, and tender vegetables, creating a delightful surprise for your taste buds.
Coconut Curry Zanzibari Main Course
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