Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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King Chilli Chutney
King Chilli Chutney is a popular Naga Cuisine condiment known for its fiery and pungent flavor. This spicy chutney is made from the hottest chili pepper in the world, the Bhut Jolokia, also known as the Ghost Pepper. It is a perfect accompaniment to Naga dishes and adds a kick to any meal.
Spicy Condiment Naga Cuisine -
Spicy Axone Chicken
Spicy Axone Chicken is a traditional Naga dish that combines the pungent flavors of fermented soybeans with tender chicken pieces, creating a spicy and aromatic delicacy.
Spicy Axone Chicken Naga Cuisine -
Smoky Pork Raja
Smoky Pork Raja is a traditional Naga Cuisine dish that features tender pork cooked in a smoky and spicy gravy, perfect for a hearty meal.
Spicy Pork Naga Cuisine Traditional -
Naga Style Smoked Pork
Naga Style Smoked Pork is a traditional dish from the Naga Cuisine, known for its rich and smoky flavors. This recipe is a perfect combination of pork marinated in local spices and smoked to perfection.
Naga Cuisine Smoked Pork Traditional Recipe -
Naga Rice Beer Chicken (zutho Chicken)
Naga Rice Beer Chicken, also known as Zutho Chicken, is a traditional Naga dish that combines the flavors of Naga rice beer with tender chicken pieces. This dish is a perfect representation of the rich and diverse Naga cuisine.
Naga Cuisine Chicken Rice Beer -
Naga Style Fish Tenga
Naga Style Fish Tenga is a traditional dish from the Naga Cuisine, known for its bold flavors and use of local ingredients. This tangy and spicy fish curry is a popular delicacy in the region and is sure to tantalize your taste buds.
Naga Cuisine Fish Curry Spicy -
Naga Style Smoked Fish Curry
Naga Style Smoked Fish Curry is a traditional Naga Cuisine dish that is known for its rich and smoky flavors. This recipe combines the unique taste of smoked fish with aromatic spices to create a delicious and comforting curry.
Naga Cuisine Smoked Fish Curry -
Spicy Naga Style Pork Ribs
Spicy Naga Style Pork Ribs is a traditional Naga cuisine dish that is known for its bold flavors and spicy kick. This recipe combines tender pork ribs with a fiery Naga chili marinade, creating a mouthwatering dish that is perfect for spice lovers.
Spicy Naga Cuisine Pork Ribs -
Fermented Soybean Chutney
Fermented Soybean Chutney is a traditional Naga Cuisine condiment that is packed with flavor and nutrition. It is a versatile and delicious addition to any meal, adding a tangy and spicy kick to your dishes.
Condiment Soybean Fermented Spicy -
Naga Style Duck Roast
Naga Style Duck Roast is a traditional dish from the Naga Cuisine, known for its bold flavors and unique cooking techniques.
Naga Cuisine Duck Roast Spicy -
Bhut Jolokia Pork Roast
Spice up your dinner with this fiery Bhut Jolokia Pork Roast recipe! The Bhut Jolokia, also known as the ghost pepper, is one of the hottest chili peppers in the world, and it adds a delicious kick to this Naga Cuisine-inspired dish.
Spicy Pork Naga Cuisine -
Naga Style Beef With Black Sesame
Naga Style Beef with Black Sesame is a traditional Naga cuisine dish that is known for its rich flavors and aromatic spices. This recipe combines tender beef with the nutty taste of black sesame, creating a mouthwatering dish that is perfect for any occasion.
Naga Cuisine Beef Black Sesame Spicy -
Naga Style Pork With Bamboo Shoot
Naga Style Pork with Bamboo Shoot is a traditional dish from the Naga Cuisine, known for its rich and flavorful taste. This dish is a perfect combination of tender pork and crunchy bamboo shoots, cooked with aromatic Naga spices.
Naga Cuisine Pork Bamboo Shoot Spicy -
Spicy Naga Style Fish Fry
Spicy Naga Style Fish Fry is a traditional Naga dish that is known for its bold flavors and fiery spices. This dish is perfect for those who love a good kick of heat in their food.
Spicy Fish Naga Cuisine Fried -
Fermented Bamboo Shoot Soup
Fermented Bamboo Shoot Soup is a traditional Naga Cuisine dish that is packed with flavors and nutrition. This hearty soup is a perfect comfort food for a cozy evening.
Naga Cuisine Soup Bamboo Shoot Fermented -
Pork With Dry Bamboo Shoot
Pork with Dry Bamboo Shoot is a traditional Naga dish that is packed with flavors and textures. The combination of tender pork and earthy bamboo shoots creates a hearty and satisfying meal.
Naga Cuisine Pork Bamboo Shoot Main Course -
Fermented Fish With Bamboo Shoot
Fermented Fish with Bamboo Shoot is a traditional Naga dish that is bursting with unique flavors and textures. This dish is a staple in Naga cuisine and is perfect for those who love bold and intense flavors.
Naga Cuisine Fermented Fish Bamboo Shoot Main Course -
Naga Style Pork With Akhuni
Naga Style Pork with Akhuni is a traditional Naga dish known for its rich and flavorful taste. The dish is made with pork and akhuni, a fermented soybean product that adds a unique umami flavor to the dish.
Naga cuisine Pork recipe Akhuni -
Naga Style Fish With King Chilli
Naga Style Fish with King Chilli is a traditional Naga cuisine dish that features the unique and spicy flavor of king chilli, a popular ingredient in Naga cooking.
Naga Cuisine Fish Recipe Spicy -
Spicy Axone Pork Curry
Spicy Axone Pork Curry is a traditional Naga dish that is bursting with bold flavors and spices. This aromatic and fiery curry is a staple in Naga cuisine and is perfect for those who love a good kick of heat in their meal.
Spicy Pork Curry Naga Cuisine -
Naga Style Chicken With King Chilli
Naga Style Chicken with King Chilli is a spicy and flavorful dish from the Naga cuisine, known for its use of indigenous ingredients and bold flavors.
Spicy Chicken Naga Cuisine -
Naga Style Smoked Pork With Sesame
Naga Style Smoked Pork with Sesame is a traditional Naga cuisine dish that is rich in flavor and aroma. This recipe combines the smoky goodness of pork with the nutty flavor of sesame seeds, creating a mouthwatering dish that is perfect for any occasion.
Naga cuisine Pork Sesame Smoked -
Dried Fish Chutney
Dried Fish Chutney is a popular dish in Naga cuisine, known for its bold and spicy flavors. This chutney is made with dried fish and a variety of aromatic spices, creating a delicious and unique condiment.
Spicy Condiment Naga Cuisine -
Smoky Pork With King Chilli
This smoky pork with king chilli recipe is a classic Naga dish that packs a punch of flavor and heat. The combination of tender pork and fiery king chilli makes for a delicious and satisfying meal.
Naga Cuisine Pork Spicy -
Naga Style Beef With Bamboo Shoot
Naga Style Beef with Bamboo Shoot is a traditional Naga cuisine dish that is packed with flavors and spices. This dish is a perfect combination of tender beef and crunchy bamboo shoots, cooked in a rich and aromatic gravy.
Naga Cuisine Beef Recipe Bamboo Shoot -
Fermented Bamboo Shoot Stir-fry
Fermented Bamboo Shoot Stir-Fry is a traditional Naga dish that is bursting with flavors and textures. This dish is a perfect combination of crunchy bamboo shoots, savory meat, and aromatic spices, making it a delightful addition to any meal.
Naga Cuisine Bamboo Shoots Stir-Fry Traditional -
Naga Style Pork With Fermented Soybean
Naga Style Pork with Fermented Soybean is a traditional dish from the Naga cuisine, known for its bold flavors and unique ingredients. This recipe combines tender pork with the pungent and savory taste of fermented soybeans, resulting in a dish that is rich in flavor and aroma.
Naga cuisine Pork recipe Fermented soybean -
Naga Style Fish With Fermented Bamboo Shoot
Naga Style Fish with Fermented Bamboo Shoot is a traditional dish from the Naga Cuisine, known for its bold flavors and unique ingredients.
Naga Cuisine Fish Recipe Bamboo Shoot -
Spicy Naga Style Chicken Curry
Spicy Naga Style Chicken Curry is a traditional dish from the Naga Cuisine, known for its fiery flavors and aromatic spices.
Spicy Curry Naga Cuisine Chicken -
Dried Pork With Bamboo Shoot
Dried Pork with Bamboo Shoot is a traditional Naga Cuisine dish that is packed with flavors and textures. The combination of tender dried pork and crunchy bamboo shoot makes this dish a favorite among the Naga people.
Naga Cuisine Dried Pork Bamboo Shoot Main Course -
Naga Style Smoked Fish Fry
Naga Style Smoked Fish Fry is a traditional Naga cuisine dish that is bursting with flavors and is a perfect appetizer or side dish.
Naga Cuisine Fish Fry Smoked -
Naga Style Smoked Beef Stir-fry
Experience the bold and smoky flavors of Naga cuisine with this Naga Style Smoked Beef Stir-Fry recipe. This dish is packed with aromatic spices and tender beef, creating a mouthwatering and satisfying meal.
Smoked Beef Stir-Fry Naga Cuisine Spicy -
Spicy Axone Beef Stir-fry
Spicy Axone Beef Stir-Fry is a traditional Naga dish that combines the bold flavors of axone (fermented soybean) with tender beef and a fiery kick of spices. This dish is perfect for those who love a good spicy stir-fry!
Spicy Beef Stir-Fry Naga Cuisine -
Naga Style Beef With Akhuni
Naga Style Beef with Akhuni is a traditional Naga cuisine dish known for its rich and flavorful taste. This dish is a perfect blend of spices and ingredients that make it a must-try for any food enthusiast.
Naga Cuisine Beef Akhuni Spicy -
Fermented Bamboo Shoot Salad
Fermented Bamboo Shoot Salad is a traditional Naga dish that is packed with flavors and textures. It's a refreshing and tangy salad that makes for a perfect side dish or appetizer.
Healthy Vegetarian Gluten-free Naga Cuisine -
Fermented Fish Chutney With King Chilli
Fermented Fish Chutney with King Chilli is a traditional Naga Cuisine delicacy that packs a punch of flavors and heat. This spicy and tangy chutney is a popular side dish in Naga households and is often served with rice or as a condiment with various dishes.
Spicy Condiment Fermented -
Bamboo Shoot Soup With Smoked Pork
Bamboo Shoot Soup with Smoked Pork is a traditional Naga Cuisine dish that is hearty, flavorful, and perfect for a cozy meal. The combination of tender bamboo shoots and smoky pork creates a delicious and comforting soup that is sure to warm you up.
Comfort Food Traditional Hearty -
Spicy Naga Style Pork Ribs Curry
Spicy Naga Style Pork Ribs Curry is a traditional Naga cuisine dish that is known for its bold flavors and spicy kick. This recipe combines tender pork ribs with aromatic spices and fiery Naga chili to create a mouthwatering curry that is perfect for spice lovers.
Spicy Naga Cuisine Pork Ribs Curry -
Naga Style Chicken With Dry Bamboo Shoot
Naga Style Chicken with Dry Bamboo Shoot is a traditional Naga cuisine dish that is packed with bold flavors and aromatic spices. This dish is a perfect combination of tender chicken and earthy bamboo shoots, creating a hearty and satisfying meal.
Naga Cuisine Chicken Dish Bamboo Shoot -
Naga Style Smoked Pork With King Chilli
Naga Style Smoked Pork with King Chilli is a traditional Naga dish known for its rich, smoky flavor and fiery heat from the famous king chilli. This recipe is a celebration of Naga cuisine and its bold, vibrant flavors.
Naga cuisine Pork Spicy Smoked -
Thukpa (tibetan Style Thukpa)
Thukpa is a traditional Tibetan noodle soup that is popular in Sikkimese cuisine. It is a hearty and flavorful dish that is perfect for warming up on a cold day.
Tibetan Cuisine Soup Noodles -
Chhurpi Ko Momos (yak Cheese Momos)
Chhurpi Ko Momos, also known as Yak Cheese Momos, are a popular delicacy in Sikkimese cuisine. These delicious dumplings are filled with a unique blend of yak cheese and spices, offering a savory and satisfying flavor.
Sikkimese cuisine Momos recipe Yak cheese -
Kukhura Ko Masu (gurung Style Chicken)
Kukhura Ko Masu (Gurung Style Chicken) is a traditional dish from the Sikkimese Cuisine that is known for its rich and aromatic flavors. This dish is a popular choice for special occasions and gatherings, and it is sure to impress your guests with its delicious taste.
Sikkimese cuisine Chicken recipe Gurung style -
Gyathuk (sikkimese Spiced Rice)
Gyathuk is a traditional Sikkimese spiced rice dish that is packed with flavor and perfect for a comforting meal. This recipe combines aromatic spices with tender rice to create a dish that is both satisfying and delicious.
Sikkimese cuisine Rice dish Spiced -
Tsampa (tibetan Butter Barley)
Tsampa, a traditional Tibetan dish, is a simple and nutritious staple made from roasted barley flour. It is commonly consumed in Sikkimese Cuisine and is often enjoyed as a breakfast or snack.
Healthy Traditional Quick -
Churpi Chai (yak Butter Tea)
Churpi Chai, also known as Yak Butter Tea, is a traditional beverage from Sikkimese Cuisine. This warm and creamy tea is a popular drink in the Himalayan region, especially during the cold winter months.
Tea Beverage Sikkim Yak Butter -
Phaksha Sando (bhutanese Red Rice Salad)
Phaksha Sando is a traditional Bhutanese red rice salad that is bursting with flavors and textures. This colorful and nutritious dish is a perfect blend of Sikkimese and Bhutanese cuisine, making it a delightful addition to any meal.
Bhutanese Cuisine Red Rice Salad Sikkimese Cuisine -
Gyathuk Ko Masu (sikkimese Style Pork Curry)
Gyathuk Ko Masu is a traditional Sikkimese pork curry that is rich in flavor and spices. This dish is a popular comfort food in Sikkim and is often enjoyed with steamed rice or traditional Sikkimese bread.
Sikkimese cuisine Pork curry Spicy -
Chhurpi Tarkari (sikkimese Stir-fried Vegetables)
Chhurpi Tarkari is a traditional Sikkimese dish that features a flavorful stir-fry of fresh vegetables. This dish is a staple in Sikkimese cuisine and is known for its vibrant colors and aromatic spices.
Sikkimese cuisine Stir-fry Vegan Vegetarian -
Dhal Bhat (tibetan Style Lentil Soup)
Dhal Bhat is a traditional Tibetan-style lentil soup that is popular in Sikkimese cuisine. This hearty and flavorful dish is perfect for a comforting meal, especially during the cold winter months.
Lentil Soup Tibetan Cuisine Sikkimese Recipe
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