Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Usk Valley Asparagus And Goat Cheese Tart
Indulge in the flavors of Monmouthshire with this delightful Usk Valley Asparagus and Goat Cheese Tart. This recipe combines the fresh taste of local asparagus with creamy goat cheese, all nestled in a flaky pastry crust.
Asparagus Goat Cheese Tart Monmouthshire Cuisine -
Raglan Castle Roasted Vegetables
Raglan Castle Roasted Vegetables is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh and vibrant flavors. This recipe is a perfect way to showcase the abundance of locally grown vegetables in the region.
Roasted Vegetables Monmouthshire Cuisine Local Produce -
Monnow Valley Mushroom Risotto
Indulge in the rich flavors of Monmouthshire with this delightful Monnow Valley Mushroom Risotto. This creamy and savory dish is a perfect representation of the region's culinary excellence.
Mushroom Risotto Monmouthshire Creamy -
Raglan Castle Roasted Beetroot Salad
Raglan Castle Roasted Beetroot Salad is a delightful dish that showcases the vibrant flavors of Monmouthshire cuisine. This salad is a perfect combination of earthy roasted beetroots, fresh greens, and a zesty dressing, making it a refreshing and nutritious option for any meal.
Beetroot Salad Monmouthshire cuisine -
Caldicot Castle Cauliflower Gratin
Indulge in the rich flavors of Monmouthshire with this delicious Caldicot Castle Cauliflower Gratin. This creamy and cheesy dish is a perfect blend of comfort and sophistication, making it a delightful addition to any meal.
Caldicot Castle Cauliflower Gratin Cheese Creamy -
Chepstow Castle Crab Cakes
Chepstow Castle Crab Cakes are a delicious and savory dish that originates from the beautiful county of Monmouthshire. These crab cakes are crispy on the outside and tender on the inside, making them a perfect appetizer or main course for any occasion.
Crab Seafood Appetizer Main Course -
Tintern Abbey Truffle And Mushroom Pasta
Indulge in the rich flavors of Monmouthshire with this Tintern Abbey Truffle and Mushroom Pasta recipe. This dish is a delightful combination of earthy mushrooms, savory truffle, and creamy pasta, perfect for a cozy night in or a special gathering.
Pasta Mushroom Truffle Monmouthshire cuisine -
Abergavenny Welsh Cake Pancakes
Abergavenny Welsh Cake Pancakes are a delightful twist on the traditional Welsh cake, combining the beloved flavors of cinnamon, nutmeg, and currants with the light and fluffy texture of pancakes. This recipe is perfect for a cozy weekend breakfast or brunch.
Welsh Pancakes Breakfast Brunch -
Monnow Valley Minted Pea Soup
Monnow Valley Minted Pea Soup is a classic dish from Monmouthshire, known for its fresh and vibrant flavors. This soup is perfect for a light and refreshing meal, especially during the spring and summer months.
Pea Soup Mint Monmouthshire Cuisine Light Meal -
Sugarloaf Mountain Sticky Toffee Pudding
Indulge in the rich and decadent flavors of Monmouthshire with this delightful Sugarloaf Mountain Sticky Toffee Pudding. This traditional dessert is a perfect blend of moist sponge cake, dates, and a luscious toffee sauce, creating a heavenly treat for any occasion.
Sticky Toffee Pudding Monmouthshire Cuisine Dessert -
Monmouthshire Mead-glazed Duck Breast
Indulge in the rich flavors of Monmouthshire with this exquisite recipe for Mead-Glazed Duck Breast. This dish combines the succulent taste of duck with the sweet and complex notes of mead, creating a truly unforgettable dining experience.
Monmouthshire cuisine Duck breast Mead Gourmet -
Usk Valley Leek And Potato Gratin
This Usk Valley Leek and Potato Gratin is a classic dish from Monmouthshire, known for its rich and creamy texture with a hint of sweetness from the leeks. It's the perfect comfort food for a cozy night in or a special dinner party.
Leek Potato Gratin Comfort Food -
Crickhowell Cider-braised Pork Belly
Indulge in the rich flavors of Monmouthshire with this Crickhowell Cider-Braised Pork Belly recipe. The succulent pork belly is braised in local cider, creating a dish that perfectly captures the essence of the region.
Monmouthshire cuisine Pork belly Cider-braised -
Monnow Valley Wild Mushroom Risotto
Indulge in the rich flavors of Monmouthshire with this Monnow Valley Wild Mushroom Risotto. This creamy and earthy dish is a perfect showcase of the local wild mushrooms and is sure to impress your guests.
Monmouthshire Cuisine Risotto Wild Mushrooms -
Usk Valley Lamb And Mint Pies
Usk Valley Lamb and Mint Pies are a traditional dish from Monmouthshire, known for its rich flavors and comforting warmth. These savory pies are perfect for a cozy family dinner or a special gathering with friends.
Monmouthshire cuisine Lamb Pies Mint -
Caldicot Castle Caramelized Onion And Cheddar Tart
Indulge in the rich flavors of Monmouthshire with this delicious Caldicot Castle Caramelized Onion and Cheddar Tart. This savory tart is perfect for a cozy dinner or as a delightful addition to a picnic spread.
Savory Vegetarian Monmouthshire cuisine -
Tintern Abbey Tomato And Basil Bruschetta
Tintern Abbey Tomato and Basil Bruschetta is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh and vibrant flavors. This simple yet elegant recipe is perfect for a light lunch or as an appetizer for a dinner party.
Tomato Basil Bruschetta Monmouthshire cuisine -
Usk Valley Asparagus And Smoked Salmon Quiche
Indulge in the flavors of Monmouthshire with this delightful Usk Valley Asparagus and Smoked Salmon Quiche. This savory dish is perfect for a leisurely brunch or a light lunch, showcasing the delicious local produce of the region.
Asparagus Salmon Quiche Monmouthshire Cuisine -
Raglan Castle Roasted Butternut Squash Soup
This Raglan Castle Roasted Butternut Squash Soup is a delicious and comforting dish that originates from Monmouthshire cuisine. The rich flavors of roasted butternut squash combined with savory herbs and spices make this soup a perfect choice for a cozy meal.
Butternut squash Soup Monmouthshire cuisine -
Chepstow Castle Crab And Corn Chowder
Chepstow Castle Crab and Corn Chowder is a delicious and hearty soup that is perfect for a cozy meal on a chilly day. This recipe combines the sweetness of fresh corn with the rich flavor of crab, creating a dish that is sure to impress your family and friends.
Crab Corn Chowder Soup Monmouthshire cuisine -
Usk Valley Leek And Stilton Tart
This Usk Valley Leek and Stilton Tart is a classic dish from Monmouthshire, known for its rich and savory flavors. The combination of sweet leeks and tangy Stilton cheese makes for a delicious and satisfying tart that is perfect for any occasion.
Leek Stilton Tart Monmouthshire -
Crickhowell Cider-braised Chicken Thighs
Crickhowell Cider-Braised Chicken Thighs is a traditional dish from Monmouthshire, known for its rich flavors and tender chicken. This recipe combines the sweetness of local cider with savory chicken thighs, creating a delicious and comforting meal.
Chicken Cider Braised Monmouthshire -
Raglan Castle Roasted Carrot And Ginger Soup
Raglan Castle Roasted Carrot and Ginger Soup is a delightful dish from the Cuisine of Monmouthshire. This warm and comforting soup is perfect for a cozy night in or as a starter for a special meal.
Carrot Ginger Soup Monmouthshire -
Tintern Abbey Truffle And Asparagus Risotto
Indulge in the flavors of Monmouthshire with this exquisite Tintern Abbey Truffle and Asparagus Risotto. This creamy and savory dish is a perfect blend of local ingredients and traditional cooking techniques.
Truffle Asparagus Risotto Monmouthshire cuisine -
Caldicot Castle Caramelized Onion And Brie Tartlets
These Caldicot Castle Caramelized Onion and Brie Tartlets are a delightful combination of sweet caramelized onions and creamy brie cheese, all nestled in a flaky pastry crust. They make for a perfect appetizer or a light meal, and are sure to impress your guests with their delicious flavors.
Appetizer Tart Brie Caramelized Onion -
Sugarloaf Mountain Apple And Cinnamon Pancakes
Indulge in the flavors of Monmouthshire with these delightful Sugarloaf Mountain Apple and Cinnamon Pancakes. Perfect for a leisurely weekend breakfast or brunch, these pancakes are a comforting and delicious treat for the whole family.
Monmouthshire cuisine Pancakes Apple Cinnamon -
Caws Pobi (welsh Rarebit)
Caws Pobi, also known as Welsh Rarebit, is a traditional Welsh dish that consists of a savory cheese sauce served over toasted bread. This rich and flavorful dish is perfect for a cozy meal on a chilly day.
Welsh cuisine Cheese Comfort food -
Pastai Pysgodwr (fisherman's Pie)
Pastai Pysgodwr, also known as Fisherman's Pie, is a traditional dish from Pembrokeshire, Wales. This hearty and comforting pie is made with flaky fish, creamy mashed potatoes, and a savory sauce, making it a perfect meal for a cozy night in.
Traditional Comfort Food Seafood -
Smoked Salmon And Leek Tart
This Smoked Salmon and Leek Tart is a delightful dish that combines the rich flavors of smoked salmon with the subtle sweetness of leeks, all encased in a buttery pastry crust. It's perfect for a special brunch or a light dinner.
Smoked Salmon Leek Tart Brunch -
Saundersfoot Scampi
Saundersfoot Scampi is a classic dish from the coastal region of Pembrokeshire, known for its fresh seafood and vibrant flavors.
Seafood British cuisine Coastal -
Solva Sea Bass With Samphire
Solva Sea Bass with Samphire is a classic dish from the beautiful coastal region of Pembrokeshire, known for its fresh seafood and vibrant flavors.
Seafood Pembrokeshire cuisine Healthy -
Pembrokeshire Pasty
The Pembrokeshire Pasty is a traditional savory pastry hailing from the beautiful coastal region of Pembrokeshire, Wales. Filled with hearty ingredients, this hand-held meal is perfect for a picnic or a quick lunch on the go.
Traditional Hand-held Pastry -
Puffin Pâté
Puffin Pâté is a traditional dish from the beautiful coastal region of Pembrokeshire, known for its rich and diverse cuisine. This creamy and flavorful pâté is a perfect appetizer for any gathering or a delightful addition to a picnic spread.
Appetizer Seafood Pembrokeshire -
Fishguard Frittata
Fishguard Frittata is a delicious and nutritious dish that originates from the beautiful coastal region of Pembrokeshire. This frittata is packed with fresh seafood and local produce, making it a perfect representation of the cuisine of Pembrokeshire.
Seafood Eggs Local Produce Quick & Easy -
Fresh Catch Fishcakes
Fresh Catch Fishcakes are a delicious and easy-to-make dish that highlights the fresh seafood of Pembrokeshire. These fishcakes are perfect for a light lunch or a tasty appetizer.
Seafood Fish Appetizer Easy -
Pembrokeshire Pork And Apple Sausage Rolls
Pembrokeshire Pork and Apple Sausage Rolls are a delicious and savory treat that make for a perfect snack or appetizer. The combination of juicy pork and sweet apples wrapped in flaky pastry is a crowd-pleaser that will have everyone coming back for more.
Sausage Rolls Pork Apples Pembrokeshire Cuisine -
Saundersfoot Scallops With Black Pudding
Saundersfoot Scallops with Black Pudding is a classic dish from the beautiful coastal region of Pembrokeshire, known for its fresh seafood and rich culinary heritage.
Scallops Black Pudding Pembrokeshire Cuisine Seafood -
Fresh Catch Ceviche
Fresh Catch Ceviche is a refreshing and flavorful dish that highlights the fresh seafood of Pembrokeshire. This dish is perfect for a light and healthy meal, especially on a warm summer day.
Seafood Healthy Quick and Easy -
St David's Steak And Ale Pie
St David's Steak and Ale Pie is a classic dish from the beautiful region of Pembrokeshire, known for its hearty and comforting flavors. This savory pie is perfect for a cozy family dinner or a gathering with friends.
British cuisine Comfort food Hearty -
Welsh Lamb And Mint Burger
This Welsh Lamb and Mint Burger recipe is a delicious and flavorful dish that showcases the traditional flavors of Pembrokeshire cuisine.
Welsh Lamb Burger Mint -
Preseli Hills Venison Stew
Preseli Hills Venison Stew is a traditional dish from Pembrokeshire, known for its rich flavors and hearty ingredients. This stew is perfect for a cozy family dinner or a special gathering with friends.
Stew Venison Pembrokeshire Traditional -
Pembrokeshire Piri Piri Chicken
Pembrokeshire Piri Piri Chicken is a delicious and spicy dish that originates from the beautiful coastal region of Pembrokeshire, Wales. This recipe combines the flavors of Piri Piri sauce with succulent chicken, creating a mouthwatering dish that is perfect for any occasion.
Spicy Chicken Piri Piri Easy -
Pembrokeshire Prawn Cocktail
Pembrokeshire Prawn Cocktail is a classic appetizer that originated from the coastal region of Pembrokeshire, Wales. This dish features succulent prawns in a tangy and creamy sauce, served on a bed of crisp lettuce.
Seafood Appetizer British Cuisine -
Saundersfoot Sea Bass With Lemon And Thyme
Saundersfoot Sea Bass with Lemon and Thyme is a classic dish from the beautiful coastal region of Pembrokeshire, known for its fresh seafood and vibrant flavors. This recipe combines the delicate taste of sea bass with the zesty brightness of lemon and the earthy aroma of thyme, creating a delightful culinary experience.
Seafood Healthy Quick and Easy -
Cardigan Bay Crab Cakes
Cardigan Bay Crab Cakes are a delicious and savory dish from the Pembrokeshire cuisine, featuring fresh crab meat and a blend of herbs and spices. These crab cakes are perfect for a special dinner or as an appetizer for a gathering.
Crab Cakes Seafood Pembrokeshire Cuisine -
Fishguard Fish Tagine
Fishguard Fish Tagine is a traditional dish from the coastal region of Pembrokeshire, known for its fresh seafood and vibrant flavors. This tagine features a delightful combination of locally caught fish, aromatic spices, and a medley of vegetables, creating a hearty and satisfying meal.
Fish Tagine Pembrokeshire Seafood -
St David's Sticky Toffee Pudding
St David's Sticky Toffee Pudding is a classic dessert from the Pembrokeshire cuisine, known for its rich and indulgent flavor. This decadent pudding is perfect for a special occasion or a cozy night in.
Sticky Toffee Pudding Pembrokeshire Cuisine Dessert -
Haverfordwest Honey And Mustard Glazed Chicken
Haverfordwest Honey and Mustard Glazed Chicken is a delicious dish from the Cuisine of Pembrokeshire. This recipe combines the sweet and tangy flavors of honey and mustard to create a mouthwatering glaze for tender, juicy chicken.
Chicken Honey Mustard Pembrokeshire -
St Bride's Bay Smoked Salmon Bruschetta
St Bride's Bay Smoked Salmon Bruschetta is a delicious and elegant dish that showcases the flavors of Pembrokeshire cuisine. This recipe combines the rich, smoky flavor of locally sourced smoked salmon with the freshness of ripe tomatoes and fragrant basil, all served on crispy, toasted bread.
Smoked Salmon Bruschetta Pembrokeshire Cuisine -
Preseli Hills Venison Sausage Casserole
Preseli Hills Venison Sausage Casserole is a hearty and flavorful dish that showcases the rich and gamey flavors of venison, combined with a variety of aromatic herbs and vegetables. This traditional Pembrokeshire recipe is perfect for a cozy family dinner or a gathering with friends.
Preseli Hills Venison Sausage Casserole Pembrokeshire cuisine
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