Scallions Recipes
Explore a variety of delicious Scallions recipes. Browse a selection of dishes that feature Scallions as a key ingredient.
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Canh Chua
Canh chua is a traditional Vietnamese sour soup that is both refreshing and flavorful. It is a popular dish in Vietnamese cuisine, known for its combination of sweet, sour, and savory flavors.
Vietnamese cuisine Soup Sour soup -
Jamaican Oxtail
Jamaican oxtail is a rich and flavorful dish that is a staple in Jamaican cuisine. The tender oxtail is braised in a savory and aromatic sauce, creating a mouthwatering meal that is perfect for special occasions or a comforting family dinner.
Jamaican cuisine Oxtail recipe Braised oxtail -
Mi Quang
Mi Quang is a traditional Vietnamese noodle dish that is packed with flavor and texture. This recipe is a delicious combination of turmeric-infused noodles, savory broth, and a variety of fresh toppings.
Vietnamese cuisine Noodle dish Traditional recipe -
Peking Duck
Peking duck is a classic Chinese dish known for its crispy skin and succulent meat. This recipe will guide you through the process of creating this iconic dish at home.
Chinese cuisine Duck Crispy -
Changua: Colombian Milk And Egg Soup
Changua is a traditional Colombian milk and egg soup that is often enjoyed for breakfast. This simple and comforting dish is easy to prepare and is perfect for a cozy morning meal.
Colombian cuisine Soup Breakfast -
Sudado De Pollo: Colombian Chicken Stew
Sudado de Pollo is a traditional Colombian chicken stew that is bursting with flavor and comforting aromas. This hearty dish is perfect for a cozy family dinner or a gathering with friends. The combination of tender chicken, vibrant vegetables, and savory broth makes this stew a beloved classic in Colombian cuisine.
Colombian cuisine Chicken stew Comfort food -
Changua Boyacense: Boyacá-style Colombian Milk And Egg Soup
Changua Boyacense is a traditional Colombian milk and egg soup that originates from the Boyacá region. This hearty and comforting soup is perfect for a cozy breakfast or brunch, and it's incredibly easy to make.
Colombian cuisine Soup Breakfast Brunch -
Sancocho De Pollo (colombian Chicken Stew)
Sancocho de Pollo is a traditional Colombian chicken stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Colombian cuisine and is often enjoyed with a side of rice and avocado.
Colombian Cuisine Chicken Stew Comfort Food -
Spicy Sauce (aji Picante)
Spicy Sauce (Aji Picante) is a traditional Muisca Cuisine condiment that adds a kick of flavor to any dish. This sauce is perfect for those who enjoy a bit of heat in their meals.
Spicy Sauce Condiment -
Vis Beignets (surinamese Fish Fritters)
Vis Beignets, or Surinamese Fish Fritters, are a popular snack in Surinamese cuisine. These crispy and flavorful fritters are perfect for serving as an appetizer or snack.
Surinamese cuisine Fish fritters Appetizer Snack -
Deshayes De Morue Et Ackee (saltfish And Ackee Breakfast)
This Deshayes de Morue et Ackee (Saltfish and Ackee Breakfast) is a traditional Anguillan dish that is perfect for a hearty and flavorful breakfast.
Anguillan cuisine Breakfast Saltfish Ackee -
Saltfish Buljol With Fried Bakes
Saltfish Buljol with Fried Bakes is a traditional dish from Antigua and Barbuda that is perfect for breakfast or brunch. The salted cod is flaked and mixed with fresh vegetables and herbs, then served with crispy fried bakes.
Saltfish Buljol Fried Bakes Antiguan Cuisine -
Accra (bajan Fish Cakes)
Accra, also known as Bajan Fish Cakes, are a popular snack in Barbadian cuisine. These delicious deep-fried fish cakes are made with salted cod, herbs, and spices, and are perfect for enjoying with a side of hot sauce or a refreshing drink.
Barbadian cuisine Snack Fish Cod -
Akra (haitian Style Fried Dumplings)
Akra is a popular Haitian snack made from malanga, a starchy root vegetable. These fried dumplings are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Haitian cuisine Fried dumplings Malanga Snack -
Ackee And Saltfish
Ackee and Saltfish is a traditional Jamaican dish that is often enjoyed as a breakfast or brunch item. The combination of ackee fruit and salted codfish creates a flavorful and hearty meal that is popular throughout the Caribbean.
Jamaican Cuisine Breakfast Brunch -
Jamaican Saltfish Fritters
Jamaican Saltfish Fritters are a popular dish in Jamaican cuisine, known for their crispy exterior and savory flavor. These fritters are perfect as an appetizer or a main dish, and they are a great way to enjoy the flavors of the Caribbean.
Jamaican cuisine Fritters Saltfish Caribbean flavors -
Creole Style Cornbread
Creole Style Cornbread is a delicious and savory dish that is a staple in Martinican cuisine. This cornbread is packed with flavor and makes a perfect side dish for any meal.
Cornbread Creole Martinican Savory -
Dak Galbi (닭갈비)
닭갈비 (Dak Galbi) is a popular Korean dish made with marinated diced chicken, vegetables, and sweet and spicy sauce. It is often cooked on a stovetop and is a delicious and satisfying meal.
Korean cuisine Chicken dish Spicy -
Kimchi Buchimgae (김치부침개)
김치부침개 (Kimchi Buchimgae) is a popular Korean savory pancake made with kimchi and various vegetables. It is a delicious and easy-to-make dish that is perfect for a quick meal or as a side dish.
Korean cuisine Savory pancake Kimchi recipe -
Gyeran Mari (계란말이)
계란말이 (Gyeran Mari) is a popular Korean rolled omelette dish that is simple to make and delicious to eat. It is a versatile dish that can be enjoyed as a side dish, snack, or even as a filling for kimbap (seaweed rice rolls).
Korean cuisine Omelette Side dish -
Smoked Mackerel And Daikon Radish Salad
This Smoked Mackerel and Daikon Radish Salad is a traditional Ainu dish that combines the smoky flavor of mackerel with the crispness of daikon radish. It's a refreshing and nutritious salad that is perfect for a light lunch or as a side dish.
Smoked Mackerel Daikon Radish Salad Ainu Cuisine -
Hiroshima Hiroshimayaki Bliss
Hiroshima Hiroshimayaki is a savory pancake that originated in Hiroshima, Japan. It is made with layers of ingredients including cabbage, noodles, pork, and egg, all cooked together on a griddle. This delicious dish is a popular street food in Hiroshima and is enjoyed by locals and visitors alike.
Japanese cuisine Hiroshima specialty Pancake Street food -
Hiroshima Oyster Okonomiyaki Delight
Hiroshima Oyster Okonomiyaki Delight is a savory Japanese pancake that features fresh oysters and a variety of delicious ingredients. This regional dish from Hiroshima is a must-try for seafood lovers and those who enjoy the unique flavors of Japanese cuisine.
Japanese cuisine Seafood Pancake Hiroshima -
Haemul Pajeon Seafood Pancake (해물 파전)
해물 파전 (Haemul Pajeon Seafood Pancake) is a popular Korean dish made with a savory pancake batter mixed with a variety of seafood and scallions. It's a delicious and satisfying dish that can be enjoyed as an appetizer or a main course.
Korean cuisine Seafood Pancake Appetizer Main course -
Tteokbokki Pizza (떡볶이)
Tteokbokki Pizza is a fusion dish that combines the spicy and chewy flavors of traditional Korean tteokbokki with the cheesy goodness of pizza. This unique recipe is perfect for those who love Korean cuisine and pizza alike!
Korean cuisine Tteokbokki Pizza Fusion dish -
Sundubu Jjigae Soft Tofu Stew (순두부찌개)
Sundubu Jjigae is a popular Korean stew made with soft tofu, vegetables, and often seafood or meat. It's known for its spicy and savory flavors, and it's a comforting dish that's perfect for cold weather.
Korean cuisine Stew Sundubu Jjigae Soft tofu -
Gyeran Mari Rolled Omelette (계란말이)
계란말이 (Gyeran Mari) is a popular Korean rolled omelette dish that is quick and easy to make. It is a versatile dish that can be enjoyed as a side dish, snack, or even as a main course when paired with rice and other side dishes.
Korean cuisine Omelette Side dish -
North Korean Vegetable Pancakes (북한 야채전)
북한 야채전 (North Korean Vegetable Pancakes) is a popular dish in North Korean cuisine, known for its savory and crispy texture. These vegetable pancakes are a delicious way to enjoy a variety of fresh vegetables in a simple and satisfying meal.
North Korean cuisine Vegetable pancakes Savory pancakes -
Kimchi Pancakes (김치전)
김치전 (Kimchi Pancakes) is a popular Korean dish made with kimchi, flour, and various vegetables. It is a savory and crispy pancake that is perfect for snacking or as a side dish.
Korean cuisine Pancakes Kimchi Savory -
Haemul Pajeon Seafood Pancake (해물파전)
해물파전 (Haemul Pajeon) is a popular Korean savory pancake made with a variety of seafood and scallions. It's a delicious and versatile dish that can be enjoyed as an appetizer, snack, or even a main course. The crispy exterior and soft interior make it a favorite among many Koreans and international food lovers.
Korean cuisine Seafood Pancake Appetizer -
Budae Jjigae Army Stew (부대찌개)
부대찌개 (Budae Jjigae), also known as Army Stew, is a popular Korean stew that originated during the Korean War. It is a fusion dish that combines Korean and American ingredients, such as spam, hot dogs, and baked beans, with traditional Korean flavors.
Korean cuisine Stew Fusion dish -
Jajang Tteokbokki Black Bean Rice Cakes (짜장떡볶이)
짜장떡볶이 (Jajang Tteokbokki) is a popular Korean street food that combines the rich flavors of black bean sauce with chewy rice cakes. This fusion dish is a delicious and satisfying meal that can be enjoyed as a snack or a main course.
Korean cuisine Street food Rice cakes Black bean sauce -
Mongolian Vegetable Pancakes (Говь шөл)
Говь шөл (Mongolian Vegetable Pancakes) are a delicious and nutritious dish that can be enjoyed as a snack or a main meal. These savory pancakes are packed with a variety of vegetables and are perfect for a vegetarian or vegan diet.
Mongolian cuisine Vegan Vegetarian Pancakes Vegetables -
Scallion Pancake Perfection (蔥油餅)
蔥油餅 (Scallion Pancake) is a popular Taiwanese street food known for its crispy layers and savory flavor. This recipe will guide you through creating the perfect scallion pancake at home.
Taiwanese food Scallion pancake Street food -
Beef Noodle Soup Spectacular (牛肉麵)
牛肉麵 (Beef Noodle Soup Spectacular) is a classic Taiwanese dish that is hearty, flavorful, and perfect for a comforting meal. This recipe will guide you through creating a delicious bowl of beef noodle soup that will warm your soul.
Taiwanese cuisine Beef noodle soup Comfort food -
Taiwanese Oyster Vermicelli (蚵仔麵線)
蚵仔麵線 (Oyster Vermicelli) is a popular Taiwanese street food known for its savory and flavorful broth, chewy vermicelli noodles, and fresh oysters. This dish is a must-try for seafood lovers and those looking to experience authentic Taiwanese cuisine.
Taiwanese cuisine Seafood Vermicelli noodles -
Taiwanese Beef Rolls (牛肉捲餅)
牛肉捲餅 (Taiwanese Beef Rolls) is a popular street food in Taiwan, featuring tender beef, savory sauce, and fresh vegetables wrapped in a thin, chewy pancake.
Beef Taiwanese Cuisine Street Food Pancake -
Scallion Beef Stir-Fry (蔥爆牛肉)
蔥爆牛肉 (Scallion Beef Stir-Fry) is a classic Taiwanese dish that features tender beef slices stir-fried with aromatic scallions in a savory sauce. This dish is quick and easy to make, perfect for a delicious weeknight meal.
Taiwanese cuisine Beef stir-fry Scallion beef -
Oyster Pancake Delight (蚵仔煎)
蚵仔煎 (Oyster Pancake Delight) is a popular street food in Taiwan, known for its crispy texture and savory flavor. This recipe will guide you through creating this delicious dish at home.
Taiwanese cuisine Street food Seafood Pancake -
Taiwanese Style Fried Noodles (炒麵)
炒麵 (Taiwanese Style Fried Noodles) is a popular dish in Taiwanese cuisine, known for its savory flavors and satisfying textures. This recipe will guide you through creating this delicious and comforting dish at home.
Taiwanese cuisine Fried noodles Asian recipes -
Braised Pork Intestines (滷大腸)
滷大腸 (Braised Pork Intestines) is a classic Taiwanese dish that is rich in flavor and has a unique texture. This dish is a popular street food in Taiwan and is often enjoyed with a bowl of steamed rice.
Taiwanese Cuisine Braised Pork Intestines Street Food -
Cong You Bing (scallion Pancakes)
Cong You Bing, or Scallion Pancakes, are a popular savory Chinese snack that originated from Anhui Cuisine. These crispy and flaky pancakes are made with a simple dough and filled with aromatic scallions, making them a delicious and satisfying treat.
Chinese cuisine Scallions Pancakes Savory snack -
Lu Niu Nan (stewed Beef Brisket With Radish)
Lu Niu Nan, or Stewed Beef Brisket with Radish, is a traditional dish from Anhui Cuisine known for its tender beef and flavorful radish. This dish is perfect for a comforting and hearty meal.
Chinese Cuisine Beef Radish Stew -
Ma La Niu Jin (spicy Braised Beef Tendon)
Ma La Niu Jin, or Spicy Braised Beef Tendon, is a classic dish from Anhui Cuisine known for its tender and flavorful beef tendon in a spicy and aromatic sauce.
Spicy Braised Beef Anhui Cuisine -
Feng Huang Chao Fan (phoenix's Nest Fried Rice)
Feng Huang Chao Fan, also known as Phoenix's Nest Fried Rice, is a classic dish in Chinese Aristocrat Cuisine. This visually stunning and flavorful fried rice is often served at special occasions and banquets, symbolizing prosperity and good fortune.
Chinese Fried Rice Special Occasion -
Tian Di He Ye Fan (heavenly Lotus Leaf Rice)
Tian Di He Ye Fan, or Heavenly Lotus Leaf Rice, is a traditional Chinese dish that is not only delicious but also visually stunning. This dish is often served during special occasions and celebrations, and it is believed to bring good luck and fortune to those who partake in it.
Chinese Rice Lotus Leaf Vegetarian -
Long Pian Hai Shen (dragon's Scale Sea Cucumber)
Long Pian Hai Shen, or Dragon's Scale Sea Cucumber, is a luxurious and traditional Chinese dish that is often served at special occasions and banquets. This dish features tender sea cucumber slices that are braised in a rich and flavorful sauce, creating a dish that is both visually stunning and delicious.
Chinese cuisine Seafood Braised dishes -
Dragonfire Spicy Noodles (龙火辣味面)
龙火辣味面 (Dragonfire Spicy Noodles) is a fiery and flavorful dish that will awaken your taste buds with its bold and spicy flavors. This dish is a classic in Chinese Imperial Cuisine, known for its intense heat and rich, complex flavors.
Spicy Noodles Chinese Cuisine Vegetarian -
Crispy Fried Scallion Pancake (脆炸葱油饼)
脆炸葱油饼 (Crispy Fried Scallion Pancake) is a popular dish in Liaoning Cuisine, known for its crispy texture and savory flavor.
Chinese food Scallion pancake Crispy Fried -
Braised Sea Cucumber with Scallions (葱烧海参)
葱烧海参 (Braised Sea Cucumber with Scallions) is a classic dish in Liaoning Cuisine, known for its rich flavors and tender texture. This dish is often served during special occasions and family gatherings.
Seafood Braised Liaoning Cuisine
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