Tomato Paste Recipes
Explore a variety of delicious Tomato Paste recipes. Browse a selection of dishes that feature Tomato Paste as a key ingredient.
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Tropical Temptation (Thiébou Nébé)
Thiébou Nébé, also known as Tropical Temptation, is a traditional Senegalese dish that combines fish, rice, and black-eyed peas in a flavorful tomato-based sauce. This hearty and nutritious meal is a staple in Senegalese cuisine, and it's perfect for sharing with family and friends.
Senegalese cuisine Thiébou Nébé Fish and rice Black-eyed peas -
Maafe Lamb (spices Of Senegal)
Maafe Lamb is a traditional Senegalese dish that features tender lamb cooked in a rich and flavorful peanut sauce. This dish is a perfect representation of the vibrant and aromatic spices that are characteristic of Senegalese cuisine.
Senegalese Cuisine Lamb Peanut Sauce -
Senegalese Sensation (Thiébou Guinar Yapp)
Thiébou Guinar Yapp is a popular Senegalese dish that combines flavorful rice, fish, and vegetables. This dish is a staple in Senegalese cuisine and is loved for its rich and aromatic flavors.
Senegalese cuisine Thiébou Guinar Yapp Fish and rice dish -
Thiebou Djolof (coastal Celebration)
Thiebou Djolof, also known as the national dish of Senegal, is a flavorful and vibrant one-pot rice dish that is perfect for a coastal celebration. This dish is a staple in Senegalese cuisine and is often enjoyed during special occasions and gatherings.
Senegalese Rice One-Pot Meal Celebration -
Thiebou Ndar Yapp (savory Sénégal)
Thiebou Ndar Yapp is a traditional Senegalese dish that features savory flavors and aromatic spices. This hearty one-pot meal is perfect for sharing with family and friends, and it's sure to become a favorite in your recipe collection.
Senegalese cuisine One-pot meal Traditional recipe -
Thiebou Dieune Yapp (dakar Dream)
Thiebou Dieune Yapp, also known as Dakar Dream, is a traditional Senegalese dish that features flavorful fish, rice, and vegetables. This hearty and aromatic meal is a staple in Senegalese cuisine and is perfect for sharing with family and friends.
Senegalese Fish Rice Vegetables -
Senegalese Serenade (Thiébou Guinar Lamb)
Thiébou Guinar Lamb, also known as Senegalese Serenade, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This traditional recipe features tender lamb, vibrant vegetables, and fragrant spices, all simmered together to create a mouthwatering one-pot meal.
Senegalese Lamb One-Pot Meal -
Coastal Carnival (Thiébou Ndar Lamb)
Thiébou Ndar Lamb, also known as Coastal Carnival, is a flavorful and aromatic Senegalese rice dish that features tender lamb and a medley of vegetables. This dish is a celebration of Senegalese coastal cuisine and is perfect for sharing with family and friends.
Senegalese Cuisine Rice Dish Lamb Recipe -
Dakar's Delight (Thiébou Nébé Lamb)
Thiébou Nébé Lamb, also known as Dakar's Delight, is a traditional Senegalese dish that features lamb, rice, and black-eyed peas in a flavorful tomato-based sauce. This hearty and aromatic dish is a staple in Senegalese cuisine and is perfect for sharing with family and friends.
Senegalese Lamb Rice Black-eyed Peas -
Savor Senegal (Thiébou Tchep Lamb)
Thiébou Tchep is a traditional Senegalese dish that translates to "rice and fish" in Wolof, the language of Senegal. This recipe puts a delicious twist on the classic by using lamb as the protein, creating a rich and flavorful meal that will transport you to the vibrant markets of Senegal.
Senegalese Lamb Rice Main Course -
Senegalese Soul (Thiébou Guerte Lamb)
Thiébou Guerte Lamb, also known as Senegalese Soul, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This traditional recipe combines lamb, vegetables, and rice, creating a delicious and satisfying meal.
Senegalese Lamb Rice Vegetables -
Tropical Temptation (Thiébou Guinar Tiga)
Thiébou Guinar Tiga, also known as Tropical Temptation, is a flavorful and aromatic Senegalese dish that combines fish, vegetables, and rice. This dish is a staple in Senegalese cuisine and is loved for its vibrant flavors and exotic ingredients.
Senegalese Cuisine Fish Rice One-pot meal -
Dakar Delight (Thiébou Dieune Lamb)
Thiébou Dieune Lamb, also known as Dakar Delight, is a traditional Senegalese dish that features flavorful lamb and vegetables cooked in a rich tomato sauce. This hearty and aromatic meal is a staple in Senegalese cuisine and is sure to delight your taste buds.
Senegalese Lamb Tomato Sauce Stew -
Spicy Senegal (Thiébou Kethiakh Lamb)
Thiébou Kethiakh Lamb is a flavorful and spicy Senegalese dish that is sure to tantalize your taste buds. This traditional Senegalese recipe features tender lamb, aromatic spices, and a rich tomato-based sauce, all served over fragrant jasmine rice. Get ready to embark on a culinary journey to Senegal with this delicious and satisfying dish!
Senegalese Cuisine Lamb Spicy Main Course -
Flavorful Fusion (Thiébou Dieune Tiga)
Thiébou Dieune Tiga is a flavorful fusion dish that combines Senegalese and Asian influences, resulting in a delicious and unique meal. This recipe is a must-try for anyone looking to explore the rich and diverse flavors of Senegalese cuisine.
Senegalese cuisine Asian fusion Main dish Stovetop cooking -
Senegalese Symphony (Thiébou Kethiakh Tiga)
Thiébou Kethiakh Tiga, also known as Senegalese Symphony, is a traditional Senegalese dish that features fish, vegetables, and rice cooked in a flavorful tomato sauce. This dish is a staple in Senegalese cuisine and is loved for its rich and aromatic flavors.
Senegalese cuisine Fish Rice Tomato sauce -
Senegal's Secret (Thiébou Guerte Tiga)
Thiébou Guerte Tiga, also known as Senegal's Secret, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This traditional dish features fish, rice, and a variety of vegetables, all cooked together to create a delicious one-pot meal.
Senegalese cuisine One-pot meal Fish recipe -
Coastal Celebration (Thiébou Ndar Tiga)
Thiébou Ndar Tiga, also known as Coastal Celebration, is a flavorful and aromatic Senegalese fish and rice dish that is perfect for special occasions and gatherings.
Senegalese Fish Rice Celebration -
Togolese Style Grilled Vegetable Skewers (Brochettes de Légumes à la Togolaise)
Brochettes de Légumes à la Togolaise, or Togolese Style Grilled Vegetable Skewers, are a popular dish in Togolese cuisine. These flavorful and colorful skewers are perfect for a vegetarian barbecue or as a side dish for a variety of meals.
Vegetarian Grilling Togolese Skewers -
Togolese Style Grilled Lamb Chops (Côtelettes d'Agneau Grillées à la Togolaise)
Côtelettes d'Agneau Grillées à la Togolaise, or Togolese Style Grilled Lamb Chops, is a flavorful and aromatic dish that is a staple in Togolese cuisine. The marinade and grilling process infuse the lamb chops with a unique blend of spices and herbs, creating a dish that is both tender and full of rich, smoky flavors.
Togolese Lamb Grilled Marinated -
Togolese Spiced Chicken and Vegetable Curry (Curry de Poulet et Légumes Épicés)
This Togolese Spiced Chicken and Vegetable Curry, known as Curry de Poulet et Légumes Épicés, is a flavorful and aromatic dish that combines tender chicken, vibrant vegetables, and a rich blend of spices. This hearty curry is perfect for a satisfying and comforting meal.
Togolese cuisine Chicken curry Spiced vegetables -
Togolese Spiced Lamb and Chickpea Stew (Ragoût d'Agneau et Pois Chiches Épicé)
This Ragoût d'Agneau et Pois Chiches Épicé, or Togolese Spiced Lamb and Chickpea Stew, is a flavorful and hearty dish that is perfect for a cozy dinner. The combination of tender lamb, aromatic spices, and creamy chickpeas creates a satisfying and comforting meal that is sure to impress.
Togolese Stew Lamb Chickpeas Spicy -
Togolese Style Coconut Curry Shrimp (Curry de Crevettes à la Togolaise)
This Togolese Style Coconut Curry Shrimp, known as "Curry de Crevettes à la Togolaise," is a flavorful and aromatic dish that combines the richness of coconut milk with the bold flavors of Togolese spices. It's a perfect dish for seafood lovers and those who enjoy a touch of heat in their meals.
Shrimp Coconut Curry Togolese -
Belizean Stewed Fish
Belizean Stewed Fish is a traditional dish that showcases the vibrant flavors of Belizean cuisine. This recipe combines fresh fish with a rich tomato-based stew, creating a delicious and comforting meal.
Belizean cuisine Stewed fish Seafood Tomato-based stew -
Belizean Stewed Turkey
Belizean Stewed Turkey is a traditional dish that is rich in flavor and perfect for special occasions. The succulent turkey is marinated and slow-cooked in a savory sauce, resulting in tender and juicy meat that is sure to impress your guests.
Belizean Turkey Stewed Special Occasion -
Panamanian Style Shrimp and Rice (Camarones y Arroz Estilo Panameño)
Camarones y Arroz Estilo Panameño, or Panamanian Style Shrimp and Rice, is a delicious and flavorful dish that showcases the vibrant and diverse flavors of Panamanian cuisine. This dish is perfect for a special dinner or a festive gathering with friends and family.
Panamanian cuisine Shrimp Rice Main course -
Estofado De Carne Y Calabaza (beef And Pumpkin Stew)
Estofado de Carne y Calabaza, or Beef and Pumpkin Stew, is a classic dish in Argentinian cuisine. This hearty and flavorful stew is perfect for a cozy family dinner or a gathering with friends.
Argentinian cuisine Beef stew Pumpkin recipe -
Peruvian Spicy Beef Stew (ají De Carne)
Peruvian Spicy Beef Stew, also known as Ají de Carne, is a delicious and hearty dish that combines the bold flavors of Peruvian and Chinese cuisines. This fusion dish features tender beef, potatoes, and a spicy, aromatic sauce that will warm you up from the inside out.
Peruvian Chinese Beef Stew Spicy -
Pom (spicy Pom)
Pom is a traditional Surinamese dish that is a flavorful and spicy casserole made with root vegetables and chicken. It is a popular dish in Surinamese cuisine and is perfect for a comforting and satisfying meal.
Surinamese Spicy Casserole -
Pom (pom Tacos)
Pom is a traditional Surinamese dish that is a delicious combination of chicken, root vegetables, and pomtayer (a type of taro root). It is typically baked and served as a casserole, but in this recipe, we will be making Pom Tacos, a unique twist on the classic dish.
Surinamese Tacos Pom Root Vegetables -
Kip En Bonen Stoofpot (surinamese Chicken And Bean Stew)
Kip en Bonen Stoofpot is a traditional Surinamese chicken and bean stew that is bursting with flavor and hearty ingredients. This dish is perfect for a cozy family dinner or for entertaining guests with a taste of Surinamese cuisine.
Surinamese Cuisine Chicken Stew Bean Recipe -
Guiso De Carne (uruguayan Beef Stew)
Guiso de Carne is a traditional Uruguayan beef stew that is hearty, flavorful, and perfect for a comforting meal. This stew is a staple in Montevideo cuisine and is often enjoyed with a side of crusty bread or over a bed of rice.
Uruguayan Cuisine Beef Stew Comfort Food -
Seafood Casserole (cazuela De Mariscos)
Seafood Casserole, also known as Cazuela de Mariscos, is a popular dish in Venezuelan cuisine. This flavorful casserole is packed with a variety of seafood and is perfect for a special occasion or a comforting family meal.
Seafood Casserole Venezuelan Comfort Food -
Barbudan Lobster Bisque
Indulge in the rich and flavorful taste of Barbudan Lobster Bisque, a classic dish from Antigua and Barbuda Cuisine.
Lobster Bisque Seafood Soup -
Bahamian Style Lobster Bisque
Indulge in the rich and flavorful taste of Bahamian Style Lobster Bisque, a classic dish that captures the essence of Bahamian cuisine.
Lobster Bisque Bahamian Soup -
Bajan Beef Stew
Bajan Beef Stew is a hearty and flavorful dish that is a staple in Barbadian cuisine. This stew is packed with tender beef, vibrant vegetables, and a rich, savory gravy that is perfect for a comforting meal.
Barbadian Stew Beef -
Cayman Style Lobster Bisque (cayman Style Lobster Bisque)
Indulge in the rich and flavorful taste of Cayman Style Lobster Bisque, a classic dish from the Cayman Islands cuisine.
Lobster Bisque Cayman Islands Soup -
Pimientos Rellenos De Picadillo Cubano (cuban Picadillo Stuffed Peppers)
Pimientos Rellenos de Picadillo Cubano, or Cuban Picadillo Stuffed Peppers, are a delicious and flavorful dish that combines the vibrant flavors of Cuban cuisine with the comforting appeal of stuffed peppers. This recipe is a perfect way to enjoy a taste of Cuba in a satisfying and hearty meal.
Cuban cuisine Stuffed peppers Picadillo -
Stuffed Cheese (curaçaoan Keshi Yena)
Stuffed Cheese, known as Curaçaoan Keshi Yena, is a traditional dish from the Caribbean island of Curaçao. This flavorful and hearty meal is a perfect representation of the island's diverse culinary influences.
Curaçaoan cuisine Stuffed cheese Keshi Yena Caribbean food -
Goat Stew (curaçaoan Kabritu Stobá)
Goat stew, known as Kabritu Stobá, is a traditional dish from Curaçao that is rich in flavor and history. This hearty stew is a staple in Curaçaoan cuisine and is perfect for a comforting meal with family and friends.
Goat stew Curaçaoan cuisine Stew recipe -
Curaçaoan Krioyo (creole) Stewed Chicken
Curaçaoan Krioyo (Creole) Stewed Chicken is a traditional dish from the Caribbean island of Curaçao. This flavorful and comforting stew is a staple in Curaçaoan cuisine, featuring a blend of aromatic spices and herbs.
Curaçaoan cuisine Stewed chicken Caribbean flavors -
Curaçaoan Kabritu Stobá (goat Stew) Pastechi
Curaçaoan Kabritu Stobá (Goat Stew) Pastechi is a traditional dish from the Caribbean island of Curaçao. This recipe combines the rich and flavorful goat stew with a crispy, golden-brown pastechi pastry, creating a delicious and satisfying meal.
Curaçaoan cuisine Goat stew Pastechi Caribbean flavors -
Tchaka (haitian Creole Chicken Stew)
Tchaka is a traditional Haitian Creole chicken stew that is bursting with flavor and spices. This hearty and comforting dish is perfect for a cozy family dinner or for entertaining guests.
Haitian cuisine Chicken stew Creole flavors -
Pomdete Farcis (haitian Style Stuffed Potatoes)
Pomdete Farcis, also known as Haitian Style Stuffed Potatoes, is a delicious and flavorful dish that is perfect for a hearty meal or as a side dish. The combination of seasoned ground meat and creamy potatoes makes this a satisfying and comforting dish.
Haitian cuisine Stuffed potatoes Ground meat Comfort food -
Fiesta De Ropa Vieja (ropa Vieja Fiesta)
Ropa Vieja is a classic dish in Puerto Rican cuisine, and this recipe adds a fun twist by turning it into a Fiesta de Ropa Vieja. This dish is perfect for a lively gathering with friends and family, and it's sure to be a hit at any fiesta!
Puerto Rican Fiesta Ropa Vieja Main Course -
Stewed Red Snapper With Okra
This Stewed Red Snapper with Okra recipe is a classic dish from St. Kitts and Nevis Cuisine, featuring the delicious flavors of the Caribbean.
Caribbean Seafood Stew -
Bisque Udang Karang (lobster Bisque)
Bisque Udang Karang, or Lobster Bisque, is a rich and creamy soup that is a popular dish in Turks and Caicos Cuisine. This indulgent soup is perfect for special occasions or a luxurious meal at home.
Lobster Bisque Soup Creamy -
Shorba (savory Beef And Potato Stew)
Shorba is a traditional Bukharan Jewish beef and potato stew that is rich, savory, and deeply comforting. This hearty dish is perfect for warming up on a cold day or for sharing with family and friends.
Beef Potato Stew Bukharan Jewish -
Stew Pie (karta Boregi)
Stew Pie (Karta Boregi) is a traditional dish from Kazakh Cuisine that combines the heartiness of a stew with the flakiness of a pie crust. This savory pie is perfect for a comforting family meal or a special occasion.
Savory Stew Pie Kazakh Cuisine -
Pancake Stew (tuyak Karta)
Pancake Stew, known as Tuyak Karta in Kazakh cuisine, is a hearty and comforting dish that combines the flavors of savory pancakes with a rich and flavorful stew. This dish is perfect for a cozy family dinner or a gathering with friends.
Stew Pancakes Kazakh cuisine Comfort food
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