Tomatoes Recipes
Explore a variety of delicious Tomatoes recipes. Browse a selection of dishes that feature Tomatoes as a key ingredient.
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Fish And Vegetable Stew With Palm Oil (ivorian Fisherman's Stew)
This Ivorian Fisherman's Stew is a delicious and hearty dish that combines fresh fish and a variety of vegetables in a flavorful palm oil-based broth. It's a popular dish in Ivorian cuisine and is perfect for a comforting and satisfying meal.
Fish Stew Ivorian cuisine One-pot meal -
Koki Cornbread (Cornbread with black-eyed pea filling)
Cornbread with black-eyed pea filling, also known as Koki Cornbread, is a popular Ivorian dish that combines the rich flavors of cornbread with a savory black-eyed pea filling. This dish is perfect for a hearty and satisfying meal, and it's a great way to enjoy the flavors of Ivorian cuisine.
Cornbread Black-eyed Peas Ivorian Cuisine Main Dish -
Tchep Blanc Surprise (Ivorian-style white rice with fish and vegetables)
This Ivorian-style white rice with fish and vegetables, also known as Tchep Blanc Surprise, is a delicious and flavorful dish that is popular in Ivorian cuisine. The combination of tender fish, aromatic vegetables, and fluffy white rice makes for a satisfying and comforting meal.
Ivorian cuisine White rice Fish Vegetables -
Chicken And Vegetable Quiche With African Spices (kedjenou Quiche)
This Chicken and Vegetable Quiche with African spices, also known as Kedjenou Quiche, is a flavorful and hearty dish that combines the traditional Ivorian Kedjenou flavors with a French quiche. It's a perfect fusion of Ivorian and European cuisine, creating a unique and delicious meal.
Quiche Chicken African Cuisine Ivorian Food -
Grilled Tilapia With African Salsa (grilled Tilapia With Kachumbari)
Grilled tilapia with African salsa, also known as Grilled Tilapia with Kachumbari, is a popular dish in Ivorian cuisine. The combination of grilled tilapia with a fresh and zesty African salsa makes for a delicious and healthy meal.
Grilled Tilapia African Salsa Kachumbari Healthy -
Jollof Stuffed Chicken (Chicken stuffed with Ivorian-style jollof rice)
This recipe combines the flavors of Ivorian-style jollof rice with tender, juicy chicken for a delicious and impressive dish. The rich and aromatic jollof rice is stuffed inside the chicken, creating a flavorful and satisfying meal that is perfect for special occasions or family dinners.
Chicken Jollof Rice Stuffed Ivorian Cuisine -
Roasted Bell Peppers Stuffed With Ivorian Couscous (attiéké Stuffed Bell Peppers)
This recipe for roasted bell peppers stuffed with Ivorian couscous, also known as Attiéké Stuffed Bell Peppers, is a delicious and colorful dish that combines the flavors of roasted peppers with the light and fluffy texture of Ivorian couscous. It's a perfect dish for a special occasion or a flavorful weeknight dinner.
Roasted bell peppers Ivorian couscous Attiéké Stuffed peppers Ivorian cuisine -
Spicy Tomato And Vegetable Filling In Tortillas (abobo Tacos)
Abobo Tacos are a delicious Ivorian twist on traditional tacos, featuring a spicy tomato and vegetable filling wrapped in warm tortillas. This recipe is perfect for a flavorful and satisfying meal that's easy to make.
Abobo Tacos Spicy Vegetarian Ivorian Cuisine -
Tchep Blanc Burrito (Ivorian-style white rice and fish burrito)
This Ivorian-style white rice and fish burrito, also known as Tchep Blanc Burrito, is a delicious fusion of Ivorian and Mexican cuisines. It combines the flavors of tender white rice, seasoned fish, and vibrant vegetables, all wrapped in a warm tortilla for a satisfying meal.
Ivorian cuisine White rice Fish Burrito -
African Couscous And Vegetable Wraps (gnamakoudji Wraps)
These African couscous and vegetable wraps, also known as Gnamakoudji Wraps, are a popular dish in Ivorian cuisine. They are flavorful, healthy, and perfect for a light and refreshing meal.
African cuisine Couscous Vegetarian Vegan Healthy -
Pepper Soup (pepper Soup Extravaganza)
Pepper Soup, also known as Pepper Soup Extravaganza, is a popular dish in Liberian cuisine. It is a flavorful and spicy soup that is perfect for warming up on a chilly day.
Spicy Soup Liberian -
Palm Butter (palm Butter Delight)
Palm Butter, also known as Palm Butter Delight, is a traditional dish from Liberian cuisine that is rich, creamy, and bursting with flavor. This dish is made with palm butter, which is extracted from the fruit of the oil palm tree, and is typically served with rice or fufu.
Liberian cuisine Palm butter Main dish -
Fish Stew (liberian Fish Stew Sensation)
Fish Stew is a popular dish in Liberian cuisine, known for its rich and flavorful combination of fish, vegetables, and spices. This Fish Stew recipe will take your taste buds on a journey to Liberia with its aromatic and savory flavors.
Liberian cuisine Fish stew Main course Stovetop cooking -
Okra Soup (liberian Okra Soup Delight)
Okra Soup, also known as Okra Soup Delight, is a popular dish in Liberian cuisine. This hearty and flavorful soup is made with fresh okra, meat, and a variety of spices, creating a delicious and comforting meal.
Liberian cuisine Okra soup Main course Stovetop cooking -
Chicken Curry (liberian Style Chicken Curry)
Chicken Curry is a popular dish in Liberian cuisine, known for its rich and flavorful sauce. This recipe for Liberian Style Chicken Curry incorporates traditional West African spices and flavors, creating a delicious and aromatic dish that is perfect for sharing with family and friends.
Chicken Curry Liberian West African -
Goat Curry (liberian Style Goat Curry)
Goat curry is a popular dish in Liberian cuisine, known for its rich and aromatic flavors. This recipe for Liberian Style Goat Curry will take your taste buds on a journey to West Africa with its bold spices and tender meat.
Goat Curry Liberian Food African Cuisine Curry Recipe -
Coconut Fish Curry (liberian Style Coconut Fish Curry)
This Coconut Fish Curry is a popular dish in Liberian cuisine, known for its rich and flavorful coconut milk base. It's a comforting and aromatic curry that is perfect for a cozy dinner at home.
Coconut Fish Curry Liberian Cuisine -
Groundnut Stew (liberian Style Groundnut Stew)
Groundnut Stew, also known as Peanut Stew, is a popular dish in Liberian cuisine. This hearty and flavorful stew is made with a rich and creamy peanut sauce, tender meat, and a variety of vegetables. It's a comforting and satisfying meal that is perfect for any occasion.
Liberian Cuisine Peanut Stew Groundnut Stew Main Course -
Goat Stew (liberian Style Goat Stew)
Goat stew is a popular dish in Liberian cuisine, known for its rich and flavorful combination of spices and tender goat meat. This recipe for Liberian Style Goat Stew will take your taste buds on a journey to West Africa with its aromatic and hearty flavors.
Liberian cuisine Goat stew West African flavors -
Chicken Jollof (liberian Style Chicken Jollof)
Chicken Jollof is a popular West African one-pot dish that is flavorful and satisfying. This recipe for Liberian Style Chicken Jollof incorporates the unique flavors and cooking techniques of Liberian cuisine, making it a delicious and comforting meal.
Chicken Jollof Liberian Cuisine One-pot Dish -
Goat Pepper Soup (liberian Style Goat Pepper Soup)
Goat Pepper Soup is a popular dish in Liberian cuisine, known for its rich and spicy flavors. This hearty soup is perfect for warming up on a chilly day or for enjoying with friends and family.
Goat Spicy Soup Liberian -
Beef Pepper Soup (liberian Style Beef Pepper Soup)
Beef Pepper Soup is a popular dish in Liberian cuisine, known for its rich and spicy flavors. This hearty soup is perfect for warming up on a chilly day or for enjoying with friends and family.
Liberian cuisine Beef soup Spicy -
Palm Nut Soup (liberian Style Palm Nut Soup)
Palm Nut Soup, also known as Palm Butter, is a traditional and popular dish in Liberian cuisine. This rich and flavorful soup is made from palm nuts and is often served with rice or fufu.
Liberian cuisine Palm Nut Soup Palm Butter Soup -
Fish Pepper Soup (liberian Style Fish Pepper Soup)
Fish Pepper Soup is a popular dish in Liberian cuisine, known for its flavorful and spicy broth. This recipe offers a traditional Liberian twist on the classic fish pepper soup, using a combination of aromatic herbs and spices to create a delicious and comforting soup.
Liberian cuisine Fish soup Spicy -
Chicken Palm Butter (liberian Style Chicken Palm Butter)
Chicken Palm Butter, also known as Palm Butter Soup, is a traditional dish in Liberian cuisine. This rich and flavorful stew is made with palm butter, chicken, and an assortment of vegetables and spices, creating a hearty and satisfying meal.
Liberian food Chicken stew Palm butter soup -
Riz Au Gras (malian Jollof Rice)
Riz au Gras, also known as Malian Jollof Rice, is a flavorful and aromatic dish that is a staple in Malian cuisine. This dish is made with rice, tomatoes, and a variety of spices, creating a rich and satisfying meal.
Malian cuisine Jollof rice Rice dish -
Domoda (spicy Peanut Stew)
Domoda, also known as Spicy Peanut Stew, is a popular dish in Malian cuisine. This hearty and flavorful stew is made with a rich peanut sauce and tender chunks of meat, making it a comforting and satisfying meal.
Malian cuisine Peanut stew Spicy -
Okra and Lamb Stew (Mafé)
Mafé is a traditional Malian stew made with okra, lamb, and a rich peanut sauce. This hearty and flavorful dish is a staple in Malian cuisine and is perfect for a cozy family dinner or a special gathering.
Malian Cuisine Stew Lamb Okra -
Futu (stuffed Plantains With Groundnut Sauce)
Futu is a traditional Malian dish made with stuffed plantains and served with a delicious groundnut sauce. This dish is a perfect combination of sweet and savory flavors, and it's sure to be a hit at any gathering.
Malian cuisine Plantains Groundnut sauce Stuffed plantains -
Peanut and Chicken Stew (Tigadèguèna)
Tigadèguèna is a traditional Malian stew made with peanuts and chicken, creating a rich and flavorful dish that is perfect for a hearty meal.
Malian Cuisine Stew Peanut Chicken -
Yovo Doko (tomato And Egg Stew)
Yovo Doko is a popular Malian dish made with tomatoes and eggs. This flavorful stew is a staple in Malian cuisine and is often served with rice or crusty bread.
Malian Food Stew Tomato Egg -
Kedjenou (fish And Vegetable Stew)
Kedjenou is a traditional Malian stew that is slow-cooked to perfection, resulting in tender fish and flavorful vegetables. This dish is a staple in Malian cuisine and is perfect for a cozy family dinner or a special gathering.
Malian Cuisine Stew Fish Vegetables -
Kedjenou (lamb And Okra Stew)
Kedjenou is a traditional Malian stew made with lamb and okra, cooked in a rich and flavorful sauce.
Malian cuisine Stew Lamb Okra -
Kandja (malian Chicken And Vegetable Soup)
Kandja is a traditional Malian chicken and vegetable soup that is packed with flavor and nutrition. This hearty soup is perfect for a cozy family dinner or for warming up on a chilly day.
Chicken Soup Malian Cuisine Vegetables -
Riz Gras (malian Style Fried Rice)
Riz Gras, also known as Malian Style Fried Rice, is a flavorful and aromatic dish that is a staple in Malian cuisine. This dish is made with a unique blend of spices and ingredients that give it a distinct taste and texture.
Malian Cuisine Fried Rice Riz Gras Vegetarian -
Akara Malienne (fried Cassava Fritters With Spicy Sauce)
Akara Malienne is a popular street food in Mali, made from fried cassava fritters served with a spicy sauce. This dish is a flavorful and satisfying snack or appetizer that showcases the rich and diverse flavors of Malian cuisine.
Malian cuisine Cassava Fritters Spicy sauce -
Kapenta (malian Style Vegetable Curry)
Kapenta is a popular dish in Malian cuisine, known for its rich flavors and hearty vegetables. This Malian Style Vegetable Curry is a delicious and nutritious way to enjoy this traditional dish.
Malian Cuisine Vegan Curry Vegetables -
Gombo Tajine (lamb And Okra Tagine)
Gombo Tajine, also known as Lamb and Okra Tagine, is a traditional dish from Malian cuisine that is rich in flavors and spices. This slow-cooked stew is perfect for a comforting and hearty meal.
Malian cuisine Lamb Okra Tagine -
Thieboudienne (spicy Beef Stew With Plantains)
Thieboudienne is a popular spicy beef stew with plantains from Malian cuisine. This hearty and flavorful dish is perfect for a comforting meal with family and friends.
Spicy Beef Stew Plantains Malian Cuisine -
Kandja Au Poulet (malian Chicken And Peanut Soup)
Kandja au Poulet is a traditional Malian chicken and peanut soup that is rich, flavorful, and comforting. This hearty soup is a staple in Malian cuisine and is perfect for warming up on a chilly day.
Chicken Peanut Soup Malian -
Spiced Lamb and Chickpea Stew (Mafé aux Pois Chiches)
Mafé aux Pois Chiches is a traditional Malian stew that features tender spiced lamb and hearty chickpeas in a rich and flavorful peanut sauce. This dish is a comforting and satisfying meal that is perfect for sharing with family and friends.
Malian Cuisine Stew Lamb Chickpeas -
Kandja Au Poulet (malian Chicken And Peanut Stew)
Kandja au Poulet is a traditional Malian chicken and peanut stew that is rich, flavorful, and comforting. This dish is a staple in Malian cuisine and is perfect for a cozy family dinner or special occasions.
Chicken Peanut Stew Malian Cuisine -
Malian Style Vegetable Stir-Fry (Kapenta Sauté)
Kapenta Sauté is a flavorful and nutritious Malian-style vegetable stir-fry that is quick and easy to prepare. This dish is packed with fresh vegetables and aromatic spices, making it a perfect choice for a healthy and satisfying meal.
Vegetarian Gluten-free Malian cuisine Stir-fry -
Gombo Curry (lamb And Okra Curry)
Gombo Curry, also known as Lamb and Okra Curry, is a popular dish in Malian cuisine. This flavorful and aromatic curry is a perfect combination of tender lamb and fresh okra, cooked in a rich and spicy sauce. It's a comforting and hearty dish that is sure to impress your family and friends.
Malian Cuisine Lamb Curry Okra Recipe Spicy Curry -
Bamya (okra And Lamb Stew)
Bamya, also known as Okra and Lamb Stew, is a traditional Mauritanian dish that is hearty, flavorful, and perfect for a cozy family meal. This stew is made with tender lamb, okra, and a blend of aromatic spices, creating a rich and satisfying dish.
Mauritanian Cuisine Lamb Stew Okra Recipe -
Mauritanian Stuffed Camel Hump
Mauritanian Stuffed Camel Hump is a traditional dish that is often prepared for special occasions and celebrations in Mauritania. This unique and flavorful recipe is sure to impress your guests and provide a memorable dining experience.
Mauritanian cuisine Special occasion Celebration -
Chorba (saharan Seafood Soup)
Chorba is a traditional Mauritanian seafood soup that is popular in Saharan cuisine. This hearty and flavorful soup is perfect for warming up on a chilly evening.
Mauritanian cuisine Seafood Soup Chorba -
Harira Soup With Vermicelli
Harira soup with vermicelli is a traditional Mauritanian dish that is hearty, flavorful, and perfect for a cozy meal. This soup is packed with protein, vegetables, and warm spices, making it a comforting and satisfying option for any occasion.
Harira Vermicelli Mauritanian cuisine Soup -
Mauritanian Chicken And Vegetable Couscous
Mauritanian Chicken and Vegetable Couscous is a traditional dish from Mauritania that is packed with flavor and wholesome ingredients. This hearty and aromatic couscous is perfect for a comforting family meal or for entertaining guests.
Mauritanian Couscous Chicken Vegetables -
Lentil and Vegetable Curry (Mooré)
Mooré is a delicious Mauritanian lentil and vegetable curry that is packed with flavor and nutrition. This hearty dish is perfect for a cozy family dinner or a gathering with friends.
Mauritanian Cuisine Lentils Curry Vegan
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