Vanilla Extract Recipes

Explore a variety of delicious Vanilla Extract recipes. Browse a selection of dishes that feature Vanilla Extract as a key ingredient.

Pineapple Coconut Bread Pudding

Indulge in the tropical flavors of Samoa with this delightful Pineapple Coconut Bread Pudding. This rich and creamy dessert is a perfect blend of sweet pineapple, creamy coconut, and soft bread, creating a mouthwatering treat that's perfect for any occasion.
Pineapple Coconut Bread Pudding Samoan Cuisine
Coconut Caramel Flan

Indulge in the rich and creamy flavors of Samoan cuisine with this delightful Coconut Caramel Flan. This traditional dessert is a perfect combination of silky smooth custard and luscious caramel, with a tropical twist from the coconut.
Coconut Caramel Flan Samoan dessert
Samoan Banana Cream Pie

Samoan Banana Cream Pie is a delicious dessert that combines the tropical flavors of Samoa with a creamy, indulgent filling. This recipe is perfect for any occasion and is sure to be a crowd-pleaser!
Banana Cream Pie Samoan Dessert
Coconut Bread (faikakai)

Coconut Bread, also known as Faikakai, is a traditional Tongan delicacy that is loved for its rich coconut flavor and soft texture. This recipe is a perfect way to experience the flavors of Tongan cuisine.
Tongan cuisine Coconut bread Faikakai
Tropical Fruit Punch ('otai)

Tropical Fruit Punch ('Otai) is a refreshing and creamy drink that originates from Tongan cuisine. It's perfect for hot summer days or as a special treat for gatherings and celebrations.
Tongan cuisine Drink Refreshing Summer
Kava Salad ('otai 'ava)

Kava Salad ('Otai 'ava) is a traditional Tongan dish that features the unique flavor of kava root mixed with coconut milk and other ingredients.
Tongan cuisine Traditional Coconut
Breadfruit Salad ('otai 'ulu)

Breadfruit Salad, known as 'Otai 'ulu in Tongan cuisine, is a refreshing and nutritious dish that is perfect for warm weather. This salad features the unique flavor and texture of breadfruit, combined with coconut milk and other tropical ingredients.
Breadfruit Coconut Tropical Salad
Keke Lolo (coconut Bread)

Keke Lolo, also known as Coconut Bread, is a traditional Tuvaluan sweet bread that is perfect for breakfast or as a snack. This delicious bread is made with coconut milk, giving it a rich and tropical flavor.
Tuvaluan cuisine Coconut bread Sweet bread
Faikakai (coconut Rice Pudding)

Faikakai, also known as coconut rice pudding, is a traditional dessert from Tuvalu that is simple to make and bursting with tropical flavors.
Tuvaluan dessert Coconut Rice pudding
Faikakai Kastadi (coconut Milk Custard)

Faikakai Kastadi, also known as Coconut Milk Custard, is a traditional dessert from Tuvalu. This creamy and aromatic custard is made with coconut milk and is a popular treat for special occasions and gatherings.
Tuvaluan dessert Coconut milk Custard
Lu Lolo Mafini (taro And Coconut Muffins)

Lu Lolo Mafini, or Taro and Coconut Muffins, are a traditional Tuvaluan treat that combines the earthy flavor of taro with the sweetness of coconut. These muffins are perfect for breakfast or as a snack with a cup of tea.
Tuvaluan cuisine Muffins Taro Coconut
Lu Lolo Popsikeli (taro And Coconut Popsicles)

Cool off with a taste of Tuvalu with these refreshing Lu Lolo Popsikeli (Taro and Coconut Popsicles). Made with traditional ingredients, these popsicles are a perfect treat for a hot day.
Tuvalu Popsicles Taro Coconut
Lu Lolo Ais Krimi (taro And Coconut Ice Cream)

Lu Lolo Ais Krimi is a traditional Tuvaluan dessert that combines the flavors of taro and coconut in a creamy and refreshing ice cream. This recipe is a delightful treat that captures the essence of Tuvaluan cuisine.
Tuvaluan dessert Coconut Taro Ice cream
Lu Lolo Taati (taro And Coconut Tarts)

Lu Lolo Taati, or Taro and Coconut Tarts, are a traditional dessert from Tuvalu that combines the earthy flavor of taro with the sweetness of coconut. These tarts are a delightful treat that showcases the unique flavors of the Pacific Islands.
Tuvaluan dessert Coconut Taro Tarts
Lu Lolo Keke Pudi (taro And Coconut Bread Pudding)

Indulge in the flavors of Tuvalu with this delicious Lu Lolo Keke Pudi, a Taro and Coconut Bread Pudding. This traditional dessert combines the earthy sweetness of taro with the creamy richness of coconut, creating a delightful treat for any occasion.
Tuvalu Bread Pudding Taro Coconut
Lu Lolo Keke (taro And Coconut Pancakes)

Lu Lolo Keke, or Taro and Coconut Pancakes, are a traditional dish from Tuvalu that combines the earthy flavor of taro with the creamy sweetness of coconut. These pancakes are a delightful treat for breakfast or as a snack.
Taro Coconut Pancakes Tuvaluan cuisine
Masima Lolo Kakepi (breadfruit And Coconut Cupcakes)

Masima Lolo Kakepi, or Breadfruit and Coconut Cupcakes, are a delightful traditional dessert from Tuvalu. These cupcakes are made with breadfruit and coconut, creating a unique and delicious flavor that is perfect for any occasion.
Tuvaluan cuisine Cupcakes Breadfruit Coconut
Masima Lolo Pai (breadfruit And Coconut Pie)

Masima Lolo Pai, also known as Breadfruit and Coconut Pie, is a traditional dish from Tuvalu that combines the rich flavors of breadfruit and coconut in a delicious pie.
Tuvaluan cuisine Breadfruit Coconut Pie
Lu Lolo Smufi Bolo (taro And Coconut Smoothie Bowl)

Indulge in the tropical flavors of Tuvalu with this refreshing Lu Lolo Smufi Bolo, a Taro and Coconut Smoothie Bowl. This delightful dish is perfect for a healthy breakfast or a satisfying snack.
Taro Coconut Smoothie Healthy Tropical
Panikeke (taro And Coconut Pancakes)

Panikeke is a traditional Wallis and Futuna dish made of taro and coconut, creating delicious and fluffy pancakes that are perfect for breakfast or as a snack.
Wallis and Futuna cuisine Panikeke recipe Taro pancakes Coconut pancakes
Taro And Coconut Ice Cream

Indulge in the tropical flavors of Wallis and Futuna with this delicious Taro and Coconut Ice Cream recipe. Creamy coconut milk and earthy taro come together to create a rich and satisfying frozen treat that's perfect for a hot day.
Taro Coconut Ice Cream Vegan
Breadfruit And Coconut Milk Pudding

Breadfruit and Coconut Milk Pudding is a traditional dessert from Wallis and Futuna cuisine that combines the rich flavors of breadfruit and coconut milk in a delightful pudding.
Breadfruit Coconut Milk Pudding Traditional
Taro And Coconut Muffins

Indulge in the delightful flavors of Wallis and Futuna cuisine with these Taro and Coconut Muffins. These moist and flavorful muffins are perfect for breakfast or as a sweet treat any time of the day.
Taro Coconut Muffins Dessert

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