Vegetable Oil Recipes
Explore a variety of delicious Vegetable Oil recipes. Browse a selection of dishes that feature Vegetable Oil as a key ingredient.
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Alloco (fried Plantains With Spiced Tomato Sauce)
Alloco is a popular Togolese street food made with fried plantains served with a spiced tomato sauce. It's a delicious and satisfying dish that can be enjoyed as a snack or a side dish.
Togolese Plantains Fried Snack -
Agouti (coconut Curry Lamb)
Agouti is a delicious Togolese coconut curry lamb dish that is rich in flavor and perfect for a special meal or gathering.
Togolese Cuisine Coconut Curry Lamb Recipe -
Grilled Tilapia with Hot Pepper Sauce (Poisson Braisé)
Poisson Braisé, or Grilled Tilapia with Hot Pepper Sauce, is a popular dish in Togolese cuisine. The tilapia is marinated in a flavorful blend of spices and then grilled to perfection, served with a spicy hot pepper sauce.
Togolese cuisine Grilled tilapia Hot pepper sauce -
Brochette De Viande (togolese Beef Kebabs)
Brochette de Viande, also known as Togolese Beef Kebabs, are a popular street food in Togo. These flavorful and tender beef kebabs are marinated in a spicy and tangy sauce, then grilled to perfection. They are perfect for a casual meal or a festive gathering.
Togolese cuisine Beef Kebabs Grilling -
Riz Au Gras (togolese Jollof Rice)
Riz au Gras, also known as Togolese Jollof Rice, is a flavorful and aromatic rice dish that is a staple in Togolese cuisine. This dish is made with a rich tomato-based sauce, vegetables, and your choice of protein, creating a delicious and satisfying meal.
Togolese cuisine Jollof rice Rice dish Main course -
Gbofloto (fried Yam Balls With Spicy Shrimp)
Gbofloto is a popular Togolese street food made from fried yam balls served with spicy shrimp. This dish is a flavorful and satisfying snack or appetizer that showcases the bold and vibrant flavors of Togolese cuisine.
Togolese cuisine Yam Shrimp Fried Spicy -
Riz Frit Togolais (togolese Style Fried Rice)
Riz Frit Togolais, or Togolese Style Fried Rice, is a popular dish in Togolese cuisine that is packed with flavor and vibrant colors. This dish is a perfect combination of savory and spicy, making it a delightful meal for any occasion.
Togolese Cuisine Fried Rice Vegetarian -
Poulet Yassa (grilled Chicken With Togolese Spices)
Poulet Yassa is a popular dish in Togolese cuisine, featuring grilled chicken marinated in a flavorful blend of Togolese spices and onions. This dish is bursting with vibrant flavors and is perfect for a special occasion or a casual gathering with friends and family.
Togolese Grilled Chicken Marinated African Cuisine -
Togolese Beef and Vegetable Stir-Fry (Sauté de Bœuf et Légumes)
Sauté de Bœuf et Légumes, also known as Togolese Beef and Vegetable Stir-Fry, is a flavorful and nutritious dish that is popular in Togolese cuisine. This dish is packed with tender beef, vibrant vegetables, and aromatic spices, making it a delicious and satisfying meal.
Togolese cuisine Beef stir-fry Vegetable stir-fry -
Poisson Rouge (fried Snapper With Togolese Tomato Sauce)
Poisson Rouge is a popular Togolese dish featuring fried snapper served with a flavorful tomato sauce. This dish is a delightful combination of crispy fish and a rich, tangy sauce that is sure to impress your taste buds.
Togolese cuisine Fried snapper Tomato sauce -
Togolese Style Grilled Corn (Maïs Braisé)
Maïs Braisé is a popular street food in Togo, where corn is grilled and seasoned with a spicy and tangy marinade. This Togolese style grilled corn is a delicious and flavorful snack that is perfect for enjoying during outdoor gatherings or as a side dish.
Grilled Corn Togolese Food Street Food -
Togolese Spiced Beef and Yam Skewers (Brochettes de Bœuf et Ignames)
Brochettes de Bœuf et Ignames, also known as Togolese Spiced Beef and Yam Skewers, are a popular street food in Togo. This flavorful dish features marinated beef and yam chunks, skewered and grilled to perfection.
Togolese Beef Yam Grilled -
Togolese Spiced Lamb and Rice Pilaf (Pilaf d'Agneau Épicé)
Pilaf d'Agneau Épicé, also known as Togolese Spiced Lamb and Rice Pilaf, is a flavorful and aromatic dish that combines tender lamb with fragrant spices and fluffy rice. This Togolese cuisine-inspired recipe is perfect for a special dinner or gathering with friends and family.
Togolese cuisine Lamb Rice Pilaf Spiced -
Togolese Style Grilled Shrimp (Crevettes Braisées à la Togolaise)
Crevettes Braisées à la Togolaise, or Togolese Style Grilled Shrimp, is a delicious and flavorful dish that showcases the vibrant and diverse flavors of Togolese cuisine. This recipe combines succulent grilled shrimp with a rich marinade, creating a dish that is perfect for a special occasion or a casual meal with family and friends.
Shrimp Grilled Togolese Marinated -
Togolese Spiced Beef and Vegetable Stir-Fry (Sauté de Bœuf et Légumes Épicés)
This Sauté de Bœuf et Légumes Épicés is a flavorful and spicy stir-fry dish from Togolese cuisine. It's a perfect combination of tender beef, vibrant vegetables, and aromatic spices.
Spicy Beef Stir-Fry Togolese Cuisine -
Togolese Spiced Lamb and Potato Stew (Ragoût d'Agneau et Pommes de Terre Épicé)
This Ragoût d'Agneau et Pommes de Terre Épicé, or Togolese Spiced Lamb and Potato Stew, is a flavorful and comforting dish that is perfect for a cozy night in. The warm spices and tender lamb create a delicious and aromatic stew that is sure to become a new favorite.
Togolese cuisine Lamb stew Spiced potatoes -
Togolese Spiced Fish Tacos (Tacos de Poisson Épicés)
Tacos de Poisson Épicés, or Togolese Spiced Fish Tacos, are a delightful fusion of Togolese and Mexican flavors. This recipe combines the vibrant spices of Togolese cuisine with the beloved concept of tacos, resulting in a unique and delicious dish.
Togolese cuisine Fusion recipe Spicy Tacos -
Togolese Style Coconut Curry Vegetables (Curry de Légumes à la Togolaise)
Curry de Légumes à la Togolaise, or Togolese Style Coconut Curry Vegetables, is a delicious and aromatic dish from Togolese cuisine. This vegetarian curry is packed with vibrant flavors and is perfect for a cozy dinner.
Vegetarian Coconut Curry Togolese -
Togolese Yam and Vegetable Curry (Curry d'Igname et Légumes)
Curry d'Igname et Légumes, also known as Togolese Yam and Vegetable Curry, is a flavorful and hearty dish that is popular in Togolese cuisine. This vegetarian curry is packed with nutritious ingredients and aromatic spices, making it a perfect comfort food for any occasion.
Curry Togolese Vegan Gluten-free -
Togolese Coconut and Plantain Fritters (Beignets à la Noix de Coco et Banane Plantain)
Beignets à la Noix de Coco et Banane Plantain, also known as Togolese Coconut and Plantain Fritters, are a popular snack in Togolese cuisine. These delicious fritters are made with ripe plantains and shredded coconut, creating a perfect balance of sweetness and crunch.
Togolese cuisine Fritters Coconut Plantain -
Togolese Style Grilled Lamb Chops (Côtelettes d'Agneau Grillées à la Togolaise)
Côtelettes d'Agneau Grillées à la Togolaise, or Togolese Style Grilled Lamb Chops, is a flavorful and aromatic dish that is a staple in Togolese cuisine. The marinade and grilling process infuse the lamb chops with a unique blend of spices and herbs, creating a dish that is both tender and full of rich, smoky flavors.
Togolese Lamb Grilled Marinated -
Togolese Spiced Chicken and Vegetable Curry (Curry de Poulet et Légumes Épicés)
This Togolese Spiced Chicken and Vegetable Curry, known as Curry de Poulet et Légumes Épicés, is a flavorful and aromatic dish that combines tender chicken, vibrant vegetables, and a rich blend of spices. This hearty curry is perfect for a satisfying and comforting meal.
Togolese cuisine Chicken curry Spiced vegetables -
Togolese Spiced Beef and Bean Stew (Ragoût de Bœuf et Haricots Épicé)
This Ragoût de Bœuf et Haricots Épicé (Togolese Spiced Beef and Bean Stew) is a flavorful and hearty dish that is perfect for a cozy night in. The combination of tender beef, spicy seasonings, and creamy beans creates a comforting stew that will warm you from the inside out.
Beef Beans Stew Spicy Togolese Cuisine -
Togolese Spiced Lamb and Chickpea Stew (Ragoût d'Agneau et Pois Chiches Épicé)
This Ragoût d'Agneau et Pois Chiches Épicé, or Togolese Spiced Lamb and Chickpea Stew, is a flavorful and hearty dish that is perfect for a cozy dinner. The combination of tender lamb, aromatic spices, and creamy chickpeas creates a satisfying and comforting meal that is sure to impress.
Togolese Stew Lamb Chickpeas Spicy -
Togolese Style Grilled Fish (Poisson Grillé à la Togolaise)
Poisson Grillé à la Togolaise, or Togolese Style Grilled Fish, is a popular dish in Togolese cuisine. It features a flavorful marinade and is traditionally cooked over an open flame, giving the fish a delicious smoky flavor.
Togolese Grilled Fish Marinated -
Togolese Spiced Chickpea and Spinach Stew (Ragoût de Pois Chiches et Épinards Épicé)
This Ragoût de Pois Chiches et Épinards Épicé, or Togolese Spiced Chickpea and Spinach Stew, is a flavorful and hearty dish that is perfect for a cozy night in. The combination of warm spices and tender chickpeas makes this stew a comforting and satisfying meal.
Togolese cuisine Chickpea stew Spinach recipe Spiced stew -
Togolese Style Coconut Curry Shrimp (Curry de Crevettes à la Togolaise)
This Togolese Style Coconut Curry Shrimp, known as "Curry de Crevettes à la Togolaise," is a flavorful and aromatic dish that combines the richness of coconut milk with the bold flavors of Togolese spices. It's a perfect dish for seafood lovers and those who enjoy a touch of heat in their meals.
Shrimp Coconut Curry Togolese -
Togolese Style Coconut Curry Tofu (Curry de Tofu à la Togolaise)
This Togolese Style Coconut Curry Tofu is a flavorful and aromatic dish that combines the rich and creamy flavors of coconut milk with the warm and spicy notes of Togolese curry spices. It's a perfect dish for anyone looking to explore the vibrant flavors of Togolese cuisine.
Togolese cuisine Coconut curry Tofu recipe -
Belizean Conch Fritters
Belizean Conch Fritters are a popular dish in Belize, made with fresh conch meat and a flavorful batter. These fritters are perfect as an appetizer or a snack, and they showcase the delicious seafood of the region.
Conch Fritters Seafood Appetizer -
Belizean Fry Jacks
Belizean Fry Jacks are a popular breakfast dish in Belize, made from simple ingredients and fried until golden and crispy. They are often served with refried beans, eggs, or cheese, making them a versatile and delicious morning treat.
Belizean Fry Jacks Breakfast Traditional -
Belizean Chicken Escabeche
Belizean Chicken Escabeche is a traditional dish from Belize that is known for its tangy and flavorful taste. This dish is a perfect blend of Spanish and Mayan influences, creating a unique and delicious meal.
Belizean cuisine Chicken Escabeche Main course -
Belizean Stewed Chicken
Belizean Stewed Chicken is a classic dish that showcases the rich and flavorful cuisine of Belize. This dish is a perfect combination of tender chicken, aromatic herbs, and savory spices, creating a mouthwatering meal that is sure to impress.
Belizean Chicken Stew Caribbean -
Belizean Stewed Pork
Belizean Stewed Pork is a classic dish that is bursting with flavor and is a staple in Belizean cuisine. This dish is perfect for a hearty and satisfying meal, and it's sure to become a favorite in your household.
Belizean cuisine Pork Stew -
Belizean Coconut Shrimp
Belizean Coconut Shrimp is a delicious and flavorful dish that combines the sweetness of coconut with the succulent taste of shrimp. This dish is a popular choice in Belizean cuisine, known for its use of fresh seafood and tropical ingredients.
Coconut Shrimp Belizean Seafood -
Belizean Stewed Beef
Belizean Stewed Beef is a traditional dish that is rich in flavor and a staple in Belizean cuisine. This hearty and comforting stew is perfect for a cozy family dinner or a gathering with friends.
Belizean cuisine Stew Beef -
Belizean Panades
Belizean Panades are a popular street food in Belize, made with a savory corn dough and filled with a flavorful meat mixture. They are then deep-fried to golden perfection, resulting in a delicious and satisfying snack.
Street food Deep-fried Appetizer -
Belizean Fish Panades
Belizean Fish Panades are a popular street food in Belize, made with a savory fish filling encased in a crispy, golden brown masa dough. This delicious snack is perfect for any time of the day, and it's a must-try for anyone visiting Belize!
Belizean cuisine Street food Fish recipe -
Belizean Shrimp Curry
Belizean Shrimp Curry is a delicious and aromatic dish that combines the flavors of the Caribbean with a hint of Indian influence. This creamy and spicy curry is perfect for a cozy dinner at home or for entertaining guests.
Shrimp Curry Belizean Cuisine Caribbean -
Belizean Stewed Oxtail
Belizean Stewed Oxtail is a rich and flavorful dish that is a staple in Belizean cuisine. The oxtail is slowly stewed with aromatic herbs and spices, creating a tender and succulent meat dish that is perfect for a hearty meal.
Belizean cuisine Oxtail Stew -
Belizean Coconut Curry Chicken
Belizean Coconut Curry Chicken is a delicious and flavorful dish that combines the rich flavors of coconut milk, curry spices, and tender chicken. This dish is a staple in Belizean cuisine and is perfect for a cozy dinner at home.
Coconut Curry Chicken Belizean Curry -
Belizean Stewed Goat
Belizean Stewed Goat is a traditional dish that showcases the rich flavors of Belizean cuisine. This hearty stew is made with tender goat meat and a savory blend of spices, creating a delicious and satisfying meal.
Belizean cuisine Stew Goat meat -
Belizean Fish Panades
Belizean Fish Panades are a popular street food in Belize, made with a savory fish filling encased in a crispy, golden brown masa dough. This delicious snack is perfect for any time of the day and is sure to be a hit with your family and friends.
Belizean cuisine Street food Fish recipe -
Belizean Escabeche Soup
Belizean Escabeche Soup is a traditional dish from Belize that is packed with flavor and vibrant colors. This soup is a perfect combination of tangy and savory, making it a delightful addition to any meal.
Belizean Soup Escabeche Traditional -
Belizean Shrimp Panades
Belizean Shrimp Panades are a popular street food in Belize, made with a savory corn dough filled with seasoned shrimp and then fried to crispy perfection. This recipe is a delicious taste of Belizean cuisine that you can easily make at home!
Belizean cuisine Shrimp Street food Fried -
Belizean Stewed Lamb
Belizean Stewed Lamb is a traditional dish that showcases the rich flavors of Belizean cuisine. This hearty stew is perfect for a cozy family dinner or a special occasion.
Belizean Lamb Stew Traditional -
Camarones Al Coco (caribbean Coconut Shrimp)
Camarones al Coco, or Caribbean Coconut Shrimp, is a popular dish in Costa Rican cuisine. This recipe combines the flavors of the Caribbean with the fresh seafood of Costa Rica, creating a delicious and exotic dish that is perfect for any occasion.
Caribbean Shrimp Coconut Seafood -
Sopa De Frijoles (costa Rican Pinto Bean Soup)
Sopa de Frijoles, or Costa Rican Pinto Bean Soup, is a traditional dish that is hearty, flavorful, and perfect for a comforting meal. This soup is a staple in Costa Rican cuisine and is often enjoyed with a side of rice or tortillas.
Soup Costa Rican Beans -
Belizean Escabeche Chicken
Belizean Escabeche Chicken is a traditional dish from Belize that is bursting with flavor and vibrant colors. This tangy and slightly spicy chicken dish is perfect for a festive gathering or a family dinner.
Belizean Chicken Escabeche Spicy -
Pollo Asado Guanacasteco (guanacaste Grilled Chicken)
Pollo Asado Guanacasteco, or Guanacaste Grilled Chicken, is a traditional Costa Rican dish that is bursting with flavor. This recipe features marinated chicken grilled to perfection, making it a popular choice for gatherings and family meals.
Costa Rican Grilled Chicken Marinated -
Patacones Con Salsa Picante De Frijoles Negros (patacones With Spicy Black Bean Dip)
Patacones con Salsa Picante de Frijoles Negros, or Patacones with Spicy Black Bean Dip, is a popular dish in Costa Rican cuisine. This recipe combines crispy fried plantains with a flavorful and spicy black bean dip, creating a delicious and satisfying appetizer or snack.
Patacones Black Beans Costa Rican Snack
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