Vegetable Oil Recipes
Explore a variety of delicious Vegetable Oil recipes. Browse a selection of dishes that feature Vegetable Oil as a key ingredient.
-
Peruvian Rice And Bean Cake (tacu Tacu)
This Peruvian-Chinese fusion recipe combines the flavors of Peru with the techniques of Chinese cuisine to create a delicious and unique dish. The Peruvian Rice and Bean Cake, also known as Tacu Tacu, is a popular comfort food in Peru and is perfect for a hearty and satisfying meal.
Peruvian Chinese Rice Beans Cake -
Peruvian Seafood Stew (ají De Mariscos)
Peruvian Seafood Stew (Ají de Mariscos) is a delicious and flavorful dish that combines the rich seafood of Peru with the aromatic spices of Chinese cuisine. This fusion dish is a perfect representation of the unique Peruvian-Chinese culinary tradition.
Peruvian Seafood Stew Chinese Cuisine -
Chifa de Pollo (Peruvian-Chinese Chicken Stir-Fry)
Peruvian-Chinese Chicken Stir-Fry, also known as Chifa de Pollo, is a delicious fusion dish that combines the flavors of Chinese stir-fry with Peruvian ingredients. This dish is a popular part of the unique Peruvian-Chinese cuisine, which developed from the influence of Chinese immigrants in Peru.
Peruvian-Chinese Stir-Fry Chifa Chicken -
Peruvian Spicy Chicken Stew (ají De Pollo)
This Peruvian Spicy Chicken Stew, known as Ají de Pollo, is a delicious and comforting dish that combines the flavors of Peruvian and Chinese cuisine. It's a perfect blend of spicy, savory, and aromatic ingredients that will warm you up on a chilly day.
Peruvian Chinese Spicy Stew Chicken -
Peruvian Mushroom Rice (arroz Con Champiñones)
Peruvian Mushroom Rice, also known as Arroz con Champiñones, is a delicious and comforting dish that combines the flavors of Peruvian and Chinese cuisine. This flavorful rice dish is a popular side dish or can be enjoyed as a main course.
Peruvian Chinese Rice Mushrooms Side dish -
Grilled Chicken Skewers (anticuchos De Pollo)
Grilled Chicken Skewers, known as Anticuchos de Pollo, are a popular dish in Peruvian-Chinese cuisine. The combination of marinated chicken and flavorful spices makes this dish a delicious and unique addition to any meal.
Grilled Chicken Skewers Peruvian Chinese -
Peruvian Pumpkin And Sweet Potato Doughnuts (picarones)
Peruvian Pumpkin and Sweet Potato Doughnuts, known as Picarones, are a popular dessert in Peruvian-Chinese cuisine. These delicious doughnuts are made with a unique combination of pumpkin and sweet potato, creating a delightful flavor and texture.
Peruvian Chinese Doughnuts Pumpkin Sweet Potato -
Peruvian Spicy Shrimp Stew (ají De Langostinos)
Peruvian Spicy Shrimp Stew, also known as Ají de Langostinos, is a flavorful and spicy dish that combines the traditional Peruvian flavors with a touch of Chinese influence. This dish is a perfect blend of seafood, spices, and vegetables, creating a hearty and satisfying stew.
Peruvian Chinese Spicy Seafood -
Peruvian Vegetable Rice (arroz Con Vegetales)
Peruvian Vegetable Rice, also known as Arroz con Vegetales, is a popular dish in Peruvian-Chinese cuisine. This flavorful and colorful rice dish is a perfect side or main dish that combines the influence of Chinese and Peruvian flavors.
Peruvian Chinese Rice Vegetables -
Arroz con Mariscos al Wok (Peruvian Seafood Stir-Fry Rice)
Peruvian Seafood Stir-Fry Rice, also known as Arroz con Mariscos al Wok, is a delicious fusion dish that combines the flavors of Peruvian and Chinese cuisine. This vibrant and aromatic stir-fry rice is packed with a variety of seafood and colorful vegetables, creating a perfect balance of textures and flavors.
Peruvian Chinese Seafood Stir-Fry Rice -
Peruvian Spicy Fish Stew (ají De Pescado)
Peruvian Spicy Fish Stew, also known as Ají de Pescado, is a delicious and flavorful dish that combines the vibrant flavors of Peruvian and Chinese cuisine. This stew is packed with tender fish, spicy ají amarillo peppers, and a variety of aromatic spices, creating a comforting and satisfying meal.
Peruvian Chinese Stew Fish Spicy -
Peruvian Spicy Guinea Pig Stew (ají De Cuy)
Peruvian-Chinese cuisine is a unique blend of flavors and ingredients, and one of its most famous dishes is the Peruvian Spicy Guinea Pig Stew, also known as Ají de Cuy. This dish is a spicy and savory stew that is a popular delicacy in Peru, especially in the Andean region.
Peruvian cuisine Chinese cuisine Stew Spicy Ají de Cuy -
Peruvian Artichoke Rice (arroz Con Alcachofas)
Peruvian Artichoke Rice, also known as Arroz con Alcachofas, is a delightful fusion dish that combines the flavors of Peruvian and Chinese cuisine. This dish features tender artichoke hearts, fragrant rice, and a blend of aromatic spices that create a unique and delicious meal.
Peruvian Chinese Rice Artichoke -
Peruvian Seafood Curry Rice (arroz Con Mariscos Al Curry)
Peruvian Seafood Curry Rice, also known as Arroz con Mariscos al Curry, is a delicious and flavorful dish that combines the vibrant flavors of Peruvian and Chinese cuisine. This fusion dish features a rich and aromatic curry sauce infused with a variety of fresh seafood and served over fluffy white rice.
Peruvian Chinese Seafood Curry Rice -
Peruvian Spicy Beef Tongue Stew (ají De Lengua)
This Peruvian Spicy Beef Tongue Stew, also known as Ají de Lengua, is a flavorful and hearty dish that combines traditional Peruvian ingredients with Chinese cooking techniques. The tender beef tongue is simmered in a spicy and aromatic sauce, creating a dish that is sure to impress your family and friends.
Peruvian Chinese Stew Spicy Beef Tongue -
Peruvian Potatoes In Spicy Cheese Sauce (papas A La Huancaina)
Peruvian Potatoes in Spicy Cheese Sauce, also known as Papas a la Huancaina, is a traditional Inca Cuisine dish that features creamy potatoes smothered in a spicy, cheesy sauce. This flavorful and satisfying dish is perfect for a special dinner or a festive gathering.
Peruvian Potatoes Cheese Spicy Inca Cuisine -
Lomo Saltado (Peruvian Stir-Fry)
Lomo Saltado is a popular Peruvian stir-fry dish that combines marinated beef, onions, tomatoes, and other flavorful ingredients. This dish is a delicious fusion of Chinese and Peruvian flavors, making it a unique and satisfying meal.
Peruvian cuisine Stir-fry Lomo Saltado -
Peruvian Spicy Duck Stew (ají De Pato)
Peruvian Spicy Duck Stew, also known as Ají de Pato, is a flavorful and spicy dish that combines traditional Peruvian ingredients with Chinese culinary influences. This hearty stew is perfect for a cozy dinner on a cold evening.
Peruvian Chinese Spicy Duck Stew -
Stuffed Spicy Peppers (rocoto Relleno)
Stuffed Spicy Peppers, also known as Rocoto Relleno, is a traditional Peruvian dish that features spicy rocoto peppers stuffed with a flavorful meat and vegetable filling. This dish is a perfect combination of heat and savory flavors, making it a popular choice in Inca cuisine.
Peruvian Cuisine Spicy Stuffed Peppers -
Breaded And Fried Guinea Pig (cuy Chactado)
Breaded and Fried Guinea Pig, also known as Cuy Chactado, is a traditional dish in Inca cuisine. This crispy and flavorful dish is a popular delicacy in the Andean region of South America.
Traditional Andean Specialty -
Stuffed Potato Casserole (causa Rellena)
Stuffed Potato Casserole, also known as Causa Rellena, is a traditional Peruvian dish that features layers of seasoned mashed potatoes filled with a variety of delicious fillings. This dish is perfect for gatherings and can be served as a main course or a side dish.
Peruvian Potato Casserole Stuffed -
Sweet Potato And Pumpkin Donuts (picarones)
Indulge in the flavors of the Inca cuisine with these delicious Sweet Potato and Pumpkin Donuts, also known as Picarones. These sweet and fluffy treats are perfect for satisfying your dessert cravings.
Sweet Potato Pumpkin Donuts Picarones Inca Cuisine -
Stuffed Potato Croquettes (papa Rellena)
Stuffed Potato Croquettes, known as Papa Rellena, are a popular dish in Inca Cuisine. These delicious croquettes are made with seasoned mashed potatoes stuffed with a savory filling, then breaded and fried to perfection.
Stuffed Potato Croquettes Papa Rellena Inca Cuisine Latin American Food -
Plantain Fritters With Smashed Beans (patacones De Tacacho)
Plantain Fritters with Smashed Beans, also known as Patacones de Tacacho, is a traditional dish in Inca cuisine that combines the delicious flavors of plantains and beans. This recipe is perfect for a savory snack or a side dish.
Plantains Beans Snack Side dish Inca cuisine -
Ají De Gallina Empanadas
Ají de Gallina Empanadas are a delicious and savory dish from Inca Cuisine that combines the flavors of ají de gallina with the convenience of empanadas. These golden, flaky pastries are filled with a creamy and spicy chicken mixture, making them the perfect appetizer or snack.
Ají de Gallina Empanadas Inca Cuisine Appetizer -
Bami (surinamese Bami)
Bami is a popular noodle dish in Surinamese cuisine, influenced by the diverse cultural heritage of the country. This flavorful and aromatic dish is a staple in many Surinamese households and is perfect for a satisfying meal.
Surinamese cuisine Noodles One-pot meal -
Guinea Pig Empanadas (cuy Empanadas)
Guinea Pig Empanadas, also known as Cuy Empanadas, are a traditional dish in Inca cuisine. These savory pastries are filled with tender guinea pig meat and seasoned with aromatic herbs and spices, creating a unique and flavorful snack or meal.
Guinea Pig Empanadas Inca Cuisine Traditional -
Baka Bana (baka Bana)
Baka Bana, also known as Baka Bana, is a popular Surinamese snack made from ripe plantains. This sweet and crispy treat is perfect for a quick snack or dessert.
Surinamese Plantains Snack Dessert -
Tjauw Min (tjauw Min)
Tjauw Min, also known as Chow Mein, is a popular noodle dish in Surinamese cuisine. This recipe combines Chinese and Surinamese flavors to create a delicious and satisfying meal.
Surinamese Noodles Stir-fry -
Nasi Goreng (surinamese Nasi Goreng)
Nasi Goreng is a popular Surinamese fried rice dish that is full of flavor and a perfect way to use up leftover rice. This recipe is a delicious combination of savory and aromatic ingredients that will surely satisfy your taste buds.
Surinamese Cuisine Nasi Goreng Fried Rice -
Kip Masala (surinamese Chicken Curry)
Kip Masala is a popular Surinamese dish that features tender chicken cooked in a flavorful curry sauce. This dish is a wonderful blend of Indian and Surinamese flavors, making it a unique and delicious addition to any meal.
Surinamese cuisine Chicken curry Surinamese recipes -
Kouseband Met Aubergine (surinamese Eggplant Curry)
Kouseband Met Aubergine is a delicious Surinamese eggplant curry that is packed with flavor and perfect for a hearty meal. This vegetarian dish is easy to make and is a great way to enjoy the rich and diverse flavors of Surinamese cuisine.
Surinamese cuisine Eggplant curry Vegetarian Vegan -
Nasi Goreng (surinamese Fried Rice)
Nasi Goreng is a popular dish in Surinamese cuisine, featuring flavorful fried rice mixed with a variety of ingredients.
Surinamese Cuisine Fried Rice Nasi Goreng -
Garnalen Pasta (surinamese Shrimp Paste)
Garnalen Pasta, also known as Surinamese Shrimp Paste, is a delicious and flavorful dish that is popular in Surinamese cuisine. This dish combines succulent shrimp with aromatic spices and herbs, creating a mouthwatering pasta dish that is perfect for any occasion.
Shrimp Pasta Surinamese cuisine Main dish -
Okra Stoofpot (surinamese Okra Stew)
Okra Stoofpot, also known as Surinamese Okra Stew, is a delicious and comforting dish that is popular in Surinamese cuisine. This hearty stew is packed with flavors and is perfect for a cozy family dinner.
Surinamese Cuisine Okra Recipe Stew -
Roti Wrap (surinamese Roti Wrap)
Roti Wrap, also known as Surinamese Roti Wrap, is a popular dish in Surinamese cuisine. It consists of a flavorful filling wrapped in a soft roti bread, creating a delicious and satisfying meal.
Surinamese cuisine Roti Wrap Vegetarian -
Zoete Aardappel Kerrie (surinamese Sweet Potato Curry)
This Zoete Aardappel Kerrie, or Surinamese Sweet Potato Curry, is a delicious and comforting dish that is popular in Surinamese cuisine. The combination of sweet potatoes, aromatic spices, and creamy coconut milk makes this curry a flavorful and satisfying meal.
Curry Sweet Potato Coconut Milk Surinamese -
Kokos Garnalen (surinamese Coconut Shrimp)
Kokos Garnalen, or Surinamese Coconut Shrimp, is a delicious and flavorful dish that originates from the diverse cuisine of Suriname. This dish combines the sweetness of coconut with the savory flavors of shrimp, creating a delightful and aromatic meal.
Surinamese cuisine Coconut shrimp Seafood -
Pompoen Pannenkoeken (surinamese Pumpkin Pancakes)
Pompoen Pannenkoeken, or Surinamese Pumpkin Pancakes, are a delightful and flavorful dish that is popular in Surinamese cuisine. These pancakes are made with a unique blend of spices and fresh pumpkin, creating a delicious and aromatic breakfast or snack.
Pumpkin Pancakes Surinamese Breakfast -
Kruidige Runder Spiesen (surinamese Spiced Beef Skewers)
Kruidige Runder Spiesen, or Surinamese Spiced Beef Skewers, are a popular dish in Surinamese cuisine. The beef is marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and aromatic skewers that are perfect for any occasion.
Surinamese Cuisine Beef Skewers Grilling -
Kruidige Bakbanaan Chips (surinamese Spiced Plantain Chips)
Kruidige Bakbanaan Chips, or Surinamese Spiced Plantain Chips, are a popular snack in Surinamese cuisine. These crispy and flavorful chips are perfect for snacking or as a side dish.
Plantain Chips Snack Surinamese -
Kip En Aardappel Kerrie (surinamese Chicken And Potato Curry)
This Surinamese Chicken and Potato Curry, known as Kip en Aardappel Kerrie, is a flavorful and comforting dish that is perfect for a family meal or special occasion. The aromatic blend of spices and tender chicken pairs perfectly with the creamy potatoes, creating a satisfying and delicious meal.
Surinamese Curry Chicken Potato -
Tofu Roerbak (surinamese Tofu Stir-fry)
Tofu Roerbak, also known as Surinamese Tofu Stir-Fry, is a delicious and healthy dish that is popular in Surinamese cuisine. This flavorful stir-fry is packed with colorful vegetables and protein-rich tofu, making it a perfect option for a quick and nutritious meal.
Tofu Stir-fry Surinamese Vegetarian -
Kokos Kip (surinamese Coconut Chicken)
Kokos Kip, also known as Surinamese Coconut Chicken, is a flavorful and aromatic dish that originates from the diverse cuisine of Suriname. This dish combines tender chicken with rich coconut milk and a blend of aromatic spices, creating a delicious and comforting meal.
Surinamese Cuisine Coconut Chicken Stovetop Cooking -
Rundvlees En Aardappel Kerrie (surinamese Beef And Potato Curry)
This Rundvlees en Aardappel Kerrie, or Surinamese Beef and Potato Curry, is a delicious and comforting dish that is popular in Surinamese cuisine. The warm and aromatic flavors of the curry blend perfectly with the tender beef and hearty potatoes, making it a satisfying meal for any occasion.
Surinamese cuisine Beef curry Potato curry -
Kip En Bonen Stoofpot (surinamese Chicken And Bean Stew)
Kip en Bonen Stoofpot is a traditional Surinamese chicken and bean stew that is bursting with flavor and hearty ingredients. This dish is perfect for a cozy family dinner or for entertaining guests with a taste of Surinamese cuisine.
Surinamese Cuisine Chicken Stew Bean Recipe -
Breaded Chicken Cutlets (milanesa De Pollo)
Breaded Chicken Cutlets, known as Milanesa de Pollo in Uruguayan cuisine, are a popular and delicious dish that can be enjoyed as a main course or in sandwiches. The chicken cutlets are coated in breadcrumbs and then fried to a crispy golden brown. This recipe is simple to make and perfect for a family dinner or a casual gathering with friends.
Chicken Breaded Uruguayan Main Course -
Orange Cake (torta De Naranja)
This Orange Cake, known as Torta de Naranja in Uruguayan cuisine, is a delightful dessert that captures the bright and citrusy flavors of fresh oranges. It's a perfect treat to enjoy with a cup of coffee or tea.
Orange Cake Torta de Naranja Uruguayan Dessert -
Carrot Cake (torta De Zanahoria)
Carrot Cake, known as "Torta de Zanahoria" in Uruguay, is a popular dessert that is loved for its moist texture and delicious flavor. This recipe combines the sweetness of carrots with the warmth of cinnamon and nutmeg, creating a delightful treat for any occasion.
Carrot Cake Torta de Zanahoria Dessert Uruguayan Cuisine -
Fried Cake (torta Frita)
Fried Cake (Torta Frita) is a traditional Uruguayan dish that is perfect for a cozy afternoon snack or breakfast. These delicious fried cakes are easy to make and are best enjoyed with a cup of hot coffee or tea.
Uruguayan cuisine Fried cake Torta frita
Showing 1251 to 1300 of 4431 results