Vinegar Recipes
Explore a variety of delicious Vinegar recipes. Browse a selection of dishes that feature Vinegar as a key ingredient.
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Golubtsy (tangy Cabbage Rolls)
Golubtsy, also known as Tangy Cabbage Rolls, are a traditional dish in Tatar cuisine. These delicious rolls are made with a flavorful filling wrapped in tender cabbage leaves and simmered in a tangy tomato sauce.
Tatar cuisine Cabbage rolls Golubtsy -
Kholodets Kudos
Kholodets Kudos is a traditional Ukrainian dish that is perfect for special occasions and gatherings. This savory meat jelly is a true delicacy that requires time and patience to prepare, but the end result is well worth the effort.
Ukrainian cuisine Traditional dish Cold appetizer -
Baltic Pickled Herring (Baltijos marinuotos silkės)
Baltijos marinuotos silkės, or Baltic Pickled Herring, is a traditional dish in Baltic cuisines, particularly popular in Lithuania. This recipe offers a delightful combination of flavors, making it a perfect appetizer or addition to a festive spread.
Baltic cuisine Appetizer Seafood Traditional -
Latvijas Kmynu Sieris (latvian Caraway Cheese)
Latvijas kmynu sieris, or Latvian Caraway Cheese, is a traditional dish from the Baltic region that is known for its rich and savory flavors. This recipe is a simple and delicious way to enjoy the unique taste of Latvian cuisine.
Latvian cuisine Baltic recipes Cheese dishes -
Eesti Stiilis Marineeritud Kurgid (estonian-style Pickled Cucumbers)
Eesti stiilis marineeritud kurgid, or Estonian-style pickled cucumbers, are a popular and traditional dish in Estonian cuisine. These pickles are known for their tangy and slightly sweet flavor, making them a perfect accompaniment to a variety of dishes or as a tasty snack on their own.
Estonian cuisine Pickles Marinated vegetables -
Suitsetatud Forelli Ja Kurgisalat (smoked Trout And Cucumber Salad)
Suitsetatud forelli ja kurgisalat, or Smoked Trout and Cucumber Salad, is a refreshing and flavorful dish from Estonian cuisine. This salad is perfect for a light lunch or as a side dish for a summer meal.
Salad Seafood Healthy Quick and Easy -
Baltic Herring Salad (Baltijas siļķu salāti)
Baltijas siļķu salāti, or Baltic Herring Salad, is a traditional Latvian dish that combines the flavors of herring, potatoes, and vegetables in a creamy dressing. This salad is a popular choice for summer gatherings and is perfect for a light and refreshing meal.
Latvian cuisine Herring Potato Salad -
Latvian Pickled Cucumbers (Latviešu marinēti gurķi)
Latviešu marinēti gurķi, or Latvian Pickled Cucumbers, are a traditional dish in Latvian cuisine, often enjoyed as a side dish or a snack. This recipe yields crunchy and tangy pickles that are perfect for adding a burst of flavor to any meal.
Latvian cuisine Pickles Marinade -
Cold Smoked Trout Salad (Šaltai rūkytos upės lydekos salotos)
Šaltai rūkytos upės lydekos salotos, or Cold Smoked Trout Salad, is a refreshing and flavorful dish that is perfect for a light lunch or a starter for a dinner party. This traditional Lithuanian recipe combines the rich, smoky flavor of cold smoked trout with fresh vegetables and a tangy dressing, creating a delicious and nutritious salad.
Lithuanian cuisine Salad Cold smoked trout -
Baltic Herring and Potato Salad (Baltijos silkės ir bulvių salotos)
Baltijos silkės ir bulvių salotos, or Baltic Herring and Potato Salad, is a traditional Lithuanian dish that is perfect for a light and refreshing meal.
Lithuanian cuisine Salad Seafood -
Lithuanian Caraway Cheese (Lietuviškas kmynų sūris)
Lietuviškas kmynų sūris, or Lithuanian Caraway Cheese, is a traditional Lithuanian dish that is easy to make and full of flavor. This cheese is often enjoyed as a snack or appetizer, and it pairs perfectly with dark rye bread and a glass of cold beer.
Lithuanian cuisine Cheese Caraway Traditional recipe -
Fish And Chips Extravaganza
Get ready for a classic British dish with a twist - Fish and Chips Extravaganza! This recipe takes the traditional fish and chips to a whole new level with a few special ingredients and cooking techniques.
British cuisine Fish and chips Traditional Classic -
Jellied Eels Extravaganza
Jellied Eels Extravaganza is a classic British dish that may not be for the faint of heart, but it's a beloved delicacy for many. This recipe will guide you through the process of creating this unique dish that is sure to impress your friends and family.
British cuisine Seafood Traditional -
Mousehole Mackerel And Beetroot Salad
Mousehole Mackerel and Beetroot Salad is a classic Cornish dish that combines the freshness of mackerel with the earthy sweetness of beetroot, creating a delightful and nutritious salad.
Cornish cuisine Mackerel Beetroot Salad -
Spiraled Seashell Salad
Spiraled Seashell Salad is a refreshing and light dish that is perfect for a summer day. The combination of fresh vegetables and seashell pasta creates a delightful texture and flavor that will satisfy your taste buds.
Healthy Vegetarian Quick and Easy -
Norrskenssallad (northern Lights Salad)
Norrskenssallad, or Northern Lights Salad, is a refreshing and vibrant dish inspired by the natural beauty of the Nordic region. This salad is a perfect combination of fresh and colorful ingredients that will brighten up any meal.
Healthy Quick and Easy Vegetarian -
Agurkesalat (danish Cucumber Salad)
Agurkesalat is a traditional Danish cucumber salad that is light, refreshing, and perfect for summer. It pairs well with grilled meats, fish, or as a topping for open-faced sandwiches.
Easy Quick Vegetarian Summer -
Smoked Herring and Potato Salad (Ræst Síld og Kartøflusalat)
Ræst Síld og Kartøflusalat, or Smoked Herring and Potato Salad, is a traditional dish from the Faroe Islands. This flavorful and hearty salad is perfect for a light lunch or as a side dish for a summer barbecue.
Faroe Islands Salad Seafood Potatoes -
Smoked Mackerel and Beetroot Salad (Ræst Makrel og Rauðrótar Salat)
This Ræst Makrel og Rauðrótar Salat, or Smoked Mackerel and Beetroot Salad, is a traditional dish from Faroese cuisine. It's a refreshing and flavorful salad that combines the smoky richness of mackerel with the earthy sweetness of beetroots.
Healthy Easy Quick -
Midnight Sun Salad: Lingonberry and Fennel (Midnattsol Salat: Tyttebær og Fennikel)
Midnattsol Salat, or Midnight Sun Salad, is a refreshing and vibrant dish that captures the essence of New Nordic cuisine. This salad combines the tartness of lingonberries with the subtle anise flavor of fennel, creating a delightful harmony of flavors and textures.
Salad New Nordic Lingonberry Fennel -
Nordic Winter Greens: Kale and Brussels Sprouts with Lingonberry Vinaigrette (Nordisk Vintergrønnsaker: Grønnkål og Rosenkål med Tyttebærvinaigrette)
Nordisk Vintergrønnsaker, or Nordic Winter Greens, is a delightful dish that celebrates the fresh and hearty flavors of the Nordic region. This recipe combines the earthy bitterness of kale and the nutty sweetness of Brussels sprouts, dressed in a tangy lingonberry vinaigrette, creating a perfect side dish for any winter meal.
Nordic cuisine Winter vegetables Healthy -
Tuzlanska Ajvar (tuzla Eggplant Dip)
Tuzlanska Ajvar, also known as Tuzla Eggplant Dip, is a traditional Bosnian dish that is perfect for serving as an appetizer or a side dish. This flavorful dip is made with roasted eggplant, red bell peppers, and a blend of savory spices, creating a delicious and versatile spread.
Bosnian cuisine Eggplant Dip Vegetarian -
Greek-style Grilled Halloumi Salad
Indulge in the flavors of Greece with this delicious Greek-style Grilled Halloumi Salad. This vibrant and satisfying salad is perfect for a light lunch or as a side dish for a summer barbecue.
Grilled Salad Greek Vegetarian -
Tyrokafteri (greek-style Roasted Red Pepper Dip)
Tyrokafteri is a spicy and creamy Greek-style roasted red pepper dip that is perfect for serving as an appetizer or meze. This flavorful dip is made with feta cheese, roasted red peppers, and a kick of heat from chili peppers, making it a delicious addition to any Mediterranean spread.
Greek Dip Spicy Meze -
Salata Me Halloumi Sti Skara (greek-style Grilled Halloumi Salad)
Salata me halloumi sti skara, or Greek-style Grilled Halloumi Salad, is a popular dish in Epirotic cuisine. This salad features the deliciously salty and firm halloumi cheese, which is grilled to perfection and combined with fresh vegetables and a zesty dressing.
Grilled Vegetarian Greek Salad -
Albanian Bean Salad (Salatë me Fasule)
Salatë me Fasule, or Albanian Bean Salad, is a traditional dish from Kosovan cuisine that is both nutritious and delicious. This salad is perfect for a light lunch or as a side dish for grilled meats.
Healthy Vegetarian Gluten-free -
Macedonian Cucumber Salad (Македонска краставичка салата)
Македонска краставичка салата (Macedonian Cucumber Salad) is a refreshing and simple salad that is a staple in Macedonian cuisine. This salad is perfect for hot summer days and pairs well with grilled meats or as a side dish to any meal.
Healthy Vegetarian Quick and Easy -
Srpska Krompir Salata (serbian Potato Salad)
Srpska Krompir Salata, or Serbian Potato Salad, is a traditional dish in Serbian cuisine that is perfect for gatherings and barbecues. This creamy and flavorful salad is a staple at many Serbian celebrations and is sure to be a hit at your next event.
Traditional Celebration Potato Salad -
Grilovana Paprika I Feta Salata (grilled Paprika And Feta Cheese Salad)
Grilovana Paprika i Feta Salata, or Grilled Paprika and Feta Cheese Salad, is a refreshing and flavorful dish from Serbian cuisine. This salad is perfect for a light and healthy meal, and it's bursting with smoky grilled flavors.
Grilled Salad Vegetarian Serbian cuisine -
Caponata (caponata)
Caponata is a traditional Italian dish hailing from Sicily. It is a savory and sweet eggplant-based stew, typically served as a side dish or appetizer.
Italian cuisine Sicilian dish Eggplant recipe -
Insalata Di Fagiolini (ligurian Green Bean Salad)
This Insalata di Fagiolini, or Ligurian Green Bean Salad, is a refreshing and vibrant dish that is perfect for the summer. It's a simple yet flavorful salad that showcases the fresh produce and bright flavors of Ligurian cuisine.
Healthy Vegetarian Summer Quick and Easy -
Pavia Duck Breast with Grapes (Petto d'Anatra con Uva alla Pavese)
Petto d'Anatra con Uva alla Pavese, or Pavia Duck Breast with Grapes, is a classic dish from Lombard cuisine that combines the richness of duck breast with the sweetness of grapes. This recipe is perfect for a special dinner or a festive occasion.
Lombard cuisine Duck breast Grapes Main course -
Pavia Duck Breast with Orange Sauce (Petto d'Anatra con Salsa all'Arancia alla Pavese)
Petto d'Anatra con Salsa all'Arancia alla Pavese, or Pavia Duck Breast with Orange Sauce, is a classic dish from Lombard cuisine that combines the rich flavor of duck with the bright citrusy notes of orange sauce. This elegant and flavorful dish is perfect for a special dinner or celebration.
Lombard cuisine Duck breast Orange sauce Main course -
Caponata Di Pesce Spada (swordfish Caponata)
Caponata di Pesce Spada, or Swordfish Caponata, is a traditional Sicilian dish that combines the richness of swordfish with the sweet and sour flavors of caponata. This dish is a perfect representation of Sicilian cuisine, with its bold and vibrant flavors.
Sicilian cuisine Swordfish Caponata Main course -
Tuscan Bread Salad (panzanella)
Tuscan Bread Salad, also known as Panzanella, is a traditional Italian dish that makes use of stale bread and fresh summer vegetables. It's a refreshing and flavorful salad that is perfect for a light lunch or as a side dish for a barbecue.
Italian cuisine Summer recipe Vegetarian -
Tuscan Bean Salad (insalata Di Fagioli)
Tuscan Bean Salad, or Insalata di Fagioli, is a refreshing and nutritious dish that is perfect for a light lunch or as a side for a summer barbecue. This classic Tuscan recipe is simple to make and bursting with flavors of the Mediterranean.
Healthy Vegetarian Gluten-free Quick and Easy -
Insalata Del Castello (castle Salad)
The Insalata del Castello, or Castle Salad, is a traditional dish from San Marino, a small country in the Apennine Mountains. This refreshing salad is perfect for a light lunch or as a side dish for a hearty meal.
Healthy Quick Easy -
Piquant Romesco Sauce With Grilled Vegetables
This Piquant Romesco Sauce with Grilled Vegetables recipe is a classic Spanish dish that is perfect for a summer barbecue or a flavorful side dish. The smoky and spicy flavors of the romesco sauce pair perfectly with the charred and tender grilled vegetables, making it a delicious and healthy option for any occasion.
Spanish Grilling Vegetarian Sauce -
Codornices A La Parrilla Con Salsa De Higos (grilled Quail With Fig Sauce)
Codornices a la Parrilla con Salsa de Higos is a traditional dish from Aragonese cuisine that features succulent grilled quail served with a rich fig sauce. This recipe is perfect for a special occasion or a gourmet dinner at home.
Grilled Quail Figs Aragonese -
Mediterranean Sunshine Salad
This Mediterranean Sunshine Salad is a refreshing and vibrant dish that captures the flavors of Balearic cuisine. Packed with colorful vegetables, olives, and feta cheese, it's a perfect addition to any summer meal.
Healthy Vegetarian Gluten-free Quick and Easy -
Basque Bbq: Txuleta (basque-style Grilled Ribeye Steak) With Piquillo Pepper Sauce
Basque BBQ: Txuleta (Basque-style Grilled Ribeye Steak) with Piquillo Pepper Sauce is a classic dish from the Basque cuisine, known for its bold flavors and simple yet delicious preparation.
Basque cuisine Grilled steak Piquillo pepper sauce -
Basque Summer Salad: Ensalada de Piparras (Basque-style Pickled Pepper Salad)
This Basque-style Pickled Pepper Salad, also known as Basque Summer Salad or Ensalada de Piparras, is a refreshing and tangy dish that is perfect for hot summer days. The combination of pickled peppers, onions, and olives creates a flavorful and colorful salad that pairs well with grilled meats or seafood.
Basque cuisine Salad Summer Vegetarian -
Cantabrian Style Tuna Salad (Ensalada de Atún a la Cántabra)
Ensalada de Atún a la Cántabra, or Cantabrian Style Tuna Salad, is a refreshing and flavorful dish from the Cantabrian cuisine. This salad is perfect for a light and healthy meal, and it's easy to prepare.
Healthy Quick Easy -
Orange And Cod Salad (ensalada De Naranja Y Bacalao)
This Orange and Cod Salad, or Ensalada de Naranja y Bacalao, is a refreshing and flavorful dish from Extremaduran cuisine. The combination of citrusy orange and flaky cod makes for a light and satisfying salad that is perfect for a summer meal.
Spanish cuisine Salad Seafood Healthy -
Cherry Gazpacho (gazpacho De Cerezas)
Cherry Gazpacho, or Gazpacho de Cerezas, is a refreshing and flavorful cold soup that originates from the Extremaduran cuisine of Spain. This unique twist on the traditional gazpacho is perfect for hot summer days and showcases the delicious sweetness of cherries.
Cherry Gazpacho Cold Soup Spanish Cuisine -
Piquillo Pepper Salad (ensalada De Pimientos De Piquillo)
Piquillo Pepper Salad, or Ensalada de Pimientos de Piquillo, is a classic dish from Extremaduran cuisine that showcases the delicious flavors of the region. This vibrant salad is perfect as a side dish or a light meal on its own, and it's incredibly easy to make.
Spanish cuisine Salad Vegetarian Gluten-free -
Bosphorus Breeze Salad (Boğaziçi Esintisi Salatası)
Boğaziçi Esintisi Salatası, or Bosphorus Breeze Salad, is a refreshing and vibrant salad from Turkish cuisine that captures the essence of the beautiful Bosphorus breeze. This salad is perfect for a light and healthy meal, combining fresh ingredients with a burst of flavors.
Healthy Vegetarian Quick and Easy -
Belgian Endive Salad with Roquefort Cheese (Salade d'Endives Belge au Roquefort)
This Salade d'Endives Belge au Roquefort is a classic Belgian salad featuring the unique flavor combination of endives and Roquefort cheese. It's a refreshing and elegant dish that's perfect for a light lunch or as a side for a special dinner.
Belgian cuisine Salad Roquefort cheese Endive -
Lyonnaise-style Cervelle de Canut (Silk Worker's Brains)
Silk Worker's Brains (Lyonnaise-style Cervelle de Canut) is a traditional dish from the Lyonnaise cuisine, known for its creamy and flavorful texture.
French cuisine Traditional recipe Creamy appetizer -
Grilled Swordfish with Tomato and Olive Salsa (Espadon grillé avec salsa tomate et olive)
This grilled swordfish with tomato and olive salsa is a classic dish from Monégasque cuisine. The combination of the tender swordfish with the fresh and tangy salsa creates a delightful flavor experience that is perfect for a special dinner.
Grilled Swordfish Salsa Monégasque cuisine
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