Cabbage Rolls Recipes
Explore a variety of delicious Cabbage Rolls recipes. Browse a selection of dishes tagged with Cabbage Rolls.
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Stuffed Cabbage Rolls (Голубцы с мясом и рисом)
Голубцы с мясом и рисом (Stuffed Cabbage Rolls) is a classic dish in Belarusian cuisine, featuring tender cabbage leaves wrapped around a savory filling of meat and rice.
Belarusian cuisine Cabbage rolls Stuffed cabbage -
Stuffed Cabbage Rolls (bulgarian Banquet: Sarmi)
Stuffed Cabbage Rolls, known as Sarmi, are a traditional Bulgarian dish that is perfect for a hearty and flavorful meal. These rolls are filled with a savory mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce. This recipe is a staple at Bulgarian banquets and family gatherings, and it's sure to become a favorite in your home as well.
Bulgarian cuisine Cabbage rolls Stuffed rolls -
Stuffed Cabbage Rolls With Yogurt Sauce (bulgarian Banquet: Sarmi With Yogurt Sauce)
Stuffed Cabbage Rolls with Yogurt Sauce, known as Sarmi with Yogurt Sauce, is a traditional Bulgarian dish that is both hearty and flavorful. The combination of tender cabbage leaves filled with a savory mixture, topped with a creamy yogurt sauce, makes for a delightful meal.
Bulgarian cuisine Cabbage rolls Yogurt sauce Stuffed cabbage -
Stuffed Cabbage Rolls With Tomato Sauce (bulgarian Banquet: Sarmi With Tomato Sauce)
Stuffed Cabbage Rolls with Tomato Sauce, also known as Sarmi, is a traditional Bulgarian dish that is popular for its flavorful combination of ground meat, rice, and spices, all wrapped in tender cabbage leaves and simmered in a rich tomato sauce.
Bulgarian cuisine Cabbage rolls Tomato sauce -
Golubtsi (cossack Cabbage Rolls)
Golubtsi, also known as Cossack Cabbage Rolls, are a traditional dish in Cossack cuisine. These savory rolls are made with tender cabbage leaves wrapped around a flavorful filling, creating a comforting and hearty meal.
Cossack cuisine Cabbage rolls Comfort food -
Stuffed Cabbage Rolls (sarmale)
Stuffed Cabbage Rolls, known as Sarmale, are a traditional Moldovan dish made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This dish is a staple at family gatherings and special occasions, and it's sure to impress with its delicious taste and comforting aroma.
Moldovan cuisine Cabbage rolls Stuffed cabbage -
Cabbage Rolls (sărmăluțe Cu Varză)
Cabbage rolls, known as Sărmăluțe cu varză in Moldovan cuisine, are a delicious and comforting dish made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This traditional recipe is a staple in Moldovan households and is perfect for a hearty family meal or special occasions.
Moldovan cuisine Cabbage rolls Stuffed cabbage -
Dolma (savory Stuffed Cabbage Rolls)
Dolma is a traditional dish in Gagauz cuisine, consisting of savory stuffed cabbage rolls. This recipe is a delicious combination of flavorful ground meat, rice, and aromatic herbs, all wrapped in tender cabbage leaves.
Gagauz cuisine Cabbage rolls Dolma recipe -
Lahana Sarma (gagauz-style Stuffed Cabbage Rolls)
Lahana Sarma is a traditional Gagauz dish of stuffed cabbage rolls, filled with a flavorful mixture of rice, meat, and spices. This hearty and comforting dish is a staple in Gagauz cuisine, perfect for a cozy family dinner or special occasions.
Gagauz cuisine Cabbage rolls Stuffed cabbage -
Sarmale (transylvanian Stuffed Cabbage Rolls)
Sarmale is a traditional Romanian dish consisting of cabbage rolls stuffed with a flavorful mixture of ground meat, rice, and spices. This dish is a staple at special occasions and holidays, and it's a labor of love that brings families together in the kitchen.
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Saxon Stuffed Cabbage Rolls (Székelykáposzta)
Székelykáposzta, also known as Saxon Stuffed Cabbage Rolls, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful dish is made with cabbage leaves stuffed with a savory mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce.
Transylvanian Saxon Cabbage Rolls Stuffed Cabbage -
Bashkir-Style Stuffed Cabbage Rolls (Башкирские голубцы)
Башкирские голубцы (Bashkir-Style Stuffed Cabbage Rolls) are a traditional dish from Bashkir cuisine, featuring tender cabbage leaves wrapped around a flavorful filling of ground meat, rice, and aromatic spices.
Bashkir cuisine Cabbage rolls Stuffed cabbage -
Stuffed Cabbage Rolls (ТӀулхираш)
ТӀулхираш (Stuffed Cabbage Rolls) is a traditional Chechen dish that features flavorful ground meat and rice wrapped in tender cabbage leaves. This dish is a comforting and hearty meal that is perfect for a cozy family dinner or a special occasion.
Chechen cuisine Cabbage rolls Stuffed cabbage -
Succulent Stuffed Cabbage Rolls (Χυμώδεις γεμιστές λαχανοφυλλάδες)
Indulge in the rich flavors of Komi cuisine with these succulent stuffed cabbage rolls. This traditional dish is a delightful combination of tender cabbage leaves filled with a savory and aromatic mixture of rice, ground meat, and herbs, all simmered in a flavorful tomato sauce.
Komi cuisine Cabbage rolls Stuffed cabbage Traditional recipe -
Golubtsy (stuffed Cabbage Rolls)
Golubtsy, also known as stuffed cabbage rolls, is a traditional dish in Mordovian cuisine. These delicious rolls are made by wrapping seasoned ground meat and rice in tender cabbage leaves and simmering them in a flavorful tomato sauce.
Mordovian cuisine Cabbage rolls Stuffed cabbage -
Mordovian Cabbage Rolls With Mushroom Sauce
Mordovian Cabbage Rolls with Mushroom Sauce is a traditional dish from Mordovian cuisine, known for its hearty and comforting flavors. These cabbage rolls are filled with a savory mixture of rice, ground meat, and aromatic spices, then simmered in a rich mushroom sauce. It's a perfect dish for a cozy family dinner or a special occasion.
Cabbage Rolls Mushroom Sauce Mordovian Cuisine Comfort Food -
Golubtsy (tangy Cabbage Rolls)
Golubtsy, also known as Tangy Cabbage Rolls, are a traditional dish in Tatar cuisine. These delicious rolls are made with a flavorful filling wrapped in tender cabbage leaves and simmered in a tangy tomato sauce.
Tatar cuisine Cabbage rolls Golubtsy -
Udmurt Cabbage Rolls (Голубцы)
Голубцы (Udmurt Cabbage Rolls) are a traditional dish from Udmurt cuisine, made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Udmurt Cuisine Cabbage Rolls Traditional Recipe -
Holubtsi Heaven
Holubtsi, also known as stuffed cabbage rolls, are a traditional Ukrainian dish that is hearty, flavorful, and perfect for a cozy family dinner. This recipe for Holubtsi Heaven will guide you through the process of making this delicious comfort food.
Ukrainian cuisine Cabbage rolls Comfort food -
Holubtsi Haven
Holubtsi, also known as stuffed cabbage rolls, are a traditional Ukrainian dish that is both hearty and delicious. This recipe combines a savory filling of ground meat and rice wrapped in tender cabbage leaves, then simmered in a flavorful tomato sauce. It's a comforting meal that's perfect for a cozy night in or a festive gathering.
Ukrainian Cuisine Cabbage Rolls Stuffed Cabbage -
Zelenyky Zest
Zelenyky Zest is a traditional Ukrainian dish that features delicious stuffed cabbage rolls. This recipe is a perfect combination of savory flavors and hearty ingredients, making it a comforting and satisfying meal.
Ukrainian Cuisine Cabbage Rolls Stuffed Cabbage -
Holubtsi Hype
Holubtsi, also known as cabbage rolls, are a traditional Ukrainian dish made with ground meat, rice, and seasonings wrapped in cabbage leaves and cooked in a flavorful tomato sauce. This recipe for Holubtsi Hype will surely become a family favorite!
Ukrainian Cuisine Cabbage Rolls Traditional Recipe -
Lahana Sarma (tangy Cabbage Rolls)
Lahana Sarma, or Tangy Cabbage Rolls, is a traditional dish from Crimean Tatar cuisine. These flavorful cabbage rolls are filled with a delicious mixture of rice, ground meat, and aromatic spices, then simmered in a tangy tomato-based sauce.
Cabbage Rolls Tangy Crimean Tatar Stovetop Cooking -
Stuffed Cabbage Rolls with Rice and Meat (Lahana Dolması)
Lahana Dolması is a traditional Crimean Tatar dish that consists of tender cabbage leaves stuffed with a flavorful mixture of rice and meat. This dish is a beloved part of Crimean Tatar cuisine and is often served at family gatherings and special occasions.
Crimean Tatar cuisine Cabbage rolls Stuffed cabbage -
Lithuanian Cabbage Rolls (Balandėliai)
Balandėliai, also known as Lithuanian Cabbage Rolls, are a traditional Northern European dish that features a flavorful filling wrapped in tender cabbage leaves. This recipe is a comforting and hearty meal that is perfect for a cozy family dinner or a special occasion.
Lithuanian cuisine Cabbage rolls Stuffed cabbage Comfort food -
Lithuanian Cabbage Rolls (Balandėliai)
Balandėliai, or Lithuanian cabbage rolls, are a traditional dish in Baltic cuisines. These delicious rolls are made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and onions, then simmered in a savory tomato sauce.
Lithuanian cuisine Cabbage rolls Baltic recipes -
Eesti Stiilis Kapsarullid (estonian-style Cabbage Rolls)
Eesti stiilis kapsarullid, or Estonian-style Cabbage Rolls, are a traditional dish in Estonian cuisine. These hearty and flavorful cabbage rolls are perfect for a cozy family dinner or a special occasion.
Estonian cuisine Cabbage rolls Traditional recipe -
Latvian Cabbage Rolls (Latviešu kāpostu rullīši)
Latviešu kāpostu rullīši, also known as Latvian Cabbage Rolls, are a traditional dish in Latvian cuisine. These delicious rolls are made with a flavorful filling wrapped in tender cabbage leaves, creating a comforting and hearty meal.
Latvian cuisine Cabbage rolls Traditional recipe -
Pork Stuffed Cabbage Rolls (Mėsainiai kopūstuose)
Mėsainiai kopūstuose, or Pork Stuffed Cabbage Rolls, are a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy family dinner. These cabbage rolls are filled with a savory mixture of pork, rice, and spices, then simmered in a rich tomato sauce until tender and delicious.
Lithuanian cuisine Cabbage rolls Pork recipe -
Stuffed Cabbage Rolls with Pork and Barley (Pildīti Kāpostu Rullīši ar Cūkgaļu un Griķiem)
Pildīti Kāpostu Rullīši ar Cūkgaļu un Griķiem, or Stuffed Cabbage Rolls with Pork and Barley, are a traditional dish from Livonian cuisine. These hearty and flavorful cabbage rolls are a perfect comfort food for a cozy family dinner.
livonian cuisine cabbage rolls pork barley -
Swedish Cabbage Rolls (Svenska kåldolmar)
Svenska kåldolmar, or Swedish Cabbage Rolls, are a classic Nordic comfort food. This dish features flavorful ground meat and rice wrapped in tender cabbage leaves and simmered in a rich, savory sauce.
Swedish cuisine Cabbage rolls Nordic recipes -
Danish Cabbage Rolls (Grønlangkål)
Grønlangkål, also known as Danish Cabbage Rolls, is a traditional Danish dish that is perfect for a cozy family dinner. These cabbage rolls are filled with a flavorful mixture of ground pork, rice, and spices, then simmered in a creamy sauce. Serve them with boiled potatoes for a comforting and satisfying meal.
Danish cuisine Cabbage rolls Comfort food -
Nordic Cabbage Rolls: Stuffed Cabbage with Lingonberry Sauce (Nordisk Kåldolmer: Fylt Kål med Tyttebærsaus)
Nordisk Kåldolmer, or Nordic Cabbage Rolls, are a traditional dish in New Nordic cuisine. These cabbage rolls are filled with a delicious mixture of meat and rice, then served with a tangy lingonberry sauce. This recipe is a perfect representation of the fresh and simple flavors of Nordic cuisine.
Nordic Cabbage Rolls Lingonberry Sauce New Nordic Cuisine -
Stavanger-style Cabbage Rolls
Stavanger-style Cabbage Rolls are a traditional Norwegian dish that features flavorful ground meat and rice wrapped in tender cabbage leaves. This hearty and comforting meal is perfect for a cozy family dinner or a special occasion.
Stavanger Cabbage Rolls Norwegian Cuisine Traditional -
Swedish Cabbage Rolls (Kåldolmar)
Kåldolmar, or Swedish cabbage rolls, are a traditional dish made with ground meat, rice, and spices, wrapped in cabbage leaves and cooked in a flavorful broth. This comforting and hearty meal is a staple in Swedish cuisine and is perfect for a cozy family dinner.
Swedish cuisine Cabbage rolls Comfort food -
Sarma (sarma Surprise)
Sarma is a traditional Balkan dish that consists of deliciously seasoned meat and rice wrapped in tender cabbage leaves. This recipe for Sarma Surprise adds a unique twist to the classic dish, making it a delightful surprise for your taste buds.
Balkan cuisine Sarma recipe Cabbage rolls -
Romanian Sarmale with Mămăligă (Sarmale cu Mămăligă)
Sarmale cu Mămăligă is a traditional Romanian dish that consists of cabbage rolls filled with a flavorful mixture of ground meat and rice, served with a side of creamy Mămăligă (polenta). This hearty and comforting meal is perfect for a cozy family dinner or a special celebration.
Romanian cuisine Cabbage rolls Mămăligă Traditional recipe -
Macedonian Tavče Gravče with Sarma (Makedonski Tavče Gravče s Sarma)
Makedonski Tavče Gravče s Sarma is a traditional Macedonian dish that combines Tavče Gravče, a flavorful bean stew, with Sarma, cabbage rolls filled with a savory mixture of rice and ground meat. This hearty and comforting dish is a staple in Balkan cuisine, perfect for a cozy family dinner or a festive gathering.
Macedonian cuisine Balkan cuisine Bean stew Cabbage rolls -
Sarma (scrumptious Sarma)
Sarma is a traditional Albanian dish that consists of delicious cabbage rolls filled with a flavorful mixture of rice and meat. This dish is a staple in Albanian cuisine and is perfect for special occasions or family gatherings.
Albanian cuisine Cabbage rolls Traditional recipe -
Sarmale (aromanian Stuffed Cabbage Rolls)
Sarmale are traditional Aromanian stuffed cabbage rolls that are popular in the Balkans and Eastern Europe. They are made with a flavorful mixture of ground meat, rice, and spices, wrapped in tender cabbage leaves, and slow-cooked to perfection. This recipe is a labor of love, but the delicious end result is well worth the effort.
Aromanian cuisine Cabbage rolls Stuffed cabbage -
Bosanski Sarma (bosnian Cabbage Rolls)
Bosanski Sarma, or Bosnian Cabbage Rolls, is a traditional Bosnian dish that is loved for its flavorful combination of ground meat, rice, and spices, all wrapped in tender cabbage leaves. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Bosnian cuisine Cabbage rolls Ground meat -
Dobojske Punjene Sarma (doboj Stuffed Cabbage Rolls)
Dobojske Punjene Sarma, or Doboj Stuffed Cabbage Rolls, are a traditional Bosnian dish that is hearty, flavorful, and perfect for a cozy family meal. These cabbage rolls are filled with a savory mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce until tender and delicious.
Bosnian cuisine Cabbage rolls Stuffed cabbage Traditional recipe -
Banja Luka Stuffed Cabbage Rolls (Banjalučke Punjene Sarma)
Banjalučke Punjene Sarma, or Banja Luka Stuffed Cabbage Rolls, is a traditional Bosnian dish that is popular for its rich and savory flavors. This recipe combines tender cabbage leaves with a flavorful filling, creating a hearty and satisfying meal.
Bosnian cuisine Cabbage rolls Stuffed sarma -
Bosnian Stuffed Cabbage Rolls with Beef and Rice (Bosanske Punjene Sarma sa Meso i Rižom)
Bosanske Punjene Sarma sa Meso i Rižom, or Bosnian Stuffed Cabbage Rolls with Beef and Rice, is a traditional Bosnian dish that is hearty, flavorful, and perfect for a comforting meal.
Bosnian cuisine Cabbage rolls Stuffed cabbage Beef and rice -
Lahanodolmades (greek-style Stuffed Cabbage Rolls)
Lahanodolmades are a traditional Greek dish made with cabbage leaves stuffed with a flavorful mixture of rice, herbs, and ground meat. This dish is a staple in Greek cuisine and is perfect for a hearty and satisfying meal.
Greek cuisine Cabbage rolls Stuffed cabbage -
Lahanodolmades Avgolemono (greek-style Stuffed Cabbage Rolls With Lemon Sauce)
Lahanodolmades Avgolemono is a classic Greek dish of tender cabbage leaves stuffed with a flavorful mixture of rice and herbs, then topped with a creamy egg-lemon sauce. This dish is a comforting and satisfying meal that is perfect for a cozy family dinner or a special occasion.
Greek cuisine Cabbage rolls Avgolemono sauce -
Lahanodolmades Me Kima Kai Ryzi (greek-style Stuffed Cabbage Rolls With Ground Beef And Rice)
Lahanodolmades me kima kai ryzi, or Greek-style Stuffed Cabbage Rolls with Ground Beef and Rice, are a delicious and comforting dish from Epirotic cuisine. These cabbage rolls are filled with a flavorful mixture of ground beef, rice, and aromatic herbs, then simmered in a savory tomato sauce until tender and juicy.
Greek cuisine Cabbage rolls Ground beef Rice -
Albanian Stuffed Cabbage Rolls with Rice and Beef (Sarma të Mbushur me Oriz dhe Mish)
Sarma të Mbushur me Oriz dhe Mish, also known as Albanian Stuffed Cabbage Rolls with Rice and Beef, is a traditional dish in Kosovan cuisine. These delicious cabbage rolls are filled with a flavorful mixture of rice and ground beef, then simmered to perfection in a savory tomato sauce.
Albanian cuisine Cabbage rolls Stuffed cabbage Beef and rice -
Strumica Style Stuffed Cabbage Rolls (Струмички сарми)
Струмички сарми (Strumica Style Stuffed Cabbage Rolls) are a traditional Macedonian dish that features cabbage leaves stuffed with a flavorful mixture of rice and ground meat, cooked to perfection in a savory tomato sauce.
Macedonian cuisine Cabbage rolls Stuffed cabbage -
Kolašin Cabbage Rolls With Sour Cream
Kolašin Cabbage Rolls with Sour Cream is a traditional dish from Montenegro, featuring tender cabbage leaves stuffed with a flavorful mixture of ground meat and rice, then simmered in a savory tomato sauce and served with a dollop of sour cream.
Cabbage Rolls Montenegrin Cuisine Main Course
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