Caribbean Recipes
Explore a variety of delicious Caribbean recipes. Browse a selection of dishes tagged with Caribbean.
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Coconut Rum Shrimp Pasta
Indulge in the flavors of the Caribbean with this delicious Coconut Rum Shrimp Pasta recipe. The combination of succulent shrimp, creamy coconut, and a hint of rum creates a delightful dish that is perfect for a special occasion or a weeknight treat.
Caribbean Seafood Pasta Rum -
Montserratian Callaloo And Crab Soup
This Montserratian Callaloo and Crab Soup is a delicious and hearty dish that combines the flavors of the Caribbean with fresh seafood. It's a perfect way to warm up on a cool evening or to enjoy a taste of Montserrat cuisine.
Caribbean Seafood Soup -
Caribbean Spiced Rum Ribs
Get ready to transport your taste buds to the Caribbean with these delicious Caribbean Spiced Rum Ribs. The combination of savory spices and a hint of rum will make these ribs a hit at your next barbecue or family dinner.
Caribbean Ribs Spiced Rum -
Montserratian Sweet Potato And Black Bean Enchiladas
Montserratian Sweet Potato and Black Bean Enchiladas are a delicious and hearty dish that combines the flavors of the Caribbean with a Mexican twist. This recipe is perfect for a cozy dinner at home or for entertaining guests.
Montserratian Enchiladas Caribbean Mexican Vegetarian -
Caribbean-style Grilled Snapper
This Caribbean-style Grilled Snapper recipe is a delightful dish that captures the flavors of Montserrat cuisine. The combination of fresh snapper and vibrant Caribbean spices makes for a delicious and healthy meal.
Caribbean Grilled Snapper -
Kittitian Jerk Pork Skewers
Kittitian Jerk Pork Skewers are a delicious and flavorful dish from the beautiful islands of St. Kitts and Nevis. This recipe combines the bold flavors of Caribbean jerk seasoning with succulent pork, creating a mouthwatering dish that is perfect for grilling and entertaining.
Caribbean Jerk Seasoning Pork Grilling -
Stewed Saltfish With Johnny Cakes
Stewed Saltfish with Johnny Cakes is a classic dish from the beautiful islands of St. Kitts and Nevis. This hearty and flavorful meal is perfect for breakfast or brunch, and it's a beloved staple in Caribbean cuisine.
Caribbean Breakfast Stewed Saltfish Johnny Cakes -
Nevisian Coconut Curry Chicken
Experience the flavors of the Caribbean with this delicious Nevisian Coconut Curry Chicken recipe. The combination of tender chicken, aromatic spices, and creamy coconut milk will transport you to the beautiful island of Nevis.
Caribbean Coconut Curry Chicken -
Patacones (spiced Plantain Fritters)
Patacones are a popular dish in St. Kitts and Nevis, made from spiced plantains that are fried to crispy perfection. These fritters are a delicious snack or side dish that showcase the flavors of the Caribbean.
Caribbean Plantains Fritters -
Nevisian Lobster Bisque
Indulge in the flavors of St. Kitts and Nevis with this exquisite Nevisian Lobster Bisque. This rich and creamy soup is a luxurious treat that captures the essence of Caribbean cuisine.
Lobster Bisque Caribbean Soup -
Nevisian Mango Chutney Chicken
This Nevisian Mango Chutney Chicken recipe is a delightful combination of sweet and savory flavors, showcasing the delicious mangoes that are abundant in the Caribbean. The tangy mango chutney pairs perfectly with the tender, juicy chicken, creating a mouthwatering dish that is sure to impress.
Caribbean Chicken Mango Chutney -
Kittitian Callaloo And Crab Soup
Kittitian Callaloo and Crab Soup is a traditional dish from the beautiful islands of St. Kitts and Nevis. This flavorful and hearty soup is a perfect representation of the vibrant and diverse cuisine of the Caribbean.
Caribbean Soup Crab Callaloo -
Kittitian Conch Fritters
Kittitian Conch Fritters are a popular dish in St. Kitts and Nevis, made with fresh conch meat and a blend of local spices. These fritters are crispy on the outside and tender on the inside, making them a delightful appetizer or snack.
Conch Fritters Caribbean Appetizer -
Nevisian Coconut Rice And Peas
Nevisian Coconut Rice and Peas is a traditional dish from the beautiful island of Nevis, known for its delicious blend of flavors and aromatic spices.
Nevisian Coconut Rice Peas Caribbean -
Kittitian Green Banana Salad
This Kittitian Green Banana Salad is a refreshing and flavorful dish that is a staple in St. Kitts and Nevis cuisine. It's a perfect side dish or light meal, especially during the hot summer months.
Green Banana Salad Caribbean Side Dish -
Kittitian Fried Conch With Tartar Sauce
Kittitian Fried Conch with Tartar Sauce is a popular dish in St. Kitts and Nevis cuisine, known for its flavorful and crispy texture. This recipe combines the tender conch meat with a tangy tartar sauce, creating a delicious seafood dish that is perfect for any occasion.
Seafood Fried Caribbean Conch -
St. Kitts Spicy Mango Chicken
St. Kitts Spicy Mango Chicken is a flavorful and aromatic dish that combines the sweetness of ripe mangoes with the heat of Caribbean spices. This dish is a popular choice in St. Kitts and Nevis cuisine, and it's perfect for a tropical-inspired meal.
Caribbean Spicy Mango Chicken -
Nevisian Coconut Shrimp Curry
Indulge in the flavors of the Caribbean with this Nevisian Coconut Shrimp Curry recipe. This dish combines succulent shrimp with aromatic spices and creamy coconut milk for a truly satisfying meal.
Caribbean Curry Shrimp Coconut -
Nevisian Guava Glazed Ribs
Indulge in the flavors of St. Kitts and Nevis with these Nevisian Guava Glazed Ribs. The sweet and tangy guava glaze perfectly complements the tender and juicy ribs, creating a mouthwatering dish that is sure to impress.
Ribs Guava Caribbean BBQ -
Stewed Oxtail With Butter Beans
Stewed Oxtail with Butter Beans is a classic dish from the cuisine of St. Kitts and Nevis. This hearty and flavorful stew is a popular comfort food, perfect for a cozy family dinner or a special occasion.
Stew Oxtail Butter Beans Caribbean -
Stewed Red Snapper With Okra
This Stewed Red Snapper with Okra recipe is a classic dish from St. Kitts and Nevis Cuisine, featuring the delicious flavors of the Caribbean.
Caribbean Seafood Stew -
Kittitian Jerk Lamb Chops
Kittitian Jerk Lamb Chops are a flavorful and aromatic dish that captures the essence of St. Kitts and Nevis cuisine. The combination of Caribbean spices and succulent lamb chops makes this recipe a true delight for the taste buds.
Caribbean Lamb Jerk Spicy -
Nevisian Gingerbread Pancakes
Indulge in the flavors of the Caribbean with these Nevisian Gingerbread Pancakes. This recipe combines the warmth of gingerbread spices with the light and fluffy texture of pancakes, creating a delightful breakfast treat that is perfect for a leisurely morning.
Caribbean Pancakes Gingerbread -
Nevisian Banana Fritters With Rum Sauce
Indulge in the flavors of St. Kitts and Nevis with this delightful recipe for Nevisian Banana Fritters with Rum Sauce. These sweet and crispy fritters are the perfect treat for any occasion, and the rum sauce adds a delicious Caribbean twist.
Caribbean Dessert Fritters Banana Rum Sauce -
Kittitian Curried Conch Salad
Kittitian Curried Conch Salad is a popular dish in St. Kitts and Nevis, known for its vibrant flavors and fresh ingredients.
Caribbean Seafood Salad Curry -
Stewed Breadfruit With Saltfish
Stewed Breadfruit with Saltfish is a traditional dish from St. Kitts and Nevis that combines the unique flavor of breadfruit with the savory taste of saltfish. This hearty and flavorful meal is a staple in Caribbean cuisine and is perfect for a satisfying dinner.
Caribbean Stewed Seafood Comfort Food -
Kittitian Grilled Lobster With Garlic Butter
Indulge in the flavors of St. Kitts and Nevis with this Kittitian Grilled Lobster with Garlic Butter recipe. This dish is a delightful combination of succulent lobster meat and rich garlic butter, perfect for a special occasion or a luxurious meal at home.
Lobster Garlic Butter Grilled Caribbean -
Nevisian Spicy Mango Chutney
Indulge in the flavors of the Caribbean with this Nevisian Spicy Mango Chutney. This sweet and tangy condiment is perfect for adding a burst of tropical flavor to your favorite dishes.
Caribbean Condiment Mango Chutney -
Kittitian Jerk Chicken Pizza
Indulge in the flavors of the Caribbean with this Kittitian Jerk Chicken Pizza! This fusion dish combines the spicy and aromatic flavors of jerk chicken with the cheesy goodness of a pizza, creating a unique and delicious meal that will transport your taste buds to St. Kitts and Nevis.
Caribbean Jerk Chicken Pizza Fusion -
Nevisian Coconut Crusted Shrimp
Indulge in the flavors of the Caribbean with this delicious Nevisian Coconut Crusted Shrimp recipe. The combination of crispy coconut coating and succulent shrimp makes for a delightful dish that is perfect for any occasion.
Caribbean Shrimp Coconut Seafood -
Nevisian Spiced Rum Banana Bread
Indulge in the flavors of the Caribbean with this delightful Nevisian Spiced Rum Banana Bread. The warm spices and rich rum add a tropical twist to the classic banana bread, making it a perfect treat for any occasion.
Caribbean Banana Bread Spiced Rum Homemade -
St. Kitts Spicy Mango Coleslaw
This St. Kitts Spicy Mango Coleslaw is a refreshing and zesty dish that perfectly complements any Caribbean meal. The combination of sweet mango, spicy chili, and tangy coleslaw creates a burst of flavors that will transport you to the beautiful island of St. Kitts and Nevis.
Caribbean Coleslaw Mango Spicy -
Nevisian Coconut Tarts
Nevisian Coconut Tarts are a delightful dessert that hails from the beautiful Caribbean island of Nevis. These tarts are filled with a sweet and creamy coconut filling, encased in a buttery pastry crust. They are perfect for enjoying with a cup of tea or as a sweet treat after a meal.
Coconut Tarts Caribbean Dessert -
Pineapple Rum Ribs
Indulge in the flavors of the Caribbean with this delicious Pineapple Rum Ribs recipe. The combination of sweet pineapple and rich rum creates a tantalizing glaze for tender, juicy ribs that will transport you to the tropical island of Saint Lucia.
Ribs Pineapple Rum Caribbean -
Coconut Crusted Fish
Coconut Crusted Fish is a popular dish in Saint Lucian cuisine, known for its delicious combination of crispy coconut coating and tender, flaky fish.
Coconut Fish Caribbean Seafood -
Spicy Caribbean Jerk Chicken
Spicy Caribbean Jerk Chicken is a flavorful and aromatic dish that originates from the beautiful island of Saint Lucia. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy a little heat in their meals.
Caribbean Spicy Chicken Stovetop -
Pain Au Fruit (breadfruit Pizza)
Pain au Fruit, also known as Breadfruit Pizza, is a delicious and unique dish from Saint Lucian cuisine. This recipe combines the flavors of breadfruit, a staple in Caribbean cooking, with a variety of fresh and vibrant fruits, creating a delightful and colorful pizza.
Breadfruit Pizza Saint Lucian Caribbean -
Saint Lucian Seafood Bouillabaisse
Indulge in the flavors of the Caribbean with this delicious Saint Lucian Seafood Bouillabaisse. This traditional dish is a seafood lover's dream, packed with the freshest catch of the day and aromatic spices.
Seafood Saint Lucian Bouillabaisse Caribbean -
Coconut Curry Goat
Coconut Curry Goat is a traditional dish from Saint Lucian cuisine that is bursting with rich flavors and aromatic spices. This hearty and comforting meal is perfect for a cozy family dinner or a special gathering with friends.
Coconut Curry Goat Caribbean -
Tourte Morue Et Fig (saltfish And Green Fig Pie)
Tourte Morue et Fig, or Saltfish and Green Fig Pie, is a traditional dish from Saint Lucian cuisine. This savory pie is made with salted codfish and green bananas, and it's a popular comfort food in the Caribbean.
Saint Lucian Caribbean Savory Pie -
Creole-style Grilled Lobster
Indulge in the flavors of the Caribbean with this delicious Creole-style Grilled Lobster recipe. The combination of spices and herbs will transport you to the beautiful island of Saint Lucia.
Creole Grilled Lobster Caribbean -
Callaloo Carnival
Callaloo Carnival is a traditional Trinidad and Tobago dish that is bursting with flavor and vibrant colors. This vegetarian dish is perfect for a festive gathering or a weeknight meal.
Trinidad and Tobago Vegetarian Caribbean Festive -
Bake And Shark Bonanza
Bake and Shark Bonanza is a popular street food dish from Trinidad and Tobago, featuring fried shark fillet served in a soft bake with a variety of condiments and toppings.
Trinidad and Tobago Street Food Caribbean Shark -
Green Fig And Saltfish Symphony
Green Fig and Saltfish Symphony is a traditional Trinidad and Tobago dish that combines the unique flavors of salted codfish with boiled green bananas, seasoned with a medley of herbs and spices.
Trinidad and Tobago Caribbean Green Fig Saltfish -
Trini Oxtail Stew Spectacular
Trini Oxtail Stew Spectacular is a hearty and flavorful dish that is a staple in Trinidad and Tobago cuisine. This stew is slow-cooked to perfection, allowing the oxtail to become tender and infused with rich Caribbean spices.
Oxtail Stew Caribbean Slow-cooked -
Trini Sorrel Sangria Soiree
Transport yourself to the vibrant streets of Trinidad and Tobago with this refreshing Trini Sorrel Sangria Soiree. This festive drink combines the flavors of the Caribbean with a Spanish twist, making it the perfect addition to any gathering or celebration.
Sangria Trinidadian Caribbean Party -
Iga Panggang Nanas (pineapple Glazed Ribs)
Iga Panggang Nanas, or Pineapple Glazed Ribs, is a popular dish in Turks and Caicos Cuisine. The combination of tender ribs and sweet pineapple glaze makes this dish a crowd-pleaser at any gathering.
Ribs Pineapple Glazed Caribbean -
Pik Nik Ayam Jerk (jerk Chicken Tacos)
Pik Nik Ayam Jerk, also known as Jerk Chicken Tacos, is a flavorful and spicy dish that originates from the Turks and Caicos Islands. This dish is a fusion of Caribbean and Mexican flavors, combining the bold jerk seasoning with the convenience of a taco.
Caribbean Mexican Spicy Tacos -
Kari Udang Kelapa (coconut Curry Shrimp)
Kari Udang Kelapa, or Coconut Curry Shrimp, is a delicious and aromatic dish from the Turks and Caicos Islands. This flavorful curry is made with succulent shrimp, creamy coconut milk, and a blend of spices that will transport you to the Caribbean with every bite.
Caribbean Curry Shrimp Coconut -
Udang Karang Bakar Mentega Bawang Putih (grilled Lobster With Garlic Butter)
Indulge in the flavors of the Caribbean with this delicious recipe for Udang Karang Bakar Mentega Bawang Putih, or Grilled Lobster with Garlic Butter. This dish is a popular delicacy in the Turks and Caicos Islands, known for its fresh seafood and vibrant flavors.
Caribbean Seafood Grilling
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