Chickpeas Recipes
Explore a variety of delicious Chickpeas recipes. Browse a selection of dishes tagged with Chickpeas.
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Shurpa (tangy Tomato And Chickpea Stew)
Shurpa is a traditional Uzbek stew known for its tangy and hearty flavors. This recipe combines the richness of tomatoes with the earthiness of chickpeas, creating a comforting and satisfying dish.
Uzbek cuisine Stew Chickpeas Tomato -
Moshkichiri (fluffy Rice And Chickpea Pilaf)
Moshkichiri is a traditional Uzbek dish that combines fluffy rice and hearty chickpeas in a flavorful pilaf. This dish is a staple in Uzbek cuisine and is perfect for a comforting and satisfying meal.
Uzbek cuisine Rice pilaf Chickpeas Comfort food -
Shurpa (spiced Chicken And Chickpea Stew)
Shurpa is a traditional Uzbek dish that is a hearty and flavorful spiced chicken and chickpea stew. This dish is perfect for warming up on a cold day and is packed with protein and aromatic spices.
Uzbek Cuisine Chicken Stew Chickpeas Spiced -
Portuguese Style Salted Cod with Chickpeas (Bacalhau com Grão)
Bacalhau com Grão is a traditional Macanese dish that features salted cod and chickpeas, creating a flavorful and hearty meal.
Macanese Cuisine Bacalhau Chickpeas Portuguese-inspired -
Shorwa (spiced Chickpea Soup)
Shorwa is a traditional Afghan spiced chickpea soup that is hearty, flavorful, and perfect for a comforting meal. This recipe is a staple in Afghan cuisine and is often enjoyed with bread or rice.
Chickpeas Spiced Soup Afghan Cuisine -
Chana Masala (hazaragi Chickpea Curry)
Chana Masala, also known as Hazaragi Chickpea Curry, is a popular dish in Hazaragi cuisine. This flavorful and aromatic curry is made with chickpeas, tomatoes, and a blend of traditional spices.
Chickpeas Curry Hazaragi Spicy -
Chana Saag (hazaragi Chickpea And Spinach Curry)
Chana Saag is a traditional Hazaragi dish that combines the earthy flavors of chickpeas with the vibrant taste of spinach in a rich and aromatic curry. This hearty and nutritious dish is perfect for a comforting meal any time of the year.
Chickpeas Spinach Curry Hazaragi -
Hazaragi Pumpkin and Chickpea Stew (Aash-e Kadoo-o-Chana)
Aash-e Kadoo-o-Chana is a traditional Hazaragi stew made with pumpkin and chickpeas, simmered in a flavorful broth of herbs and spices. This hearty and nutritious dish is perfect for a comforting meal on a cold day.
Hazaragi cuisine Stew Pumpkin Chickpeas -
Hazaragi Beef and Chickpea Stew (Qorma-e Gosht-o-Chana)
Qorma-e Gosht-o-Chana is a traditional Hazaragi beef and chickpea stew that is rich in flavor and hearty in texture. This dish is a staple in Hazaragi cuisine and is perfect for warming up during the colder months.
Beef Chickpeas Stew Hazaragi Cuisine -
Trinidadian Doubles
Trinidadian Doubles is a popular street food in Trinidad and Tobago, consisting of two baras (flat fried bread) filled with curried chickpeas and topped with various chutneys and sauces.
Trinidadian Street Food Chickpeas Curry -
Rajasthani Chane Jaisalmer Ke (Jaisalmer-Style Chickpeas)
Jaisalmer-Style Chickpeas, also known as Rajasthani Chane Jaisalmer Ke, is a traditional dish from the royal state of Rajasthan in India. This flavorful and aromatic dish is a staple in Rajasthani cuisine and is often enjoyed with rice or Indian bread.
Rajasthani cuisine Chickpeas Indian spices -
Chole Bhature Extravaganza
Chole Bhature is a popular North Indian dish consisting of spicy chickpeas (chole) and deep-fried bread (bhature). This recipe takes the classic dish to the next level with a few extra ingredients and a burst of flavors.
North Indian Spicy Vegan Chickpeas -
Spicy Chickpea Curry (bhojpuri Ghugni)
Spicy Chickpea Curry, also known as Bhojpuri Ghugni, is a popular dish from the Bhojpuri cuisine. This flavorful and aromatic curry is made with tender chickpeas and a blend of traditional Indian spices, creating a hearty and satisfying meal.
Spicy Curry Chickpeas Bhojpuri -
Kashmiri Chana Masala (कश्मीरी चना मसाला)
कश्मीरी चना मसाला (Kashmiri Chana Masala) is a flavorful and aromatic dish from the beautiful region of Kashmir. It is a popular vegetarian dish made with chickpeas and a blend of traditional Indian spices.
Indian cuisine Chickpeas Spicy -
Chickpea Curry With Fried Bread (punjabi Chole Bhature)
Punjabi Chole Bhature is a popular North Indian dish consisting of spicy chickpea curry served with fried bread. It's a flavorful and satisfying dish that is perfect for a special occasion or a weekend treat.
Indian Cuisine Chickpeas Curry Bread -
Allahabadi Chhole Bhature (इलाहाबादी छोले भटूरे)
इलाहाबादी छोले भटूरे (Allahabadi Chhole Bhature) is a popular dish from the Uttar Pradesh Cuisine, known for its spicy and tangy flavors. It consists of spicy chickpeas served with deep-fried bread, making it a delicious and filling meal.
Indian Cuisine Spicy Chickpeas Deep-fried -
Palak Chole (creamy Chickpea And Spinach Stew)
Palak Chole is a delicious and nutritious Indian dish that combines creamy chickpeas with flavorful spinach. This hearty stew is packed with protein, fiber, and essential nutrients, making it a perfect option for a wholesome meal.
Indian Cuisine Chickpeas Spinach Vegan -
Chana Palak Bai (chickpea And Spinach Stew)
Chana Palak Bai is a traditional Tripuri dish that combines the goodness of chickpeas and spinach in a flavorful stew. This hearty and nutritious stew is perfect for a comforting meal.
Chickpeas Spinach Stew Tripuri Cuisine -
Chana Nariyal Bai (chickpea And Coconut Stew)
Chana Nariyal Bai is a traditional Tripuri dish that combines the nutty flavor of chickpeas with the creamy richness of coconut milk. This hearty stew is a staple in Tripuri cuisine and is perfect for a comforting meal on a chilly evening.
Chickpeas Coconut Stew Tripuri -
Chana Masala (spiced Chickpea Curry)
Chana Masala, also known as Spiced Chickpea Curry, is a popular dish in Anglo-Indian cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of spices.
Chickpeas Curry Spices Vegetarian -
Chana Chaat (zesty Chickpea Salad)
Chana Chaat is a popular Jain Cuisine dish that is perfect for a light and zesty meal. This refreshing chickpea salad is packed with flavors and textures that will leave you craving for more.
Chickpeas Salad Healthy Quick -
Chickpea Curry (chana Masala)
Chickpea Curry, also known as Chana Masala, is a popular dish in Jain Cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of traditional Indian spices.
Chickpeas Curry Indian Spicy -
Chickpea Curry (lahori Chholay)
Chickpea Curry, also known as Lahori Chholay, is a popular and flavorful dish from Pakistani cuisine. It is a hearty and satisfying curry made with chickpeas and a blend of aromatic spices.
Chickpeas Curry Pakistani Cuisine Lahori Chholay -
Lahori Chana Chaat (lahori Chana Chaat)
Lahori Chana Chaat is a popular street food from Lahore, Pakistan, known for its tangy and spicy flavors. This delicious and healthy snack is made with chickpeas, fresh vegetables, and a blend of aromatic spices.
Chickpeas Street Food Spicy Tangy -
Lahori Puri Chana (lahori Puri Chana)
Lahori Puri Chana is a classic Lahori dish consisting of deep-fried bread (puri) served with a spicy chickpea curry (chana). This dish is a popular choice for breakfast or brunch in Lahore, Pakistan.
Lahori cuisine Breakfast Chickpeas Spicy -
Chana Masala (spiced Chickpea Curry)
Chana Masala, also known as Spiced Chickpea Curry, is a popular dish in Saraiki Cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of traditional spices.
Chickpeas Curry Spices Vegan -
Chana Masala (chickpea Curry)
Chana Masala, also known as Chickpea Curry, is a popular dish in Pashtun cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of traditional spices.
Chickpeas Curry Spicy Vegan -
Shorwa (afghan Chickpea Stew)
Shorwa is a traditional Afghan chickpea stew that is hearty, flavorful, and perfect for a comforting meal. This dish is popular in Pashtun Cuisine and is often enjoyed with naan or rice.
Afghan cuisine Chickpeas Stew Comfort food -
Chana Daal (creamy Chickpea Curry)
Chana Daal, also known as Creamy Chickpea Curry, is a popular dish in Pashtun cuisine. This hearty and flavorful curry is made with split chickpeas, aromatic spices, and a creamy texture that is perfect for serving with rice or naan.
Chickpeas Curry Pashtun Cuisine Vegan -
Moroccan Harira Soup With Chickpeas And Lentils
This Moroccan Harira Soup with Chickpeas and Lentils is a hearty and flavorful dish that is perfect for a cozy night in. It's a traditional soup in Arab cuisine and is often enjoyed during Ramadan to break the fast.
Moroccan Harira Chickpeas Lentils Soup -
Syrian Fattet Hummus With Crispy Bread And Chickpeas
Fattet Hummus is a popular Middle Eastern dish, and in this recipe, we will be making a delicious Syrian version with crispy bread and chickpeas. It's a flavorful and satisfying dish that can be served as a main course or as part of a mezze spread.
Syrian Cuisine Hummus Chickpeas Crispy Bread -
Lebanese Fatteh With Chickpeas And Yogurt Sauce
Lebanese Fatteh with Chickpeas and Yogurt Sauce is a traditional Arab dish that is both comforting and flavorful. This dish is perfect for a hearty and satisfying meal, and it's also great for sharing with family and friends.
Lebanese Chickpeas Yogurt Sauce Comfort Food -
Shawarma Spiced Roasted Chickpeas
Shawarma Spiced Roasted Chickpeas are a delicious and healthy snack inspired by the flavors of West Asian cuisine. These crispy chickpeas are seasoned with a blend of aromatic spices, making them a perfect savory treat for any time of the day.
Healthy Snack Chickpeas West Asian -
Syrian Fatteh (Layered Bread, Yogurt, and Chickpea Dish)
Layered Bread, Yogurt, and Chickpea Dish (Syrian Fatteh) is a traditional dish from Eastern Arabian cuisine that is both flavorful and satisfying. This dish is perfect for a hearty breakfast or a comforting dinner.
Arabian cuisine Chickpeas Yogurt Bread Layered dish -
Thareed (bahraini Lamb And Chickpea Stew)
Thareed is a traditional Bahraini stew made with tender lamb, chickpeas, and aromatic spices. This hearty and flavorful dish is a staple in Bahraini cuisine and is perfect for a comforting family meal.
Bahraini cuisine Lamb stew Chickpeas Comfort food -
Salatat Hummus (spiced Chickpea Salad With Fresh Herbs)
Salatat Hummus is a popular Emirati salad made with spiced chickpeas and fresh herbs. It's a refreshing and flavorful dish that's perfect for a light lunch or as a side dish for a larger meal.
Emirati cuisine Salad Chickpeas Healthy -
Salona Hummus (chickpea And Spinach Stew With Fragrant Spices)
Salona Hummus is a traditional Emirati stew made with chickpeas, spinach, and fragrant spices. This hearty and flavorful dish is a staple in Emirati cuisine and is perfect for a comforting meal.
Emirati cuisine Stew Chickpeas Spinach Fragrant spices -
Salona (chickpea And Spinach Stew)
Salona is a popular Kuwaiti stew made with chickpeas and spinach, flavored with a blend of aromatic spices. This hearty and nutritious dish is perfect for a comforting meal, especially during the cooler months.
Stew Chickpeas Spinach Kuwaiti Cuisine -
Lahm Bil Hummus (spicy Lamb Stew With Chickpeas)
Lahm Bil Hummus is a traditional Kuwaiti dish that combines spicy lamb stew with creamy chickpeas, creating a rich and flavorful meal. This hearty stew is perfect for a comforting dinner, especially during the cooler months.
Kuwaiti Cuisine Lamb Stew Chickpeas Spicy -
Marqooq Bil Laham (qatari Spiced Lamb Stew With Chickpeas)
Marqooq Bil Laham is a traditional Qatari spiced lamb stew with chickpeas that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or for entertaining guests.
Qatari cuisine Lamb stew Chickpeas Spiced -
Thareed Bil Laham (spiced Lamb And Chickpea Stew With Flatbread)
Thareed Bil Laham is a traditional Qatari stew made with spiced lamb, chickpeas, and flatbread. This hearty and flavorful dish is perfect for a comforting meal, especially during the cooler months.
Qatari cuisine Lamb stew Chickpeas Flatbread -
Harira (arabian Lamb And Chickpea Stew)
Harira is a traditional Arabian lamb and chickpea stew that is popular in Saudi Arabian cuisine. It is a hearty and flavorful dish that is often enjoyed during Ramadan and other special occasions.
Arabian cuisine Lamb Chickpeas Stew -
Shorbat Hummus (spicy Saudi Arabian Chickpea Stew)
Shorbat Hummus is a traditional Saudi Arabian chickpea stew that is packed with flavor and spice. This hearty and comforting dish is perfect for a cozy night in or for entertaining guests.
Chickpeas Stew Spicy Saudi Arabian -
Yemeni Spiced Chickpea Stew (Foul Bel-Zeit)
Foul Bel-Zeit is a traditional Yemeni spiced chickpea stew that is packed with flavor and nutrients. It's a comforting and hearty dish that is perfect for a cozy family meal or a gathering with friends.
Yemeni cuisine Chickpeas Stew Spices -
Shorbet Adas Wa Sabanekh (chickpea And Spinach Stew)
Shorbet Adas wa Sabanekh is a traditional Levantine stew that combines the earthy flavors of chickpeas and the freshness of spinach. This hearty and nutritious dish is perfect for a comforting meal on a cold day.
Levantine cuisine Stew Chickpeas Spinach -
Tagine Bil Lahmeh Wa Hommus (spiced Lamb And Chickpea Tagine)
Tagine Bil Lahmeh wa Hommus is a traditional Levantine dish featuring tender spiced lamb and hearty chickpeas cooked in a flavorful tagine. This comforting and aromatic stew is perfect for a cozy family dinner or a special gathering with friends.
Levantine cuisine Lamb Tagine Chickpeas Stew -
Bamia (chickpea And Spinach Stew)
Bamia is a traditional Iraqi stew made with chickpeas and spinach, flavored with a blend of aromatic spices. This hearty and nutritious dish is perfect for a cozy family dinner or a gathering with friends.
Chickpeas Spinach Stew Iraqi Cuisine -
Qeema Bamia (iraqi Lamb And Chickpea Stew)
Qeema Bamia is a traditional Iraqi stew made with lamb, chickpeas, and a flavorful blend of spices. This hearty and comforting dish is perfect for a cozy family dinner or a special gathering with friends.
Iraqi cuisine Lamb stew Chickpeas Comfort food -
Bamia Bil Baytinijan (iraqi Eggplant And Chickpea Stew)
Bamia Bil Baytinijan is a traditional Iraqi stew that combines tender eggplant, hearty chickpeas, and aromatic spices. This comforting dish is perfect for a cozy family dinner or a gathering with friends.
Iraqi cuisine Stew Eggplant Chickpeas -
Bamia Bil Baytinijan (iraqi Chickpea And Eggplant Stew)
Bamia Bil Baytinijan is a traditional Iraqi stew that combines the earthy flavors of chickpeas and eggplant with aromatic spices. This hearty and comforting dish is perfect for a cozy family meal or a gathering with friends.
Stew Chickpeas Eggplant Iraqi Cuisine
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