Chinese Recipes

Explore a variety of delicious Chinese recipes. Browse a selection of dishes tagged with Chinese.

Tahu Kepiting (claypot Tofu With Seafood)

Tahu Kepiting, also known as Claypot Tofu with Seafood, is a popular dish in Indonesian Chinese cuisine. It features a delicious combination of tofu, crab meat, and prawns, all cooked in a savory sauce and served in a claypot for an extra depth of flavor.
Indonesian Chinese Seafood Tofu Claypot
Ceker Ayam Bumbu Kecap (stewed Chicken Feet)

Ceker Ayam Bumbu Kecap is a popular Indonesian Chinese dish made from stewed chicken feet in a flavorful sweet soy sauce. This dish is a favorite street food and is often enjoyed as a snack or appetizer.
Indonesian Chinese Stewed Chicken Feet Appetizer
Siomay (steamed Dumplings)

Siomay is a popular Indonesian Chinese street food that consists of steamed dumplings served with a flavorful peanut sauce. It's a delicious and healthy dish that can be enjoyed as an appetizer or a light meal.
Indonesian Chinese Appetizer Steamed Dumplings
Ayam Goreng Wijen (sesame Chicken)

Ayam Goreng Wijen, or Sesame Chicken, is a popular dish in Indonesian Chinese cuisine. It features crispy chicken coated in a flavorful sesame seed mixture, making it a delicious and satisfying meal.
Indonesian Chinese Chicken Sesame Crispy
Sayur Tumis Taoco (stir-fried Vegetables With Oyster Sauce)

Sayur Tumis Taoco is a popular Indonesian Chinese dish that features a delicious combination of stir-fried vegetables and savory oyster sauce. This dish is packed with flavor and makes for a satisfying and nutritious meal.
Indonesian Chinese Stir-fry Vegan
Cumi Goreng Tepung (salt And Pepper Squid)

Cumi Goreng Tepung, or Salt and Pepper Squid, is a popular Indonesian Chinese dish that features crispy and flavorful fried squid. This dish is perfect as an appetizer or as a main course served with steamed rice.
Indonesian Chinese Seafood Fried
Babi Bumbu Ngohiong (five-spice Pork Stir-fry)

Babi Bumbu Ngohiong is a popular Indonesian Chinese dish that features tender pork stir-fried with a flavorful blend of five-spice seasoning. This dish is packed with aromatic and savory flavors, making it a favorite among many.
Indonesian Chinese Pork Stir-Fry
Pindang Ikan (spicy And Sour Soup With Fish)

Pindang Ikan is a popular Indonesian Chinese dish known for its spicy and sour flavors. This comforting soup is made with fish and a variety of aromatic spices, creating a delicious and warming meal.
Indonesian Chinese Soup Spicy Sour Fish
Pangsit Goreng (crispy Fried Wontons)

Pangsit Goreng, also known as Crispy Fried Wontons, is a popular Indonesian Chinese snack or appetizer. These crispy and savory fried wontons are perfect for any occasion and are sure to be a hit with your family and friends.
Indonesian Chinese Snack Appetizer
Tahu Isi Terasi (steamed Stuffed Tofu With Shrimp Paste)

Tahu Isi Terasi is a popular Indonesian Chinese dish made with stuffed tofu and shrimp paste. It's a delicious and savory snack that's perfect for any occasion.
Indonesian Chinese Appetizer Stuffed Tofu
Ayam Kung Pao (indonesian-style Kung Pao Chicken)

Ayam Kung Pao is a popular Indonesian Chinese dish that features tender chicken, crunchy peanuts, and a flavorful sauce. This recipe offers a spicy and savory twist on the classic Kung Pao Chicken, making it a perfect choice for those who enjoy a bit of heat in their meals.
Indonesian Chinese Main Course Spicy
Terong Balado (spicy Garlic Eggplant)

Terong Balado is a popular Indonesian Chinese dish made with eggplant, garlic, and spicy chili sauce. It's a flavorful and spicy dish that is perfect for those who enjoy a bit of heat in their meals.
Indonesian Chinese Spicy Eggplant
Tahu Goreng (crispy Fried Tofu)

Tahu Goreng, also known as Crispy Fried Tofu, is a popular Indonesian Chinese dish that is loved for its crispy texture and savory flavor. This dish is perfect as an appetizer or a main course, and it's easy to make at home.
Indonesian Chinese Appetizer Main Course Vegan
Babi Kecap (braised Pork Knuckles)

Babi Kecap, also known as Braised Pork Knuckles, is a popular dish in Indonesian Chinese cuisine. The pork knuckles are braised in a flavorful sweet soy sauce, resulting in tender and savory meat that is perfect for serving with steamed rice.
Indonesian Chinese Braised Pork Soy Sauce
Ayam Lemon (indonesian-style Lemon Chicken)

Ayam Lemon is a popular Indonesian Chinese dish that features tender chicken pieces cooked in a tangy and savory lemon sauce. This recipe offers a perfect balance of flavors and is easy to prepare, making it a great choice for a delicious weeknight meal.
Indonesian Chinese Lemon Chicken Ayam Lemon
Udang Saus Tiram (stir-fried Shrimp With Snow Peas)

Udang Saus Tiram is a popular Indonesian Chinese dish featuring stir-fried shrimp and crisp snow peas in a savory oyster sauce. This dish is quick and easy to prepare, making it a perfect option for a delicious weeknight dinner.
Indonesian Chinese Stir-fry Shrimp Snow peas
Ayam Tim Jahe (steamed Chicken With Ginger And Scallions)

Ayam Tim Jahe is a classic Indonesian Chinese dish that features tender steamed chicken infused with the aromatic flavors of ginger and scallions. This dish is not only delicious but also healthy, making it a perfect addition to your home-cooked meals.
Indonesian Chinese Steamed Chicken Ginger
Nasi Goreng Ikan Asin (salted Fish Fried Rice)

Nasi Goreng Ikan Asin is a popular Indonesian Chinese dish that translates to Salted Fish Fried Rice. This flavorful and aromatic dish is a staple in Indonesian cuisine, combining the umami flavor of salted fish with the savory goodness of fried rice.
Indonesian Chinese Fried Rice Salted Fish
Tahu Isi Babi (steamed Stuffed Tofu With Minced Pork)

Tahu Isi Babi is a popular Indonesian Chinese dish that consists of steamed stuffed tofu with minced pork. It's a flavorful and savory dish that is perfect for a family meal or a special occasion.
Indonesian Chinese Stuffed Tofu Minced Pork
Iga Babi Asam Manis (sweet And Sour Spare Ribs)

Iga Babi Asam Manis, or Sweet and Sour Spare Ribs, is a popular dish in Indonesian Chinese cuisine. The tender spare ribs are cooked in a sweet and tangy sauce, creating a flavorful and satisfying meal.
Indonesian Chinese Sweet and Sour Spare Ribs
Ayam General Tso (indonesian-style General Tso's Chicken)

Indonesian-style General Tso's Chicken, or Ayam General Tso, is a delicious fusion dish that combines the flavors of Chinese and Indonesian cuisine. This dish features crispy chicken pieces coated in a sweet and savory sauce, perfect for serving with steamed rice or noodles.
Indonesian Chinese Chicken Stir-fry
Sayap Ayam Asam Manis (sweet And Sour Chicken Wings)

Sayap Ayam Asam Manis is a popular Indonesian Chinese dish that features crispy chicken wings coated in a sweet and tangy sauce. This dish is perfect for a family dinner or as an appetizer for a gathering.
Indonesian Chinese Chicken Wings Sweet and Sour
Babi Kecap Keladi (braised Pork Belly With Taro)

Babi Kecap Keladi is a popular dish in Indonesian Chinese cuisine, featuring tender braised pork belly with taro in a savory and sweet soy sauce-based glaze. This dish is a perfect combination of rich flavors and comforting textures, making it a favorite for family gatherings and special occasions.
Indonesian Chinese Pork Braised Taro
Sayur Tumis Campur (stir-fried Mixed Vegetables)

Sayur Tumis Campur, or Stir-Fried Mixed Vegetables, is a popular dish in Indonesian Chinese cuisine. It's a delicious and healthy way to enjoy a variety of fresh vegetables with a flavorful stir-fry sauce.
Indonesian Chinese Vegetarian Vegan Stir-Fry

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