Coconut Curry Recipes

Explore a variety of delicious Coconut Curry recipes. Browse a selection of dishes tagged with Coconut Curry.

Nariyal Curry (rich Coconut Curry)

Nariyal Curry, also known as Rich Coconut Curry, is a popular Indian dish that is creamy, flavorful, and aromatic. This vegetarian curry is made with a rich coconut milk base and a blend of traditional Indian spices, creating a satisfying and comforting meal.
Indian Food Coconut Curry Vegan Curry
Prawn Caldine

Prawn Caldine is a traditional Goan Catholic dish that features succulent prawns in a flavorful coconut milk-based curry. This dish is a perfect blend of spicy, tangy, and creamy flavors, making it a favorite in Goan cuisine.
Goan cuisine Seafood Coconut curry
Fish Curry In Coconut Paste (thenga Aracha Meen Curry)

Fish Curry in Coconut Paste, also known as Thenga Aracha Meen Curry, is a traditional dish from Kerala cuisine. This flavorful and aromatic curry is made with fish cooked in a rich coconut-based gravy, infused with the perfect blend of spices.
Indian Cuisine Kerala Recipes Fish Curry Coconut Curry
Kaalan Curry (chettinad Mushroom Curry)

Kaalan Curry, also known as Chettinad Mushroom Curry, is a flavorful and aromatic dish from the Chettinad cuisine of Tamil Nadu, India. This vegetarian curry is made with a unique blend of spices and coconut, creating a rich and creamy gravy that pairs perfectly with steamed rice or Indian breads.
Chettinad Cuisine Mushroom Curry Vegetarian Coconut Curry
Goan Shrimp Caldine

Goan Shrimp Caldine is a traditional Anglo-Indian dish that originates from the coastal region of Goa. This flavorful and mildly spiced coconut-based curry is a popular seafood delicacy.
Goan Cuisine Shrimp Coconut Curry Anglo-Indian
Nariyal Ki Sabzi (creamy Coconut Curry)

Nariyal Ki Sabzi, also known as Creamy Coconut Curry, is a popular dish in Jain Cuisine. This rich and flavorful curry is made with coconut milk, aromatic spices, and fresh vegetables, making it a perfect dish for a hearty meal.
Coconut Curry Jain Recipes Creamy Curry
Nariyal Wala Curry (creamy Coconut Curry)

Nariyal Wala Curry, also known as Creamy Coconut Curry, is a popular dish in Saraiki Cuisine. This rich and flavorful curry is made with coconut milk, aromatic spices, and tender vegetables, making it a delightful and satisfying meal.
Coconut Curry Vegan Curry Saraiki Cuisine
Nariyal Wala Machli Curry (creamy Coconut Fish Curry)

Nariyal Wala Machli Curry, also known as Creamy Coconut Fish Curry, is a traditional dish from Saraiki Cuisine. This rich and flavorful curry is made with tender fish pieces cooked in a creamy coconut sauce, infused with aromatic spices.
Fish Curry Coconut Curry Saraiki Cuisine
Samlor Kari (coconut Curry Chicken)

Samlor Kari, also known as Coconut Curry Chicken, is a popular dish in Cambodian cuisine. This flavorful and aromatic curry is made with tender chicken, potatoes, and a rich coconut milk base, infused with a blend of traditional Cambodian spices.
Cambodian Cuisine Coconut Curry Chicken Recipe
Amok Trey (fragrant Fish Amok)

Amok Trey is a traditional Cambodian dish made with fragrant fish and a rich, creamy coconut curry. This dish is a staple in Cambodian cuisine and is known for its delicate balance of flavors and aromatic spices.
Cambodian cuisine Fish dish Coconut curry
Kare Ayam (coconut Curry Chicken)

Kare Ayam is a traditional East Timorese coconut curry chicken dish that is bursting with flavor. This creamy and aromatic curry is made with tender chicken, rich coconut milk, and a blend of fragrant spices. It's a comforting and satisfying dish that is perfect for a cozy dinner at home.
Coconut Curry Chicken East Timorese Cuisine Curry
Khao Soi (coconut Curry Soup)

Khao Soi is a popular coconut curry soup from Lao Cuisine that is known for its rich and flavorful broth. This dish is typically served with egg noodles and topped with crispy fried noodles, creating a delightful combination of textures and flavors.
Coconut Curry Soup Lao Cuisine Noodles
Peb Hmoob (coconut Curry Chicken)

Peb Hmoob, also known as Coconut Curry Chicken, is a traditional Hmong dish that is rich in flavor and comforting. This dish is made with tender chicken cooked in a creamy coconut curry sauce, infused with aromatic herbs and spices.
Hmong cuisine Coconut curry Chicken recipe
Hmong-inspired Coconut Curry Tofu

This Hmong-inspired Coconut Curry Tofu recipe is a flavorful and aromatic dish that combines the richness of coconut milk with the bold flavors of curry and tofu. It's a perfect dish for a cozy night in or for entertaining guests.
Coconut Curry Tofu Hmong Cuisine Vegan
Amok De Peixe Eurasiano (eurasian Fish Amok)

Amok de Peixe Eurasiano, or Eurasian Fish Amok, is a traditional dish that originated from the Eurasian cuisine. This flavorful and aromatic dish features tender pieces of fish cooked in a rich and creamy coconut curry, steamed in banana leaves for a unique and delightful presentation.
Eurasian Cuisine Fish Coconut Curry Steamed
Lahad Datu Coconut Curry Crab

Indulge in the flavors of Sabahan cuisine with this delicious Lahad Datu Coconut Curry Crab recipe. This dish combines the sweetness of crab with the rich and aromatic coconut curry, creating a delightful seafood experience.
Crab Coconut Curry Sabahan Cuisine Seafood
Katong Laksa Adventure

Experience the flavors of Singapore with this delicious Katong Laksa Adventure recipe! This iconic dish is a spicy coconut curry soup with rice noodles, shrimp, fish cake, and cockles, topped with laksa leaves and sambal. It's a must-try for any food enthusiast!
Singaporean Cuisine Laksa Coconut Curry Noodles
Khao Soi (thai Coconut Curry Noodles)

Khao Soi is a popular Thai coconut curry noodle soup that is both comforting and flavorful. This dish is a perfect combination of creamy coconut milk, spicy curry, and tender noodles, topped with crispy noodles for texture.
Thai cuisine Coconut curry Noodles Spicy
Fragrant Coconut Curry (Cà ri)

Cà ri, or fragrant coconut curry, is a popular dish in Vietnamese cuisine known for its rich and aromatic flavors. This recipe combines tender meat or vegetables with a creamy coconut milk base, infused with a blend of fragrant spices and herbs.
Coconut Curry Vietnamese Cuisine Curry Recipe
Gulai Kelapa Pedas (spicy Coconut Curry)

Gulai Kelapa Pedas, or Spicy Coconut Curry, is a traditional Indonesian dish that is rich in flavor and aroma. This dish is known for its creamy coconut milk base and spicy, aromatic spices that create a delicious and satisfying meal.
Indonesian cuisine Coconut curry Spicy dish
Mie Kuah Kelapa (coconut Curry Ramen)

Indulge in the rich and flavorful Mie Kuah Kelapa, a delightful Indonesian Indian fusion dish that combines the comforting warmth of ramen with the aromatic spices of coconut curry.
Ramen Coconut Curry Indonesian Indian
Ayam Gulai Kelapa (coconut Curry Chicken)

Ayam Gulai Kelapa, or Coconut Curry Chicken, is a traditional Padang dish known for its rich and aromatic flavors. This dish is a perfect combination of tender chicken cooked in a creamy coconut curry sauce, infused with a blend of aromatic spices.
Indonesian Cuisine Coconut Curry Chicken Recipe Padang Food
Grilpela Pis Wantaim Kokonas Kari Sos (grilled Fish With Coconut Curry Sauce)

Grilpela Pis wantaim Kokonas Kari Sos is a traditional dish from Papua New Guinea that features grilled fish served with a flavorful coconut curry sauce.
Grilled Fish Coconut Curry Papua New Guinean Cuisine Main Dish
Ground Beef Coconut Curry (tinaktak)

Ground Beef Coconut Curry, also known as Tinaktak, is a popular dish in Guamanian cuisine. This hearty and flavorful curry is made with ground beef, coconut milk, and a variety of aromatic spices.
Ground Beef Coconut Curry Guamanian Cuisine Main Dish
Kakaruk (marshallese Style Coconut Curry With Vegetables)

Kakaruk is a traditional Marshallese coconut curry dish that is packed with vegetables and bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a gathering with friends.
Marshallese Cuisine Coconut Curry Vegan Vegetarian
Kakaruk (marshallese Style Coconut Curry With Shrimp)

Kakaruk is a traditional Marshallese dish featuring a rich and flavorful coconut curry with succulent shrimp. This dish is a popular choice for gatherings and special occasions, and it's sure to impress your guests with its unique blend of spices and textures.
Marshallese cuisine Coconut curry Shrimp
Jebwejebwe (grilled Mahi Mahi With Coconut Curry Sauce)

Jebwejebwe is a traditional Marshallese dish featuring grilled Mahi Mahi with a flavorful coconut curry sauce. This dish is a perfect combination of fresh seafood and aromatic spices, creating a delightful and satisfying meal.
Grilled Mahi Mahi Coconut Curry Seafood
Coconut Curry Mahi Mahi

Coconut Curry Mahi Mahi is a delicious Polynesian dish that combines the flavors of coconut milk, curry, and fresh mahi mahi fish. This dish is perfect for a tropical-themed dinner or a special occasion.
Polynesian cuisine Mahi Mahi Coconut Curry Seafood
Coconut Curry (faikakai Lu)

Coconut Curry (Faikakai lu) is a traditional Tongan dish that is rich in flavor and warmth. This creamy and aromatic curry is a staple in Tongan cuisine and is perfect for a cozy family dinner or a special occasion.
Tongan cuisine Coconut curry Stovetop cooking
Kava Curry ('otai 'ava)

Kava Curry, also known as 'Otai 'ava, is a traditional Tongan dish that features a rich and flavorful coconut milk-based curry with tender pieces of meat or seafood. This dish is a staple in Tongan cuisine and is often enjoyed during special occasions and gatherings.
Tongan cuisine Coconut curry 'Otai 'ava
Ika Lolo Snapperi (grilled Snapper With Coconut Curry Sauce)

Ika Lolo Snapperi is a traditional dish from Tuvalu, featuring grilled snapper served with a rich and flavorful coconut curry sauce. This dish is a perfect blend of fresh seafood and aromatic spices, creating a delightful culinary experience.
Tuvaluan Cuisine Seafood Coconut Curry Grilled Snapper
Poulpe Au Curry De Noix De Coco (octopus Coconut Curry)

Poulpe au Curry de Noix de Coco, or Octopus Coconut Curry, is a traditional dish from Wallis and Futuna cuisine. This flavorful and aromatic dish combines tender octopus with creamy coconut curry, creating a delightful culinary experience.
Octopus Coconut Curry Seafood Spicy
Coconut Curry Vegetables With Tofu

This Coconut Curry Vegetables with Tofu recipe is a flavorful and satisfying dish from Wallis and Futuna cuisine. It's a perfect combination of creamy coconut, aromatic curry, and tender vegetables, making it a delicious and healthy meal option.
Coconut Curry Vegetarian Tofu Healthy
Grilled Lobster With Coconut Curry Sauce

Indulge in the flavors of Wallis and Futuna with this Grilled Lobster with Coconut Curry Sauce recipe. The succulent lobster is grilled to perfection and served with a rich and aromatic coconut curry sauce, creating a dish that is sure to impress.
Grilled Lobster Coconut Curry Seafood
Grilled Prawns With Coconut Curry Sauce

Indulge in the flavors of Wallis and Futuna cuisine with this delicious recipe for Grilled Prawns with Coconut Curry Sauce. The combination of succulent prawns and aromatic curry sauce will transport your taste buds to the tropical islands of Wallis and Futuna.
Grilled Prawns Coconut Curry Seafood Main Course

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