Fish Curry Recipes

Explore a variety of delicious Fish Curry recipes. Browse a selection of dishes tagged with Fish Curry.

Masor Tenga (assamese Style Fish Tenga)

Masor Tenga is a traditional fish curry from the North East Indian state of Assam. It is known for its tangy and refreshing flavors, making it a popular dish in Assamese cuisine.
Assamese Cuisine Fish Curry Tangy
Masor Tenga (spicy Fish Curry)

Masor Tenga is a traditional Assamese fish curry known for its tangy and spicy flavors. This light and refreshing curry is a staple in Assamese cuisine and is perfect for a comforting meal.
Assamese cuisine Fish curry Spicy
Masor Khorisa Mangxo (assamese Style Fish Curry With Bamboo Shoots)

Masor Khorisa Mangxo is a traditional Assamese fish curry made with bamboo shoots, a staple ingredient in Assamese cuisine. This flavorful and aromatic dish is a popular choice for a hearty meal in Assam.
Assamese Cuisine Fish Curry Bamboo Shoots
Naga Style Fish Tenga

Naga Style Fish Tenga is a traditional dish from the Naga Cuisine, known for its bold flavors and use of local ingredients. This tangy and spicy fish curry is a popular delicacy in the region and is sure to tantalize your taste buds.
Naga Cuisine Fish Curry Spicy
Ngari Bai Nariyal (fish Curry With Coconut Milk)

Ngari Bai Nariyal is a traditional fish curry with coconut milk from Tripuri Cuisine. This flavorful dish is a staple in Tripuri households and is perfect for a comforting meal.
Tripuri Cuisine Fish Curry Coconut Milk Traditional Recipe
Ngari Bai Imli (fish Curry With Tamarind)

Ngari Bai Imli is a traditional fish curry from Tripuri Cuisine that is known for its tangy and spicy flavors. The combination of tamarind and fish creates a delicious and aromatic dish that is perfect for a hearty meal.
Fish Curry Tripuri Cuisine Tamarind Spicy
Ngari Bai Nariyal Imli (fish Curry With Coconut And Tamarind)

Ngari Bai Nariyal Imli is a traditional fish curry from Tripuri Cuisine that is known for its rich and tangy flavors. This dish is a perfect blend of coconut, tamarind, and aromatic spices, making it a delightful addition to any meal.
Tripuri Cuisine Fish Curry Coconut Tamarind
Balochi Machli Ka Salan (traditional Balochi Fish Curry)

Balochi Machli Ka Salan is a traditional fish curry from the Balochi cuisine, known for its rich and aromatic flavors. This recipe is a perfect blend of spices and herbs that will tantalize your taste buds.
Balochi cuisine Fish curry Traditional recipe
Balochi Machli Curry (balochi Style Fish Curry)

Balochi Machli Curry is a traditional fish curry from the Balochi Cuisine, known for its rich and aromatic flavors. This recipe combines the freshness of fish with a blend of spices to create a delicious and comforting dish.
Balochi Cuisine Fish Curry Spicy
Balochi Machli Ka Salan (tangy Balochi Fish Curry)

Balochi Machli Ka Salan is a traditional dish from the Balochi cuisine, known for its rich and tangy flavors. This tangy Balochi fish curry is a perfect blend of spices and herbs, creating a delicious and aromatic dish that is sure to tantalize your taste buds.
Balochi cuisine Fish curry Tangy flavors
Lahori Fish Curry (lahori Fish Curry)

Lahori Fish Curry is a popular dish from the vibrant city of Lahore, Pakistan. This flavorful and aromatic curry is a staple in Lahori cuisine and is loved for its rich and spicy flavors.
Lahori cuisine Fish curry Pakistani food Spicy
Nariyal Wala Machli Curry (creamy Coconut Fish Curry)

Nariyal Wala Machli Curry, also known as Creamy Coconut Fish Curry, is a traditional dish from Saraiki Cuisine. This rich and flavorful curry is made with tender fish pieces cooked in a creamy coconut sauce, infused with aromatic spices.
Fish Curry Coconut Curry Saraiki Cuisine
Samlor Trey Kari (cambodian Fish And Vegetable Curry)

Samlor Trey Kari is a traditional Cambodian fish and vegetable curry that is bursting with flavors and aromas. This dish is a perfect blend of savory and aromatic spices, tender fish, and a variety of fresh vegetables, creating a hearty and satisfying meal.
Cambodian cuisine Fish curry Vegetable curry Asian flavors
Caril De Peixe E Legumes (fish And Vegetable Curry)

Caril de Peixe e Legumes, or Fish and Vegetable Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is made with a variety of vegetables and tender fish, simmered in a rich and creamy coconut milk sauce.
East Timor cuisine Fish curry Vegetable curry Coconut milk
Geng Pa (mekong River Fish Curry)

Geng Pa is a traditional Lao fish curry that is popular in the Mekong River region. This flavorful and aromatic dish is a staple in Lao cuisine, known for its use of fresh herbs and spices.
Lao cuisine Fish curry Mekong River Spicy
Kari Ikan Eurasia (eurasian Fish Curry)

Kari Ikan Eurasia, also known as Eurasian Fish Curry, is a flavorful and aromatic dish that is popular in Eurasian cuisine. This dish combines the richness of Indian spices with the freshness of seafood, creating a delightful and comforting meal.
Eurasian cuisine Fish curry Seafood Spicy
Laksa De Peixe Eurasiano (eurasian Fish Curry Laksa)

Laksa de Peixe Eurasiano, also known as Eurasian Fish Curry Laksa, is a flavorful and aromatic noodle soup that combines the rich and spicy flavors of Eurasian cuisine with the freshness of seafood. This dish is a popular comfort food in Eurasian households and is perfect for a cozy family meal or a gathering with friends.
Laksa Fish Curry Eurasian Cuisine Seafood Noodle Soup
Mee Laksa De Peixe Eurasiano (eurasian Fish Curry Laksa Noodles)

Mee Laksa de Peixe Eurasiano is a delicious Eurasian noodle dish that features a rich and spicy fish curry broth. This recipe combines the flavors of Eurasian and Southeast Asian cuisine, resulting in a comforting and flavorful meal.
Eurasian cuisine Laksa noodles Fish curry Spicy
Meen Kuzhambu (tangy Fish Curry)

Meen Kuzhambu is a traditional tangy fish curry that is popular in Malaysian Indian cuisine. It is a flavorful and spicy dish that is perfect to be enjoyed with steamed rice or dosa.
Malaysian Indian Fish Curry Tangy
Meen Kuzhambu (spicy Fish Curry)

Meen Kuzhambu is a popular spicy fish curry that originates from Malaysian Indian cuisine. It is a flavorful and aromatic dish that is perfect for serving with steamed rice or roti.
Spicy Fish curry Malaysian Indian Curry
Kari Kepala Ikan Sarawak (sarawakian Fish Head Curry)

Kari Kepala Ikan Sarawak, or Sarawakian Fish Head Curry, is a popular dish in Sarawakian cuisine. This flavorful and aromatic curry is made with a variety of spices and coconut milk, creating a rich and satisfying dish that is perfect for sharing with family and friends.
Sarawakian Cuisine Fish Curry Coconut Milk Spicy
Terubok Fish Curry (sarawakian Ikan Terubok Gulai)

Terubok Fish Curry, also known as Sarawakian Ikan Terubok Gulai, is a traditional dish from Sarawak, Malaysia. This flavorful curry is made with terubok fish, a popular local fish, and a blend of aromatic spices. It's a must-try for anyone looking to experience the unique flavors of Sarawakian cuisine.
Sarawakian cuisine Malaysian food Fish curry Terubok fish
Acehnese Spicy Fish Curry With Vegetables

Acehnese Spicy Fish Curry with Vegetables is a traditional dish from the Acehnese Cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish and vegetables with the rich and spicy curry sauce, creating a delightful and satisfying meal.
Acehnese Spicy Fish Curry Vegetables
Pindang (fermented Fish Curry)

Pindang is a traditional Batak dish from Indonesia, known for its rich and flavorful fermented fish curry. This dish is a staple in Batak cuisine and is often enjoyed with steamed rice.
Batak Fish Curry Traditional
Gulai Ikan Makassar (makassar-style Coconut Milk Fish)

Gulai Ikan Makassar is a traditional Indonesian dish hailing from the city of Makassar in South Sulawesi. This flavorful and aromatic fish curry is made with a rich coconut milk base and a blend of spices that are sure to tantalize your taste buds.
Indonesian Cuisine Coconut Milk Fish Curry
Fish Head Curry (kari Kepala Ikan)

Fish Head Curry, also known as Kari Kepala Ikan, is a popular dish in Malay cuisine that features a flavorful and aromatic curry sauce with tender fish head pieces. This dish is perfect for sharing with family and friends, and it's best enjoyed with steamed rice or crusty bread to soak up the delicious curry sauce.
Malay Cuisine Fish Curry Spicy
Ikan Woku (coconut Milk And Turmeric Fish Curry)

Ikan Woku is a traditional dish from the Manado cuisine of Indonesia. This flavorful coconut milk and turmeric fish curry is a popular dish known for its rich and aromatic spices.
Indonesian Cuisine Coconut Milk Fish Curry
Seyala (bahraini Fish Curry With Coconut Milk)

Seyala is a traditional Bahraini fish curry made with coconut milk and a blend of aromatic spices. This flavorful dish is a staple in Bahraini cuisine and is perfect for a cozy family dinner or a special occasion.
Bahraini cuisine Fish curry Coconut milk
Sayadiah (omani Spiced Fish Curry)

Sayadiah is a traditional Omani spiced fish curry that is rich in flavor and a staple in Omani cuisine. This dish is a perfect combination of spices, fish, and rice, creating a hearty and satisfying meal.
Omani cuisine Fish curry Spiced Stovetop cooking
Samak Bil Kari (qatari Spiced Fish Curry With Coconut Milk)

Samak Bil Kari is a traditional Qatari spiced fish curry with coconut milk that is bursting with flavor. This dish is a perfect combination of aromatic spices and creamy coconut, creating a rich and satisfying curry that is sure to impress your family and friends.
Qatari cuisine Fish curry Coconut milk Spiced
Samak Bil Kari (qatari Spiced Fish Curry With Fragrant Basmati Rice)

Samak Bil Kari is a traditional Qatari spiced fish curry served with fragrant basmati rice. This flavorful dish is a staple in Qatari cuisine and is perfect for a hearty and comforting meal.
Qatari cuisine Fish curry Spiced Basmati rice
Samak Mashwi (saudi Arabian Fish Curry)

Samak Mashwi is a traditional Saudi Arabian fish curry that is rich in flavor and spices. This dish is a staple in Saudi cuisine and is perfect for a hearty and satisfying meal.
Saudi Arabian cuisine Fish curry Spicy
Yemeni Spiced Fish Curry (Samak Bel-Qaliya)

Samak Bel-Qaliya is a traditional Yemeni spiced fish curry that is bursting with flavor. This dish is a perfect blend of aromatic spices and tender fish, creating a comforting and satisfying meal.
Yemeni cuisine Fish curry Spiced
Ika Masala (fish And Coconut Curry)

Ika Masala is a traditional Melanesian dish that combines the flavors of fish and coconut curry. This rich and aromatic dish is a staple in Melanesian cuisine and is perfect for a comforting and satisfying meal.
Melanesian cuisine Fish curry Coconut Curry
Nauruan Fish Curry

Nauruan Fish Curry is a traditional dish from the island nation of Nauru, featuring fresh fish and a flavorful curry sauce. This recipe is a delicious representation of Nauruan cuisine and is perfect for a cozy dinner at home.
Nauruan cuisine Fish curry Curry recipe

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