Fish Recipe Recipes

Explore a variety of delicious Fish Recipe recipes. Browse a selection of dishes tagged with Fish Recipe.

Goan Fish Recheado

Goan Fish Recheado is a traditional dish from the Goan Catholic Cuisine that is known for its bold flavors and spicy kick. This dish features a whole fish marinated in a fiery red masala and then pan-fried to perfection.
Goan cuisine Fish recipe Spicy
Fish Molho

Fish Molho is a traditional Goan Catholic dish that features a flavorful and tangy sauce, perfect for serving with rice or bread.
Goan cuisine Fish recipe Molho
Malvani Style Fish Kheema

Malvani Style Fish Kheema is a delicious and flavorful dish from the Malvani cuisine, known for its bold and aromatic flavors. This dish is made with minced fish cooked in a rich and spicy coconut-based gravy, perfect to be enjoyed with steamed rice or roti.
Malvani Cuisine Fish Recipe Spicy
Patra Ni Macchi (पत्रा नी माच्छी)

पत्रा नी माच्छी (Patra Ni Macchi) is a traditional Parsi dish that features fish marinated in a flavorful green chutney and steamed in banana leaves. This dish is bursting with aromatic and tangy flavors, making it a delightful addition to any meal.
Parsi Cuisine Fish Recipe Steamed Dish
Patra Ni Macchi (पत्रा नी माच्छी)

पत्रा नी माच्छी (Patra Ni Macchi) is a traditional Parsi dish made with fish marinated in a flavorful green chutney and steamed in banana leaves. This dish is bursting with aromatic flavors and is a perfect addition to any Parsi cuisine spread.
Parsi cuisine Fish recipe Steamed dish
Amritsari Fish Fry

Amritsari Fish Fry is a popular North Indian dish known for its crispy and flavorful coating. This recipe combines the richness of Indian spices with the succulent taste of fish, creating a delightful appetizer or main course.
Indian cuisine Fish recipe Amritsari style Appetizer
Shahi Tandoori Fish

Shahi Tandoori Fish is a classic dish from the Mughlai Cuisine, known for its rich and flavorful taste. This royal dish is perfect for special occasions and will surely impress your guests with its aromatic spices and succulent fish.
Shahi Tandoori Fish Mughlai Cuisine Fish Recipe Tandoori
Fish In Tangy Gravy (fish Ambat)

Fish in Tangy Gravy (Fish Ambat) is a traditional Mangalurean Catholic Cuisine dish that is known for its delicious and tangy flavor. This dish is a perfect blend of spices and tamarind, creating a unique and flavorful gravy that pairs perfectly with the tender fish.
Mangalurean cuisine Catholic cuisine Fish recipe Tangy gravy
Fish In Banana Leaf (meen Pollichathu)

Fish in Banana Leaf, also known as Meen Pollichathu, is a traditional Kerala dish where fish is marinated in a flavorful mixture, wrapped in banana leaves, and then grilled or baked to perfection. The banana leaves impart a unique aroma and flavor to the fish, making it a delightful and aromatic dish.
Kerala cuisine Fish recipe Banana leaf Traditional
Ngari Aloo Pakora (manipuri Style Fish Pakora)

Ngari Aloo Pakora is a traditional fish pakora dish from the North East Indian state of Manipur. This recipe combines the unique flavors of fermented fish with the crispiness of pakoras, making it a popular snack or appetizer.
Manipuri cuisine Fish recipe Pakora
Naga Style Fish With King Chilli

Naga Style Fish with King Chilli is a traditional Naga cuisine dish that features the unique and spicy flavor of king chilli, a popular ingredient in Naga cooking.
Naga Cuisine Fish Recipe Spicy
Naga Style Fish With Fermented Bamboo Shoot

Naga Style Fish with Fermented Bamboo Shoot is a traditional dish from the Naga Cuisine, known for its bold flavors and unique ingredients.
Naga Cuisine Fish Recipe Bamboo Shoot
Ngari Bai (fish With Mustard Sauce)

Ngari Bai is a traditional Tripuri dish that features fish cooked in a flavorful mustard sauce. This dish is a staple in Tripuri cuisine and is known for its unique blend of spices and tangy flavors.
Tripuri cuisine Fish recipe Mustard sauce
Fish In Yogurt Gravy (dahi Machha)

Fish in Yogurt Gravy, also known as Dahi Machha, is a traditional dish from Odia Cuisine that combines the richness of yogurt with the delicate flavors of fish. This creamy and tangy dish is a perfect accompaniment to steamed rice or roti.
Odia Cuisine Fish Recipe Yogurt Gravy
Fish In Yogurt Gravy (dahi Machha)

Fish in Yogurt Gravy, also known as Dahi Machha, is a traditional dish from Odia Cuisine that is known for its creamy and tangy flavors. This dish is a perfect blend of spices and yogurt, making it a delightful addition to any meal.
Odia Cuisine Fish Recipe Yogurt Gravy
Fish In Mustard Gravy (machha Besara)

Fish in Mustard Gravy, also known as Machha Besara, is a traditional Odia dish that is bursting with flavors. The combination of mustard, spices, and fish creates a delicious and aromatic gravy that pairs perfectly with steamed rice.
Odia cuisine Fish recipe Mustard gravy
Fish In Mustard Sauce (macha Besara)

Fish in Mustard Sauce (Macha Besara) is a traditional Oriya dish that features tender fish cooked in a flavorful mustard sauce. This dish is a perfect blend of spices and tangy mustard, making it a delightful addition to any meal.
Mustard Sauce Fish Recipe Oriya Cuisine
Lahori Fish Fry

Lahori Fish Fry is a popular Pakistani dish known for its flavorful and crispy coating. This recipe combines a blend of aromatic spices with fresh fish to create a mouthwatering appetizer or main course.
Pakistani Food Fish Recipe Appetizer Main Course
Tigelas De Arroz Amok De Peixe Eurasiano (eurasian Fish Amok Rice Bowls)

Tigelas de Arroz Amok de Peixe Eurasiano, or Eurasian Fish Amok Rice Bowls, are a delicious and aromatic dish that combines the flavors of Eurasian cuisine with a comforting rice bowl. This recipe is perfect for a flavorful and satisfying meal.
Eurasian cuisine Rice bowl Fish recipe
Crispy Fish with Turmeric Sauce (Cá chiên sả ớt)

Cá chiên sả ớt, or Crispy Fish with Turmeric Sauce, is a popular Vietnamese dish known for its crispy texture and flavorful sauce. This dish is a perfect combination of crispy fried fish and a tangy, aromatic turmeric sauce.
Vietnamese cuisine Fish recipe Crispy fish Turmeric sauce
Clay Pot Fish with Dill and Turmeric (Cá kho tộ)

Cá kho tộ, or Clay Pot Fish with Dill and Turmeric, is a classic Vietnamese dish that features tender fish cooked in a flavorful caramelized sauce. This dish is known for its aromatic dill and earthy turmeric, creating a delightful combination of flavors.
Vietnamese cuisine Clay pot cooking Fish recipe
Ikan Kuning Krimi (creamy Turmeric Fish)

Ikan Kuning Krimi, also known as Creamy Turmeric Fish, is a traditional Indonesian dish that features tender fish in a rich and flavorful turmeric-infused creamy sauce. This dish is a perfect combination of aromatic spices and creamy texture, making it a delightful addition to any dining table.
Indonesian cuisine Fish recipe Creamy turmeric sauce
Machbous Bil Samak (qatari Fish Machbous With Saffron Rice)

Machbous Bil Samak is a traditional Qatari dish featuring spiced fish served with fragrant saffron rice. This flavorful and aromatic dish is a staple in Qatari cuisine and is perfect for a special family dinner or gathering.
Qatari cuisine Fish recipe Saffron rice
Samak Mofa (yemeni Spiced Fish With Tomato Sauce)

Samak Mofa is a traditional Yemeni dish featuring spiced fish cooked in a flavorful tomato sauce. This dish is a delightful combination of spices and tangy tomatoes, perfect for a hearty meal.
Yemeni cuisine Fish recipe Tomato sauce Spiced dish
Samak Bil Tarator (lebanese Fish Tagine)

Samak Bil Tarator is a traditional Lebanese fish tagine that is packed with flavor and easy to make. This dish features a creamy tahini sauce that perfectly complements the tender fish, creating a delicious and satisfying meal.
Lebanese cuisine Fish recipe Tahini sauce
Polish Fish In Cream Sauce: Ryba W Sosie Kremowym

Polish Fish in Cream Sauce, known as Ryba w Sosie Kremowym, is a classic Polish dish that features tender fish fillets smothered in a rich and creamy sauce. This comforting and flavorful dish is perfect for a cozy family dinner or a special occasion.
Polish cuisine Fish recipe Creamy sauce
Havel Fisch Fest (havel Fish Feast)

The Havel Fisch Fest (Havel Fish Feast) is a traditional dish from the Brandenburg cuisine, featuring fresh fish from the Havel River and a variety of local ingredients.
German cuisine Fish recipe Local ingredients
Brandenburg Carp (brandenburger Karpfen)

Brandenburg Carp (Brandenburger Karpfen) is a traditional dish from the Brandenburg cuisine, known for its rich flavors and hearty ingredients.
German cuisine Fish recipe Traditional dish
Fiskafylltar Paprikur (faroese Fish Stuffed Peppers)

Fiskafylltar Paprikur, or Faroese Fish Stuffed Peppers, is a traditional dish from the Faroe Islands that combines fresh fish with a flavorful stuffing, all baked inside sweet bell peppers. This dish is a delicious and unique way to enjoy the bounty of the sea.
Faroese cuisine Stuffed peppers Fish recipe
Friture de la Sûre (Sûre River Fish Fry)

Sûre River Fish Fry (Friture de la Sûre) is a traditional dish from Luxembourgian cuisine, featuring crispy fried fish from the Sûre River.
Luxembourgian cuisine Fish recipe Fried fish
Ika Masala (fish And Coconut Stuffed Bell Peppers)

Ika Masala is a traditional Melanesian dish that features a delicious combination of fish and coconut stuffed bell peppers. This flavorful and aromatic recipe is perfect for a special dinner or gathering.
Melanesian cuisine Stuffed bell peppers Fish recipe Coconut dish
Sweet And Sour Fish (escabeche)

Sweet and Sour Fish (Escabeche) is a popular dish in Guamanian cuisine, known for its delicious combination of flavors. The dish features crispy fried fish topped with a tangy and sweet sauce made with vinegar, sugar, and various aromatics.
Guamanian cuisine Fish recipe Sweet and sour
Palauan Fish Mechado

Palauan Fish Mechado is a traditional dish from Palau that features tender fish cooked in a flavorful tomato-based sauce. This dish is a popular choice for family gatherings and special occasions.
Palauan cuisine Fish recipe Tomato-based sauce
Fish In Coconut Milk (ika Vaka)

Fish in Coconut Milk, known as Ika Vaka in Niuean cuisine, is a traditional dish that combines the freshness of fish with the creaminess of coconut milk. This simple yet flavorful dish is a staple in Niuean households and is perfect for a wholesome meal.
Niuean cuisine Fish recipe Coconut milk

Showing 51 to 84 of 84 results