Flatbread Recipes
Explore a variety of delicious Flatbread recipes. Browse a selection of dishes tagged with Flatbread.
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Sweet Lentil Stuffed Flatbread (bobbatlu)
Sweet Lentil Stuffed Flatbread (Bobbatlu) is a traditional Telugu sweet dish that is perfect for special occasions and festivals. It is made with a sweet lentil filling encased in a soft, golden flatbread. This recipe yields a delicious and indulgent treat that is sure to be a hit with family and friends.
Telugu Cuisine Sweet Lentils Flatbread Bobbatlu -
Chhurpi Ko Paratha (yak Cheese And Spinach Stuffed Flatbread)
Chhurpi Ko Paratha is a traditional Sikkimese dish that combines the unique flavors of yak cheese and spinach in a delicious stuffed flatbread. This recipe is a perfect way to experience the flavors of the Himalayan region.
Sikkimese cuisine Flatbread Yak cheese Spinach -
Parboiled Rice Flatbread (chilka Roti)
Parboiled Rice Flatbread, also known as Chilka Roti, is a traditional dish from Jharkhandi Cuisine. It is a simple and nutritious flatbread made with parboiled rice and is a staple in many households in Jharkhand.
Parboiled Rice Flatbread Jharkhandi Cuisine Chilka Roti -
Roasted Gram Flour Stuffed Flatbread (sattu Paratha)
Sattu Paratha is a traditional stuffed flatbread from Jharkhandi Cuisine, made with roasted gram flour and spices. It is a popular breakfast or lunch option and is best enjoyed with yogurt, pickle, or chutney.
Indian Cuisine Flatbread Stuffed Paratha -
Finger Millet Flatbread (kodo Ko Roti)
Finger Millet Flatbread, also known as Kodo Ko Roti, is a traditional dish from the Jharkhandi Cuisine. This gluten-free and nutritious flatbread is made from finger millet flour and is a popular breakfast or snack item in Jharkhand.
Finger Millet Flatbread Gluten-free Vegan Jharkhandi Cuisine -
Parboiled Rice Flatbread With Spicy Potatoes (chilka Roti Aloo Dum)
Parboiled Rice Flatbread with Spicy Potatoes (Chilka Roti Aloo Dum) is a traditional dish from Jharkhandi Cuisine that combines the earthy flavors of parboiled rice with spicy and aromatic potatoes. This dish is perfect for a hearty and flavorful meal.
Parboiled Rice Flatbread Spicy Potatoes Jharkhandi Cuisine -
Roasted Gram Flour Stuffed Flatbread With Spicy Potatoes (sattu Paratha Aloo Dum)
This recipe for Roasted Gram Flour Stuffed Flatbread with Spicy Potatoes (Sattu Paratha Aloo Dum) is a popular dish from the Jharkhandi Cuisine, known for its flavorful and hearty meals.
Flatbread Stuffed Paratha Spicy Potatoes Jharkhandi Cuisine -
Butter Chicken Flatbread
Butter Chicken Flatbread is a delicious and easy-to-make Indian fast food dish that combines the flavors of butter chicken with the convenience of flatbread. It's perfect for a quick and satisfying meal or snack.
Indian cuisine Fast food Butter chicken Flatbread -
Potato Stuffed Flatbread (aloo Paratha)
Aloo Paratha is a popular Indian flatbread stuffed with a spiced potato filling. It is a delicious and satisfying dish that can be enjoyed for breakfast, lunch, or dinner.
Indian Cuisine Flatbread Potato Jain Recipe -
Fenugreek Flatbread (methi Thepla)
Fenugreek Flatbread, also known as Methi Thepla, is a popular Jain Cuisine dish that is flavorful and nutritious. It is a versatile flatbread that can be enjoyed for breakfast, lunch, or dinner.
Flatbread Methi Thepla Jain recipe Healthy -
Fenugreek Stuffed Flatbread (methi Paratha)
Fenugreek Stuffed Flatbread, also known as Methi Paratha, is a popular Indian flatbread filled with flavorful fenugreek leaves. This dish is a staple in Jain cuisine, and it's perfect for a delicious and nutritious meal.
Indian Cuisine Flatbread Fenugreek Methi Paratha -
Sindhi Koki (سندھی کوکی)
سندھی کوکی یک ایسا پرانا پاکستانی نسخہ ہے جو مہاجر کھانے کی ترکیبوں میں شامل ہے۔ یہ ایک مقبول ناشتہ ہے جو گرما گرم پرانے دوپہر کے وقت میں خوراک کیا جاتا ہے۔
Pakistani Cuisine Traditional Recipe Flatbread -
Lahori Tandoori Naan (lahori Tandoori Naan)
Lahori Tandoori Naan is a popular flatbread from the Lahori cuisine, known for its delicious flavor and soft texture. This recipe will guide you through making this traditional naan at home.
Naan Lahori Tandoori Flatbread -
Lehsan Wala Naan (garlic Naan)
Lehsan Wala Naan, also known as Garlic Naan, is a popular flatbread in Saraiki Cuisine that is infused with the delicious flavor of garlic. It is a perfect accompaniment to curries, kebabs, and other traditional dishes.
Naan Garlic Flatbread Saraiki Cuisine -
Flaky Malaysian Flatbread (roti Canai)
Roti Canai is a popular Malaysian flatbread known for its flaky layers and delicious taste. It is a versatile dish that can be enjoyed with various curries or as a snack with condensed milk or sugar.
Roti Canai Flatbread Malaysian Cuisine -
Roti Canai With Curry Sauce
Roti Canai with Curry Sauce is a popular Malaysian dish that consists of flaky, crispy flatbread served with a flavorful curry sauce. It's a delicious and comforting meal that can be enjoyed for breakfast, lunch, or dinner.
Malaysian cuisine Flatbread Curry Roti Canai -
Roti Prata Perfection
Roti Prata, also known as Roti Canai, is a popular Singaporean flatbread that is crispy on the outside and soft on the inside. It is commonly enjoyed with curry or as a sweet treat with condensed milk or sugar.
Roti Prata Flatbread Singaporean Cuisine -
Roti Canai Extravaganza
Roti Canai is a popular Malaysian flatbread that is crispy on the outside and soft on the inside. This Roti Canai Extravaganza recipe takes the traditional dish to the next level with a variety of delicious fillings and toppings.
Malaysian cuisine Flatbread Roti Canai Extravaganza -
Meat Flatbread (turkish Lahmacun)
Meat Flatbread, also known as Turkish Lahmacun, is a delicious and savory dish that is a staple in West Asian cuisine. This thin and crispy flatbread is topped with a flavorful mixture of minced meat, vegetables, and spices, making it a perfect meal or snack.
Turkish Flatbread Lahmacun Meat West Asian -
Flatbread With Ground Meat Topping (lebanese Sfiha)
Flatbread with Ground Meat Topping, also known as Lebanese Sfiha, is a delicious dish from Eastern Arabian cuisine that is perfect for a quick and satisfying meal. The flavorful ground meat topping is spread over a soft and chewy flatbread, making it a popular choice for lunch or dinner.
Flatbread Ground meat Lebanese cuisine Sfiha Eastern Arabian cuisine -
Thareed Bil Laham (spiced Lamb And Chickpea Stew With Flatbread)
Thareed Bil Laham is a traditional Qatari stew made with spiced lamb, chickpeas, and flatbread. This hearty and flavorful dish is perfect for a comforting meal, especially during the cooler months.
Qatari cuisine Lamb stew Chickpeas Flatbread -
Khobz (saudi Arabian Spiced Flatbread)
Khobz is a traditional Saudi Arabian spiced flatbread that is perfect for accompanying a variety of dishes or enjoying on its own. This recipe combines warm spices with a soft and fluffy bread, making it a versatile and delicious addition to any meal.
Saudi Arabian cuisine Flatbread Spiced bread -
Yemeni Flatbread with Za'atar (Khubz Ma'ajoun)
Khubz Ma'ajoun is a traditional Yemeni flatbread topped with za'atar, a flavorful herb and spice blend. It's perfect for serving with dips or enjoying on its own.
Yemeni cuisine Flatbread Za'atar -
Kurdish Flatbread (Nan-i-Lawa)
Nan-i-Lawa is a traditional Kurdish flatbread that is simple to make and pairs well with a variety of dishes. This recipe yields delicious, soft flatbreads that are perfect for dipping or wrapping around your favorite fillings.
Kurdish cuisine Flatbread Homemade -
Malawach Munchies
Malawach Munchies is a popular Israeli dish that is perfect for breakfast, brunch, or as a snack. It consists of flaky, layered flatbread that is crispy on the outside and soft on the inside, typically served with a variety of toppings and dips.
Israeli cuisine Flatbread Breakfast Brunch Snack -
Shakshuka Flatbread
Shakshuka Flatbread is a delicious and flavorful dish that combines the rich, spiced tomato and pepper stew of shakshuka with the crispy base of flatbread. It's a perfect fusion of flavors and textures that makes for a satisfying meal.
Shakshuka Flatbread Israeli cuisine Main dish -
Manakish (lebanese Flatbread)
Manakish is a popular Lebanese flatbread topped with a variety of delicious ingredients. This recipe will guide you through making your own flavorful Manakish at home.
Lebanese cuisine Flatbread Manakish recipe -
Manoushe (syrian Flatbread With Za'atar)
Manoushe is a popular Syrian flatbread topped with za'atar, a flavorful herb and spice mixture. It's a delicious and versatile dish that can be enjoyed for breakfast, as a snack, or as part of a meal.
Flatbread Za'atar Syrian cuisine -
Manakish Jebneh (syrian Cheese Flatbread)
Manakish Jebneh is a delicious Syrian flatbread topped with a savory cheese mixture. It's a popular dish in Syrian Jewish cuisine and is perfect for breakfast, brunch, or a light meal.
Syrian cuisine Jewish cuisine Flatbread Cheese -
Manakish Jebneh Wa Zaatar (syrian Cheese And Herb Flatbread)
Manakish Jebneh wa Zaatar is a popular Syrian flatbread topped with a savory mixture of cheese and herbs. It's a delicious and versatile dish that can be enjoyed for breakfast, as a snack, or as part of a meal.
Syrian cuisine Flatbread Cheese Herbs -
Manakish Jebneh Wa Sabanekh (syrian Cheese And Spinach Flatbread)
Manakish Jebneh wa Sabanekh is a traditional Syrian flatbread topped with a savory mixture of cheese and spinach. This delicious dish is a popular breakfast or snack in Syrian Jewish cuisine.
Syrian cuisine Jewish cuisine Flatbread Cheese Spinach -
Samoon (assyrian Flatbread)
Samoon is a traditional Assyrian flatbread that is soft, fluffy, and perfect for dipping in stews or enjoying with kebabs. This recipe will guide you through making this delicious bread at home.
Assyrian cuisine Flatbread Bread recipe -
Chechen-style Flatbread (Хьаламаш)
Хьаламаш (Chechen-style Flatbread) is a traditional bread from the Chechen cuisine, known for its simple yet delicious flavors. This flatbread is perfect for serving alongside soups, stews, or as a snack with some cheese and herbs.
Flatbread Chechen cuisine Traditional -
Lepeshka (mordovian Potato And Onion Flatbread)
Lepeshka is a traditional Mordovian flatbread made with potatoes and onions. It's a simple and delicious bread that can be enjoyed on its own or with a variety of toppings.
Mordovian cuisine Flatbread Potato Onion -
Norwegian Lefse with Lingonberry Jam (Lefse med Tyttebær)
Lefse med Tyttebær is a traditional Norwegian dish that consists of soft, thin potato flatbread served with sweet lingonberry jam. This simple yet delicious recipe is perfect for a cozy breakfast or snack.
Norwegian cuisine Lingonberry Flatbread -
Focaccia Frenzy
Focaccia is a popular Italian flatbread that originated in the Liguria region. This Focaccia Frenzy recipe will guide you through making a delicious and aromatic focaccia that is perfect for sharing with friends and family.
Italian Bread Flatbread -
Pugliese Focaccia (focaccia Di Puglia)
Pugliese Focaccia, also known as Focaccia di Puglia, is a traditional Italian flatbread that originates from the region of Puglia. This delicious and versatile bread is perfect for serving as an appetizer, alongside a meal, or as a snack.
Italian cuisine Bread Flatbread -
Focaccia Delle Tre Vette (three Peaks Focaccia)
Focaccia delle Tre Vette, or Three Peaks Focaccia, is a traditional Sammarinese flatbread that is perfect for sharing with friends and family. This savory bread is flavored with herbs and olive oil, making it a delicious addition to any meal or a tasty snack on its own.
Sammarinese cuisine Focaccia Flatbread -
Manchego And Chorizo Flatbread
This Manchego and Chorizo Flatbread recipe is a delightful dish from Castilian-Manchego cuisine, combining the rich flavors of Manchego cheese and spicy chorizo on a crispy flatbread crust.
Flatbread Manchego Chorizo Spanish cuisine -
Coca (traditional Catalan Flatbread)
Coca is a traditional Catalan flatbread that is often topped with a variety of ingredients such as vegetables, meats, and fish. It is a popular dish in Catalan cuisine and is perfect for sharing with friends and family.
Traditional Flatbread Catalan -
Tomato Flatbread (coca De Tomate)
This traditional Valencian dish is a delicious and easy-to-make flatbread topped with fresh tomatoes, olive oil, and herbs. It's perfect for a light lunch or as an appetizer for a Mediterranean-inspired meal.
Valencian cuisine Flatbread Tomato Appetizer -
Bread Crumb Flatbread (coca De Mollitas)
Bread Crumb Flatbread, known as Coca de Mollitas, is a traditional dish from the Valencian cuisine. This savory flatbread is topped with a crunchy mixture of bread crumbs, olive oil, and sugar, making it a delicious and easy-to-make snack or appetizer.
Valencian cuisine Flatbread Bread crumbs Appetizer -
Almond Flatbread (coca De Almendra)
Almond Flatbread, known as Coca de Almendra, is a traditional Valencian dessert that is both delicious and easy to make. This sweet and crispy flatbread is perfect for serving with coffee or tea, or as a light dessert after a meal.
Valencian cuisine Almond dessert Flatbread -
Onion Flatbread (coca De Cebolla)
This Onion Flatbread, known as Coca de Cebolla, is a traditional dish from Valencian cuisine. It's a delicious and savory flatbread topped with caramelized onions, making it a perfect appetizer or side dish.
Spanish cuisine Flatbread Onion Appetizer -
Roasted Vegetable Flatbread (coca De Escalivada)
This Roasted Vegetable Flatbread, known as Coca de Escalivada, is a traditional dish from Valencian cuisine. It features a flavorful combination of roasted vegetables on top of a crispy flatbread, making it a perfect appetizer or light meal.
Roasted Vegetable Flatbread Valencian Cuisine Appetizer -
Tuna Flatbread (coca De Atún)
Tuna Flatbread, known as Coca de Atún, is a traditional dish from Valencian cuisine that features a flavorful combination of tuna, vegetables, and spices on a crispy flatbread.
Spanish cuisine Seafood Flatbread -
Sardine Flatbread (coca De Sardinas)
Sardine Flatbread, also known as Coca de Sardinas, is a traditional dish from Valencian cuisine that features a flavorful combination of sardines, vegetables, and herbs on a crispy flatbread crust.
Spanish cuisine Seafood Flatbread -
Fish Flatbread (coca De Pescado)
Fish flatbread, known as Coca de Pescado in Valencian cuisine, is a delicious and savory dish that is perfect for a light meal or appetizer. This recipe combines the flavors of fresh fish, vegetables, and aromatic herbs on a crispy flatbread crust.
Spanish cuisine Seafood Flatbread -
Pepper Flatbread (coca De Pimientos)
This Pepper Flatbread, known as Coca de Pimientos, is a traditional dish from Valencian cuisine that features a flavorful combination of peppers and a crispy flatbread crust.
Spanish cuisine Flatbread Peppers -
Fougasse: Herb And Olive Oil Flatbread
Fougasse is a traditional flatbread from Occitan cuisine, known for its signature leaf shape and delicious herb-infused flavor. This recipe for Herb and Olive Oil Fougasse is perfect for serving as an appetizer or alongside a main course.
Flatbread Herbs Olive Oil Occitan Cuisine
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