Lebanese Cuisine Recipes

Explore a variety of delicious Lebanese Cuisine recipes. Browse a selection of dishes tagged with Lebanese Cuisine.

Djej Bil Batata (lebanese Chicken And Potato Stew)

Djej bil Batata is a traditional Lebanese chicken and potato stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Lebanese cuisine and is often enjoyed with pita bread or rice.
Lebanese cuisine Chicken stew Potato recipe
Malfouf Mahshi (stuffed Cabbage Rolls With Lamb And Rice)

Malfouf Mahshi, or Stuffed Cabbage Rolls with Lamb and Rice, is a traditional Lebanese dish that is bursting with flavor. The combination of tender cabbage leaves, savory lamb, and aromatic rice, all simmered in a tangy tomato sauce, makes for a comforting and satisfying meal.
Lebanese Cuisine Cabbage Rolls Lamb Rice
Ardishawki Mahshi (lebanese Stuffed Artichokes With Ground Lamb And Rice)

Ardishawki Mahshi is a traditional Lebanese dish featuring tender artichokes stuffed with a flavorful mixture of ground lamb and rice. This dish is a delicious combination of savory and tangy flavors, making it a perfect choice for a special family dinner or a festive gathering.
Lebanese Cuisine Stuffed Artichokes Ground Lamb Rice
Lebanese Yogurt and Mint Dip (Labneh bi Na'na)

Labneh bi Na'na is a traditional Lebanese dip made with creamy yogurt and fresh mint, perfect for serving with pita bread or as a refreshing side dish.
Lebanese cuisine Yogurt Mint Dip
Makdous (lebanese Spiced Eggplant And Tomato Stew)

Makdous is a traditional Lebanese stew made with spiced eggplant and tomatoes. It's a flavorful and comforting dish that is perfect for a cozy dinner.
Lebanese cuisine Eggplant stew Tomato stew Spiced stew
Makloubeh Bi Lahme (lebanese Lamb And Bulgur Pilaf)

Makloubeh bi Lahme is a traditional Lebanese dish that translates to "upside-down" in Arabic. It is a flavorful and aromatic one-pot meal made with layers of lamb, bulgur, and vegetables, all cooked together and then flipped upside down for a stunning presentation.
Lebanese cuisine Lamb Bulgur One-pot meal
Kousa Mahshi Bi Khodra (lebanese Stuffed Zucchini With Vegetables And Rice)

Kousa Mahshi bi Khodra is a traditional Lebanese dish of stuffed zucchini with a flavorful mixture of vegetables and rice. This dish is a delicious and wholesome option for a family meal or special occasion.
Lebanese cuisine Stuffed zucchini Vegan Vegetarian
Malfouf Mahshi Bi Khodra (lebanese Stuffed Cabbage Rolls With Vegetables And Rice)

Malfouf Mahshi bi Khodra is a traditional Lebanese dish of stuffed cabbage rolls filled with a delicious mixture of vegetables and rice. This dish is a flavorful and comforting option for a family meal or special occasion.
Lebanese cuisine Stuffed cabbage rolls Vegan recipe
Kharouf Bi Hommos (lebanese Lamb And Chickpea Stew)

Kharouf bi Hommos is a traditional Lebanese stew made with tender lamb and hearty chickpeas. This comforting and flavorful dish is perfect for a cozy family dinner or a special gathering with friends.
Lebanese cuisine Lamb stew Chickpea recipe
Warak Enab Mahshi (lebanese Stuffed Grape Leaves With Lamb And Rice)

Warak Enab Mahshi, or Lebanese Stuffed Grape Leaves with Lamb and Rice, is a classic Middle Eastern dish that is bursting with flavors. These grape leaves are stuffed with a delicious mixture of lamb, rice, and aromatic spices, then cooked to perfection. This recipe is perfect for a special occasion or a family gathering.
Lebanese cuisine Grape leaves Stuffed Lamb Rice

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