Noodles Recipes
Explore a variety of delicious Noodles recipes. Browse a selection of dishes tagged with Noodles.
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Teochew Style Fried Kway Teow (潮州炒粿条)
潮州炒粿条 (Teochew Style Fried Kway Teow) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its simple yet flavorful taste. This stir-fried flat rice noodle dish is a popular street food in the Teochew region of China and is loved for its smoky aroma and savory flavors.
Teochew Stir-fry Noodles Chinese cuisine -
Teochew Style Fried Prawn Noodles (潮州炒虾面)
潮州炒虾面 (Teochew Style Fried Prawn Noodles) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its fresh and simple flavors. This dish features succulent prawns stir-fried with flavorful noodles, creating a delightful combination of textures and tastes.
Teochew Stir-fry Noodles Prawns -
Luosifen (liuzhou River Snails Rice Noodles)
Luosifen, also known as Liuzhou River Snails Rice Noodles, is a popular dish from Guangxi Cuisine known for its unique and flavorful broth. This dish is a perfect combination of spicy, sour, and savory flavors, making it a favorite among noodle lovers.
Chinese cuisine Noodles Spicy Seafood -
Suan La Niu Rou Mian (sour And Spicy Beef Noodles)
Suan La Niu Rou Mian, or Sour and Spicy Beef Noodles, is a popular dish from Guizhou Cuisine known for its bold flavors and satisfying warmth. This dish features tender beef slices in a tangy and spicy broth, served over chewy noodles for a comforting and flavorful meal.
Spicy Noodles Beef Soup -
Hainanese Soy Sauce Noodles
Hainanese Soy Sauce Noodles is a classic dish from Hainan Cuisine that features springy noodles tossed in a savory soy sauce dressing. It's a simple yet flavorful dish that is perfect for a quick and satisfying meal.
Asian Noodles Soy Sauce -
Hainanese Black Pepper Beef Noodles
Hainanese Black Pepper Beef Noodles is a delicious and flavorful dish that originates from Hainan cuisine. This dish features tender beef slices, chewy noodles, and a rich black pepper sauce that is sure to satisfy your taste buds.
Beef Noodles Hainanese Black Pepper -
Hakka Spicy Beef Noodles (客家麻辣牛肉面)
客家麻辣牛肉面 (Hakka Spicy Beef Noodles) is a traditional dish from Hakka Cuisine known for its bold flavors and spicy kick. This dish is perfect for spice lovers and those who enjoy hearty, comforting meals.
Hakka Cuisine Spicy Noodles Beef -
Hakka Spicy Tofu Noodles (客家麻辣豆腐面)
客家麻辣豆腐面 (Hakka Spicy Tofu Noodles) is a traditional dish from the Hakka cuisine, known for its bold flavors and spicy kick. This dish combines the heat of Sichuan peppercorns with the umami richness of tofu and the comforting texture of noodles, creating a satisfying and flavorful meal.
Spicy Tofu Noodles Hakka Cuisine -
Hakka Spicy Braised Beef Noodles (客家麻辣红烧牛肉面)
Hakka Spicy Braised Beef Noodles is a classic dish in Hakka cuisine, known for its bold flavors and tender beef. This recipe combines the heat of Sichuan peppercorns with the rich, savory taste of braised beef, creating a satisfying and comforting noodle dish.
Spicy Braised Noodles Hakka Cuisine -
Braised Noodles with Soy Sauce (豆油炒面)
豆油炒面 (Braised Noodles with Soy Sauce) is a classic dish from Henan Cuisine that features savory braised noodles with a rich soy sauce flavor.
Chinese cuisine Noodles Soy sauce Braised -
Spicy Cold Noodles (辣拌凉面)
辣拌凉面 (Spicy Cold Noodles) is a popular dish in Henan Cuisine, known for its refreshing and spicy flavors. It's perfect for a hot summer day or as a light meal any time of the year.
Spicy Noodles Cold dish Henan Cuisine -
Hot and Sour Glass Noodles (酸辣粉丝)
酸辣粉丝 (Hot and Sour Glass Noodles) is a classic dish from Henan Cuisine, known for its bold and vibrant flavors. This dish is a perfect combination of tangy and spicy, making it a popular choice for those who enjoy a little heat in their meals.
Chinese cuisine Spicy Noodles -
Spicy Glass Noodles (辣拌粉丝)
辣拌粉丝 (Spicy Glass Noodles) is a popular dish in Henan Cuisine, known for its spicy and refreshing flavors. This dish is perfect for a quick and easy meal, and it's great for serving at gatherings or as a side dish.
Spicy Noodles Quick and Easy Vegetarian -
Wuhan Hot Dry Noodles (热干面)
热干面 (Wuhan Hot Dry Noodles) is a popular dish from Hubei Cuisine, known for its savory and spicy flavors. This simple yet delicious noodle dish is a staple street food in Wuhan, the capital city of Hubei province in China.
Chinese cuisine Noodles Street food Savory Spicy -
Fiery Chili Garlic Noodles (辣椒蒜香面)
Spice up your mealtime with this delicious and fiery Hunan-style chili garlic noodles recipe!
Spicy Noodles Garlic Hunan Cuisine -
Fiery Chili Oil Noodles (辣椒油拌面)
辣椒油拌面 (Fiery Chili Oil Noodles) is a popular dish in Hunan cuisine, known for its spicy and flavorful taste. This dish is perfect for spice lovers and can be enjoyed as a main course or a side dish.
Spicy Noodles Hunan Cuisine Vegetarian -
Spicy Szechuan Dan Dan Noodles (四川担担面)
四川担担面 (Spicy Szechuan Dan Dan Noodles) is a classic dish from Hunan Cuisine known for its bold and spicy flavors. This noodle dish is a popular street food in China and is loved for its fiery kick and savory taste.
Spicy Noodles Hunan Cuisine Chinese Street Food -
Braised Beef Noodles (红烧牛肉面)
红烧牛肉面 (Braised Beef Noodles) is a classic dish in Jiangsu Cuisine, featuring tender braised beef and savory noodles in a rich, flavorful broth.
Chinese Cuisine Braised Beef Noodles Comfort Food -
Spicy and Sour Beef Noodles (酸辣牛肉面)
酸辣牛肉面 (Spicy and Sour Beef Noodles) is a popular dish from Jiangxi Cuisine, known for its bold flavors and satisfying warmth. This dish features tender beef slices, chewy noodles, and a spicy and tangy broth that will surely tantalize your taste buds.
Spicy Sour Noodles Beef Jiangxi Cuisine -
Haitang Mian (creamy Manchu Seafood Noodles)
Haitang Mian, also known as Creamy Manchu Seafood Noodles, is a traditional dish from Manchu Cuisine that features a rich and creamy seafood broth served over noodles. This dish is packed with flavor and is sure to satisfy your cravings for a comforting and hearty meal.
Manchu Cuisine Seafood Noodles Creamy -
Black Bean Noodles (炸酱面)
炸酱面 (Black Bean Noodles) is a classic dish from Northeastern Chinese Cuisine, featuring thick wheat noodles topped with a savory and slightly sweet black bean sauce.
Chinese cuisine Noodles Black bean sauce -
Braised Beef Noodles (红烧牛肉面)
红烧牛肉面 (Braised Beef Noodles) is a classic dish from Northeastern Chinese Cuisine, featuring tender braised beef and savory noodles in a rich and flavorful broth.
Chinese cuisine Braised beef Noodles Comfort food -
Xi'an Biang Biang Noodles (Xi'an Biang Biang Mian)
Xi'an Biang Biang Mian, also known as Xi'an Biang Biang Noodles, is a popular dish from Shaanxi Cuisine, known for its wide, hand-pulled noodles and savory, spicy flavors.
Chinese Cuisine Noodles Spicy Hand-Pulled Noodles -
Shaanxi La Tiao Zi (shaanxi Style Spicy Beef Noodles)
Shaanxi La Tiao Zi, also known as Shaanxi Style Spicy Beef Noodles, is a popular dish from Shaanxi Cuisine known for its bold flavors and spicy kick. This dish features tender beef, chewy noodles, and a rich, aromatic broth that is sure to warm you up on a cold day.
Spicy Noodles Beef Chinese Cuisine -
Shandong Style Braised Beef Noodles
Shandong Style Braised Beef Noodles is a classic dish from Shandong Cuisine, known for its bold flavors and hearty ingredients. This recipe combines tender braised beef with savory noodles in a rich and aromatic broth, making it a comforting and satisfying meal.
Shandong Cuisine Braised Beef Noodles Chinese Cuisine -
Spicy Shanghai Noodles (辣上海面)
辣上海面 (Spicy Shanghai Noodles) is a popular dish in Haipai Cuisine, known for its bold flavors and satisfying texture. This dish features chewy Shanghai noodles coated in a spicy and savory sauce, topped with fresh vegetables and protein of your choice.
Spicy Noodles Haipai Cuisine -
Shanghai Style Stir-Fried Noodles (上海炒面)
上海炒面 (Shanghai Style Stir-Fried Noodles) is a classic dish in Haipai Cuisine, known for its savory flavors and chewy noodles.
Chinese Cuisine Noodles Stir-Fry -
Haipai Braised Beef Noodles (海派红烧牛肉面)
海派红烧牛肉面 (Haipai Braised Beef Noodles) is a classic dish in Haipai Cuisine, known for its rich and savory flavors. This recipe combines tender braised beef with chewy noodles in a fragrant and hearty broth, making it a comforting and satisfying meal.
Chinese Cuisine Braised Beef Noodles Comfort Food -
Sizzlin' Dan Dan Noodles (四川担担面)
四川担担面 (Sizzlin' Dan Dan Noodles) is a classic Sichuan dish known for its spicy, savory, and nutty flavors. This recipe will guide you through creating this iconic dish at home.
Sichuan Cuisine Noodles Spicy Vegetarian -
Spicy Szechuan Style Dan Dan Rice Noodles (四川辣担担米粉)
四川辣担担米粉 (Spicy Szechuan Style Dan Dan Rice Noodles) is a classic Sichuan dish known for its bold and spicy flavors. This dish features tender rice noodles topped with a savory and spicy sauce, creating a perfect balance of heat and umami.
Spicy Noodles Sichuan Chinese Cuisine -
Gyathuk (tibetan Yak Noodle Stir-fry)
Gyathuk is a traditional Tibetan dish made with yak meat, vegetables, and hand-pulled noodles. This hearty stir-fry is packed with flavor and is a popular comfort food in Tibetan cuisine.
Tibetan Stir-Fry Noodles Yak Meat -
Tibetan Yak Noodle Stir-fry With Cashews
This Tibetan Yak Noodle Stir-Fry with Cashews is a delicious and hearty dish that combines the unique flavors of Tibetan cuisine with the satisfying crunch of cashews. The tender yak meat and savory noodles are complemented by the rich, nutty taste of cashews, creating a truly unforgettable meal.
Tibetan Stir-Fry Noodles Cashews -
Laghman (xinjiang Hand-pulled Noodles)
Laghman is a traditional Uyghur dish from Xinjiang, China, consisting of hand-pulled noodles, stir-fried meat, and vegetables in a flavorful sauce. This dish is a staple in Uyghur cuisine and is loved for its hearty and satisfying flavors.
Uyghur Cuisine Xinjiang Cuisine Noodles Stir-fry -
Crossing the Bridge Noodles (过桥米线)
过桥米线 (Crossing the Bridge Noodles) is a traditional dish from Yunnan Cuisine, known for its flavorful broth and fresh ingredients.
Yunnan Cuisine Noodles Traditional -
Dragon's Breath Spicy Soba Noodles
Dragon's Breath Spicy Soba Noodles is a fiery and flavorful dish that will awaken your taste buds with its bold and aromatic spices. This dish is a popular choice in Chinese Buddhist Cuisine due to its vegetarian ingredients and satisfying flavors.
Spicy Noodles Chinese Buddhist Cuisine -
Spicy Sichuan Noodles (川味担担面)
This recipe for 川味担担面 (Spicy Sichuan Noodles) is a classic dish from Chinese Islamic Cuisine that is known for its bold flavors and spicy kick. It's a perfect choice for a satisfying and flavorful meal.
Chinese Noodles Spicy Sichuan Halal -
Spicy Dan Dan Noodles (担担面)
担担面 (Spicy Dan Dan Noodles) is a classic Sichuan dish with a flavorful and spicy sauce, served over tender noodles. This Chinese Islamic Cuisine version adds a unique twist to the traditional recipe, making it a must-try for noodle lovers.
Spicy Noodles Chinese Cuisine Halal -
Spicy Sichuan Dan Dan Noodles (麻辣担担面)
麻辣担担面 (Spicy Sichuan Dan Dan Noodles) is a classic Chinese Islamic Cuisine dish known for its bold flavors and spicy kick. This noodle dish is a popular street food in Sichuan province and is loved for its numbing and spicy taste.
Spicy Noodles Sichuan Cuisine Chinese Islamic Cuisine -
Sichuan-Style Dan Dan Noodles (川味担担面)
川味担担面 (Sichuan-Style Dan Dan Noodles) is a classic Chinese Islamic Cuisine dish known for its spicy, savory, and nutty flavors. This recipe combines the bold flavors of Sichuan cuisine with the comforting appeal of noodles, creating a dish that is both satisfying and full of character.
Sichuan cuisine Noodles Spicy -
Serene Sweet Potato Noodles (宁静红薯面条)
宁静红薯面条 (Serene Sweet Potato Noodles) is a soothing and nourishing Taoist dish that brings a sense of calm and balance to the body and mind.
Taoist Diet Sweet Potato Noodles Healthy -
Taoist Tofu Pad Thai (道教豆腐泰式炒面)
道教豆腐泰式炒面 (Taoist Tofu Pad Thai) is a delicious and nutritious dish that combines the principles of Taoist diet with the flavors of Thai cuisine. This recipe is a perfect balance of protein, vegetables, and noodles, making it a satisfying and wholesome meal.
Taoist Diet Pad Thai Tofu Noodles Stir-fry -
Enlightened Eggplant Noodles (觉醒茄子面条)
This Taoist Diet recipe for 觉醒茄子面条 (Enlightened Eggplant Noodles) combines the earthy flavors of eggplant with the nourishing qualities of noodles, creating a harmonious and balanced dish.
Taoist Diet Vegetarian Noodles Eggplant -
Five Elements Stir-Fried Noodles (五行炒面)
五行炒面 (Five Elements Stir-Fried Noodles) is a traditional Taoist dish that incorporates the five elements of wood, fire, earth, metal, and water, representing balance and harmony in Taoist philosophy.
Taoist Diet Stir-Fry Noodles Five Elements -
Kangaroo Stir-Fried Noodles (袋鼠炒面)
Experience the unique fusion of Australian and Chinese flavors with our delicious Kangaroo Stir-Fried Noodles recipe. This dish combines the bold, gamey taste of kangaroo meat with the savory and aromatic flavors of Chinese stir-fried noodles. It's a perfect representation of the diverse culinary influences in Australian Chinese cuisine.
Australian Chinese Stir-fry Noodles Kangaroo -
Htamin Jin (spicy Shan Pork Noodles)
Htamin Jin, also known as Spicy Shan Pork Noodles, is a popular dish in Burmese Chinese cuisine. This flavorful and spicy noodle dish is perfect for a satisfying meal.
Burmese Chinese Noodles Pork Spicy -
Htamin Jin Thoke (spicy Shan-style Noodle Salad)
Htamin Jin Thoke, also known as Spicy Shan-style Noodle Salad, is a popular dish in Burmese Chinese Cuisine. This refreshing and flavorful salad is perfect for a light lunch or as a side dish.
Spicy Noodles Salad Burmese Chinese -
Alberta Beef Chow Mein (艾伯塔牛肉炒面)
This Alberta Beef Chow Mein recipe combines the rich flavors of Canadian Chinese cuisine with the high-quality Alberta beef, creating a delicious and satisfying dish.
Beef Noodles Canadian Chinese Stir-Fry -
Butter Tart Soba Noodles (黄油挞荞麦面)
黄油挞荞麦面 (Butter Tart Soba Noodles) is a delightful fusion dish that combines the rich flavors of Canadian butter tarts with the wholesome goodness of soba noodles. This unique recipe is a perfect blend of Canadian and Chinese cuisines, creating a delicious and satisfying meal.
Canadian Chinese Fusion Noodles Butter Tart -
Pancit Canton (Stir-Fried Egg Noodles)
Pancit Canton, also known as Stir-Fried Egg Noodles, is a popular Filipino Chinese dish that is quick and easy to prepare. It's a flavorful and satisfying noodle dish that is perfect for family gatherings or weeknight dinners.
Filipino Chinese Noodles Stir-Fry -
Beef Hofan (Stir-Fried Flat Rice Noodles)
Stir-Fried Flat Rice Noodles, also known as Beef Hofan, is a popular dish in Filipino Chinese cuisine. This savory and satisfying noodle dish is quick and easy to prepare, making it a great option for a delicious weeknight meal.
Stir-Fry Noodles Beef Asian
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