Romanian Cuisine Recipes

Explore a variety of delicious Romanian Cuisine recipes. Browse a selection of dishes tagged with Romanian Cuisine.

Romanian Beef and Potato Casserole (Tocană de Vită cu Cartofi)

Tocană de Vită cu Cartofi is a traditional Romanian beef and potato casserole that is hearty, flavorful, and perfect for a comforting family meal.
Beef Potato Casserole Romanian Cuisine
Romanian Chicken and Vegetable Skewers (Frigărui de Pui cu Legume)

Frigărui de Pui cu Legume, or Romanian Chicken and Vegetable Skewers, are a delicious and colorful dish that is perfect for grilling or stovetop cooking. This recipe combines marinated chicken with a variety of fresh vegetables, creating a flavorful and satisfying meal.
Chicken Vegetables Grilling Romanian Cuisine
Romanian Savory Cheese Balls (Chifteluţe cu Brânză)

Chifteluţe cu Brânză are delicious Romanian savory cheese balls that are perfect for a snack or appetizer. They are easy to make and bursting with flavor, making them a hit at any gathering.
Chifteluţe Romanian cuisine Cheese balls Savory snacks
Romanian Stuffed Squash Soup (Ciorbă de Dovlecei Umpluţi)

Ciorbă de Dovlecei Umpluţi is a traditional Romanian soup made with stuffed squash, a delicious and comforting dish perfect for the colder months.
Romanian cuisine Soup Stuffed squash
Rapsodia Rumena (romanian Rhapsody)

Rapsodia Rumena, or Romanian Rhapsody, is a traditional Southern European dish that is rich in flavor and history. This hearty stew is a celebration of the diverse culinary influences found in Romanian cuisine.
Stew Romanian Cuisine Traditional
Romanian Sarmale with Mămăligă (Sarmale cu Mămăligă)

Sarmale cu Mămăligă is a traditional Romanian dish that consists of cabbage rolls filled with a flavorful mixture of ground meat and rice, served with a side of creamy Mămăligă (polenta). This hearty and comforting meal is perfect for a cozy family dinner or a special celebration.
Romanian cuisine Cabbage rolls Mămăligă Traditional recipe
Romanian Mici (romanian Mici)

Mici, also known as "mititei," are a traditional Romanian dish that consists of grilled ground meat rolls flavored with various spices. They are a popular street food and are often enjoyed with mustard, bread, and cold beer.
Romanian cuisine Grilled Street food
Romanian Papanași (Romanian Papanași)

Papanași are a traditional Romanian dessert, consisting of fried dough filled with sweet cheese and served with sour cream and jam. They are a popular treat in Romania and are often enjoyed during special occasions and holidays.
Romanian cuisine Balkan cuisine Dessert Fried dough
Chiftele (romanian Meatballs)

Chiftele are traditional Romanian meatballs that are flavorful and easy to make. They are a popular dish in Aromanian cuisine and are often served as a main course or appetizer.
Chiftele Meatballs Romanian cuisine Aromanian

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