Savory Recipes
Explore a variety of delicious Savory recipes. Browse a selection of dishes tagged with Savory.
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Heide's Harvest Tart: Savory Onion And Potato Tart
Heide's Harvest Tart is a traditional dish from Schleswig-Holstein cuisine, featuring a savory combination of onions and potatoes in a delicious tart.
Savory Tart Onion Potato -
Tönning's Tasty Tarte: Tomato And Goat Cheese Tart
Indulge in the flavors of Schleswig-Holstein with Tönning's Tasty Tarte: Tomato and Goat Cheese Tart. This savory tart is a delightful addition to any meal and is sure to impress your guests with its rich and tangy flavors.
Tomato Goat Cheese Tart Savory -
Onion Cake (zwiebelkuchen Delight)
A savory and delicious traditional dish from Swabian cuisine, the Onion Cake, or Zwiebelkuchen, is a delightful treat perfect for any occasion.
Savory Baked German -
Lentil Pancakes (linsenpfannkuchen)
Lentil Pancakes, known as Linsenpfannkuchen in Swabian cuisine, are a delicious and nutritious dish that can be enjoyed for breakfast, lunch, or dinner. These savory pancakes are made with lentils, flour, and a variety of flavorful spices, making them a wholesome and satisfying meal.
Lentils Pancakes Swabian cuisine Savory -
Cheese-filled Crepes (Сырники)
Сырники (Cheese-filled Crepes) are a popular dish in Belarusian cuisine, often enjoyed as a sweet or savory treat. These delicious crepes are filled with a creamy cheese mixture and then pan-fried to golden perfection.
Belarusian cuisine Crepes Cheese-filled Savory -
Kasha (cossack Buckwheat Pancakes)
Kasha, also known as Cossack Buckwheat Pancakes, is a traditional dish from Cossack cuisine. These savory pancakes are made with buckwheat flour and are perfect for a hearty breakfast or brunch.
Traditional Savory Pancakes -
Spinach Pie (plăcintă Cu Spanac)
Spinach Pie, known as Plăcintă cu spanac in Moldovan cuisine, is a delicious savory pastry filled with a flavorful mixture of spinach, onions, and cheese. This traditional dish is perfect for a hearty breakfast, a light lunch, or a tasty snack.
Savory Pastry Spinach Cheese -
Head Cheese (tobă)
Head Cheese, also known as Tobă, is a traditional Moldovan dish made from the head of a pig or calf. It is a savory meat jelly that is often served as an appetizer or snack.
Moldovan cuisine Savory Meat jelly -
Cheesy Potato Pancakes (Patates Mücveri)
Patates Mücveri, also known as Cheesy Potato Pancakes, is a traditional dish in Gagauz cuisine that is both delicious and easy to make. These savory pancakes are perfect for breakfast, brunch, or as a side dish for any meal.
Gagauz cuisine Potato pancakes Cheesy Savory -
Burek (savory Cheese Pie)
Burek is a traditional savory cheese pie from Romani cuisine that is made with flaky phyllo dough and a delicious cheese filling. This recipe is perfect for a comforting and satisfying meal.
Savory Cheese Phyllo Dough Comfort Food -
Savory Cheese Pancakes (Clătite cu Brânză Sărată)
Clătite cu Brânză Sărată, or Savory Cheese Pancakes, are a traditional Romanian dish that is perfect for breakfast, brunch, or a light dinner. These pancakes are filled with a delicious mixture of salty cheese and herbs, creating a savory and satisfying meal.
Romanian cuisine Pancakes Cheese Savory -
Romanian Cheese Pie (Plăcintă cu Brânză)
Plăcintă cu Brânză is a traditional Romanian cheese pie that is a beloved dish in Romanian cuisine. This savory pie is made with a flaky pastry crust and a delicious filling of cheese, making it a perfect choice for breakfast, brunch, or a snack.
Traditional Savory Cheese Pie -
Romanian Cheese and Onion Bread (Pâine cu Brânză şi Ceapă)
Pâine cu Brânză şi Ceapă is a traditional Romanian bread that is packed with the delicious flavors of cheese and onion. This savory bread is perfect for breakfast, as a snack, or as a side dish for soups and stews.
Traditional Savory Bread -
Romanian Potato Pancakes (Plăcinte cu Cartofi)
Plăcinte cu Cartofi are traditional Romanian potato pancakes that are crispy on the outside and soft on the inside. They are perfect for a savory breakfast or a delicious snack.
Traditional Savory Potato Pancakes -
Savory Bashkir Buckwheat Crepes (Соленые башкирские гречневые блинчики)
Соленые башкирские гречневые блинчики (Savory Bashkir Buckwheat Crepes) are a traditional dish from Bashkir cuisine, known for their delicious flavor and versatility. These savory crepes are perfect for breakfast, brunch, or as a side dish for lunch or dinner.
Savory Crepes Bashkir Breakfast Gluten-free -
Cornbread with Cheese (Къуламаш)
Къуламаш (Cornbread with Cheese) is a traditional Chechen dish that combines the rich flavors of cornbread and cheese. This savory and satisfying recipe is perfect for a cozy family dinner or a special gathering with friends.
Chechen cuisine Cornbread Cheese Savory -
Fluffy Feta and Spinach Pie (Αφράτη πίτα με φέτα και σπανάκι)
This Αφράτη πίτα με φέτα και σπανάκι (Fluffy Feta and Spinach Pie) is a delicious and traditional dish from Komi cuisine that is perfect for a hearty meal or a savory snack.
Traditional Savory Baked -
Pelmeni (savory Stuffed Dumplings)
Pelmeni are savory stuffed dumplings that are a staple in Tatar cuisine. These delicious dumplings are filled with a flavorful mixture of meat and spices, and they are typically served with a dollop of sour cream or a drizzle of melted butter.
Tatar cuisine Dumplings Stuffed Savory -
Pampushky Pizzazz
Pampushky Pizzazz is a delightful Ukrainian dish that combines the fluffy goodness of pampushky with a zesty pizza flavor. These savory pampushky are perfect for a cozy dinner or a festive gathering.
Savory Pampushky Pizza Ukrainian Cuisine -
Creamy Spinach and Cheese Börek (Ispanaklı Peynirli Börek)
Ispanaklı Peynirli Börek is a delicious savory pastry dish from Crimean Tatar cuisine. It is made with layers of thin dough filled with a creamy spinach and cheese mixture, then baked until golden and crispy.
Savory Pastries Cheese Spinach -
Flaky Cheese Pastry (Peynirli Poğaça)
Peynirli Poğaça is a delicious flaky cheese pastry from Crimean Tatar cuisine. These savory pastries are perfect for breakfast, brunch, or as a snack.
Savory Baked Cheese Pastry -
Savory Pumpkin and Cheese Börek (Balkabağı Peynirli Börek)
Balkabağı Peynirli Börek is a delicious savory pastry from Crimean Tatar cuisine, filled with a flavorful combination of pumpkin and cheese.
Savory Pumpkin Cheese Börek Crimean Tatar -
Kartulipannkoogid (estonian Potato Pancakes)
Kartulipannkoogid, or Estonian Potato Pancakes, are a traditional dish from Northern European cuisine. These savory pancakes are made with grated potatoes and onions, and they are typically served with sour cream or applesauce.
Traditional Savory Potato Pancakes -
Eesti Seene Pirukas (estonian Mushroom Pie)
Eesti seene pirukas, or Estonian Mushroom Pie, is a traditional dish from Baltic cuisines that features a delicious combination of mushrooms and flaky pastry. This savory pie is perfect for a cozy dinner or a special occasion.
Estonian Mushroom Pie Savory -
Latvian Buckwheat Pancakes (Latviešu griķu pankūkas)
Latviešu griķu pankūkas, or Latvian Buckwheat Pancakes, are a traditional dish from Latvian cuisine. These savory pancakes are a popular breakfast or brunch option and are often served with sour cream or smoked salmon.
Latvian cuisine Buckwheat Pancakes Savory -
Alderney Anchovy Pasta
Alderney Anchovy Pasta is a classic dish from the Channel Islands, known for its rich and savory flavors. This recipe combines the umami taste of anchovies with the simplicity of pasta, creating a delicious and satisfying meal.
anchovy pasta Channel Islands savory -
Alderney Asparagus Quiche
Alderney Asparagus Quiche is a delightful dish that captures the essence of Channel Islands cuisine. This savory quiche is filled with fresh asparagus, creamy cheese, and a flaky pastry crust, making it a perfect choice for a brunch or light dinner.
Quiche Asparagus Channel Islands Savory -
Alderney Onion And Leek Tart
Alderney Onion and Leek Tart is a classic dish from Channel Islands cuisine, featuring the rich flavors of caramelized onions and leeks in a savory tart.
Savory Tart Onion Leek -
Belfast Boxty Pizza
Belfast Boxty Pizza is a delicious Northern Irish twist on the classic Italian dish. This unique pizza features a traditional Irish potato pancake as the crust, topped with savory ingredients for a flavorful and satisfying meal.
Pizza Irish cuisine Potato Savory -
Mourne Mountain Mushroom And Thyme Galette
This Mourne Mountain Mushroom and Thyme Galette is a savory and rustic dish inspired by the beautiful landscapes of Northern Ireland. It's perfect for a cozy dinner or a special gathering with friends and family.
Savory Galette Mushroom Thyme Northern Irish -
Caldicot Castle Caramelized Onion And Cheddar Tart
Indulge in the rich flavors of Monmouthshire with this delicious Caldicot Castle Caramelized Onion and Cheddar Tart. This savory tart is perfect for a cozy dinner or as a delightful addition to a picnic spread.
Savory Vegetarian Monmouthshire cuisine -
Suomalainen Lohipiirakka (finnish Salmon Pie)
Suomalainen lohipiirakka, or Finnish Salmon Pie, is a traditional Nordic dish that combines flaky pastry with a creamy salmon filling. This savory pie is perfect for a cozy family dinner or a special occasion.
Savory Pastry Salmon Nordic -
Danish Blue Cheese Tart (Blåskimmelosttærte)
Blåskimmelosttærte, also known as Danish Blue Cheese Tart, is a savory and creamy dish that is a staple in Danish cuisine. This tart is perfect for a cozy brunch or as an appetizer for a dinner party.
Savory Cheese Tart Danish -
Danish Cheese Straws (Ostestænger)
Ostestænger, or Danish Cheese Straws, are a delicious and savory snack that is perfect for any occasion. These crispy cheese straws are easy to make and are sure to be a hit with your family and friends.
Savory Cheese Snack -
Sienipiirakka (finnish Mushroom Pie)
Sienipiirakka, or Finnish Mushroom Pie, is a delicious and comforting dish that is perfect for any occasion. This savory pie is filled with earthy mushrooms and creamy filling, all encased in a flaky pastry crust. It's a popular dish in Finland and is often enjoyed as a main course or as a hearty snack.
Savory Comfort Food Pastry -
Galette Greca (greek Galette)
This Galette Greca is a delicious savory pastry filled with Mediterranean flavors, perfect for a light lunch or dinner. The combination of feta cheese, olives, and fresh vegetables makes it a refreshing and satisfying dish.
Galette Greek Mediterranean Savory -
Croatian Spinach Pie (Hrvatska pita od špinata)
Hrvatska pita od špinata, or Croatian Spinach Pie, is a traditional dish that is popular throughout Croatia. This savory pie is made with layers of flaky phyllo dough and a delicious spinach and cheese filling, making it a perfect option for a comforting meal or a special occasion.
Savory Phyllo Dough Spinach Cheese -
Belgrade Brunch (Beogradski Doručak)
Beogradski Doručak, or Belgrade Brunch, is a traditional Serbian breakfast that is hearty, flavorful, and perfect for a leisurely weekend morning. This dish is a combination of savory and sweet flavors that will satisfy your taste buds and keep you full until lunchtime.
Traditional Hearty Savory Sweet -
Srpski Proja (serbian Cornbread)
Srpski Proja, or Serbian Cornbread, is a traditional dish from Serbian cuisine that is simple to make and incredibly delicious. It is a savory cornbread that pairs perfectly with various stews, soups, or on its own as a snack.
Serbian cuisine Cornbread Proja Savory -
Gibraltar's Creamy Mushroom and Leek Tart (Tarta Cremosa de Champiñones y Puerros de Gibraltar)
Tarta Cremosa de Champiñones y Puerros de Gibraltar, or Gibraltar's Creamy Mushroom and Leek Tart, is a delicious savory dish that showcases the flavors of Gibraltarian cuisine.
Savory Tart Mushrooms Leeks -
Lazian Style (spaghetti Carbonara)
Spaghetti Carbonara is a classic Italian pasta dish that originated in Lazian or Roman cuisine. This creamy and savory dish is made with simple ingredients like eggs, cheese, pancetta, and black pepper, creating a delicious and satisfying meal.
Italian cuisine Pasta Creamy Savory -
Roman Easter Pie (torta Pasqualina)
Roman Easter Pie, also known as Torta Pasqualina, is a traditional Italian savory pie that is typically enjoyed during the Easter holiday. This delicious pie is made with a flaky pastry crust and filled with a rich mixture of spinach, ricotta cheese, and eggs. It's the perfect dish to serve at your Easter celebration or any time you're craving a taste of authentic Roman cuisine.
Easter Italian Savory Pie -
Pancake Di Grano Saraceno Della Valtellina (valtellina Buckwheat Pancakes)
Pancake di Grano Saraceno della Valtellina, also known as Valtellina Buckwheat Pancakes, is a traditional dish from the Lombard cuisine of northern Italy. These savory pancakes are made with buckwheat flour, which gives them a unique nutty flavor and a hearty texture. They are perfect for a cozy breakfast or a comforting meal any time of the day.
Italian cuisine Buckwheat Pancakes Savory -
Tuscan Chickpea Pancake (torta Di Ceci)
Torta di Ceci, also known as Tuscan Chickpea Pancake, is a traditional dish from Tuscany, Italy. It's a savory pancake made with chickpea flour and is a popular street food in the region.
Italian Chickpea Pancake Savory -
Crespells (savory Catalan Crepes)
Crespells are savory Catalan crepes that are perfect for a light and flavorful meal. These crepes are versatile and can be filled with a variety of savory ingredients, making them a great option for breakfast, brunch, or a light dinner.
Catalan cuisine Crepes Savory Breakfast Brunch -
Creps Farcits De Formatge (cheese-filled Crepes)
Creps farcits de Formatge, or Cheese-filled Crepes, are a delicious Andorran dish that can be enjoyed for breakfast, brunch, or as a savory snack. These crepes are filled with a rich and creamy cheese filling, making them a comforting and satisfying treat.
Andorran cuisine Crepes Cheese Savory -
Tarta De Bolets I Formatge Andorrana (andorran Mushroom And Cheese Tart)
This Tarta de Bolets i Formatge Andorrana (Andorran Mushroom and Cheese Tart) is a delicious savory tart that originates from the small principality of Andorra. It's a perfect dish for a cozy dinner or a special gathering with friends and family.
Savory Tart Mushroom Cheese Andorran -
English Yorkshire Pudding
Yorkshire pudding is a classic English dish that is perfect for Sunday roasts or holiday dinners. It's a savory, crispy, and fluffy side dish that pairs perfectly with gravy and roasted meats.
English cuisine Savory Side dish -
Liège-style Chicken Liver (Foie de Volaille à la Liégeoise)
Foie de Volaille à la Liégeoise, or Liège-style Chicken Liver, is a classic dish from Belgian cuisine that features tender chicken livers cooked in a flavorful sauce. This dish is a perfect balance of rich and savory flavors, making it a popular choice for a hearty meal.
Belgian cuisine Chicken liver Savory -
Limburgse Champignon Prei Quiche (limburgian Mushroom And Leek Quiche)
This Limburgse Champignon Prei Quiche, or Limburgian Mushroom and Leek Quiche, is a savory and satisfying dish that originates from the Limburg region of the Netherlands. It's a perfect option for a cozy brunch or a light dinner.
Quiche Mushroom Leek Limburgian Savory
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