Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes tagged with Seafood.
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Tuna Carpaccio With Lime And Cilantro
Tuna Carpaccio with Lime and Cilantro is a refreshing and flavorful dish that originates from Cape Verdean cuisine. This recipe is perfect for a light and healthy appetizer or a main course.
Healthy Seafood Quick and Easy -
Grilled Grouper With Piri Piri Sauce
Grilled Grouper with Piri Piri Sauce is a popular dish in Cape Verdean cuisine, known for its bold flavors and fresh seafood. This recipe combines the smoky char of grilled grouper with the spicy kick of Piri Piri sauce, creating a mouthwatering dish that is perfect for a summer barbecue or a special dinner.
Grilled Grouper Piri Piri Sauce Cape Verdean Seafood -
Tuna Tartare with Avocado (Tártaro de Atum com Abacate)
Tártaro de Atum com Abacate, or Tuna Tartare with Avocado, is a popular dish in Cape Verdean cuisine, known for its fresh and vibrant flavors. This recipe is perfect for a light and refreshing appetizer or a healthy meal.
Healthy Seafood Quick and Easy -
Paella De Marisco (cape Verdean Seafood Paella)
Paella de Marisco, or Cape Verdean Seafood Paella, is a delicious and vibrant dish that reflects the diverse culinary influences of Cape Verde. This flavorful seafood paella is a perfect combination of fresh seafood, aromatic spices, and colorful vegetables, creating a dish that is both visually stunning and incredibly tasty.
Seafood Paella Cape Verdean One-Pot Meal -
Salteado De Atum E Legumes (tuna And Vegetable Stir-fry)
Salteado de Atum e Legumes, or Tuna and Vegetable Stir-Fry, is a popular dish in Cape Verdean cuisine. This flavorful and healthy stir-fry is quick and easy to make, making it a perfect weeknight meal.
Healthy Quick and Easy Stir-Fry Seafood -
Grilled Snapper With Pineapple Chutney
This Grilled Snapper with Pineapple Chutney recipe is a delightful dish from Cape Verdean cuisine that is bursting with tropical flavors. The combination of grilled snapper and sweet pineapple chutney creates a perfect balance of savory and sweet, making it a perfect dish for a special occasion or a weekend dinner.
Grilled Seafood Pineapple Cape Verdean -
Yassah (spicy Grilled Tilapia)
Yassah, also known as Spicy Grilled Tilapia, is a popular dish in Gambian cuisine. This flavorful and spicy grilled fish is a must-try for seafood lovers.
Grilled Seafood Spicy Gambian -
Yassah (zesty Lime Fish)
Yassah is a traditional Gambian dish that features zesty lime-marinated fish, creating a burst of fresh flavors. This dish is perfect for seafood lovers and those looking for a light and refreshing meal.
Gambian Seafood Lime Healthy -
Yassah (spicy Grilled Prawns)
Yassah is a popular Gambian dish featuring spicy grilled prawns that are bursting with flavor. This recipe is perfect for seafood lovers who enjoy a kick of heat in their dishes.
Spicy Grilled Seafood Gambian cuisine -
Yassa Poulet (tangy Mango Shrimp)
Yassa Poulet, also known as Tangy Mango Shrimp, is a popular dish in Gambian cuisine. This flavorful and tangy dish is perfect for seafood lovers and is a great way to experience the unique flavors of Gambia.
Gambian cuisine Seafood Mango Tangy -
Lagosta Grelhada (grilled Lobster)
Lagosta Grelhada, or Grilled Lobster, is a popular dish in Guinea-Bissauan cuisine, known for its flavorful and succulent taste. This recipe is perfect for a special occasion or a luxurious meal at home.
Lobster Grilled Seafood Special Occasion -
Lulas Fritas (fried Calamari)
Lulas Fritas, or Fried Calamari, is a popular dish in Guinea-Bissauan cuisine, known for its crispy and flavorful taste. This recipe is perfect for seafood lovers and can be served as an appetizer or a main course.
Calamari Seafood Fried Appetizer -
Grilled Prawns (Camarões Grelhados)
Camarões Grelhados, or Grilled Prawns, is a popular dish in Guinea-Bissauan cuisine. This simple and flavorful recipe is perfect for a summer barbecue or a quick weeknight meal.
Grilled Prawns Seafood African Cuisine -
Polvo Grelhado (grilled Octopus)
Polvo Grelhado, or Grilled Octopus, is a popular dish in Guinea-Bissauan cuisine, known for its flavorful and tender octopus meat.
Grilled Octopus Seafood Guinea-Bissauan -
Fried Shrimp (Camarões Fritos)
Camarões Fritos, or Fried Shrimp, is a popular dish in Guinea-Bissauan cuisine, known for its delicious flavors and simple preparation.
Shrimp Seafood Fried Guinea-Bissauan -
Chorba (saharan Seafood Soup)
Chorba is a traditional Mauritanian seafood soup that is popular in Saharan cuisine. This hearty and flavorful soup is perfect for warming up on a chilly evening.
Mauritanian cuisine Seafood Soup Chorba -
Angolan Fish Porridge (pirão De Peixe)
Angolan Fish Porridge, or Pirão de Peixe, is a traditional Angolan dish that is hearty, comforting, and full of flavor. This dish is perfect for seafood lovers and is a popular choice in Angolan cuisine.
Angolan cuisine Seafood Comfort food -
Angolan Grilled Seafood (mufete)
Angolan Grilled Seafood (Mufete) is a traditional Angolan dish that features a flavorful mix of grilled seafood, served with a spicy sauce and accompanied by a side of rice. This dish is a popular choice for special occasions and gatherings in Angola.
Angolan Seafood Grilled Mufete -
Angolan Seafood Rice (arroz De Marisco)
Angolan Seafood Rice, also known as Arroz de Marisco, is a flavorful and aromatic dish that combines a variety of seafood with rice, creating a delicious one-pot meal. This traditional Angolan recipe is perfect for seafood lovers and is sure to impress your family and friends.
Angolan Seafood Rice Arroz de Marisco -
Angolan Fish And Shrimp Stew (calulu De Peixe E Camarão)
This Angolan Fish and Shrimp Stew, also known as Calulu de Peixe e Camarão, is a flavorful and hearty dish that is a staple in Angolan cuisine. The combination of fish, shrimp, and vegetables in a rich and aromatic sauce makes this stew a comforting and satisfying meal.
Angolan cuisine Stew Seafood -
Grilled Lobster With Lemon Butter Sauce
Indulge in the exquisite flavors of Saint Helenian cuisine with this Grilled Lobster with Lemon Butter Sauce recipe. This dish is perfect for a special occasion or a luxurious dinner at home.
Grilled Lobster Seafood Lemon Butter Sauce -
Saint Helenian Seafood Chowder
Saint Helenian Seafood Chowder is a delicious and hearty soup that is perfect for a cozy night in. Packed with fresh seafood and flavorful vegetables, this chowder is a comforting and satisfying dish.
Seafood Chowder Saint Helenian cuisine -
Coconut Crusted Shrimp With Pineapple Sauce
This Coconut Crusted Shrimp with Pineapple Sauce recipe is a delightful dish that brings a taste of the tropics to your table. The crispy coconut coating perfectly complements the succulent shrimp, while the sweet and tangy pineapple sauce adds a burst of flavor. It's a perfect dish for a special occasion or a weeknight treat.
Coconut Shrimp Pineapple Seafood -
Saint Helenian Style Fish And Chips
Saint Helenian Style Fish and Chips is a classic dish from the island of Saint Helena, known for its delicious and crispy fried fish served with thick-cut chips. This recipe captures the essence of Saint Helenian cuisine and is perfect for a hearty and satisfying meal.
Fish and Chips Saint Helenian Cuisine Seafood -
Spicy Grilled Octopus With Papaya Salad
This Spicy Grilled Octopus with Papaya Salad is a delightful dish that combines the tender, smoky flavors of grilled octopus with the refreshing sweetness of papaya salad. It's a perfect choice for a special dinner or a summer barbecue.
Grilled Seafood Spicy Salad -
Coconut Prawns With Mango Salsa
Indulge in the flavors of Sierra Leone with this delicious Coconut Prawns with Mango Salsa recipe. The combination of succulent prawns, creamy coconut, and refreshing mango salsa will transport you to the tropical shores of West Africa.
Coconut Prawns Mango Salsa Seafood -
Okra And Seafood Stir-fry
This Okra and Seafood Stir-fry is a popular dish in Sierra Leone cuisine, known for its vibrant flavors and fresh ingredients.
Okra Seafood Stir-fry Sierra Leone cuisine -
Belizean Conch Fritters
Belizean Conch Fritters are a popular dish in Belize, made with fresh conch meat and a flavorful batter. These fritters are perfect as an appetizer or a snack, and they showcase the delicious seafood of the region.
Conch Fritters Seafood Appetizer -
Fish Soup (sere)
Fish Soup, also known as Sere, is a traditional Belizean dish that is bursting with flavor and packed with fresh seafood. This light and fragrant soup is a staple in Belizean cuisine and is perfect for a warm and comforting meal.
Belizean cuisine Seafood Soup -
Fish Soup (belizean Fish Serre)
Fish Soup, also known as Belizean Fish Serre, is a traditional dish in Belizean cuisine that is flavorful and comforting. This recipe combines fresh fish with a variety of vegetables and spices to create a delicious and hearty soup.
Belizean cuisine Fish soup Seafood Comfort food -
Belizean Ceviche
Belizean Ceviche is a popular dish in Belize, known for its fresh and vibrant flavors. This refreshing seafood dish is perfect for a hot day and makes a great appetizer or light meal.
Seafood Appetizer Gluten-free -
Belizean Coconut Shrimp
Belizean Coconut Shrimp is a delicious and flavorful dish that combines the sweetness of coconut with the succulent taste of shrimp. This dish is a popular choice in Belizean cuisine, known for its use of fresh seafood and tropical ingredients.
Coconut Shrimp Belizean Seafood -
Belizean Conch Ceviche
Belizean Conch Ceviche is a refreshing and flavorful dish that is a staple in Belizean cuisine. This dish is perfect for warm weather and is often enjoyed as a light lunch or appetizer.
Seafood Ceviche Belizean Appetizer -
Belizean Stewed Lobster
Belizean Stewed Lobster is a classic dish that showcases the delicious flavors of the Caribbean. This recipe combines fresh lobster with a rich stewed sauce, creating a mouthwatering seafood experience.
Seafood Belizean cuisine Stewed Lobster -
Belizean Conch Ceviche
Belizean Conch Ceviche is a popular dish in Belize, known for its fresh and zesty flavors. This ceviche recipe features tender conch marinated in citrus juices, mixed with vegetables and herbs for a refreshing appetizer or light meal.
Ceviche Seafood Belizean Appetizer -
Belizean Stewed Fish
Belizean Stewed Fish is a traditional dish that showcases the vibrant flavors of Belizean cuisine. This recipe combines fresh fish with a rich tomato-based stew, creating a delicious and comforting meal.
Belizean cuisine Stewed fish Seafood Tomato-based stew -
Camarones Al Coco (caribbean Coconut Shrimp)
Camarones al Coco, or Caribbean Coconut Shrimp, is a popular dish in Costa Rican cuisine. This recipe combines the flavors of the Caribbean with the fresh seafood of Costa Rica, creating a delicious and exotic dish that is perfect for any occasion.
Caribbean Shrimp Coconut Seafood -
Arroz Con Mariscos (tropical Paradise Rice Bowl)
Arroz con Mariscos, or Tropical Paradise Rice Bowl, is a popular dish in Costa Rican cuisine that combines the flavors of the sea with the freshness of tropical ingredients. This vibrant and colorful rice bowl is perfect for a special dinner or a festive gathering.
Costa Rican cuisine Rice bowl Seafood Tropical flavors -
Costa Rican Ceviche Explosion (Explosión de Ceviche)
Explosión de Ceviche, or Costa Rican Ceviche Explosion, is a refreshing and flavorful dish that is perfect for a hot summer day. This dish features fresh seafood marinated in citrus juices and mixed with vegetables and herbs, creating a burst of tropical flavors.
Ceviche Seafood Costa Rican Appetizer -
Caribbean Seafood Stew (Cazuela Caribeña de Mariscos)
Cazuela Caribeña de Mariscos, or Caribbean Seafood Stew, is a popular dish in Costa Rican cuisine. This hearty and flavorful stew is made with an assortment of fresh seafood, vegetables, and aromatic spices, creating a delicious and comforting meal that is perfect for any occasion.
Seafood Stew Caribbean Costa Rican -
Paella De Mariscos Al Estilo Costarricense (costa Rican Style Seafood Paella)
Paella de Mariscos al Estilo Costarricense, or Costa Rican Style Seafood Paella, is a delicious and vibrant dish that showcases the flavors of the sea. This recipe combines a variety of seafood with aromatic rice, saffron, and other flavorful ingredients to create a mouthwatering one-pan meal.
Seafood Rice One-Pan Meal Costa Rican Cuisine -
Salvadoran Seafood Paella (Paella de Mariscos Salvadoreña)
Paella de Mariscos Salvadoreña, or Salvadoran Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of the sea with the vibrant spices of Salvadoran cuisine. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Seafood Rice Paella Salvadoran -
Tangy Salvadoran Ceviche (Ceviche Salvadoreño Agridulce)
Ceviche Salvadoreño Agridulce, or Tangy Salvadoran Ceviche, is a refreshing and tangy seafood dish that is perfect for a hot summer day. This ceviche is unique with its sweet and tangy flavor profile, making it a delightful appetizer or light meal.
Seafood Ceviche Salvadoran cuisine Tangy -
Spicy Salvadoran Fish Tacos (Tacos de Pescado Salvadoreños Picantes)
Tacos de Pescado Salvadoreños Picantes, or Spicy Salvadoran Fish Tacos, are a delicious and flavorful dish that combines fresh fish with a spicy and tangy slaw, all wrapped in warm tortillas. This recipe is a popular street food in El Salvador and is perfect for a quick and satisfying meal.
Spicy Seafood Street Food -
Lake Atitlán Fish Ceviche (Ceviche de Pescado del Lago Atitlán)
Ceviche de Pescado del Lago Atitlán, or Lake Atitlán Fish Ceviche, is a popular dish in Guatemalan cuisine. This refreshing and flavorful ceviche is made with fresh fish, lime juice, and a mix of vegetables and herbs.
Ceviche Guatemalan cuisine Seafood Appetizer -
Guatemalan Shrimp Cocktail (Cóctel de Camarones Guatemalteco)
Cóctel de Camarones Guatemalteco, or Guatemalan Shrimp Cocktail, is a refreshing and flavorful seafood dish that is popular in Guatemala. This dish is perfect for warm weather and is often enjoyed as an appetizer or light meal.
Guatemalan Seafood Appetizer -
Caribbean Ceviche (Ceviche Caribeño)
Ceviche Caribeño, also known as Caribbean Ceviche, is a popular dish in Honduran cuisine. This refreshing and flavorful seafood dish is perfect for a light and healthy meal, especially during the hot summer months.
Seafood Healthy Quick and Easy -
Tacos De Pescado (honduran Fish Tacos)
Tacos de Pescado, or Honduran Fish Tacos, are a delicious and popular dish in Honduran cuisine. Made with fresh fish, vibrant spices, and a variety of toppings, these tacos are a flavorful and satisfying meal.
fish tacos Honduran cuisine seafood -
Paella De Mariscos (honduran Seafood Paella)
Paella de Mariscos is a traditional Honduran seafood dish that combines a variety of fresh seafood with flavorful rice and aromatic spices. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its vibrant colors and bold flavors.
Seafood Rice Honduran cuisine Special occasion -
Sopa De Mariscos (honduran Seafood Soup)
Sopa de Mariscos is a traditional Honduran seafood soup that is rich in flavor and perfect for a comforting meal. This dish is a popular choice for special occasions and family gatherings.
Seafood Soup Honduran cuisine
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