Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Coconut Crusted Mahi-mahi
This Coconut Crusted Mahi-Mahi recipe is a delightful dish from Vanuatuan cuisine that combines the fresh flavors of the Pacific with a crispy, coconut coating.
Coconut Mahi-Mahi Vanuatuan Seafood -
Vanuatuan Curry Beef Skewers
Vanuatuan Curry Beef Skewers are a delicious and flavorful dish that brings the taste of the South Pacific to your table. The combination of tender beef, aromatic spices, and a hint of coconut will transport you to the beautiful islands of Vanuatu.
Vanuatu Beef Curry Skewers -
Vanuatuan Beef And Vegetable Curry
Experience the flavors of Vanuatu with this delicious Beef and Vegetable Curry recipe. This hearty and aromatic dish is perfect for a cozy dinner at home.
Vanuatu Curry Beef Vegetables -
Island-style Seafood Paella
Indulge in the flavors of the South Pacific with this Island-style Seafood Paella. This dish is a delicious combination of fresh seafood, aromatic spices, and tropical ingredients, perfect for a special occasion or a relaxing weekend meal.
Seafood Paella Island-style Tropical -
Island-style Chicken And Pineapple Skewers
These Island-style Chicken and Pineapple Skewers are a delicious and colorful dish that brings the flavors of Vanuatu to your table. The combination of juicy chicken and sweet pineapple, grilled to perfection, will transport you to a tropical paradise with every bite.
Chicken Pineapple Grilled Skewers Island-style -
Coconut Lime Shrimp Skewers
These Coconut Lime Shrimp Skewers are a delightful dish from Vanuatuan cuisine, combining the flavors of coconut and lime with succulent shrimp. Perfect for a tropical-inspired meal or a summer barbecue.
Shrimp Coconut Lime Skewers Vanuatuan Cuisine -
Coconut Crusted Chicken Tenders
Coconut Crusted Chicken Tenders are a delicious and crispy dish that brings a taste of Vanuatu to your table. The combination of tender chicken and crunchy coconut coating makes this dish a favorite for both kids and adults.
Coconut Chicken Tenders Vanuatu -
Island-style Beef And Vegetable Stir-fry
Experience the flavors of the South Pacific with this delicious Island-style Beef and Vegetable Stir-Fry. This dish is bursting with fresh ingredients and vibrant colors, making it a feast for both the eyes and the taste buds.
Beef Stir-fry Vegetables Vanuatuan cuisine -
Vanuatuan Fish Cakes
Vanuatuan Fish Cakes are a delicious and flavorful dish from the South Pacific island nation of Vanuatu. These fish cakes are made with fresh fish and aromatic herbs, making them a popular choice for a light and satisfying meal.
Vanuatu Fish Cakes Seafood -
Island Fish Tacos With Pineapple Salsa
These Island Fish Tacos with Pineapple Salsa are a delicious and refreshing dish that brings a taste of Vanuatu to your table. The combination of fresh fish, tropical salsa, and warm tortillas will transport you to a sunny island paradise.
Fish Tacos Pineapple Salsa Vanuatu Tropical -
Coconut Lime Chicken Curry
Coconut Lime Chicken Curry is a popular dish in Vanuatuan cuisine, known for its vibrant flavors and aromatic spices.
Coconut Lime Chicken Curry Vanuatuan Cuisine -
Island-style Bbq Ribs
Indulge in the flavors of Micronesia with these Island-style BBQ Ribs. This recipe combines tender ribs with a sweet and tangy barbecue sauce, perfect for a tropical feast.
BBQ Ribs Micronesian Cuisine Island-inspired -
Pohnpeian Prawn Curry
Pohnpeian Prawn Curry is a delicious and flavorful dish that originates from the beautiful island of Pohnpei in Micronesia. This curry is a perfect blend of fresh prawns, aromatic spices, and creamy coconut milk, creating a mouthwatering dish that is sure to impress.
Pohnpeian Prawn Curry Micronesian cuisine -
Chamorro Chicken Adobo
Chamorro Chicken Adobo is a traditional dish from Micronesian cuisine that features tender chicken marinated and cooked in a flavorful blend of vinegar, soy sauce, garlic, and spices. This dish is a beloved staple in Chamorro households and is perfect for a hearty and satisfying meal.
Chamorro Chicken Adobo Micronesian Cuisine -
Coconut Lime Chicken Skewers
These Coconut Lime Chicken Skewers are a popular dish in Vanuatuan cuisine, known for their vibrant flavors and simple preparation.
Chicken Coconut Lime Skewers -
Coconut Shrimp Delight
Coconut Shrimp Delight is a popular dish in Micronesian cuisine, known for its unique blend of flavors and textures. This recipe combines succulent shrimp with a crispy coconut coating, creating a delightful dish that is perfect for any occasion.
Coconut Shrimp Seafood Micronesian -
Palauan Pineapple Fried Rice
Palauan Pineapple Fried Rice is a delicious and colorful dish that combines the sweetness of pineapple with the savory flavors of fried rice. This dish is a popular part of Micronesian cuisine and is perfect for a quick and flavorful meal.
Palauan Pineapple Fried Rice Micronesian Cuisine -
Chuukese Coconut Chicken Curry
Chuukese Coconut Chicken Curry is a traditional dish from the Micronesian cuisine that is bursting with flavor and rich in coconut goodness. This creamy and aromatic curry is a perfect blend of spices, coconut milk, and tender chicken, creating a comforting and satisfying meal.
Chuukese Coconut Chicken Curry Micronesian Cuisine -
Saipan Seafood Pancakes
Saipan Seafood Pancakes are a popular dish in Micronesian cuisine, featuring a delicious combination of fresh seafood and savory pancake batter.
Seafood Pancakes Micronesian Gluten-free -
Yapese Grilled Fish With Lime Sauce
Yapese Grilled Fish with Lime Sauce is a traditional dish from Micronesian cuisine that features fresh fish grilled to perfection and served with a tangy lime sauce. This dish is simple to prepare and bursting with flavor, making it a popular choice for a healthy and delicious meal.
Grilled Fish Lime Sauce Micronesian Cuisine Healthy -
Guamanian Chamorro Beef Kelaguen
Guamanian Chamorro Beef Kelaguen is a traditional dish from the Micronesian cuisine that is bursting with flavor and is a favorite at fiestas and gatherings. This dish is known for its unique blend of savory, tangy, and spicy flavors.
Guamanian Chamorro Beef Micronesian cuisine Kelaguen -
Pohnpeian Prawn And Vegetable Stir-fry
This Pohnpeian Prawn and Vegetable Stir-Fry is a delicious and healthy dish that showcases the flavors of Micronesian cuisine.
Healthy Quick and Easy Seafood Vegetables -
Palauan Pineapple Chicken Stir-fry
This Palauan Pineapple Chicken Stir-Fry is a delicious and colorful dish that combines the flavors of Micronesian cuisine with the sweetness of pineapple. It's a perfect balance of savory and sweet, and it's quick and easy to make!
Palauan Chicken Stir-Fry Pineapple Micronesian Cuisine -
Guamanian Chamorro Chicken Kelaguen
Guamanian Chamorro Chicken Kelaguen is a traditional dish from Micronesian cuisine that features a delicious blend of flavors and textures. This dish is perfect for a family meal or a gathering with friends, and it's sure to be a hit with anyone who enjoys bold, tangy flavors.
Guamanian Chamorro Chicken Kelaguen Micronesian cuisine -
Marshallese Coconut Shrimp Stir-fry
Marshallese Coconut Shrimp Stir-Fry is a delicious and flavorful dish that combines the sweetness of coconut with the savory taste of shrimp, all stir-fried to perfection. This recipe is a popular dish in Micronesian cuisine and is perfect for a quick and easy weeknight meal.
Marshallese cuisine Coconut shrimp Stir-fry Seafood -
Guamanian Chamorro Pork Adobo
Guamanian Chamorro Pork Adobo is a traditional dish from Micronesian cuisine that features succulent pork marinated and simmered in a flavorful blend of vinegar, soy sauce, garlic, and spices. This dish is a beloved staple in Chamorro households and is perfect for a comforting and satisfying meal.
Guamanian Chamorro Pork Adobo Micronesian Cuisine -
Marshallese Coconut Curry Chicken
Marshallese Coconut Curry Chicken is a delicious and flavorful dish from Micronesian cuisine. This recipe combines tender chicken with aromatic spices and creamy coconut milk for a satisfying meal.
Marshallese cuisine Coconut Curry Chicken -
Marshallese Coconut Shrimp Curry
Marshallese Coconut Shrimp Curry is a delicious and flavorful dish that originates from Micronesian cuisine. This dish combines the richness of coconut milk with the savory flavors of shrimp and a blend of aromatic spices.
Marshallese cuisine Coconut shrimp curry Micronesian recipes -
Chuukese Coconut Crab Stew
Chuukese Coconut Crab Stew is a traditional dish from the Micronesian cuisine, known for its rich flavors and unique combination of ingredients.
Chuukese Coconut Crab Stew Micronesian cuisine -
Guamanian Chamorro Chicken Estufao
Guamanian Chamorro Chicken Estufao is a traditional dish from the Micronesian cuisine that is bursting with flavor and rich in cultural heritage. This hearty chicken stew is a perfect representation of the island's vibrant culinary traditions.
Micronesian Cuisine Chicken Stew Guamanian Recipe -
Chuukese Coconut Chicken Curry
Chuukese Coconut Chicken Curry is a traditional Micronesian dish that is bursting with flavor and rich in coconut goodness. This creamy and aromatic curry is a staple in Chuukese cuisine and is perfect for a cozy family dinner or a special occasion.
Chuukese Coconut Chicken Curry Micronesian -
Palauan Pineapple Fried Chicken
Palauan Pineapple Fried Chicken is a delicious dish from Micronesian cuisine that combines the sweetness of pineapple with the savory flavors of fried chicken. This recipe is perfect for a tropical twist on a classic favorite.
Palauan Pineapple Fried Chicken Micronesian Cuisine -
Guamanian Chamorro Beef Tinaktak
Guamanian Chamorro Beef Tinaktak is a traditional dish from Micronesian cuisine that features ground beef cooked in coconut milk with a variety of vegetables. This hearty and flavorful dish is a staple in many Chamorro households and is perfect for a comforting meal.
Guamanian Chamorro Beef Coconut Milk Ground Beef -
Chamorro Chicken Adobo
Chamorro Chicken Adobo is a classic dish from the Guamanian cuisine, known for its savory and tangy flavors. This recipe combines the traditional adobo cooking method with local Guam ingredients to create a delicious and comforting meal.
Guamanian Cuisine Chicken Adobo Chamorro Recipe -
Chicken Kelaguen (kelaguen Mannok)
Chicken Kelaguen, also known as Kelaguen Mannok, is a traditional dish from Guamanian cuisine that features marinated grilled chicken mixed with freshly grated coconut and other flavorful ingredients.
Guamanian cuisine Chicken dish Grilled -
Dried Beef (tinala Katne)
Dried Beef (Tinala Katne) is a popular dish in Guamanian cuisine, known for its rich and savory flavors. This dish is perfect for a quick and easy meal, and it can be enjoyed on its own or paired with rice or tortillas.
Guamanian cuisine Dried beef Tinala Katne Main dish -
Kosraean Breadfruit And Tuna Stew
This Kosraean Breadfruit and Tuna Stew is a traditional dish from Micronesian cuisine that combines the rich flavors of breadfruit and tuna in a hearty stew.
Micronesian cuisine Breadfruit Tuna Stew -
Grilled Chicken (inasal Na Manok)
Grilled Chicken (Inasal na Manok) is a popular dish in Guamanian cuisine, known for its flavorful and aromatic marinade. This dish is perfect for a backyard barbecue or a casual weeknight dinner.
Grilled Chicken Guamanian Cuisine Barbecue -
Ground Beef And Coconut (tinaktak)
Ground Beef and Coconut (Tinaktak) is a traditional dish from Guamanian cuisine that combines the richness of ground beef with the creaminess of coconut milk, creating a flavorful and comforting meal.
Ground Beef Coconut Guamanian Cuisine Main Course -
Filipino Beef Steak (bistek Tagalog)
Filipino Beef Steak, also known as Bistek Tagalog, is a popular dish in Guamanian cuisine. It features thinly sliced beef marinated and cooked in a flavorful sauce, typically served with steamed rice.
Filipino Beef Stovetop Main Dish -
Crispy Pork Belly (lechon Kawali)
Crispy Pork Belly, also known as Lechon Kawali, is a popular Guamanian dish known for its crunchy skin and tender meat. This recipe will guide you through creating this delicious and savory dish at home.
Guamanian cuisine Pork belly Lechon Kawali Crispy pork -
Pancit Canton (Filipino Stir-Fried Noodles)
Pancit Canton is a popular Filipino stir-fried noodle dish that is commonly served during special occasions and family gatherings. This flavorful and colorful noodle dish is a staple in Guamanian cuisine and is enjoyed by many.
Filipino Stir-Fry Noodles Guamanian Cuisine -
Spicy Chicken Stew (kadon Pika)
Spicy Chicken Stew, known as Kadon Pika, is a traditional dish from Guamanian cuisine that is packed with bold flavors and a kick of heat. This hearty stew is perfect for warming up on a chilly day and is sure to satisfy your craving for a spicy and comforting meal.
Spicy Chicken Stew Guamanian Cuisine -
Ground Beef Coconut Curry (tinaktak)
Ground Beef Coconut Curry, also known as Tinaktak, is a popular dish in Guamanian cuisine. This hearty and flavorful curry is made with ground beef, coconut milk, and a variety of aromatic spices.
Ground Beef Coconut Curry Guamanian Cuisine Main Dish -
Coconut Milk Soup (kådu I Fina'denne')
Coconut Milk Soup, known as Kådu I Fina'denne' in Guamanian cuisine, is a rich and flavorful dish that is perfect for a cozy night in. This soup is made with coconut milk, vegetables, and your choice of protein, creating a creamy and satisfying meal.
Coconut Soup Guamanian cuisine Comfort food -
Savory Meat Pie (empanada)
Savory Meat Pie, also known as Empanada, is a popular dish in Guamanian cuisine. It features a flavorful meat filling encased in a crispy pastry shell, making it a delicious and satisfying meal or snack.
Guamanian cuisine Empanadas Savory Meat Pie -
Sweet And Sour Fish (escabeche)
Sweet and Sour Fish (Escabeche) is a popular dish in Guamanian cuisine, known for its delicious combination of flavors. The dish features crispy fried fish topped with a tangy and sweet sauce made with vinegar, sugar, and various aromatics.
Guamanian cuisine Fish recipe Sweet and sour -
Spicy Beef Stew (kadon Pika)
Spicy Beef Stew, known as Kadon Pika in Guamanian cuisine, is a hearty and flavorful dish that is perfect for warming up on a chilly day. This stew is packed with tender beef, aromatic spices, and a fiery kick of heat, making it a favorite comfort food among Guamanians.
Spicy Beef Stew Guamanian -
Coconut Kelaguen (kelaguen Titiyas)
Coconut Kelaguen (Kelaguen Titiyas) is a traditional dish from Guamanian cuisine that features the delicious combination of coconut and grilled meat. This recipe is a perfect blend of flavors and textures, making it a popular choice for gatherings and celebrations.
Coconut Grilled meat Guamanian cuisine Traditional recipe -
Chamorro Pancit
Chamorro Pancit is a traditional Guamanian noodle dish that is packed with flavor and is a favorite at fiestas and family gatherings.
Guamanian cuisine Noodle dish Chamorro recipe
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