Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Spicy Cold Chicken (辣拌凉鸡)
辣拌凉鸡 (Spicy Cold Chicken) is a classic dish from Henan Cuisine, known for its bold flavors and refreshing taste. This dish is perfect for hot summer days and is a popular choice for gatherings and picnics.
Spicy Cold dish Henan Cuisine -
Stir-fried Shrimp with Garlic (蒜蓉炒虾仁)
蒜蓉炒虾仁 (Stir-fried Shrimp with Garlic) is a classic dish in Henan Cuisine, known for its simple yet flavorful combination of fresh shrimp and aromatic garlic.
Chinese cuisine Seafood Garlic Quick and Easy -
Spicy Dry Pot Beef (干锅牛肉)
干锅牛肉 (Spicy Dry Pot Beef) is a popular dish in Henan Cuisine, known for its spicy and flavorful taste. This dish is a perfect combination of tender beef, aromatic spices, and a variety of vegetables, creating a satisfying and mouthwatering meal.
Spicy Beef Chinese Cuisine Henan Cuisine -
Spicy Glass Noodles (辣拌粉丝)
辣拌粉丝 (Spicy Glass Noodles) is a popular dish in Henan Cuisine, known for its spicy and refreshing flavors. This dish is perfect for a quick and easy meal, and it's great for serving at gatherings or as a side dish.
Spicy Noodles Quick and Easy Vegetarian -
Braised Lamb with Soy Sauce (豆油炖羊肉)
豆油炖羊肉 (Braised Lamb with Soy Sauce) is a classic dish from Henan Cuisine, known for its rich flavors and tender meat. This dish is perfect for a cozy family dinner or a special gathering with friends.
Chinese cuisine Lamb recipe Braised dish -
Steamed Fish with Black Bean Sauce (豆豉蒸鱼)
豆豉蒸鱼 (Steamed Fish with Black Bean Sauce) is a classic dish in Henan Cuisine, known for its delicate flavors and healthy preparation. The combination of tender steamed fish and savory black bean sauce creates a delicious and nutritious meal.
Steamed Fish Black Bean Sauce Healthy Chinese Cuisine -
Steamed Pork Ribs with Black Bean Sauce (豆豉蒸排骨)
豆豉蒸排骨 (Steamed Pork Ribs with Black Bean Sauce) is a classic dish in Henan Cuisine, known for its savory and aromatic flavors. This dish is a perfect combination of tender pork ribs and the rich umami taste of black bean sauce.
Chinese cuisine Pork ribs Steamed dish Black bean sauce -
Stir-fried Beef with Broccoli (西兰花炒牛肉)
西兰花炒牛肉 (Stir-fried Beef with Broccoli) is a classic dish from Henan Cuisine, known for its tender beef and crisp broccoli stir-fried in a savory sauce. This dish is quick and easy to prepare, making it perfect for a delicious weeknight dinner.
Beef Broccoli Stir-fry Chinese Cuisine -
Braised Duck Wings with Soy Sauce (豆油炖鸭翅)
豆油炖鸭翅 (Braised Duck Wings with Soy Sauce) is a classic dish in Henan Cuisine, known for its rich flavors and tender texture. This dish is perfect for a cozy family dinner or a special gathering with friends.
Chinese cuisine Braised dishes Duck recipes -
Fragrant Fish Head (香辣鱼头)
香辣鱼头 (Fragrant Fish Head) is a popular dish in Hubei Cuisine, known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Seafood Chinese Cuisine -
Stir-fried Chicken with Mixed Vegetables (炒什锦鸡丁)
炒什锦鸡丁 (Stir-fried Chicken with Mixed Vegetables) is a classic dish from Henan Cuisine that combines tender chicken with a variety of colorful and crunchy vegetables, all stir-fried to perfection.
Chinese cuisine Stir-fry Chicken Vegetables -
Hot and Sour Rice Noodles (酸辣米线)
酸辣米线 (Hot and Sour Rice Noodles) is a popular dish in Henan Cuisine, known for its spicy and tangy flavors. It's a comforting and satisfying meal that is perfect for any time of the day.
Spicy Tangy Rice Noodles Chinese Cuisine -
Fiery Dragon Stir-Fry (火龙炒)
Spice up your dinner with this fiery and flavorful Hubei Cuisine dish, known as 火龙炒 (Fiery Dragon Stir-Fry). This dish features a perfect balance of heat and savory flavors, making it a popular choice for those who enjoy a little kick in their meals.
Spicy Stir-fry Hubei Cuisine -
Spicy Tofu in Chili Oil (红油豆腐)
红油豆腐 (Spicy Tofu in Chili Oil) is a popular dish in Hubei Cuisine, known for its spicy and flavorful taste. It's a great dish for tofu lovers and those who enjoy a bit of heat in their meals.
Spicy Tofu Chili Oil Hubei Cuisine -
Spicy Wok-Fried Chicken (辣炒鸡)
辣炒鸡 (Spicy Wok-Fried Chicken) is a classic dish from Hubei Cuisine known for its bold flavors and spicy kick. This dish is perfect for those who love a bit of heat in their meals.
Spicy Chicken Wok-Fried Hubei Cuisine -
Hubei-style Smoked Duck (湖北熏鸭)
湖北熏鸭 (Hubei-style Smoked Duck) is a traditional dish from Hubei Cuisine known for its rich flavor and tender meat. This recipe combines the unique smoking technique with a blend of aromatic spices to create a mouthwatering dish that is perfect for special occasions or family gatherings.
Smoked Duck Hubei Cuisine Chinese Cooking -
Red Braised Pork Belly (红烧肉)
红烧肉 (Red Braised Pork Belly) is a classic dish in Hubei Cuisine, known for its rich, savory, and slightly sweet flavor. The pork belly is braised in a fragrant mixture of soy sauce, ginger, garlic, and spices, resulting in tender and flavorful meat with a beautiful red hue.
Chinese Cuisine Braised Pork Hubei Dish -
Wuhan Hot Dry Noodles (热干面)
热干面 (Wuhan Hot Dry Noodles) is a popular dish from Hubei Cuisine, known for its savory and spicy flavors. This simple yet delicious noodle dish is a staple street food in Wuhan, the capital city of Hubei province in China.
Chinese cuisine Noodles Street food Savory Spicy -
Steamed Fish with Pickled Chilies (泡椒蒸鱼)
泡椒蒸鱼 (Steamed Fish with Pickled Chilies) is a classic dish from Hubei Cuisine, known for its spicy and flavorful taste. This dish is perfect for those who enjoy a combination of heat and savory flavors.
Chinese Cuisine Spicy Seafood -
Sichuan-style Spicy Chicken (四川辣子鸡)
四川辣子鸡 (Sichuan-style Spicy Chicken) is a popular dish in Hubei Cuisine known for its bold flavors and spicy kick. This dish features crispy chicken pieces stir-fried with Sichuan peppercorns, dried chili peppers, and other aromatic spices, creating a mouthwatering and addictive flavor profile.
Sichuan cuisine Spicy Chicken Stir-fry -
Steamed Lotus Leaf Rice (荷叶饭)
荷叶饭 (Steamed Lotus Leaf Rice) is a traditional dish from Hubei Cuisine, known for its aromatic and flavorful combination of sticky rice, savory fillings, and the unique fragrance of lotus leaves.
Lotus Leaf Rice Hubei Cuisine Sticky Rice Steamed Dish -
Steamed Egg Custard with Minced Pork (肉末蒸蛋羹)
肉末蒸蛋羹 (Steamed Egg Custard with Minced Pork) is a classic dish in Hubei Cuisine, known for its delicate texture and savory flavor. It's a simple yet satisfying dish that is perfect for a quick and nutritious meal.
Chinese cuisine Steamed dish Pork recipe -
Braised Beef Noodles (红烧牛肉面)
红烧牛肉面 (Braised Beef Noodles) is a classic dish from Hubei Cuisine, known for its rich and savory flavors. This hearty noodle soup is perfect for a comforting meal, especially during the colder months.
Chinese cuisine Noodle soup Braised beef Comfort food -
Hubei-style Braised Chicken (湖北炖鸡)
湖北炖鸡 (Hubei-style Braised Chicken) is a classic dish from the Hubei province of China, known for its rich flavors and tender chicken.
Chinese Cuisine Braised Chicken Hubei Province -
Dongpo Pork (东坡肉)
东坡肉 (Dongpo Pork) is a famous traditional dish from Hubei Cuisine, known for its rich flavor and tender texture. This dish is made by slowly braising pork belly in a savory and sweet sauce, resulting in a melt-in-your-mouth delicacy.
Chinese Cuisine Braised Pork Traditional Dish -
Spicy Beef Skewers (辣牛肉串)
辣牛肉串 (Spicy Beef Skewers) is a popular dish in Hubei Cuisine, known for its bold flavors and spicy kick. This dish is perfect for grilling and is a great addition to any barbecue or outdoor gathering.
Spicy Beef Skewers Hubei Cuisine -
Stuffed Lotus Root with Glutinous Rice (糯米藕)
糯米藕 (Stuffed Lotus Root with Glutinous Rice) is a traditional dish from Hubei Cuisine, known for its unique combination of flavors and textures. The dish features lotus root stuffed with a savory mixture of glutinous rice, pork, and aromatic seasonings, creating a delicious and satisfying meal.
Lotus Root Glutinous Rice Hubei Cuisine Stuffed Dish -
Crispy Fried Shrimp Balls (脆皮虾球)
脆皮虾球 (Crispy Fried Shrimp Balls) is a popular dish in Hubei Cuisine, known for its delicious combination of crispy exterior and tender shrimp inside.
Chinese cuisine Seafood Fried -
Steamed Stuffed Buns (蒸包子)
蒸包子 (Steamed Stuffed Buns) are a popular dish in Hubei Cuisine, known for their soft and fluffy texture filled with savory and flavorful fillings.
Chinese Cuisine Dim Sum Steamed Buns -
Hubei-style Braised Fish (湖北红烧鱼)
湖北红烧鱼 (Hubei-style Braised Fish) is a classic dish from Hubei Cuisine, known for its rich and savory flavors. This dish features tender fish braised in a fragrant and flavorful sauce, making it a favorite among seafood lovers.
Chinese cuisine Seafood Braised dish -
Spicy Wok-Fried Beef with Peppers (辣炒牛肉)
This spicy wok-fried beef with peppers is a classic dish from Hubei Cuisine, known for its bold flavors and use of fresh ingredients.
Spicy Beef Stir-fry Peppers -
Chongqing-style Spicy Frog (重庆辣子蛙)
重庆辣子蛙 (Chongqing-style Spicy Frog) is a popular dish in Hubei Cuisine known for its spicy and flavorful taste. It is a dish that is perfect for spice lovers and those who enjoy bold flavors.
Spicy Chinese Cuisine Stir-fry -
Steamed Pork Ribs with Black Bean Sauce (豉汁蒸排骨)
豉汁蒸排骨 (Steamed Pork Ribs with Black Bean Sauce) is a classic dish in Hubei Cuisine, known for its savory and aromatic flavors. This dish is perfect for a comforting and satisfying meal.
Chinese cuisine Pork Steamed Black bean sauce -
Hubei-style Hot Pot (湖北火锅)
湖北火锅 (Hubei-style Hot Pot) is a traditional dish from the Hubei province in China, known for its spicy and flavorful broth. This hot pot is perfect for gatherings and cold weather, as it warms both the body and the soul.
Spicy Hot Pot Hubei Cuisine Gathering -
Spicy Wok-Fried Prawns (辣炒大虾)
辣炒大虾 (Spicy Wok-Fried Prawns) is a classic dish from Hubei Cuisine known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Wok-Fried Hubei Cuisine -
Steamed Dumplings with Pork and Chives (韭菜猪肉蒸饺)
韭菜猪肉蒸饺 (Steamed Dumplings with Pork and Chives) is a classic dish in Hubei Cuisine, known for its delicious combination of savory pork and fresh chives wrapped in a delicate dumpling wrapper.
Chinese cuisine Dumplings Pork Chives Steamed -
Hubei-style Braised Beef (湖北红烧牛肉)
湖北红烧牛肉 (Hubei-style Braised Beef) is a classic dish from Hubei Cuisine, known for its rich and savory flavors. This dish features tender beef braised in a fragrant and aromatic sauce, making it a perfect comfort food for any occasion.
Chinese Cuisine Braised Beef Hubei Cuisine -
Steamed Chicken with Mushrooms (蘑菇蒸鸡)
蘑菇蒸鸡 (Steamed Chicken with Mushrooms) is a classic dish from Hubei Cuisine, known for its light and fresh flavors. This dish is not only delicious but also healthy, making it a popular choice for a home-cooked meal.
Chinese Cuisine Steamed Dish Healthy Eating -
Spicy Stir-Fried Eggplant (辣炒茄子)
辣炒茄子 (Spicy Stir-Fried Eggplant) is a classic dish from Hubei Cuisine known for its bold flavors and tender eggplant. This dish is a perfect balance of spicy, savory, and slightly sweet flavors, making it a popular choice for a satisfying meal.
Spicy Stir-Fry Eggplant Hubei Cuisine -
Hubei-style Braised Lamb (湖北红烧羊肉)
湖北红烧羊肉 (Hubei-style Braised Lamb) is a classic dish from Hubei Cuisine, known for its rich and savory flavors. This dish features tender lamb braised in a fragrant and flavorful sauce, making it a perfect comfort food for any occasion.
Chinese cuisine Braised lamb Hubei-style -
Hubei-style Braised Duck (湖北红烧鸭)
湖北红烧鸭 (Hubei-style Braised Duck) is a traditional dish from Hubei Cuisine, known for its rich flavors and tender meat. This recipe combines the savory taste of duck with a sweet and aromatic braising sauce, creating a mouthwatering dish that is perfect for special occasions or family gatherings.
Chinese cuisine Braised duck Hubei recipe -
Steamed Spare Ribs with Black Bean Sauce (豉汁蒸排骨)
豉汁蒸排骨 (Steamed Spare Ribs with Black Bean Sauce) is a classic dish in Hubei Cuisine, known for its savory and aromatic flavors. This dish is a popular choice for family meals and gatherings.
Chinese cuisine Steamed dishes Spare ribs Black bean sauce -
Spicy Wok-Fried Squid (辣炒鱿鱼)
辣炒鱿鱼 (Spicy Wok-Fried Squid) is a classic dish from Hubei Cuisine known for its bold flavors and tender squid. This dish is perfect for spice lovers and seafood enthusiasts.
Spicy Seafood Wok-Fried Hubei Cuisine -
Spicy Wok-Fried Lamb with Cumin (孜然辣炒羊肉)
This spicy wok-fried lamb with cumin is a classic dish from Hubei Cuisine, known for its bold flavors and aromatic spices.
Spicy Lamb Wok-Fried Cumin -
Hubei-style Braised Pork Knuckles (湖北红烧猪蹄)
湖北红烧猪蹄 (Hubei-style Braised Pork Knuckles) is a classic dish in Hubei Cuisine, known for its rich and savory flavor.
Chinese Cuisine Braised Pork Hubei Cuisine -
Steamed Pork Belly with Preserved Vegetables (梅菜扣肉)
梅菜扣肉 (Steamed Pork Belly with Preserved Vegetables) is a classic Hubei Cuisine dish that features tender, succulent pork belly paired with the savory and tangy flavors of preserved vegetables. This dish is a perfect balance of rich and salty, making it a comforting and satisfying meal.
Chinese cuisine Pork belly Preserved vegetables Steamed dish -
Hubei-style Braised Tofu (湖北红烧豆腐)
湖北红烧豆腐 (Hubei-style Braised Tofu) is a classic dish from Hubei Cuisine, known for its savory and slightly sweet flavor. This dish is a staple in Hubei province and is enjoyed by many for its comforting taste and simple preparation.
Chinese Cuisine Tofu Braised Hubei -
Steamed Fish with Black Bean Sauce (豉汁蒸鱼)
豉汁蒸鱼 (Steamed Fish with Black Bean Sauce) is a classic Hubei Cuisine dish that features tender and flavorful fish topped with a savory black bean sauce. This dish is not only delicious but also healthy, making it a popular choice for home-cooked meals.
Chinese cuisine Steamed fish Black bean sauce -
Hubei-style Braised Pork Intestines (湖北红烧肠)
湖北红烧肠 (Hubei-style Braised Pork Intestines) is a traditional dish from Hubei Cuisine, known for its rich flavors and tender texture. This dish is a popular choice for gatherings and special occasions.
Chinese cuisine Pork Braised dish -
Fiery Dragon Shrimp (火龙虾)
Fiery Dragon Shrimp, or 火龙虾 (huǒ lóng xiā) in Chinese, is a spicy and flavorful dish from Hunan Cuisine. This dish features succulent shrimp cooked in a fiery sauce that is sure to awaken your taste buds.
Spicy Seafood Hunan Cuisine
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