Salad Recipes
Explore a variety of delicious Salad recipes. Browse a selection of dishes that are synonymous with Salad.
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Salade De Choux De Bruxelles Et Noix (brussels Sprouts And Walnut Salad)
Salade de Choux de Bruxelles et Noix is a classic Belgian salad that combines the earthy flavors of Brussels sprouts with the nuttiness of walnuts. This simple yet elegant salad is perfect for a light lunch or as a side dish for a hearty dinner.
Belgian cuisine Salad Brussels sprouts Walnuts -
Belgian Endive and Salmon Salad (Salade d'Endives et Saumon Belge)
This Salade d'Endives et Saumon Belge (Belgian Endive and Salmon Salad) is a refreshing and flavorful dish that highlights the delicate flavors of Belgian cuisine.
Salad Belgian Cuisine Endive Salmon -
Brussels Sprouts and Goat Cheese Salad (Salade de Choux de Bruxelles et Chèvre)
This Salade de Choux de Bruxelles et Chèvre (Brussels Sprouts and Goat Cheese Salad) is a delicious and healthy dish from Belgian cuisine. The combination of crispy Brussels sprouts and creamy goat cheese makes for a perfect side dish or light meal.
Healthy Vegetarian Gluten-free -
Salade De Choux De Bruxelles Et Quinoa (brussels Sprouts And Quinoa Salad)
This Salade de Choux de Bruxelles et Quinoa (Brussels Sprouts and Quinoa Salad) is a delightful dish from Belgian cuisine that combines the earthy flavors of Brussels sprouts with the nutty taste of quinoa. It's a perfect side dish or light meal for any occasion.
Brussels sprouts Quinoa Salad Healthy -
Tuna And Vegetable Salad (salade Niçoise)
Salade Niçoise, or Tuna and Vegetable Salad, is a classic French dish originating from the city of Nice. This refreshing salad is perfect for a light and healthy meal, especially during the warmer months.
French cuisine Salad Healthy -
Salade Lyonnaise (Lyon-Style Salad)
Lyon-Style Salad, also known as Salade Lyonnaise, is a classic French salad that combines crisp greens, lardons, and a poached egg with a tangy vinaigrette. This salad is a perfect balance of textures and flavors, making it a popular choice in French cuisine.
French cuisine Salad Lyon-Style Salade Lyonnaise -
Corsican Citrus Salad (Salade d'Agrumes Corse)
Salade d'Agrumes Corse, or Corsican Citrus Salad, is a refreshing and vibrant dish that showcases the bright flavors of the island's citrus fruits. This simple yet elegant salad is perfect for a light and healthy meal or as a refreshing side dish.
Healthy Refreshing Quick and Easy Citrus Salad -
Salade De Poulpe Corse (corsican Octopus Salad)
Salade de Poulpe Corse, or Corsican Octopus Salad, is a refreshing and flavorful dish that is popular in Corsican cuisine. This salad features tender octopus, fresh vegetables, and a zesty vinaigrette, making it a perfect appetizer or light meal.
Octopus Salad Corsican cuisine Seafood -
Salade Aux Figues Et Noix Corse (corsican Fig And Walnut Salad)
Salade aux Figues et Noix Corse, or Corsican Fig and Walnut Salad, is a refreshing and flavorful salad that perfectly captures the essence of Corsican cuisine. This salad combines the sweetness of fresh figs with the earthy crunch of walnuts, creating a delightful combination of flavors and textures.
Salad Fig Walnut Corsican -
Corsican Orange and Fennel Salad (Salade d'Orange et Fenouil Corse)
Salade d'Orange et Fenouil Corse, or Corsican Orange and Fennel Salad, is a refreshing and vibrant dish that perfectly captures the flavors of the Mediterranean. This salad is a delightful combination of sweet and tangy oranges, crisp and aromatic fennel, and a zesty citrus dressing, making it a perfect side dish or light meal.
Healthy Refreshing Quick and Easy Vegetarian -
Salade Aux Figues Et Prosciutto Corse (corsican Fig And Prosciutto Salad)
Indulge in the flavors of Corsica with this refreshing Salade aux Figues et Prosciutto Corse, a delightful combination of sweet figs and savory prosciutto.
Salad Fig Prosciutto Corsican cuisine -
Corsican Chestnut and Pear Salad (Salade aux Châtaignes et Poires Corse)
This Salade aux Châtaignes et Poires Corse (Corsican Chestnut and Pear Salad) is a delightful combination of sweet and savory flavors, showcasing the unique ingredients of Corsican cuisine.
Salad Corsican cuisine Chestnut Pear -
Bacon And Egg Salad (lyonnaise-style Salade Lyonnaise)
Bacon and Egg Salad, also known as Salade Lyonnaise, is a classic dish from Lyonnaise cuisine. This salad features crispy bacon, poached eggs, and a tangy vinaigrette dressing, creating a delightful combination of flavors and textures.
Salad French cuisine Bacon Eggs -
Fryske Bietesalade (frisian Beetroot Salad)
Fryske Bietesalade, or Frisian Beetroot Salad, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients. This refreshing salad is perfect for a light lunch or as a side dish to accompany a hearty meal.
Salad Beetroot Frisian cuisine Vegetarian -
Fryske Rookjende Haring Salade (frisian Smoked Herring Salad)
Fryske Rookjende Haring Salade, or Frisian Smoked Herring Salad, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients. This salad is perfect for a light lunch or as a side dish for a hearty meal.
Traditional Salad Seafood -
Limburgian Potato and Ham Salad (Limburgse Aardappel-Hamsalade)
Limburgse Aardappel-Hamsalade, or Limburgian Potato and Ham Salad, is a traditional dish from the Limburg region of the Netherlands. This hearty salad is a perfect combination of tender potatoes, savory ham, and a creamy dressing, making it a delicious and satisfying meal or side dish.
Potato Salad Ham Salad Limburgian Cuisine -
Tripe Cucumber Salad (kuddelkoummer)
Tripe Cucumber Salad, known as Kuddelkoummer in Luxembourg, is a refreshing and light salad that is perfect for a hot summer day. This traditional Luxembourgian dish combines tender tripe with crisp cucumbers, creating a unique and flavorful salad.
luxembourgian cuisine tripe salad cucumber salad -
Puntarelle Salad With Anchovy Dressing
Puntarelle Salad with Anchovy Dressing is a traditional dish from Occitan cuisine, featuring a refreshing and flavorful combination of puntarelle, a type of chicory, and a zesty anchovy dressing.
Salad Occitan Chicory Anchovy -
Raw Fish Salad (tahitian Poisson Cru)
Poisson Cru is a traditional Tahitian dish that features raw fish marinated in lime juice and coconut milk, creating a refreshing and flavorful salad. This dish is perfect for a light and healthy meal, especially during the hot summer months.
Raw Fish Salad Tahitian Coconut -
Raw Fish Salad (tongan Ota Ika)
Raw Fish Salad, also known as Tongan Ota Ika, is a traditional Oceanic dish that features fresh fish marinated in citrus juices and mixed with vegetables and coconut cream. This refreshing and flavorful salad is perfect for a light and healthy meal.
Raw Seafood Healthy Quick and Easy -
Fijian Kokoda Salad
Fijian Kokoda Salad is a refreshing and tangy Oceanic dish that is perfect for warm weather. This salad features marinated fish in coconut cream, mixed with fresh vegetables and citrus juices, creating a delightful burst of flavors.
Fijian Salad Coconut Seafood -
Raw Fish Salad (samoan Oka)
Raw Fish Salad, also known as Samoan Oka, is a traditional Oceanic dish that features fresh raw fish marinated in citrus juices and mixed with vegetables and coconut cream. This refreshing and flavorful salad is perfect for a light and healthy meal.
Raw Seafood Salad Healthy -
Gado Gado Salad (indonesian-style Gado Gado Salad)
Gado Gado Salad is a traditional Indonesian dish that features a colorful array of vegetables, tofu, and hard-boiled eggs, all topped with a rich and creamy peanut sauce. This salad is not only delicious but also packed with nutrients, making it a perfect choice for a healthy and satisfying meal.
Indonesian cuisine Salad Vegan Gluten-free -
Green Papaya Salad (thai-inspired Green Papaya Salad)
Green Papaya Salad, also known as Som Tum, is a refreshing and flavorful dish that originates from Southeast Asia. This Thai-inspired salad is a perfect combination of sweet, sour, and spicy flavors, making it a popular choice for a light and healthy meal.
Healthy Refreshing Vegetarian Gluten-free -
Bush Tucker Quinoa Salad
This Bush Tucker Quinoa Salad is a refreshing and nutritious dish inspired by Australian cuisine. Packed with indigenous ingredients and flavors, it's a perfect addition to any meal or a great standalone dish.
Healthy Indigenous Quinoa Australian -
Outback Cobb Salad
The Outback Cobb Salad is a classic Australian dish that features a delicious combination of fresh ingredients and flavorful dressing. This hearty salad is perfect for a light and satisfying meal.
Healthy Quick and Easy Gluten-free -
Coconut And Lime Crab Salad
This Coconut and Lime Crab Salad is a refreshing and flavorful dish that captures the essence of Christmas Island cuisine.
Coconut Lime Crab Salad -
Christmas Island Crab And Mango Salad
This Christmas Island Crab and Mango Salad is a refreshing and flavorful dish that is perfect for the holiday season. The combination of sweet mango and succulent crab meat creates a delightful tropical flavor that will impress your guests.
Christmas Island cuisine Crab Mango Salad -
Lobster And Avocado Salad
This Lobster and Avocado Salad is a delightful dish from Christmas Island cuisine, perfect for a special occasion or a light and refreshing meal.
Seafood Salad Healthy -
Kūmara and Kina Salad (Huarahi Kūmara)
Huarahi Kūmara, also known as Kūmara and Kina Salad, is a traditional dish from New Zealand that combines the sweetness of kūmara (sweet potato) with the briny flavor of kina (sea urchin). This unique salad is a celebration of the land and sea, and it's a perfect representation of the diverse flavors found in New Zealand cuisine.
New Zealand cuisine Salad Kūmara Kina -
Greenstone Kiwi Salad (Kīwai Whakarite)
Kīwai Whakarite, or Greenstone Kiwi Salad, is a refreshing and vibrant salad inspired by the beautiful greenstone found in New Zealand. This salad is perfect for a light lunch or as a side dish for a summer barbecue.
Salad New Zealand cuisine Vegetarian Gluten-free -
Hāngī-style Smoked Chicken Salad (Manu Hāngī)
Manu Hāngī is a traditional Māori cooking method that involves steaming food in an underground oven. This recipe puts a modern twist on the classic Hāngī by using a stovetop smoker to infuse the chicken with smoky flavors. The result is a delicious and aromatic smoked chicken salad that pays homage to New Zealand's indigenous culinary heritage.
New Zealand cuisine Smoked chicken Salad Hāngī-style -
Pōhutukawa Smoked Salmon Salad (Tuna Hāngī)
Tuna Hāngī (Pōhutukawa Smoked Salmon Salad) is a traditional New Zealand dish that combines the rich flavors of tuna with the earthy aroma of Pōhutukawa wood smoke. This refreshing salad is perfect for a light lunch or as a side dish for a barbecue.
New Zealand cuisine Salad Seafood -
Kakamora Salad (papaya Salad With Lime Dressing)
Kakamora Salad is a refreshing and vibrant dish from Melanesian cuisine. This Papaya Salad with Lime Dressing is a perfect combination of sweet, tangy, and spicy flavors that will tantalize your taste buds.
Healthy Quick and Easy Vegetarian -
Banane Bilong Mi (grilled Plantain And Tuna Salad)
Banane Bilong Mi, or Grilled Plantain and Tuna Salad, is a popular dish in Melanesian cuisine that combines the sweetness of grilled plantains with the savory flavors of tuna and fresh vegetables. This dish is perfect for a light and refreshing meal, and it's easy to prepare.
Grilled Plantain Tuna Salad Melanesian -
Fijian Spinach Salad (tavu Tavu)
Fijian Spinach Salad, also known as Tavu Tavu, is a refreshing and nutritious dish that is popular in Fijian cuisine. This salad is made with fresh spinach, coconut milk, and a blend of tropical flavors that make it a perfect side dish or light meal.
Healthy Vegetarian Gluten-free Fijian cuisine -
Green Bean Na Kokonas Salad (green Bean And Coconut Salad)
Green Bean na Kokonas Salad, also known as Green Bean and Coconut Salad, is a traditional dish from Papua New Guinea that combines the freshness of green beans with the creaminess of coconut. This simple and refreshing salad is perfect for a light lunch or as a side dish for a larger meal.
Green beans Coconut Salad Papua New Guinean cuisine -
Kokoda (solomon's Spicy Tuna Salad)
Kokoda is a traditional dish from the Solomon Islands, made with fresh tuna marinated in coconut cream and lime juice, with a kick of spicy chili. It's a refreshing and flavorful salad that is perfect for a hot day.
Healthy Seafood Spicy -
Island Paradise Salad
Escape to the tropics with this refreshing Island Paradise Salad! This Vanuatuan-inspired dish is bursting with vibrant flavors and is the perfect addition to any summer meal or luau.
Tropical Refreshing Healthy -
Tropical Tuna Salad
Tropical Tuna Salad is a refreshing and flavorful dish from Micronesian cuisine, perfect for a light and healthy meal. This salad is packed with tropical flavors and is easy to prepare.
Tuna Salad Tropical Healthy -
Pohnpeian Sweet Potato Salad
This Pohnpeian Sweet Potato Salad is a traditional dish from Micronesian cuisine that is both nutritious and delicious. The combination of sweet potatoes, coconut, and other fresh ingredients creates a refreshing and satisfying salad that can be enjoyed as a side dish or a light meal.
Pohnpeian Sweet Potato Coconut Salad -
Kosraean Breadfruit Salad
This Kosraean Breadfruit Salad is a traditional dish from the Micronesian cuisine, featuring the unique and versatile breadfruit as the star ingredient.
Micronesian cuisine Breadfruit Salad -
Kosraean Breadfruit And Tuna Salad
This Kosraean Breadfruit and Tuna Salad is a refreshing and nutritious dish that is popular in Micronesian cuisine. The combination of breadfruit and tuna creates a delicious and filling salad that can be enjoyed as a main course or a side dish.
Micronesian cuisine Breadfruit Tuna Salad -
Marshallese Coconut Crab Salad
Marshallese Coconut Crab Salad is a traditional dish from the Micronesian cuisine, featuring fresh crab meat and coconut, creating a refreshing and flavorful salad.
Marshallese Coconut Crab Salad -
Chicken Salad (kelaguen Mannok)
Chicken Salad, known as Kelaguen Mannok in the Mariana Islands, is a refreshing and flavorful dish that is perfect for a light and healthy meal. This dish is a staple in Chamorro cuisine and is often served at fiestas and gatherings.
Chamorro cuisine Chicken Salad Healthy -
Mango Salad (mango Kelaguen)
Mango Salad, also known as Mango Kelaguen, is a refreshing and vibrant dish from the Mariana Islands. This salad is bursting with the tropical flavors of ripe mangoes and is perfect for a light and healthy meal.
Mango Salad Mariana Islands Vegetarian Vegan Gluten-Free -
Coconut Bread Salad (titiyas Kelaguen)
Coconut Bread Salad (Titiyas Kelaguen) is a traditional dish from the Mariana Islands that combines the flavors of coconut and bread with a refreshing salad twist.
Coconut Bread Salad Mariana Islands -
Majuro (breadfruit And Tuna Salad)
Majuro is a traditional dish from Marshallese cuisine that combines breadfruit and tuna in a refreshing salad. This dish is perfect for a light and healthy meal, and it's packed with flavors that will transport you to the beautiful islands of the Marshall Islands.
Marshallese cuisine Salad Healthy -
Raw Fish Salad (ika Mata)
Ika Mata is a traditional Nauruan dish that features raw fish marinated in coconut milk and lime juice, creating a refreshing and flavorful salad.
Raw Seafood Coconut Lime -
Lomi Lomi Salmon Salad
Lomi Lomi Salmon Salad is a traditional Hawaiian dish that combines the flavors of salted salmon, tomatoes, and onions. It's a refreshing and light salad that is perfect for a hot day or as a side dish for a luau.
Hawaiian cuisine Salmon Salad Healthy
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