Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Beef Soup (rindsuppe Romance)
Beef Soup, also known as Rindsuppe, is a classic dish in Austrian cuisine. This hearty and flavorful soup is perfect for a cozy evening meal or a comforting lunch.
Beef Soup Rindsuppe Austrian Cuisine Comfort Food -
Cabbage Rolls (krautrouladen)
Cabbage Rolls, also known as Krautrouladen, are a traditional Austrian dish made with tender cabbage leaves wrapped around a flavorful filling of ground meat, rice, and spices. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Traditional Comfort food Family recipe -
Styrian Root Meat (steirisches Wurzelfleisch)
Styrian Root Meat, or Steirisches Wurzelfleisch, is a traditional Austrian dish that features tender meat cooked with root vegetables and served with a flavorful broth.
Austrian cuisine Root vegetables Stew -
Schnitzel Surprise (Überraschungsschnitzel)
Überraschungsschnitzel, or Schnitzel Surprise, is a classic Viennese dish that is sure to delight your taste buds. This crispy and flavorful schnitzel is a staple of Austrian cuisine and is perfect for a hearty and satisfying meal.
Viennese cuisine Schnitzel Main course -
Wiener Gulasch (viennese Goulash)
Wiener Gulasch, or Viennese Goulash, is a classic Austrian dish that is hearty, flavorful, and perfect for a cozy meal. This stew is traditionally made with tender beef, onions, and a rich paprika-infused sauce, and it's often served with a side of buttery dumplings or crusty bread.
Austrian cuisine Beef Stew Paprika -
Wiener Wurstplatte (viennese Sausage Platter)
Wiener Wurstplatte, or Viennese Sausage Platter, is a classic dish from Viennese cuisine that features an assortment of delicious sausages, perfect for sharing with friends and family. This platter is typically served as a hearty appetizer or a light meal, accompanied by an array of condiments and sides.
Viennese cuisine Sausage platter Appetizer -
Stuffed Veal Roulades (Gefüllte Kalbsrouladen)
Gefüllte Kalbsrouladen, or Stuffed Veal Roulades, is a classic dish from Viennese cuisine. These tender veal roulades are filled with a savory mixture of bacon, onions, and pickles, then simmered to perfection in a rich gravy. This dish is a true taste of Austria and is perfect for a special dinner or celebration.
Veal Roulades Austrian Cuisine Special Occasion -
Wiener Rindsgulasch (viennese Beef Stew)
Wiener Rindsgulasch, or Viennese Beef Stew, is a classic dish from Viennese cuisine that is hearty, flavorful, and perfect for a cozy meal on a chilly day.
Viennese Cuisine Beef Stew Comfort Food -
Tafelspitz Mit Kren (tafelspitz With Horseradish Sauce)
Tafelspitz mit Kren, or Tafelspitz with Horseradish Sauce, is a classic dish from Viennese cuisine. It features boiled beef served with a creamy horseradish sauce, making it a comforting and flavorful meal.
Viennese cuisine Beef Horseradish -
Wiener Rindsrouladen (viennese Style Beef Roulades)
Wiener Rindsrouladen, also known as Viennese Style Beef Roulades, is a classic dish from Viennese cuisine. These delicious beef roulades are filled with mustard, onions, and bacon, then slow-cooked to perfection.
Viennese cuisine Beef roulades Austrian recipes -
Wiener Rinds Tafelspitz (viennese Beef Tafelspitz)
Wiener Rinds Tafelspitz, also known as Viennese Beef Tafelspitz, is a classic Austrian dish that features boiled beef served with flavorful broth and traditional side dishes. It's a beloved comfort food in Vienna and a must-try for anyone visiting the city.
Austrian cuisine Beef Traditional -
Viennese Chicken Schnitzel (Wiener Hühnerschnitzel)
Wiener Hühnerschnitzel, or Viennese Chicken Schnitzel, is a classic dish from Viennese cuisine that features a breaded and fried chicken cutlet. This recipe offers a delicious and crispy chicken schnitzel that is perfect for a comforting meal.
Viennese cuisine Chicken schnitzel Breaded chicken -
Viennese Sausage and Sauerkraut Stew (Wiener Wurst- und Sauerkrauteintopf)
This hearty Wiener Wurst- und Sauerkrauteintopf (Viennese Sausage and Sauerkraut Stew) is a classic dish from Viennese cuisine, perfect for a comforting meal on a cold day.
Viennese cuisine Sausage stew Sauerkraut recipe -
Creamy Mushroom and Bacon Soup (Cremige Pilz-Bacon-Suppe)
This creamy mushroom and bacon soup is a classic Viennese dish that is perfect for a cozy night in. The combination of earthy mushrooms and savory bacon creates a rich and comforting soup that is sure to warm you up.
Viennese cuisine Mushroom soup Bacon Creamy soup -
Viennese Beef Stuffed Bell Peppers (Wiener Rindfleisch gefüllte Paprika)
Wiener Rindfleisch gefüllte Paprika, or Viennese Beef Stuffed Bell Peppers, is a classic dish from Viennese cuisine. This hearty and flavorful recipe is a perfect comfort food for a cozy dinner at home.
Viennese cuisine Stuffed bell peppers Beef recipe -
Bohemian Dream Soup (Český sen polévka)
Český sen polévka, or Bohemian Dream Soup, is a traditional Czech soup that is hearty, flavorful, and perfect for a cold winter day. This soup is packed with vegetables, meat, and a rich broth, making it a satisfying and comforting meal.
Czech cuisine Soup Comfort food -
Viennese Chicken Liver Pâté (Wiener Hühnerleberpastete)
This Wiener Hühnerleberpastete, or Viennese Chicken Liver Pâté, is a classic dish from Viennese cuisine. It's a rich and flavorful spread that is perfect for serving as an appetizer or snack.
Austrian cuisine Pâté Chicken liver -
Prague Castle Stew (Pražský hrad guláš)
Pražský hrad guláš, or Prague Castle Stew, is a traditional Czech dish that is hearty, flavorful, and perfect for a cozy evening meal. This rich stew is packed with tender meat, aromatic spices, and savory vegetables, making it a comforting and satisfying meal.
Traditional Hearty Comfort food -
Pilsner Pork Schnitzel (Plzeňský vepřový řízek)
Plzeňský vepřový řízek, or Pilsner Pork Schnitzel, is a classic Czech dish that features a crispy breaded pork cutlet. This delicious and comforting meal is perfect for a hearty dinner, especially when served with traditional Czech sides like potato salad or Czech dumplings.
Czech cuisine Pork Schnitzel Breaded -
Bohemian Cabbage Rolls (České zelí závitky)
České zelí závitky, also known as Bohemian Cabbage Rolls, are a traditional Czech dish that combines savory ground meat and rice filling wrapped in tender cabbage leaves and simmered in a flavorful tomato sauce. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Czech cuisine Cabbage rolls Traditional recipe -
Prague Castle Roast Duck (Pražský hrad pečená kachna)
Pražský hrad pečená kachna, or Prague Castle Roast Duck, is a traditional Czech dish that is rich in flavor and perfect for a special occasion. This recipe combines tender roasted duck with aromatic spices for a truly unforgettable dining experience.
Roast Duck Czech Cuisine Special Occasion -
Prague Ham and Potato Bake (Pražská šunka a bramborový závin)
Pražská šunka a bramborový závin, or Prague Ham and Potato Bake, is a classic Czech dish that combines the rich flavors of ham and potatoes in a comforting, hearty casserole. This recipe is perfect for a cozy family dinner or a special occasion.
Czech cuisine Ham Potato Casserole -
Prague Castle Roast Pork (Pražský hrad pečené vepřové)
Pražský hrad pečené vepřové, or Prague Castle Roast Pork, is a traditional Czech dish that is rich in flavor and perfect for a hearty meal. This recipe combines succulent roasted pork with aromatic spices for a truly satisfying dining experience.
Czech cuisine Roast pork Traditional recipe -
Bohemian Sauerkraut Soup (Česká kyselá zelí polévka)
Česká kyselá zelí polévka, or Bohemian Sauerkraut Soup, is a traditional Czech dish that is hearty, flavorful, and perfect for a cold day. This soup is a delicious combination of sauerkraut, potatoes, and smoked meat, creating a comforting and satisfying meal.
Czech cuisine Soup Sauerkraut -
Czech Beer-Braised Chicken (České pivem dusené kuře)
České pivem dusené kuře, or Czech Beer-Braised Chicken, is a classic Czech dish that combines the rich flavors of beer and tender chicken. This hearty and comforting meal is perfect for a cozy dinner at home.
Czech cuisine Beer Chicken Braised -
Bohemian Beef and Dumpling Stew (Český hovězí guláš s knedlíky)
Český hovězí guláš s knedlíky, or Bohemian Beef and Dumpling Stew, is a classic Czech dish that is hearty, flavorful, and perfect for a comforting meal on a chilly day.
Beef Stew Dumplings Czech cuisine -
Moravian Honeyed Pork Ribs (Moravské medem glazované vepřové žebírka)
Moravské medem glazované vepřové žebírka, or Moravian Honeyed Pork Ribs, is a traditional Czech dish known for its sweet and savory flavors. This recipe combines tender pork ribs with a rich honey glaze, creating a delicious and comforting meal that is perfect for sharing with family and friends.
Czech cuisine Pork ribs Honey glaze -
Czech Garlic and Herb Roast Chicken (České česnekem a bylinkami pečené kuře)
České česnekem a bylinkami pečené kuře, or Czech Garlic and Herb Roast Chicken, is a classic Czech dish that is perfect for a comforting family meal or a special occasion. The combination of garlic and herbs infuses the chicken with rich, savory flavors, making it a delicious and satisfying main course.
Czech cuisine Roast chicken Garlic Herbs -
Goulash Delight (Gulyás Csoda)
Gulyás Csoda, or Goulash Delight, is a traditional Hungarian stew that is hearty, flavorful, and perfect for a cozy meal. This dish is packed with tender beef, vegetables, and a rich paprika-infused broth, making it a comforting and satisfying meal.
Stew Hungarian Cuisine Comfort Food -
Hungarian Stuffed Cabbage Rolls (Töltött Káposzta)
Töltött Káposzta, or Hungarian Stuffed Cabbage Rolls, is a classic dish that is hearty, flavorful, and perfect for a cozy family dinner. This traditional Hungarian recipe features tender cabbage leaves filled with a savory mixture of ground meat, rice, and aromatic spices, all simmered in a rich tomato sauce.
Hungarian cuisine Cabbage rolls Stuffed cabbage Traditional recipe -
Transylvanian Stew (Erdélyi Pörkölt)
Erdélyi Pörkölt, also known as Transylvanian Stew, is a traditional Hungarian dish that is rich in flavor and perfect for a hearty meal. This stew is typically made with tender chunks of meat, paprika, and onions, creating a delicious and comforting dish.
Traditional Hearty Comfort food -
Hungarian Chicken Paprikash (Csirkepaprikás)
Csirkepaprikás, also known as Hungarian Chicken Paprikash, is a classic Hungarian dish known for its rich and flavorful paprika-infused sauce. This comforting and hearty meal is perfect for a cozy dinner at home.
Chicken Paprika Hungarian Cuisine Comfort Food -
Hungarian Fisherman's Soup (Halászlé)
Halászlé, or Hungarian Fisherman's Soup, is a traditional Hungarian dish that is rich in flavor and a favorite among locals. This spicy and aromatic soup is a staple in Hungarian cuisine and is perfect for warming up on a cold day.
Hungarian cuisine Fish soup Spicy -
Hungarian Stuffed Peppers (Töltött Paprika)
Töltött Paprika is a traditional Hungarian dish made with bell peppers stuffed with a flavorful mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce. It's a comforting and hearty meal that is perfect for a cozy dinner.
Traditional Comfort Food Hearty -
Hungarian Chicken Liver Pâté (Májpástétom)
Májpástétom, also known as Hungarian Chicken Liver Pâté, is a rich and flavorful spread that is perfect for serving as an appetizer or snack. This traditional Hungarian dish is easy to make and is sure to impress your guests with its delicious taste.
Hungarian cuisine Pâté Chicken liver Appetizer -
Hungarian Goulash Soup (Gulyásleves)
Gulyásleves, or Hungarian Goulash Soup, is a traditional dish that is hearty, flavorful, and perfect for a cold day. This soup is a staple in Hungarian cuisine and is known for its rich, savory broth and tender chunks of beef.
Traditional Hearty Comfort food -
Hungarian Cabbage Stew (Káposztás Bableves)
Káposztás Bableves, or Hungarian Cabbage Stew, is a hearty and flavorful dish that is perfect for cold weather. This traditional Hungarian recipe combines the richness of pork with the sweetness of cabbage and the earthiness of beans, creating a comforting and satisfying meal.
Hungarian cuisine Stew Cabbage Beans -
Hungarian Sausage Stew (Kolbászpörkölt)
Kolbászpörkölt is a traditional Hungarian sausage stew that is hearty, flavorful, and perfect for a cozy meal. This dish is a staple in Hungarian cuisine and is often enjoyed with a side of bread or pasta.
Hungarian cuisine Sausage stew Stovetop cooking -
Hungarian Stuffed Eggplant (Töltött Padlizsán)
Töltött Padlizsán, or Hungarian Stuffed Eggplant, is a delicious and hearty dish that is popular in Hungarian cuisine. The dish features tender eggplant stuffed with a flavorful mixture of ground meat, rice, and spices, all topped with a rich tomato sauce. This recipe is perfect for a comforting and satisfying meal.
Hungarian cuisine Stuffed eggplant Main dish -
Hungarian Chicken Paprika Stew (Paprikás Csirke Pörkölt)
Paprikás Csirke Pörkölt, also known as Hungarian Chicken Paprika Stew, is a classic dish from Hungarian cuisine. This hearty stew is rich in flavor and features tender chicken cooked in a creamy paprika-infused sauce. It's a comforting and satisfying meal that is perfect for a cozy dinner at home.
Chicken Stew Hungarian cuisine Paprika -
Malbuner Bergforelle (malbun Mountain Trout)
Malbuner Bergforelle (Malbun Mountain Trout) is a traditional dish from Liechtenstein, featuring fresh mountain trout cooked to perfection with a blend of herbs and spices.
Trout Mountain Herbs Spices -
Vaduz Veal and Mushroom Ragout (Vaduz Kalb- und Pilzragout)
Vaduz Kalb- und Pilzragout, or Vaduz Veal and Mushroom Ragout, is a classic dish from Liechtensteiner cuisine. This hearty and flavorful ragout is perfect for a cozy family dinner or a special occasion.
Veal Mushroom Ragout Liechtenstein -
Vaduz Hirschgulasch (vaduz Venison Stew)
Vaduz Hirschgulasch, or Vaduz Venison Stew, is a traditional dish from Liechtenstein that is hearty and flavorful. This stew is perfect for a cozy winter meal and is sure to impress your guests with its rich taste and tender venison.
Traditional Stew Game meat -
Vaduz Venison Sausage Rolls (Vaduz Hirschbratwurst-Röllchen)
Vaduz Hirschbratwurst-Röllchen, or Vaduz Venison Sausage Rolls, are a delicious and traditional dish from Liechtenstein. These savory rolls are perfect for a hearty snack or as an appetizer for a gathering.
Vaduz Venison Sausage Rolls Liechtenstein -
Vaduz Hirschburger Mit Preiselbeersauce (vaduz Venison Burger With Lingonberry Sauce)
Experience the flavors of Liechtenstein with this delicious Vaduz Hirschburger mit Preiselbeersauce, a venison burger served with lingonberry sauce. This traditional dish is a must-try for anyone looking to explore Liechtensteiner cuisine.
Venison Burger Lingonberry Traditional -
Vaduz Hirschsteak Mit Rotweinreduktion (vaduz Venison Steak With Red Wine Reduction)
Vaduz Hirschsteak mit Rotweinreduktion, or Vaduz Venison Steak with Red Wine Reduction, is a classic dish from Liechtensteiner cuisine that showcases the rich flavors of venison paired with a luxurious red wine reduction.
Venison Red Wine Main Course Liechtensteiner Cuisine -
Vaduz Hirschgulasch (vaduz Venison Goulash)
Vaduz Hirschgulasch, or Vaduz Venison Goulash, is a traditional dish from the cuisine of Liechtenstein. This hearty and flavorful goulash is perfect for a cozy dinner on a cold evening.
Traditional Hearty Comfort food -
Vaduz Kalbsleber Mit Karamellisierten Zwiebeln (vaduz Veal Liver With Caramelized Onions)
Vaduz Kalbsleber mit karamellisierten Zwiebeln is a classic dish from Liechtensteiner cuisine, featuring tender veal liver topped with sweet caramelized onions.
Veal Liver Caramelized Onions Liechtenstein -
Vaduz Venison Sausage and Sauerkraut Casserole (Vaduz Hirschbratwurst-Sauerkraut-Auflauf)
This Vaduz Hirschbratwurst-Sauerkraut-Auflauf (Vaduz Venison Sausage and Sauerkraut Casserole) is a traditional dish from Liechtenstein that combines the rich flavors of venison sausage with tangy sauerkraut in a comforting casserole.
Venison Sauerkraut Casserole Liechtenstein -
Vaduz Veal Roast with Herb Crust (Vaduz Kalbsbraten mit Kräuterkruste)
Vaduz Kalbsbraten mit Kräuterkruste, or Vaduz Veal Roast with Herb Crust, is a classic dish from Liechtensteiner cuisine. This tender and flavorful veal roast is coated with a delicious herb crust, making it a perfect centerpiece for a special meal.
Vaduz Veal Herb Crust Special Occasion
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