Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Slovak-style Chicken Schnitzel (Slovenský kurací šnicle)
Slovenský kurací šnicle, or Slovak-style Chicken Schnitzel, is a classic dish in Slovak cuisine. This recipe features tender chicken breasts coated in crispy breadcrumbs, perfect for a comforting and satisfying meal.
Chicken Schnitzel Slovak cuisine Comfort food -
Pork Ribs with Barbecue Sauce (Sviečkovica s barbecue omáčkou)
Sviečkovica s barbecue omáčkou, or Pork Ribs with Barbecue Sauce, is a classic Slovak dish that is perfect for a hearty and flavorful meal.
Slovak cuisine Pork ribs Barbecue sauce -
Slovak-style Potato Pancakes with Goulash (Zemiakové placky s gulášom)
Zemiakové placky s gulášom, or Slovak-style Potato Pancakes with Goulash, is a traditional dish from Slovakia that combines crispy potato pancakes with a rich and flavorful goulash. It's a hearty and comforting meal that's perfect for a cozy dinner at home.
Slovak cuisine Potato pancakes Goulash Comfort food -
Piran Seafood Pasta (Piranska Morska Pašta)
Piranska Morska Pašta, or Piran Seafood Pasta, is a delicious and flavorful dish from Slovenian cuisine. This pasta dish is packed with the fresh flavors of the sea, making it a perfect choice for seafood lovers.
Seafood Pasta Slovenian cuisine -
Blejska Postrv (bled Lake Trout)
Blejska Postrv, or Bled Lake Trout, is a traditional Slovenian dish that showcases the flavors of the region. This recipe features tender trout fillets cooked in a flavorful broth, creating a delicious and comforting meal.
Slovenian cuisine Trout Stovetop cooking -
Polnjene Paprike (slovenian Stuffed Peppers)
Polnjene Paprike, or Slovenian Stuffed Peppers, are a traditional Slovenian dish that features bell peppers stuffed with a savory mixture of ground meat, rice, and spices. This hearty and flavorful dish is a staple in Slovenian cuisine and is perfect for a comforting family meal.
Slovenian cuisine Stuffed peppers Traditional recipe -
Kranjska Klobasa S Kislim Zeljem (kranjska Sausage With Sauerkraut)
Kranjska Klobasa s Kislim Zeljem, or Kranjska Sausage with Sauerkraut, is a traditional Slovenian dish that is hearty, flavorful, and perfect for a cozy meal.
Slovenian cuisine Sausage recipe Sauerkraut dish -
Ptuj Chicken Paprikash (Ptujski Piščančji Paprikaš)
Ptujski Piščančji Paprikaš, also known as Ptuj Chicken Paprikash, is a traditional Slovenian dish that is rich in flavor and perfect for a hearty meal. This recipe combines tender chicken, sweet paprika, and creamy sauce for a comforting and satisfying dish.
Slovenian cuisine Chicken paprikash Traditional recipe -
Maribor Wine-Braised Beef (Mariborsko Vino-Braženo Goveje Meso)
Mariborsko Vino-Braženo Goveje Meso (Maribor Wine-Braised Beef) is a traditional Slovenian dish that features tender beef braised in Maribor wine, creating a rich and flavorful meal.
Slovenian cuisine Braised beef Maribor wine -
Portoroz Sea Bass with Lemon Butter (Portoroški Brancin z Limoninim Maslom)
Portoroški Brancin z Limoninim Maslom, or Portoroz Sea Bass with Lemon Butter, is a classic Slovenian dish that showcases the fresh flavors of the Adriatic Sea. This simple yet elegant recipe is perfect for a special dinner or entertaining guests.
Slovenian cuisine Seafood Adriatic Sea Special occasion -
Slovenian Pork Ribs with Honey and Mustard Glaze (Slovenske Svinjske Rebrce s Medeno in Gorčično Omako)
Slovenske Svinjske Rebrce s Medeno in Gorčično Omako, or Slovenian Pork Ribs with Honey and Mustard Glaze, is a delicious and savory dish that is popular in Slovenian cuisine. The combination of tender pork ribs with a sweet and tangy glaze makes for a mouthwatering meal that is perfect for a special occasion or a family dinner.
Slovenian cuisine Pork ribs Honey mustard glaze -
Lake Bohinj Trout with Herbs (Bohinjska Postrv s Zelišči)
Bohinjska Postrv s Zelišči, or Lake Bohinj Trout with Herbs, is a traditional Slovenian dish that showcases the fresh flavors of the region's pristine waters and abundant herbs.
Slovenian cuisine Trout recipe Herb-infused -
Slovenske Zeljne Sarma (slovenian Cabbage Rolls)
Slovenske Zeljne Sarma, or Slovenian Cabbage Rolls, are a traditional dish in Slovenian cuisine. These hearty cabbage rolls are filled with a flavorful mixture of ground meat, rice, and spices, then simmered in a savory tomato sauce. They are a comforting and satisfying meal that is perfect for a cozy dinner at home.
Slovenian cuisine Cabbage rolls Comfort food -
Piranski Grilovani Kalamari (piran Grilled Squid)
Piranski Grilovani Kalamari, or Piran Grilled Squid, is a traditional Slovenian dish that showcases the delicious flavors of the Adriatic Sea. This simple yet flavorful recipe is perfect for a summer barbecue or a special seafood dinner.
Seafood Grilling Slovenian cuisine -
Ptuj Chicken Schnitzel (Ptujski Piščančji Šnicelj)
This traditional Slovenian dish features a crispy breaded chicken schnitzel, perfect for a hearty and delicious meal.
Traditional Easy Family-friendly -
Maribor Wine-Braised Chicken (Mariborsko Vino-Braženo Pišče)
Mariborsko Vino-Braženo Pišče, or Maribor Wine-Braised Chicken, is a traditional Slovenian dish that combines tender chicken with the rich flavors of Maribor wine. This hearty and comforting meal is perfect for a cozy dinner with family and friends.
Slovenian cuisine Chicken recipe Maribor wine -
Bohinjska Postrv Z Mandlji (lake Bohinj Trout With Almonds)
Bohinjska Postrv z Mandlji, or Lake Bohinj Trout with Almonds, is a traditional Slovenian dish that showcases the delicious freshwater fish found in the beautiful Bohinj region. This recipe pairs the delicate flavor of trout with the nuttiness of almonds for a truly delightful meal.
Slovenian cuisine Trout Almonds Main course -
Portoroz Grilled Sea Bream (Portoroški Grilovani Orada)
Portoroški Grilovani Orada, or Portoroz Grilled Sea Bream, is a traditional Slovenian dish that showcases the fresh flavors of the Adriatic Sea. This simple and delicious recipe is perfect for a summer barbecue or a special dinner.
Seafood Grilling Slovenian cuisine -
Slovenian Sauerkraut and Sausage Stew (Slovenski Kislo Zelje in Klobasni Golaž)
Slovenski Kislo Zelje in Klobasni Golaž, also known as Slovenian Sauerkraut and Sausage Stew, is a traditional dish from Slovenia that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Stew Sausage Sauerkraut Slovenian cuisine -
Slovenski Svinjski File S Suhami Slivami (slovenian Pork Tenderloin With Prunes)
Slovenski Svinjski File s Suhami Slivami, or Slovenian Pork Tenderloin with Prunes, is a traditional Slovenian dish that combines the savory flavors of pork with the sweet and tangy taste of prunes. This dish is perfect for a special occasion or a cozy family dinner.
Slovenian cuisine Pork tenderloin Prunes -
Piranski Grilovani Hobotnica (piran Grilled Octopus)
Piranski Grilovani Hobotnica, or Piran Grilled Octopus, is a traditional Slovenian dish that showcases the flavors of the Adriatic Sea. This dish is a perfect blend of tender octopus with the smoky char from the grill, creating a delightful seafood experience.
Slovenian cuisine Seafood Grilling -
Triglav Mountain Venison Stew (Triglavski Goveji Golaž)
Triglavski Goveji Golaž, or Triglav Mountain Venison Stew, is a traditional Slovenian dish that is hearty, flavorful, and perfect for cold winter days. This stew is made with tender venison, aromatic spices, and a rich tomato-based sauce, creating a comforting and satisfying meal.
venison stew Slovenian cuisine comfort food -
Maribor Wine-Braised Lamb (Mariborsko Vino-Braženo Jagnje)
Mariborsko Vino-Braženo Jagnje, or Maribor Wine-Braised Lamb, is a traditional Slovenian dish that combines tender lamb with the rich flavors of Maribor wine. This hearty and comforting dish is perfect for a special occasion or a cozy family dinner.
Slovenian cuisine Lamb Braised Maribor wine -
Alpenfreude (alpine Delight)
Alpenfreude, or Alpine Delight, is a traditional Swiss dish that brings together the rich flavors of the Swiss Alps. This hearty and comforting meal is perfect for a cozy night in or a festive gathering with friends and family.
Swiss cuisine Alpine dishes Comfort food -
Ptuj Chicken and Mushroom Skewers (Ptujski Piščančji in Gobovi Ražnjići)
Ptujski Piščančji in Gobovi Ražnjići, or Ptuj Chicken and Mushroom Skewers, are a delicious and traditional Slovenian dish that is perfect for grilling or cooking on the stovetop. This recipe combines tender chicken with flavorful mushrooms, creating a savory and satisfying meal.
Slovenian cuisine Chicken skewers Mushroom recipe -
Bernisches Poulet (bernese Roasted Chicken)
Bernisches Poulet, or Bernese Roasted Chicken, is a classic Swiss dish that is full of flavor and perfect for a cozy family dinner. This recipe combines tender chicken with aromatic herbs and vegetables, creating a delicious and hearty meal.
Swiss cuisine Roasted chicken Bernese recipe -
Swiss Alps Shepherd's Pie
Swiss Alps Shepherd's Pie is a hearty and comforting dish that combines the flavors of the Swiss Alps with the classic shepherd's pie. This recipe is perfect for a cozy dinner on a cold winter evening.
Swiss cuisine Shepherd's pie Comfort food -
Luzerner Fischsuppe (lucerne Lake Trout)
Luzerner Fischsuppe, or Lucerne Lake Trout, is a traditional Swiss dish that showcases the delicious flavors of freshwater fish. This hearty soup is perfect for a cozy evening meal, especially during the colder months.
Swiss cuisine Fish soup Lake trout -
Genfer Knoblauchcrevetten (geneva Garlic Shrimp)
Genfer Knoblauchcrevetten, or Geneva Garlic Shrimp, is a classic Swiss dish that combines succulent shrimp with a flavorful garlic butter sauce. This dish is perfect for a special dinner or a gathering with friends and family.
Swiss cuisine Shrimp Garlic Main course -
Zermatter Lammgigot (zermatt Lamb Stew)
Zermatter Lammgigot, also known as Zermatt Lamb Stew, is a traditional Swiss dish that is perfect for warming up on a chilly evening. This hearty stew is packed with tender lamb, root vegetables, and aromatic herbs, creating a comforting and flavorful meal.
Swiss cuisine Lamb stew Zermatt recipe -
Oktoberfest Bratwurst Skewers (Oktoberfest Bratwurstspieße)
Oktoberfest Bratwurstspieße (Oktoberfest Bratwurst Skewers) are a delicious German dish perfect for celebrating the famous Oktoberfest festival. These skewers are packed with flavorful bratwurst, tender vegetables, and a savory mustard glaze, making them a hit at any gathering.
Oktoberfest German cuisine Bratwurst Skewers -
Rouladen Roll-Ups (Rouladen-Röllchen)
Rouladen-Röllchen, or Rouladen Roll-Ups, are a classic German dish made with thinly sliced beef, onions, mustard, and pickles, all rolled up and cooked to perfection. This dish is a comforting and flavorful meal that is perfect for a cozy night in.
German cuisine Beef Main dish -
Pork Schnitzel with Mushroom Gravy (Schweineschnitzel mit Pilzsoße)
Schweineschnitzel mit Pilzsoße, or Pork Schnitzel with Mushroom Gravy, is a classic German dish that is hearty, flavorful, and perfect for a comforting meal. The crispy pork schnitzel pairs perfectly with the rich and creamy mushroom gravy, making it a favorite among many.
German cuisine Pork schnitzel Mushroom gravy Comfort food -
Sauerbraten Sliders (Sauerbraten-Schieber)
Sauerbraten-Schieber, or Sauerbraten Sliders, are a delicious German twist on the classic American slider. These mini sandwiches are packed with the tangy and savory flavors of sauerbraten, making them perfect for a party or a fun dinner.
German cuisine Sliders Sauerbraten -
Bratkartoffeln Breakfast Skillet (Bratkartoffeln Frühstückspfanne)
Bratkartoffeln Frühstückspfanne, or Bratkartoffeln Breakfast Skillet, is a traditional German breakfast dish that features crispy pan-fried potatoes, savory bacon, and eggs. This hearty and flavorful skillet meal is perfect for a weekend brunch or a satisfying breakfast any day of the week.
German cuisine Breakfast Skillet meal -
Sauerkraut and Sausage Stuffed Mushrooms (Sauerkraut und Wurst gefüllte Pilze)
Sauerkraut und Wurst gefüllte Pilze, or Sauerkraut and Sausage Stuffed Mushrooms, is a delicious and hearty German appetizer that combines the flavors of sauerkraut, sausage, and mushrooms. This recipe is perfect for entertaining or as a savory snack.
German cuisine Stuffed mushrooms Sauerkraut Sausage -
Pretzel Panierte Schweinekoteletts (pretzel Crusted Pork Chops)
Pretzel panierte Schweinekoteletts, or Pretzel Crusted Pork Chops, are a delicious and crispy German dish that combines the savory flavor of pork with the crunchy texture of pretzels. This recipe is perfect for a hearty and satisfying meal that the whole family will love.
German cuisine Pork chops Pretzel crust Stovetop cooking -
Bayrisches Rindergulasch (bavarian Beef Goulash)
Bayrisches Rindergulasch, or Bavarian Beef Goulash, is a classic German dish known for its rich and hearty flavors. This slow-cooked stew is perfect for a cozy dinner on a cold evening.
German cuisine Beef goulash Bavarian recipe -
Sauerkraut and Bacon Stuffed Chicken Breast (Sauerkraut und Speck gefüllte Hühnerbrust)
This Sauerkraut und Speck gefüllte Hühnerbrust (Sauerkraut and Bacon Stuffed Chicken Breast) recipe is a delicious German dish that combines the flavors of sauerkraut, bacon, and tender chicken breast. It's a hearty and comforting meal that is perfect for a cozy dinner at home.
German cuisine Chicken Sauerkraut Bacon -
Bratwurst and Sauerkraut Egg Rolls (Bratwurst und Sauerkraut Frühlingsrollen)
Bratwurst und Sauerkraut Frühlingsrollen, or Bratwurst and Sauerkraut Egg Rolls, are a delicious German twist on a classic appetizer. These crispy egg rolls are filled with savory bratwurst and tangy sauerkraut, creating a perfect blend of flavors and textures.
German cuisine Egg rolls Bratwurst Sauerkraut -
Sauerkraut and Bacon Potato Skins (Sauerkraut und Speck gefüllte Kartoffelschalen)
Sauerkraut und Speck gefüllte Kartoffelschalen, or Sauerkraut and Bacon Potato Skins, are a delicious and hearty German dish that combines the flavors of sauerkraut, bacon, and potatoes. This recipe is perfect for a cozy dinner or as a tasty appetizer for a gathering.
German cuisine Potato skins Sauerkraut Bacon -
Rheinlachs (rhine River Salmon)
Rheinlachs, or Rhine River Salmon, is a traditional dish from the Baden cuisine, known for its rich flavors and hearty ingredients.
German cuisine Salmon recipe Traditional dish -
Black Forest Cherry Glazed Pork Chops (Schwarzwälder Kirschglasierter Schweinekotelett)
Indulge in the flavors of the Black Forest with this delicious recipe for Schwarzwälder Kirschglasierter Schweinekotelett, also known as Black Forest Cherry Glazed Pork Chops. This dish combines the savory goodness of pork chops with the sweet and tangy flavors of a cherry glaze, creating a truly unforgettable dining experience.
German cuisine Pork Cherry Black Forest -
Baden Riesling Chicken (Badischer Riesling-Hühnchen)
Badischer Riesling-Hühnchen, or Baden Riesling Chicken, is a classic dish from the Baden region of Germany. This recipe combines the flavors of tender chicken with the aromatic notes of Riesling wine, creating a delicious and comforting meal.
German cuisine Chicken recipe Riesling wine -
Swabian Cabbage Rolls (Schwäbische Krautwickel)
Schwäbische Krautwickel, or Swabian Cabbage Rolls, are a traditional dish from the Baden cuisine of Germany. These delicious cabbage rolls are filled with a flavorful mixture of ground meat, rice, and spices, then simmered in a savory broth until tender. They are a comforting and satisfying meal that is perfect for a cozy night in.
German Cuisine Cabbage Rolls Traditional Recipe -
Baden Blackberry BBQ Ribs (Badische Brombeer-BBQ-Rippchen)
Badische Brombeer-BBQ-Rippchen (Baden Blackberry BBQ Ribs) is a delicious and unique dish from the Baden region of Germany. The combination of sweet blackberries and savory BBQ flavors creates a mouthwatering experience that is sure to impress your guests.
German Ribs BBQ Blackberry -
Baden Cherry Schnitzel (Badisches Kirsch-Schnitzel)
Badisches Kirsch-Schnitzel, or Baden Cherry Schnitzel, is a traditional dish from the Baden region of Germany. This delightful recipe combines the savory flavors of a crispy schnitzel with the sweet and tangy taste of cherries, creating a unique and delicious meal.
German cuisine Cherry recipe Schnitzel -
Baden Blackberry Balsamic Glazed Salmon (Badischer Brombeer-Balsamico-Glasierter Lachs)
Indulge in the flavors of Baden with this exquisite Badischer Brombeer-Balsamico-Glasierter Lachs, a delightful Blackberry Balsamic Glazed Salmon dish that will surely impress your guests.
Baden cuisine Salmon Balsamic glaze Blackberry -
Baden Plum and Pistachio Crusted Chicken (Badischer Zwetschgen-Pistazien-Paniertes Hühnchen)
This Badischer Zwetschgen-Pistazien-Paniertes Hühnchen, or Baden Plum and Pistachio Crusted Chicken, is a delightful dish from the Baden region of Germany. The combination of juicy plums and crunchy pistachios creates a unique and flavorful crust for the chicken, making it a perfect choice for a special dinner.
German cuisine Chicken recipe Plum and pistachio -
Munich Style Pork Roast (Münchner Schweinebraten)
Münchner Schweinebraten, or Munich Style Pork Roast, is a classic Bavarian dish that is hearty, flavorful, and perfect for a cozy family dinner or a festive gathering.
Bavarian cuisine Pork roast German recipes
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