Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Ardei Umpluti (stuffed Bell Peppers)
Ardei Umpluti, or Stuffed Bell Peppers, is a traditional dish in Romani cuisine that is both flavorful and satisfying. The combination of ground meat, rice, and aromatic spices makes this dish a favorite for family gatherings and special occasions.
Traditional Family Recipe Stuffed Peppers -
Sarmale (cabbage Rolls)
Sarmale is a traditional dish in Romani cuisine, consisting of cabbage rolls filled with a savory mixture of rice, ground meat, and spices. This dish is a staple at family gatherings and special occasions, and it's a labor of love to prepare.
Traditional Festive Family Recipe -
Grilled Chicken Skewers (Frigeți de Pui)
Frigeți de Pui, or Grilled Chicken Skewers, is a popular dish in Romani cuisine, known for its flavorful and tender chicken pieces grilled to perfection.
Grilled Chicken Romani cuisine -
Chicken Paprikash (Paprikás Csirke)
Paprikás Csirke, also known as Chicken Paprikash, is a classic dish in Romani cuisine, known for its rich and flavorful sauce. This comforting dish is perfect for a cozy family dinner or a gathering with friends.
Chicken Paprika Comfort food -
Sarmale (stuffed Cabbage Rolls)
Sarmale is a traditional dish in Romani cuisine, consisting of cabbage leaves stuffed with a flavorful mixture of rice, ground meat, and spices. This dish is a labor of love, often prepared for special occasions and family gatherings.
Traditional Stuffed Cabbage Rice -
Beef and Potato Stew (Tocăniță de Vita cu Cartofi)
Tocăniță de Vita cu Cartofi is a traditional Romanian beef and potato stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Potato Stew Romanian cuisine -
Mici (romanian Sausage Stew)
Mici, also known as "Mititei," are traditional Romanian sausages that are typically grilled and served with mustard and fresh bread. In this recipe, we will make a hearty Mici stew that is perfect for a comforting meal on a chilly day.
Stew Sausage Romanian Cuisine -
Sarmale In Foi De Vita (stuffed Grape Leaves)
Sarmale in Foi de Vita, also known as Stuffed Grape Leaves, is a traditional dish in Romani cuisine that is packed with flavorful ingredients and spices.
Stuffed Grape Leaves Romani Cuisine Traditional Recipe -
Beef and Vegetable Stew (Ciorbă de Vacă cu Legume)
Ciorbă de Vacă cu Legume is a traditional Romanian beef and vegetable stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Stew Vegetables Romanian Cuisine -
Chiftele (romanian Meatballs)
Chiftele are traditional Romanian meatballs that are flavorful and easy to make. They are typically served as a main dish or appetizer and are perfect for sharing with family and friends.
Chiftele Romanian cuisine Meatballs -
Cabbage and Sausage Soup (Ciorbă de Varză cu Cârnați)
Ciorbă de Varză cu Cârnați, or Cabbage and Sausage Soup, is a traditional Romanian dish that is hearty, flavorful, and perfect for a cold day. This soup is a staple in Romanian cuisine and is loved for its comforting and satisfying qualities.
Traditional Hearty Comforting -
Chicken and Mushroom Stew (Ciorbă de Pui cu Ciuperci)
Ciorbă de Pui cu Ciuperci is a traditional Romanian chicken and mushroom stew that is hearty, flavorful, and perfect for a comforting meal.
Chicken Mushroom Stew Romanian cuisine -
Pork and Potato Stew (Tocană de Porc cu Cartofi)
Tocană de Porc cu Cartofi is a traditional Romanian stew that combines tender pork with hearty potatoes in a flavorful and comforting dish.
Romanian cuisine Pork stew Potato recipe -
Stuffed Zucchini (Dovlecei Umpluți)
Dovlecei Umpluți, or Stuffed Zucchini, is a traditional dish in Romani cuisine that features zucchini filled with a flavorful mixture of meat, rice, and spices. This dish is a delicious and hearty option for a family meal or special occasion.
Stuffed zucchini Romani cuisine Main dish Gluten-free -
Chicken and Dumpling Soup (Ciorbă de Pui cu Găluște)
Ciorbă de Pui cu Găluște, or Chicken and Dumpling Soup, is a traditional Romanian dish that is hearty, comforting, and perfect for a cold day. This soup is packed with tender chicken, flavorful vegetables, and delicious dumplings, making it a complete and satisfying meal.
Chicken Soup Dumplings Romanian Cuisine -
Pui La Cuptor Cu Ierburi Aromatice (roasted Chicken With Herbs)
Pui la Cuptor cu Ierburi Aromatice, or Roasted Chicken with Herbs, is a classic dish in Romani cuisine that is both flavorful and comforting. This recipe combines tender chicken with aromatic herbs for a delicious and satisfying meal.
Roasted Chicken Herbs Romani Cuisine Comfort Food -
Pilaf De Pui Cu Orez (chicken And Rice Pilaf)
Pilaf de Pui cu Orez, or Chicken and Rice Pilaf, is a traditional dish from Romani cuisine that is both comforting and flavorful. This recipe combines tender chicken, aromatic rice, and fragrant spices to create a satisfying one-pot meal.
Chicken Rice Pilaf One-pot meal -
Chiftea (romanian-style Meatloaf)
Chiftea is a traditional Romanian-style meatloaf that is packed with flavor and perfect for a comforting family meal. This recipe combines ground meat with aromatic spices and herbs to create a delicious and hearty dish.
Chiftea Meatloaf Romanian Cuisine Comfort Food -
Sarmale (transylvanian Stuffed Cabbage Rolls)
Sarmale is a traditional Romanian dish consisting of cabbage rolls stuffed with a flavorful mixture of ground meat, rice, and spices. This dish is a staple at special occasions and holidays, and it's a labor of love that brings families together in the kitchen.
Traditional Holiday Cabbage Rolls -
Romanian Stuffed Peppers (Ardei Umpluţi)
Ardei Umpluţi, or Romanian Stuffed Peppers, are a traditional dish that is popular in Romanian cuisine. These delicious peppers are filled with a flavorful mixture of ground meat, rice, and spices, then simmered to perfection. They are a comforting and satisfying meal that is perfect for any occasion.
Romanian cuisine Stuffed peppers Main dish -
Romanian Chicken and Mushroom Stew (Tocană de Pui cu Ciuperci)
Tocană de Pui cu Ciuperci is a traditional Romanian chicken and mushroom stew that is hearty, flavorful, and perfect for a cozy meal.
Chicken Mushroom Stew Romanian Cuisine -
Romanian Chicken Liver Pâté (Ficat de Pui în Crustă)
Ficat de Pui în Crustă, also known as Romanian Chicken Liver Pâté, is a classic Romanian appetizer that is rich, creamy, and full of flavor. It is perfect for spreading on crusty bread or crackers and is a great addition to any charcuterie board.
Appetizer Romanian cuisine Pâté -
Romanian Beef and Vegetable Stew (Tocană de Vită cu Legume)
Tocană de Vită cu Legume is a traditional Romanian beef and vegetable stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Stew Vegetables Romanian Cuisine -
Romanian Fish Soup (Ciorbă de Peşte)
Ciorbă de Peşte is a traditional Romanian fish soup that is packed with flavor and perfect for warming up on a chilly day.
Romanian cuisine Fish soup Traditional recipe -
Romanian Stuffed Cabbage Soup (Ciorbă de Varză cu Sarmale)
Ciorbă de Varză cu Sarmale is a traditional Romanian soup that combines the flavors of cabbage and stuffed cabbage rolls, known as sarmale. This hearty and flavorful soup is a staple in Romanian cuisine, especially during the winter months.
Traditional Winter Hearty -
Romanian Cabbage Rolls Soup (Ciorbă de Sarmale)
Ciorbă de Sarmale is a traditional Romanian soup made with cabbage rolls, a staple dish in Romanian cuisine. This hearty and flavorful soup is perfect for cold winter days and is often enjoyed during festive occasions.
Traditional Hearty Festive -
Romanian Lamb Stew with Dill (Tocană de Miel cu Mărar)
Tocană de Miel cu Mărar is a traditional Romanian lamb stew flavored with dill, perfect for a hearty and comforting meal.
Traditional Lamb Stew Dill -
Romanian Stuffed Zucchini (Dovlecei Umpluţi)
Dovlecei Umpluţi, or Romanian Stuffed Zucchini, is a delicious and hearty dish that is popular in Romanian cuisine. This recipe features zucchini stuffed with a flavorful mixture of ground meat, rice, and vegetables, then simmered to perfection. It's a comforting and satisfying meal that is perfect for a cozy dinner at home.
Stuffed zucchini Romanian cuisine Main dish -
Romanian Chicken and Dumplings (Supă de Pui cu Găluşte)
Supă de Pui cu Găluşte is a traditional Romanian chicken soup with fluffy dumplings that is perfect for a comforting and hearty meal.
Chicken Soup Dumplings Romanian Cuisine -
Pilaf De Pui Cu Orez (romanian Chicken And Rice Pilaf)
Pilaf de Pui cu Orez is a classic Romanian dish that combines tender chicken with fragrant rice, creating a comforting and flavorful meal.
Romanian cuisine Chicken pilaf Rice dish -
Romanian Pork Ribs with Cabbage (Costiţe de Porc cu Varză)
Costiţe de Porc cu Varză is a traditional Romanian dish that combines tender pork ribs with flavorful cabbage, creating a hearty and satisfying meal.
Romanian cuisine Pork ribs Cabbage Stovetop cooking -
Romanian Beef and Noodle Soup (Supă de Tăiţei cu Carne)
Supă de Tăiţei cu Carne is a traditional Romanian beef and noodle soup that is perfect for a comforting and hearty meal. This soup is filled with tender beef, flavorful broth, and homemade noodles, making it a favorite in Romanian cuisine.
Traditional Comfort Food Homemade -
Romanian Stuffed Bell Peppers Soup (Ciorbă de Ardei Umpluţi)
Ciorbă de Ardei Umpluţi, or Romanian Stuffed Bell Peppers Soup, is a traditional Romanian dish that combines the flavors of stuffed bell peppers with a hearty soup. This recipe is a comforting and satisfying meal that is perfect for a cozy dinner at home.
Traditional Comfort food Stuffed peppers Soup -
Romanian Beef and Potato Casserole (Tocană de Vită cu Cartofi)
Tocană de Vită cu Cartofi is a traditional Romanian beef and potato casserole that is hearty, flavorful, and perfect for a comforting family meal.
Beef Potato Casserole Romanian Cuisine -
Romanian Chicken and Vegetable Skewers (Frigărui de Pui cu Legume)
Frigărui de Pui cu Legume, or Romanian Chicken and Vegetable Skewers, are a delicious and colorful dish that is perfect for grilling or stovetop cooking. This recipe combines marinated chicken with a variety of fresh vegetables, creating a flavorful and satisfying meal.
Chicken Vegetables Grilling Romanian Cuisine -
Transylvanian Goulash (Székelygulyás)
Székelygulyás, also known as Transylvanian Goulash, is a traditional dish from the Transylvanian Saxon cuisine. This hearty stew is packed with flavor and is perfect for a comforting meal on a cold day.
Transylvanian Saxon Goulash Stew -
Saxon Stuffed Cabbage Rolls (Székelykáposzta)
Székelykáposzta, also known as Saxon Stuffed Cabbage Rolls, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful dish is made with cabbage leaves stuffed with a savory mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce.
Transylvanian Saxon Cabbage Rolls Stuffed Cabbage -
Saxon Pork Roast with Plum Sauce (Szilvás Sertéssült)
Szilvás Sertéssült, or Saxon Pork Roast with Plum Sauce, is a traditional dish from Transylvanian Saxon cuisine. This flavorful and hearty dish combines tender pork roast with a sweet and tangy plum sauce, creating a perfect balance of flavors.
Transylvanian Saxon Pork Plum Sauce Main Course -
Transylvanian Sausage Stew (Kolbász Pörkölt)
Kolbász Pörkölt is a traditional dish from Transylvanian Saxon cuisine, known for its rich flavors and hearty ingredients.
Transylvanian Saxon Sausage Stew One-Pot Meal -
Saxon Chicken Paprikash (Csirkepaprikás)
Csirkepaprikás, also known as Saxon Chicken Paprikash, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful chicken stew is made with a rich paprika-infused sauce, and it's typically served with homemade egg noodles or dumplings.
Transylvanian Saxon Chicken Paprikash Stew -
Saxon Beef Goulash (Marhapörkölt)
Marhapörkölt, also known as Saxon Beef Goulash, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is packed with rich flavors and is perfect for a comforting meal.
Transylvanian Saxon cuisine Beef stew Goulash -
Transylvanian Stuffed Peppers (Töltött Paprika)
Töltött Paprika, or Transylvanian Stuffed Peppers, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful dish is a staple in many Transylvanian households, and it's perfect for a cozy family dinner or a special occasion.
Transylvanian Saxon Stuffed Peppers Traditional -
Transylvanian Chicken and Dumplings (Csirkeleves Tésztával)
Csirkeleves Tésztával, also known as Transylvanian Chicken and Dumplings, is a traditional dish from the Transylvanian Saxon cuisine. This hearty soup is perfect for warming up on a cold day and is filled with comforting flavors.
Transylvanian Saxon cuisine Chicken soup Dumplings Comfort food -
Saxon Sauerkraut and Sausage Bake (Kolbászos Káposzta)
Kolbászos Káposzta, also known as Saxon Sauerkraut and Sausage Bake, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful casserole is perfect for a cozy family dinner or a gathering with friends.
Transylvanian Saxon Casserole Sausage Sauerkraut -
Transylvanian Mashed Potatoes with Bacon (Szalonnás Krumplipüré)
Szalonnás Krumplipüré, or Transylvanian Mashed Potatoes with Bacon, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful recipe combines creamy mashed potatoes with crispy bacon, creating a comforting and satisfying dish that is perfect for any occasion.
Transylvanian cuisine Mashed potatoes Bacon Comfort food -
Honey-Glazed Bashkir Lamb (Башкирское баранина с медом)
Башкирское баранина с медом (Honey-Glazed Bashkir Lamb) is a traditional dish from Bashkir cuisine, known for its rich flavors and tender meat. This recipe combines the succulent taste of lamb with the sweetness of honey, creating a delightful and aromatic dish.
Bashkir cuisine Lamb Honey Main course -
Baked Bashkir Trout with Fresh Dill (Запеченная башкирская форель с укропом)
This recipe for запеченная башкирская форель с укропом (Baked Bashkir Trout with Fresh Dill) is a delicious and flavorful dish from Bashkir cuisine. The combination of tender trout and aromatic dill makes for a delightful meal that is sure to impress your guests.
Bashkir cuisine Trout Baked Dill -
Bashkir-Style Stuffed Cabbage Rolls (Башкирские голубцы)
Башкирские голубцы (Bashkir-Style Stuffed Cabbage Rolls) are a traditional dish from Bashkir cuisine, featuring tender cabbage leaves wrapped around a flavorful filling of ground meat, rice, and aromatic spices.
Bashkir cuisine Cabbage rolls Stuffed cabbage -
Bashkir Beef Stew with Root Vegetables (Башкирский говяжий рагу с корнеплодами)
Башкирское говяжье рагу с корнеплодами - это традиционное блюдо башкирской кухни, которое отличается насыщенным вкусом и ароматом. Это теплое и утоляющее голод блюдо идеально подходит для холодных зимних дней.
Bashkir Cuisine Beef Stew Root Vegetables Traditional Recipe -
Bashkir Buckwheat Pilaf with Lamb (Башкирский гречневый плов с бараниной)
Башкирский гречневый плов с бараниной (Bashkir Buckwheat Pilaf with Lamb) is a traditional dish from the Bashkir cuisine, known for its rich flavors and hearty ingredients.
Bashkir Cuisine Pilaf Lamb Buckwheat
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