Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Austrian Wiener Schnitzel
Wiener Schnitzel is a classic Austrian dish that consists of a breaded and fried veal cutlet. It is a popular dish in Northern European cuisine and is known for its crispy exterior and tender meat.
Austrian Veal Breaded Fried -
Choucroute Garnie (french Alsatian Sauerkraut)
Choucroute Garnie is a classic dish from the Alsace region of France, featuring sauerkraut cooked with a variety of meats and potatoes. It's a hearty and flavorful dish that is perfect for a cozy dinner on a cold evening.
French cuisine Alsatian recipe Sauerkraut dish -
Czech Goulash with Bread Dumplings (Guláš s Knedlíky)
Guláš s Knedlíky is a traditional Czech dish consisting of tender beef goulash served with soft and fluffy bread dumplings. This hearty and comforting meal is perfect for a cozy dinner on a cold evening.
Czech cuisine Goulash Bread dumplings Comfort food -
Irish Boxty With Smoked Salmon
Irish Boxty with Smoked Salmon is a traditional Northern European dish that combines the heartiness of potato pancakes with the delicate flavor of smoked salmon. This recipe is perfect for a cozy brunch or a light dinner.
Irish Potato Smoked Salmon Brunch Easy -
Polish Bigos (Hunter's Stew)
Hunter's Stew, also known as Polish Bigos, is a traditional dish from Northern European cuisine that is hearty, flavorful, and perfect for cold weather. This stew is a combination of various meats, sauerkraut, and fresh cabbage, simmered to perfection.
Polish cuisine Stew Comfort food Hearty -
French Coq Au Vin
Coq au Vin is a classic French dish that originated in the northern region of Europe. This hearty stew features chicken braised in red wine, mushrooms, and aromatic vegetables, resulting in a rich and flavorful dish that is perfect for a cozy dinner.
French cuisine Chicken Stew Comfort food -
Vlaamse Stoofkarbonaden (belgian Flemish Carbonnade)
Vlaamse Stoofkarbonaden, also known as Belgian Flemish Carbonnade, is a traditional dish from Northern European cuisine. This hearty beef stew is slow-cooked in a rich and flavorful beer-based sauce, making it a comforting and satisfying meal.
Belgian cuisine Beef stew Comfort food -
Latvian Smoked Fish Platter (Latvijas kūpināta zivju plate)
Latvijas kūpināta zivju plate, or Latvian Smoked Fish Platter, is a traditional Baltic dish that showcases the rich flavors of smoked fish. This dish is perfect for gatherings and special occasions, and it's sure to impress your guests with its unique and delicious flavors.
Latvian cuisine Smoked fish Appetizer -
Amber Salmon Salad (Gintarinė lašišos salotos)
Gintarinė lašišos salotos, or Amber Salmon Salad, is a refreshing and nutritious dish that originates from Baltic cuisines. This salad features the rich flavors of smoked salmon, combined with fresh vegetables and a zesty dressing, making it a perfect choice for a light and satisfying meal.
Salmon Salad Baltic Healthy -
Baltic Herring Salad (Baltijos silkės salotos)
Baltijos silkės salotos, or Baltic Herring Salad, is a traditional dish from Baltic cuisines that combines the richness of herring with the freshness of vegetables. This salad is perfect for a light and flavorful meal, and it's easy to prepare.
Healthy Seafood Quick and Easy -
Eesti Hapukapsa Hautis (estonian Sauerkraut Stew)
Eesti hapukapsa hautis, or Estonian sauerkraut stew, is a traditional dish from the Baltic region that is hearty, flavorful, and perfect for cold weather. This stew is made with sauerkraut, pork, and a variety of aromatic spices, resulting in a comforting and satisfying meal.
Estonian Sauerkraut Stew Baltic Cuisine -
Baltic Pickled Herring (Baltijos marinuotos silkės)
Baltijos marinuotos silkės, or Baltic Pickled Herring, is a traditional dish in Baltic cuisines, particularly popular in Lithuania. This recipe offers a delightful combination of flavors, making it a perfect appetizer or addition to a festive spread.
Baltic cuisine Appetizer Seafood Traditional -
Baltic Fisherman's Stew (Baltijos žvejų troškinys)
Baltijos žvejų troškinys, or Baltic Fisherman's Stew, is a traditional dish from the Baltic cuisines that is hearty, flavorful, and perfect for a cozy meal. This stew is packed with a variety of fish and root vegetables, simmered in a rich and aromatic broth.
Baltic cuisine Stew Fish Root vegetables -
Latvian Bacon Buns (Latvijas speķa pīrāgi)
Latvijas speķa pīrāgi, or Latvian Bacon Buns, are a traditional Latvian dish that is perfect for any occasion. These delicious buns are filled with a savory mixture of bacon and onions, making them a popular choice for parties, picnics, or simply as a tasty snack.
Latvian cuisine Baltic food Bacon recipe -
Baltic Smoked Sprats (Baltijos kūpinėti šprotai)
Baltijos kūpinėti šprotai, or Baltic Smoked Sprats, are a traditional dish in Baltic cuisines, particularly popular in Lithuania, Latvia, and Estonia. These small, flavorful fish are typically smoked and preserved in oil, making them a delicious and convenient pantry staple.
Baltic cuisine Smoked fish Appetizer -
Eesti Suitsuangerjas Salat (estonian Smoked Eel Salad)
Eesti suitsuangerjas salat, or Estonian Smoked Eel Salad, is a traditional dish from Baltic cuisines that combines the rich, smoky flavor of eel with fresh and vibrant ingredients.
Estonian Smoked eel Salad Baltic cuisine -
Baltic Rye Bread Soup (Baltijos ruginės duonos sriuba)
Baltijos ruginės duonos sriuba, or Baltic Rye Bread Soup, is a traditional dish from the Baltic cuisines that is both hearty and comforting. This soup is a perfect way to use up leftover rye bread and is often enjoyed during the colder months.
Baltic cuisine Rye bread Soup Comfort food -
Lithuanian Bacon Potato Salad (Baklažanų ir bulvių salotos)
Baklažanų ir bulvių salotos, or Lithuanian Bacon Potato Salad, is a traditional dish from the Baltic region that combines the rich flavors of bacon, potatoes, and fresh vegetables. This hearty salad is perfect for a summer picnic or as a side dish for a cozy family dinner.
Lithuanian cuisine Baltic recipes Potato salad Bacon dishes -
Baltic Chicken Stew (Baltijos vištienos troškinys)
Baltijos vištienos troškinys, or Baltic Chicken Stew, is a traditional dish from the Baltic cuisines that is hearty, flavorful, and perfect for a cozy family meal. This stew is packed with tender chicken, root vegetables, and aromatic herbs, creating a comforting and satisfying dish.
Baltic cuisine Chicken stew Comfort food -
Lithuanian Cabbage and Sausage Casserole (Kopūstų ir dešros troškinys)
Kopūstų ir dešros troškinys, or Lithuanian Cabbage and Sausage Casserole, is a traditional Baltic dish that is hearty, flavorful, and perfect for a cozy family meal. This recipe combines the earthy flavors of cabbage with the savory goodness of sausage, creating a comforting and satisfying dish.
Baltic cuisine Cabbage Sausage Casserole -
Baltic Smoked Mackerel Salad (Baltijos kūpinėta silkės salotos)
Baltijos kūpinėta silkės salotos, or Baltic Smoked Mackerel Salad, is a traditional dish from the Baltic cuisines that combines the rich flavors of smoked mackerel with fresh vegetables and a tangy dressing. This salad is perfect for a light and refreshing meal, and it's easy to prepare.
Smoked Mackerel Salad Baltic Cuisine -
Eesti Rukkileiva Supp (estonian Rye Bread Soup)
Eesti rukkileiva supp, or Estonian Rye Bread Soup, is a traditional dish from Baltic cuisines that is both hearty and comforting. This unique soup is made with rye bread, bringing a rich and earthy flavor to the dish.
Estonian cuisine Rye bread Soup Comfort food -
Lithuanian Zeppelins with Mushroom Sauce (Cepelinai su grybų padažu)
Cepelinai su grybų padažu, also known as Lithuanian Zeppelins with Mushroom Sauce, is a traditional dish from Lithuania. These potato dumplings are filled with meat and served with a rich and flavorful mushroom sauce.
Lithuanian cuisine Potato dumplings Mushroom sauce -
Eesti Kaluri Hautis (estonian Fisherman's Stew)
Eesti kaluri hautis, or Estonian Fisherman's Stew, is a traditional dish from Estonian cuisine that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Estonian cuisine Fish stew Traditional recipe -
Suitsetatud Angerja Tartar (smoked Eel Tartare)
Suitsetatud angerja tartar, or Smoked Eel Tartare, is a traditional Estonian dish that showcases the unique flavor of smoked eel in a refreshing and zesty tartare. This dish is perfect for seafood lovers and those looking to explore the flavors of Estonian cuisine.
Estonian cuisine Seafood Tartare -
Dill-marinated Baltic Herring (Tilli marineeritud räim)
Tilli marineeritud räim, or Dill-marinated Baltic Herring, is a traditional Estonian dish that showcases the flavors of the Baltic Sea. This simple and delicious recipe is perfect for a light and refreshing meal.
Estonian cuisine Seafood Marinated Dill -
Eesti Stiilis Lihapallid Pohlakastmega (estonian-style Meatballs With Lingonberry Sauce)
Estonian-style Meatballs with Lingonberry Sauce is a classic dish that combines savory meatballs with a sweet and tangy lingonberry sauce. This hearty and comforting meal is perfect for a cozy dinner at home.
Estonian cuisine Meatballs Lingonberry sauce -
Estonian-style Pork Ribs with Honey Glaze (Eesti stiilis seakülg mee glasuuriga)
Estonian-style Pork Ribs with Honey Glaze is a delicious and savory dish that is perfect for a cozy family dinner or a special occasion. The ribs are marinated and then cooked to perfection, creating a tender and flavorful meal that will impress your guests.
Estonian cuisine Pork ribs Honey glaze -
Eesti Stiilis Hapukapsarullid (estonian-style Sauerkraut Rolls)
Eesti stiilis hapukapsarullid, or Estonian-style sauerkraut rolls, are a traditional dish in Estonian cuisine. These hearty and flavorful rolls are perfect for a cozy family dinner or a festive holiday meal.
Estonian cuisine Sauerkraut Rolls Traditional -
Metssea Hautis Kadakamarjadega (wild Boar Stew With Juniper Berries)
Metssea hautis kadakamarjadega, or Wild Boar Stew with Juniper Berries, is a traditional Estonian dish that is hearty, flavorful, and perfect for cold winter days.
Estonian cuisine Wild game Stew -
Suitsetatud Forelli Ja Kartulivorm (smoked Trout And Potato Casserole)
Suitsetatud forelli ja kartulivorm, or Smoked Trout and Potato Casserole, is a traditional Estonian dish that combines the rich flavors of smoked trout with hearty potatoes in a comforting casserole.
Estonian cuisine Trout Potato Casserole -
Smoked Salmon and Potato Salad (Suitsetatud lõhe ja kartulisalat)
Suitsetatud lõhe ja kartulisalat, or Smoked Salmon and Potato Salad, is a classic dish in Estonian cuisine that combines the rich flavors of smoked salmon with the comforting texture of potatoes. This refreshing salad is perfect for a light lunch or as a side dish for a summer barbecue.
Salad Smoked Salmon Potato Estonian Cuisine -
Eesti Stiilis Kapsarullid (estonian-style Cabbage Rolls)
Eesti stiilis kapsarullid, or Estonian-style Cabbage Rolls, are a traditional dish in Estonian cuisine. These hearty and flavorful cabbage rolls are perfect for a cozy family dinner or a special occasion.
Estonian cuisine Cabbage rolls Traditional recipe -
Baltic Sea Fish Soup (Läänemere kalasupp)
Läänemere kalasupp, or Baltic Sea Fish Soup, is a traditional Estonian dish that showcases the fresh flavors of the sea. This hearty and comforting soup is perfect for a cozy meal on a chilly day.
Estonian cuisine Seafood Soup -
Eesti Stiilis Suitsupeekon Hapukapsaga (estonian-style Smoked Pork Belly With Sauerkraut)
Estonian cuisine is known for its hearty and comforting dishes, and one classic example is Eesti stiilis suitsupeekon hapukapsaga, or Estonian-style Smoked Pork Belly with Sauerkraut. This dish is a perfect combination of smoky, savory pork belly and tangy sauerkraut, creating a delicious and satisfying meal.
Estonian cuisine Pork belly Sauerkraut Smoked meat -
Suitsetatud Heeringa Ja Kartulisalat (smoked Herring And Potato Salad)
Suitsetatud heeringa ja kartulisalat, or Smoked Herring and Potato Salad, is a traditional Estonian dish that is perfect for a light and flavorful meal. This salad is easy to prepare and is a great option for a quick lunch or dinner.
Salad Estonian cuisine Smoked herring Potato -
Tatrapannkoogid Kaaviariga (buckwheat Blinis With Caviar)
Tatrapannkoogid kaaviariga, or Buckwheat Blinis with Caviar, is a classic Estonian dish that is perfect for special occasions or as an elegant appetizer. The earthy flavor of buckwheat pairs beautifully with the luxurious taste of caviar, creating a delightful culinary experience.
Estonian cuisine Buckwheat Caviar Blinis -
Suitsetatud Forelli Ja Kurgisalat (smoked Trout And Cucumber Salad)
Suitsetatud forelli ja kurgisalat, or Smoked Trout and Cucumber Salad, is a refreshing and flavorful dish from Estonian cuisine. This salad is perfect for a light lunch or as a side dish for a summer meal.
Salad Seafood Healthy Quick and Easy -
Baltic Herring and Potato Salad (Räime ja kartulisalat)
Räime ja kartulisalat, or Baltic Herring and Potato Salad, is a traditional Estonian dish that combines the flavors of fresh herring and hearty potatoes. This salad is perfect for a light and refreshing meal, especially during the summer months.
Estonian cuisine Salad Baltic Herring Potato -
Eesti Stiilis Seapraad Sinepikastmega (estonian-style Pork Roast With Mustard Sauce)
Estonian-style Pork Roast with Mustard Sauce is a traditional dish that is popular in Estonian cuisine. This flavorful and hearty pork roast is perfect for a cozy family dinner or a special occasion.
Estonian cuisine Pork roast Mustard sauce -
Smoked Salmon and Cucumber Rolls (Suitsetatud lõhe ja kurgirullid)
Suitsetatud lõhe ja kurgirullid, or Smoked Salmon and Cucumber Rolls, are a popular appetizer in Estonian cuisine. This dish is light, refreshing, and perfect for serving at gatherings or as a starter for a special meal.
Appetizer Smoked Salmon Cucumber Estonian Cuisine -
Suitsetatud Heeringa Ja Kartulivorm (smoked Herring And Potato Casserole)
Suitsetatud heeringa ja kartulivorm, or Smoked Herring and Potato Casserole, is a traditional Estonian dish that combines the rich flavors of smoked herring with the comforting texture of potatoes. This hearty casserole is perfect for a cozy family dinner or a special occasion.
Estonian cuisine Casserole Smoked herring Potato -
Eesti Stiilis Kanavarras Tillikastmega (estonian-style Chicken Skewers With Dill Sauce)
Estonian-style Chicken Skewers with Dill Sauce is a traditional dish from Estonia that features tender chicken skewers marinated in a flavorful herb mixture and served with a creamy dill sauce. This dish is perfect for a summer barbecue or a cozy dinner at home.
Chicken Grilling Estonian Cuisine Summer -
Eesti Stiilis Maksapasteet Pohlakompotiga (estonian-style Liver Pâté With Lingonberry Compote)
Estonian-style Liver Pâté with Lingonberry Compote is a traditional dish that combines the rich flavors of liver pâté with the sweet and tangy taste of lingonberry compote. This recipe is a popular appetizer in Estonian cuisine and is perfect for serving at gatherings or as a delicious snack.
Estonian cuisine Liver pâté Lingonberry compote Appetizer -
Suitsetatud Angerja Ja Kartulisalat (smoked Eel And Potato Salad)
Suitsetatud angerja ja kartulisalat, or Smoked Eel and Potato Salad, is a traditional Estonian dish that combines the rich, smoky flavor of eel with the creamy texture of potatoes. This salad is perfect for a light lunch or as a side dish for a summer barbecue.
Estonian cuisine Salad Smoked eel Potato -
Estonian-style Pork Chops with Mushroom Sauce (Eesti stiilis seakotletid seenesauce'iga)
Estonian-style Pork Chops with Mushroom Sauce is a classic dish in Estonian cuisine, known for its hearty and comforting flavors. This recipe combines tender pork chops with a rich and savory mushroom sauce, creating a delicious and satisfying meal.
Estonian cuisine Pork chops Mushroom sauce -
Cabbage and Bacon Stew (Kapsa- ja peekonihautis)
Kapsa- ja peekonihautis, or Cabbage and Bacon Stew, is a traditional Estonian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Estonian cuisine Stew Cabbage Bacon -
Baltic Herring and Potato Casserole (Räime ja kartulivorm)
This traditional Estonian dish, Räime ja kartulivorm, is a delicious Baltic herring and potato casserole that is perfect for a cozy family dinner or a special occasion.
Estonian cuisine Casserole Baltic herring Potato -
Cranberry-Stuffed Roast Duck (Avenes pildīts cepts vistas)
Avenes pildīts cepts vistas, or Cranberry-Stuffed Roast Duck, is a traditional Latvian dish that combines the rich flavors of roast duck with the tartness of cranberries. This recipe is perfect for a special occasion or holiday feast.
Latvian cuisine Roast duck Cranberry stuffing -
Smoked Pork Ribs with Honey Glaze (Kūpinātas cūkgaļas ribas ar medus glazūru)
This recipe for Kūpinātas cūkgaļas ribas ar medus glazūru (Smoked Pork Ribs with Honey Glaze) is a delicious and flavorful dish from Latvian cuisine. The combination of smoky pork ribs and sweet honey glaze creates a mouthwatering experience that is perfect for any occasion.
Latvian cuisine Pork ribs Smoked Honey glaze
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