Gluten Free Recipes
Explore a variety of delicious Gluten Free recipes. Browse a selection of dishes suitable for Gluten Free diets.
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Dum Aloo Banarasi (दम आलू बनारसी)
Dum Aloo Banarasi is a traditional Kashmiri dish known for its rich and aromatic flavors. This recipe features deep-fried baby potatoes cooked in a creamy and spicy yogurt-based gravy, making it a perfect dish for special occasions or gatherings.
Kashmiri cuisine Dum Aloo Banarasi Spicy -
Nadru Palak Curry (नद्रू पालक करी)
नद्रू पालक करी (Nadru Palak Curry) is a traditional Kashmiri dish that combines the delicate flavors of lotus stem with the nutritious goodness of spinach. This vegetarian curry is a perfect blend of spices and greens, making it a wholesome and delicious meal.
Kashmiri Curry Vegetarian Spinach Lotus Stem -
Kashmiri Aloo Dum (कश्मीरी आलू दम)
Kashmiri Aloo Dum is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This vegetarian dish features baby potatoes cooked in a flavorful and creamy yogurt-based gravy, infused with a blend of aromatic spices.
Kashmiri Cuisine Potato Recipe Vegetarian Dish -
Nadru Churma (नद्रू चुरमा)
नद्रू चुरमा (Nadru Churma) is a traditional Kashmiri dish made with lotus stem and flavored with aromatic spices. This dish is a popular part of Kashmiri cuisine and is known for its unique taste and texture.
Kashmiri cuisine Lotus stem Side dish -
Kashmiri Fish Curry (कश्मीरी फिश करी)
Kashmiri Fish Curry is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This curry is a perfect blend of spices and tender fish, creating a delightful and comforting meal.
Kashmiri Fish Curry Spicy -
Kashmiri Dum Mushroom Biryani (कश्मीरी दम मशरूम बिरयानी)
Kashmiri Dum Mushroom Biryani is a flavorful and aromatic rice dish from the beautiful Kashmiri cuisine. This vegetarian biryani is made with fragrant basmati rice, earthy mushrooms, and a blend of traditional Kashmiri spices.
Kashmiri cuisine Mushroom biryani Vegetarian Fragrant rice -
Kashmiri Chana Masala (कश्मीरी चना मसाला)
कश्मीरी चना मसाला (Kashmiri Chana Masala) is a flavorful and aromatic dish from the beautiful region of Kashmir. It is a popular vegetarian dish made with chickpeas and a blend of traditional Indian spices.
Indian cuisine Chickpeas Spicy -
Kashmiri Saag Chicken (कश्मीरी साग चिकन)
Kashmiri Saag Chicken is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This recipe combines tender chicken with a flavorful spinach and mustard greens sauce, creating a delicious and nutritious meal.
Kashmiri cuisine Chicken recipe Spinach and mustard greens -
Kashmiri Dahi Baingan Biryani (कश्मीरी दही बैंगन बिरयानी)
This Kashmiri Dahi Baingan Biryani is a flavorful and aromatic dish that combines the richness of yogurt with the earthy flavors of eggplant. It's a perfect dish for a special occasion or a family gathering.
Kashmiri Biryani Eggplant Yogurt -
Kashmiri Dum Paneer (कश्मीरी दम पनीर)
कश्मीरी दम पनीर (Kashmiri Dum Paneer) is a traditional dish from Kashmiri cuisine that is known for its rich and aromatic flavors. This vegetarian dish is made with paneer (Indian cottage cheese) and a blend of aromatic spices, creating a delicious and satisfying meal.
Kashmiri cuisine Paneer recipe Vegetarian dish -
Kashmiri Mushroom Pulao (कश्मीरी मशरूम पुलाव)
कश्मीरी मशरूम पुलाव (Kashmiri Mushroom Pulao) is a delicious and aromatic rice dish from the beautiful region of Kashmir. This vegetarian pulao is made with fragrant basmati rice, earthy mushrooms, and a blend of traditional Kashmiri spices, making it a flavorful and comforting meal.
Kashmiri cuisine Mushroom pulao Vegetarian Fragrant rice -
Mughlai Lamb Curry
Mughlai Lamb Curry is a rich and aromatic dish that originates from the Mughlai cuisine, known for its elaborate and flavorful recipes.
Mughlai Lamb Curry Indian -
Dum Pukht Chicken
Dum Pukht Chicken is a classic dish from the Mughlai cuisine, known for its rich and aromatic flavors. This slow-cooked chicken dish is a perfect blend of spices and tender meat, making it a favorite for special occasions and gatherings.
Mughlai cuisine Chicken dish Slow-cooked -
Creamy Chicken Skewers (malai Tikka)
Creamy Chicken Skewers (Malai Tikka) is a popular dish from Mughlai cuisine known for its rich and creamy flavors. This dish is perfect for a special occasion or a weekend dinner with family and friends.
Mughlai cuisine Chicken skewers Creamy marinade -
Royal Chicken Korma
Royal Chicken Korma is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy texture. This recipe is a perfect blend of traditional flavors and royal indulgence, making it a perfect choice for special occasions and gatherings.
Chicken Korma Mughlai Cuisine Royal -
Mughlai Vegetable Pulao
Mughlai Vegetable Pulao is a flavorful and aromatic rice dish that is a staple in Mughlai cuisine. This dish is packed with a variety of vegetables and a blend of rich spices, making it a perfect main course for any occasion.
Mughlai Vegetable Pulao Rice Dish -
Dum Aloo Kashmiri
Dum Aloo Kashmiri is a traditional Mughlai Cuisine dish that hails from the beautiful region of Kashmir. This rich and aromatic potato curry is a perfect blend of spices and flavors, making it a popular choice for special occasions and gatherings.
Mughlai Cuisine Kashmiri Cuisine Potato Curry Spicy -
Almond Chicken (badami Murgh)
Almond Chicken, also known as Badami Murgh, is a rich and flavorful dish from Mughlai cuisine. This creamy and nutty chicken curry is a perfect blend of aromatic spices and ground almonds, creating a luxurious and indulgent meal.
Almond Chicken Badami Murgh Mughlai Cuisine Chicken Curry -
Dum Aloo Banarasi
Dum Aloo Banarasi is a traditional Mughlai dish that hails from the city of Varanasi. This rich and flavorful potato curry is a popular choice for special occasions and gatherings.
Mughlai cuisine Potato curry Indian recipes -
Mughlai Chicken Kofta
Mughlai Chicken Kofta is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy sauces. This dish features tender chicken meatballs cooked in a creamy and nutty gravy, making it a perfect choice for special occasions or gatherings.
Mughlai cuisine Chicken Kofta Creamy gravy -
Galouti Kebab (Melt-in-mouth Kebabs)
Melt-in-mouth Kebabs, also known as Galouti Kebab, are a popular Mughlai delicacy known for their rich and aromatic flavors. These kebabs are incredibly tender and are sure to melt in your mouth with every bite.
Mughlai cuisine Kebab Galouti Kebab Appetizer -
Shahi Tandoori Fish
Shahi Tandoori Fish is a classic dish from the Mughlai Cuisine, known for its rich and flavorful taste. This royal dish is perfect for special occasions and will surely impress your guests with its aromatic spices and succulent fish.
Shahi Tandoori Fish Mughlai Cuisine Fish Recipe Tandoori -
Royal Black Lentils (shahi Dal Makhani)
Indulge in the rich and creamy flavors of Shahi Dal Makhani, a classic dish from Mughlai cuisine. This Royal Black Lentils recipe is a luxurious treat that will elevate any meal with its aromatic spices and velvety texture.
Mughlai cuisine Dal Makhani Lentil recipe Creamy dal -
Black Pepper Cottage Cheese (paneer Kali Mirch)
Black Pepper Cottage Cheese (Paneer Kali Mirch) is a classic Mughlai dish known for its rich and aromatic flavors. This dish is a perfect blend of cottage cheese, black pepper, and traditional Indian spices, creating a delectable and creamy dish that is sure to impress.
Mughlai Cuisine Paneer Black Pepper Stovetop Cooking -
Royal Okra (shahi Bhindi)
Royal Okra (Shahi Bhindi) is a luxurious and flavorful dish from the Mughlai cuisine, known for its rich and aromatic flavors. This dish is a perfect combination of tender okra cooked in a creamy and aromatic gravy, making it a royal treat for your taste buds.
Mughlai Cuisine Okra Recipe Vegetarian Creamy Gravy -
Shahi Tandoori Prawns
Shahi Tandoori Prawns is a royal and flavorful dish from the Mughlai cuisine, known for its rich and aromatic flavors.
Tandoori Prawns Mughlai Spicy -
Mughlai Chicken Tikka
Mughlai Chicken Tikka is a classic dish from the Mughlai cuisine, known for its rich and flavorful taste. This dish is perfect for special occasions and gatherings, and it's sure to impress your guests with its aromatic spices and tender chicken.
Chicken Tikka Mughlai Spicy -
Dum Aloo Lakhnavi
Dum Aloo Lakhnavi is a rich and flavorful potato dish that originates from the Mughlai cuisine, known for its aromatic spices and creamy textures.
Mughlai cuisine Potato dish Creamy Aromatic spices -
Chicken In Creamy Tomato Gravy (murgh Lababdar)
Chicken in Creamy Tomato Gravy, also known as Murgh Lababdar, is a rich and flavorful dish from Mughlai cuisine. The creamy tomato gravy pairs perfectly with tender pieces of chicken, making it a popular choice for special occasions and gatherings.
Mughlai cuisine Chicken recipe Creamy tomato gravy -
Stuffed Eggplant (dum Baingan)
Stuffed Eggplant, also known as Dum Baingan, is a classic dish from Mughlai cuisine that features tender eggplants stuffed with a flavorful mixture of spices, nuts, and creamy yogurt. This dish is a perfect combination of rich and aromatic flavors that will surely delight your taste buds.
Mughlai cuisine Stuffed eggplant Dum Baingan Vegetarian -
Shahi Mushroom Masala
Shahi Mushroom Masala is a rich and creamy Mughlai dish that is perfect for special occasions or when you want to treat yourself to a luxurious meal. The dish is made with tender mushrooms cooked in a luscious, aromatic gravy, and it pairs perfectly with naan or rice.
Mughlai cuisine Mushroom recipe Creamy gravy -
Chicken In Rich Gravy (murgh Korma)
Chicken in Rich Gravy (Murgh Korma) is a classic Mughlai dish known for its rich and flavorful gravy. This dish is a perfect blend of aromatic spices, creamy texture, and tender chicken pieces, making it a favorite among food enthusiasts.
Mughlai cuisine Chicken recipe Rich gravy -
Chickpea Curry (punjabi Chole)
Punjabi Chole, also known as Chickpea Curry, is a popular dish from the Punjabi cuisine. It is a flavorful and spicy curry made with chickpeas, onions, tomatoes, and a blend of aromatic spices.
Chickpea Curry Punjabi Cuisine Spicy Vegan -
Murgh Tandoori (tandoori Chicken)
Murgh Tandoori, also known as Tandoori Chicken, is a popular dish from Punjabi cuisine. It is marinated in a blend of yogurt and spices, then traditionally cooked in a tandoor, a cylindrical clay oven. The result is tender, flavorful chicken with a vibrant red color.
Tandoori Chicken Punjabi Cuisine Marinated Chicken -
Royal Spinach And Cottage Cheese (shahi Palak Paneer)
Shahi Palak Paneer, also known as Royal Spinach and Cottage Cheese, is a classic dish from Mughlai cuisine. This rich and creamy dish is made with spinach, paneer (cottage cheese), and a blend of aromatic spices.
Shahi Palak Paneer Spinach Cottage Cheese Mughlai Cuisine Vegetarian -
Makhani Murgh (butter Chicken)
Makhani Murgh, also known as Butter Chicken, is a classic Punjabi dish known for its rich and creamy tomato-based sauce. This indulgent dish is a favorite in Indian cuisine and is perfect for a special dinner or celebration.
Indian Cuisine Punjabi Food Butter Chicken Recipe -
Mustard Greens Curry (sarson Da Saag)
Mustard Greens Curry, also known as Sarson da Saag, is a traditional Punjabi dish that is packed with flavor and nutrition. This hearty and comforting curry is made with mustard greens and other leafy vegetables, simmered in a rich and aromatic blend of spices. It is typically served with makki di roti (corn flatbread) and a dollop of butter, creating a perfect combination of flavors and textures.
Mustard Greens Curry Punjabi Cuisine Vegetarian -
Sweet Yogurt Drink (punjabi Lassi)
This Sweet Yogurt Drink, also known as Punjabi Lassi, is a popular and refreshing beverage from the Punjabi cuisine. It's a perfect blend of yogurt, sugar, and spices, making it a delightful treat for any occasion.
Yogurt Beverage Punjabi Refreshing -
Grilled Cottage Cheese (paneer Tikka)
Grilled Cottage Cheese (Paneer Tikka) is a popular Punjabi dish that is known for its rich and flavorful taste. This vegetarian dish is made by marinating cubes of cottage cheese in a spiced yogurt mixture and then grilling them to perfection.
Paneer Tikka Grilled Punjabi -
Kidney Beans With Rice (rajma Chawal)
Rajma Chawal is a classic Punjabi dish that consists of kidney beans cooked in a spiced tomato-based gravy, served with aromatic basmati rice. This hearty and flavorful dish is a staple in Punjabi cuisine and is perfect for a comforting meal.
Indian Cuisine Vegetarian Comfort Food -
Smoky Eggplant Curry (baingan Bharta)
Smoky Eggplant Curry, also known as Baingan Bharta, is a classic Punjabi dish that is bursting with flavor. This dish is made with roasted eggplant, tomatoes, and aromatic spices, creating a rich and smoky curry that is perfect to be enjoyed with naan or rice.
Punjabi Cuisine Curry Vegan Gluten-Free -
Murgh Tikka Masala (chicken Tikka Masala)
Murgh Tikka Masala, also known as Chicken Tikka Masala, is a popular dish from Punjabi cuisine, known for its rich and creamy tomato-based sauce with tender pieces of marinated chicken. This recipe is a perfect blend of aromatic spices and flavors, making it a favorite among food enthusiasts.
Indian Cuisine Chicken Recipe Creamy Curry -
Yogurt Curry With Fritters (punjabi Kadhi Pakora)
Yogurt Curry with Fritters, also known as Punjabi Kadhi Pakora, is a popular dish from the Punjabi cuisine. This flavorful and creamy curry is paired with crispy fritters, making it a comforting and satisfying meal.
Punjabi cuisine Curry Yogurt Fritters -
Rice Pudding (punjabi Kheer)
Rice pudding, also known as Punjabi Kheer, is a popular dessert in Punjabi cuisine. It is a creamy and aromatic rice pudding that is flavored with cardamom and garnished with nuts.
Rice pudding Punjabi Kheer Dessert Creamy -
Okra Curry (punjabi Bhindi Masala)
Okra Curry, also known as Punjabi Bhindi Masala, is a flavorful and aromatic dish from the Punjabi cuisine. This vegetarian curry is made with tender okra, onions, tomatoes, and a blend of aromatic spices, creating a delicious and satisfying meal.
Okra Curry Bhindi Masala Punjabi Cuisine Vegan Curry -
Kidney Beans Curry (rajma Masala)
Kidney Beans Curry, also known as Rajma Masala, is a popular dish from Punjabi cuisine. It is a flavorful and hearty curry made with red kidney beans in a spiced tomato-based sauce. This dish is best enjoyed with steamed rice or naan.
Curry Rajma Masala Punjabi Cuisine Vegetarian -
Potato And Cauliflower Curry (aloo Gobi)
Potato and Cauliflower Curry, also known as Aloo Gobi, is a classic Punjabi dish that is packed with flavor and spices. This vegetarian curry is a popular comfort food in North India and is perfect for a cozy dinner.
Vegetarian Indian Cuisine Curry Aloo Gobi -
Murgh Curry (punjabi Chicken Curry)
Murgh Curry, also known as Punjabi Chicken Curry, is a popular dish from the Punjabi cuisine. This flavorful and aromatic curry is made with tender chicken pieces cooked in a rich and creamy tomato-based sauce, infused with a blend of traditional Indian spices.
Indian cuisine Punjabi food Chicken curry Spicy -
Creamy Lentil Curry (dal Makhani)
Creamy Lentil Curry, also known as Dal Makhani, is a popular dish from Punjabi cuisine known for its rich and creamy texture. This flavorful dish is made with black lentils, kidney beans, and a blend of aromatic spices, simmered in a luscious tomato-based gravy.
Indian Cuisine Lentils Creamy Curry Vegetarian -
Spinach And Cottage Cheese Curry (palak Paneer)
Palak Paneer is a classic Punjabi dish made with spinach and cottage cheese. It is a nutritious and flavorful curry that is perfect to be enjoyed with some warm naan or steamed rice.
Palak Paneer Spinach Curry Cottage Cheese Recipe Punjabi Cuisine
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