Low Fat Recipes
Explore a variety of delicious Low Fat recipes. Browse a selection of dishes suitable for Low Fat diets.
-
Danish Rye Bread Pudding (Rugbrødsgrød)
Rugbrødsgrød, also known as Danish rye bread pudding, is a traditional Danish dish that transforms leftover rye bread into a delicious and comforting dessert. This simple and hearty pudding is perfect for a cozy evening at home or as a sweet treat after a satisfying meal.
Danish cuisine Rye bread Pudding Comfort food -
Finnish Mushroom And Barley Soup
This Finnish Mushroom and Barley Soup is a hearty and comforting dish that is perfect for a cozy night in. Made with earthy mushrooms and wholesome barley, this soup is a staple in Finnish cuisine.
Mushroom soup Barley Finnish cuisine Comfort food -
Blueberry Skyr Pancakes (Bláberjasýrablómin)
Bláberjasýrablómin, or Blueberry Skyr Pancakes, are a delicious and nutritious breakfast option that originates from Icelandic cuisine. Skyr, a traditional Icelandic dairy product, adds a creamy and tangy flavor to these fluffy pancakes, while the blueberries provide a burst of sweetness in every bite.
Blueberry Skyr Pancakes Icelandic -
Skyr Berja Muffins (skyr Berry Muffins)
Skyr berja muffins, or Skyr Berry Muffins, are a delicious and nutritious treat from Icelandic cuisine. These muffins are made with skyr, a traditional Icelandic dairy product similar to yogurt, and filled with fresh berries for a burst of flavor in every bite.
Muffins Berries Icelandic Snack -
Skyr Berja Terta (skyr Berry Tart)
Skyr berja terta, or Skyr Berry Tart, is a traditional Icelandic dessert that combines the creamy texture of skyr with the sweet and tangy flavors of berries. This delightful tart is perfect for a light and refreshing treat.
Icelandic dessert Skyr recipe Berry tart -
Skyr Berja Trifle (skyr Berry Trifle)
Skyr berja trifle, or Skyr Berry Trifle, is a traditional Icelandic dessert that layers creamy skyr with sweet berries and crunchy granola. This refreshing and light dessert is perfect for summer gatherings or as a sweet treat after a hearty meal.
Icelandic dessert Skyr recipe Berry trifle -
Gomboti Cu Prune (aromatic Plum Dumplings)
Gomboti cu prune, also known as Aromatic Plum Dumplings, are a traditional Aromanian dessert that combines the sweetness of plums with a delicate dough and a touch of cinnamon. These dumplings are a delightful treat that can be enjoyed as a dessert or a sweet snack.
Aromanian cuisine Dumplings Plums Dessert -
Zuppa Di Orzo: Abruzzese Barley Soup
Zuppa di Orzo is a traditional Italian barley soup that originates from the regions of Abruzzo and Molise. This hearty and comforting soup is a staple in the local cuisine, especially during the colder months. It's a simple yet flavorful dish that showcases the delicious and rustic flavors of the region.
Italian Cuisine Barley Soup Comfort Food -
Hamburger Di Portobello Alla Griglia Con Glassa Al Balsamico (grilled Portobello Mushroom Burgers With Balsamic Glaze)
This Hamburger di Portobello alla Griglia con Glassa al Balsamico is a delicious vegetarian twist on the classic hamburger, featuring grilled portobello mushrooms with a flavorful balsamic glaze. It's a perfect option for a meatless meal or a lighter alternative to traditional burgers.
Grilled Vegetarian Balsamic Mushroom -
Burano Basil Bruschetta
Burano Basil Bruschetta is a classic Venetian dish that showcases the vibrant flavors of fresh basil, ripe tomatoes, and crusty Italian bread. This simple yet elegant appetizer is perfect for entertaining or enjoying as a light meal.
Bruschetta Italian Appetizer Tomatoes Basil -
Bruschetta Delle Tre Vette (three Peaks Bruschetta)
Bruschetta delle Tre Vette, or Three Peaks Bruschetta, is a traditional dish from San Marino that showcases the flavors of the region. This simple yet flavorful appetizer is perfect for a light lunch or as a starter for a dinner party.
Bruschetta San Marino Appetizer -
Natilla De Gofio (gofio Pudding)
Natilla de Gofio is a traditional Canarian dessert that is simple to make and has a unique flavor. This Gofio pudding is a popular dish in the Canary Islands and is often enjoyed as a sweet treat or a comforting dessert.
Canarian Cuisine Gofio Pudding Traditional -
Crostini De Bolets Andorrans (andorran Mushroom Crostini)
Crostini de Bolets Andorrans, or Andorran Mushroom Crostini, is a delicious appetizer that showcases the earthy flavors of Andorran cuisine. This simple yet elegant dish is perfect for entertaining or enjoying as a light snack.
Andorran cuisine Crostini Mushrooms Appetizer -
Pumpkin Fritters (bunyols De Carabassa)
Pumpkin fritters, known as Bunyols de Carabassa in Valencian cuisine, are a delicious and traditional snack or dessert. These fritters are crispy on the outside and soft on the inside, with a delightful pumpkin flavor. They are perfect for autumn or any time of the year!
Pumpkin Fritters Valencian cuisine Traditional -
Tomato Flatbread (coca De Tomate)
This traditional Valencian dish is a delicious and easy-to-make flatbread topped with fresh tomatoes, olive oil, and herbs. It's perfect for a light lunch or as an appetizer for a Mediterranean-inspired meal.
Valencian cuisine Flatbread Tomato Appetizer -
Vegetable Flatbread (coca De Verduras)
This Vegetable Flatbread, known as Coca de Verduras in Valencian cuisine, is a delicious and healthy dish that can be enjoyed as a snack or a light meal. It features a variety of colorful vegetables on top of a crispy flatbread, making it a perfect option for a vegetarian or vegan diet.
Vegetarian Vegan Healthy Valencian Cuisine
Showing 101 to 116 of 116 results