Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes suitable for Vegetarian diets.
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Latvian Carrot Soup (Latviešu burkānu zupa)
Latviešu burkānu zupa, or Latvian Carrot Soup, is a traditional dish from Latvian cuisine that is both hearty and comforting. This simple and delicious soup is perfect for a cozy meal on a chilly day.
Latvian cuisine Soup Carrots -
Rye Bread Ice Cream (Rupjmaizes saldējums)
Rupjmaizes saldējums, or Rye Bread Ice Cream, is a unique and delicious dessert from Latvian cuisine. This ice cream is flavored with the distinct taste of rye bread, creating a one-of-a-kind frozen treat that is sure to impress.
Latvian cuisine Rye bread Ice cream Dessert -
Buckwheat Porridge with Mushrooms (Griķu putra ar sēnēm)
Griķu putra ar sēnēm, or Buckwheat Porridge with Mushrooms, is a traditional Latvian dish that is both hearty and flavorful. This dish is perfect for a cozy dinner on a cold evening, and it's packed with nutritious ingredients.
Latvian cuisine Buckwheat Mushrooms Vegetarian Gluten-free -
Latvian Apple Cake (Latviešu ābolu kūka)
Latviešu ābolu kūka, or Latvian Apple Cake, is a traditional dessert that showcases the delicious flavors of fresh apples. This recipe is perfect for anyone looking to enjoy a taste of Latvian cuisine and is sure to be a hit with friends and family.
Latvian cuisine Apple dessert Cake recipe -
Latvian Buckwheat Pancakes (Latviešu griķu pankūkas)
Latviešu griķu pankūkas, or Latvian Buckwheat Pancakes, are a traditional dish from Latvian cuisine. These savory pancakes are a popular breakfast or brunch option and are often served with sour cream or smoked salmon.
Latvian cuisine Buckwheat Pancakes Savory -
Latvian Pickled Cucumbers (Latviešu marinēti gurķi)
Latviešu marinēti gurķi, or Latvian Pickled Cucumbers, are a traditional dish in Latvian cuisine, often enjoyed as a side dish or a snack. This recipe yields crunchy and tangy pickles that are perfect for adding a burst of flavor to any meal.
Latvian cuisine Pickles Marinade -
Latvian Blueberry Cake (Latviešu zemeņu kūka)
This Latvian Blueberry Cake, known as Latviešu zemeņu kūka, is a delightful dessert that showcases the sweet and tangy flavors of fresh blueberries. It's a perfect treat for any occasion, and it's sure to impress your friends and family with its delicious taste and beautiful presentation.
Latvian cuisine Blueberry cake Dessert -
Potato and Mushroom Casserole (Kartupeļu un sēņu kaserole)
Kartupeļu un sēņu kaserole, or Potato and Mushroom Casserole, is a classic Latvian dish that is perfect for a cozy family dinner or a gathering with friends. This hearty casserole is packed with the earthy flavors of potatoes and mushrooms, making it a comforting and satisfying meal.
Latvian cuisine Casserole Potato Mushroom -
Barley and Mushroom Soup (Kruķu un sēņu zupa)
This Kruķu un sēņu zupa, or Barley and Mushroom Soup, is a traditional Latvian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Latvian cuisine Soup Mushrooms Barley -
Latvian Buckwheat Porridge (Latviešu griķu putra)
Latviešu griķu putra, or Latvian Buckwheat Porridge, is a traditional Latvian dish that is simple, hearty, and nutritious. It is a popular breakfast or side dish in Latvia, often served with a dollop of sour cream or a pat of butter.
Latvian cuisine Buckwheat Porridge -
Latvian Potato Salad (Latviešu kartupeļu salāti)
Latviešu kartupeļu salāti, or Latvian Potato Salad, is a traditional dish from Latvian cuisine that is perfect for gatherings and celebrations. This creamy and flavorful salad is a staple at many Latvian family gatherings and is sure to be a hit at your next event.
Latvian cuisine Potato salad Celebration dish -
Mushroom and Potato Gratin (Sēņu un kartupeļu gratēns)
This Sēņu un kartupeļu gratēns, or Mushroom and Potato Gratin, is a comforting and hearty dish from Latvian cuisine. It's perfect for a cozy family dinner or a special gathering with friends.
Latvian cuisine Mushroom Potato Gratin -
Latvian Apple Strudel (Latviešu ābolu štrūdele)
Latviešu ābolu štrūdele, or Latvian Apple Strudel, is a delicious pastry filled with spiced apples and raisins, wrapped in a flaky crust. This traditional Latvian dessert is perfect for any occasion and is sure to impress your friends and family.
Latvian cuisine Apple dessert Traditional recipe -
Latvian Rye Bread Pudding (Latviešu rupjmaizes putra)
Latviešu rupjmaizes putra, or Latvian Rye Bread Pudding, is a traditional Latvian dessert that is both comforting and delicious. Made with simple ingredients, this pudding is a perfect way to use up leftover rye bread and create a sweet treat for the whole family to enjoy.
Latvian cuisine Rye bread Pudding Dessert -
Latvian Cottage Cheese Pancakes (Latviešu biezpiena pankūkas)
Latviešu biezpiena pankūkas, also known as Latvian Cottage Cheese Pancakes, are a traditional Latvian dish that is perfect for breakfast or dessert. These pancakes are light, fluffy, and delicious, and they are sure to become a family favorite!
Latvian cuisine Pancakes Cottage cheese Breakfast Dessert -
Beetroot and Goat Cheese Salad (Biešu un kazas siera salāti)
Biešu un kazas siera salāti, or Beetroot and Goat Cheese Salad, is a traditional Latvian dish that combines the earthy sweetness of beets with the creamy tang of goat cheese. This refreshing salad is perfect for a light lunch or as a side dish for a summer barbecue.
Latvian cuisine Salad Beetroot Goat cheese -
Latvian Sauerkraut Soup (Latviešu skābētu kāpostu zupa)
Latviešu skābētu kāpostu zupa, or Latvian Sauerkraut Soup, is a traditional dish from Latvian cuisine that is perfect for warming up on a cold day. This hearty and flavorful soup is made with sauerkraut, potatoes, and a variety of other ingredients that come together to create a delicious and satisfying meal.
Latvian cuisine Soup Sauerkraut -
Latvian Blueberry Soup (Latviešu zemeņu zupa)
Latviešu zemeņu zupa, or Latvian Blueberry Soup, is a traditional Latvian dessert that is enjoyed during the summer months. This refreshing and light soup is perfect for hot days and showcases the delicious flavors of fresh blueberries.
Latvian cuisine Blueberry Summer dessert -
Buckwheat Pancakes with Lingonberry Jam (Griķu pankūkas ar pīlādzēm)
Buckwheat pancakes with lingonberry jam, known as "Griķu pankūkas ar pīlādzēm" in Latvian, are a traditional dish that is both delicious and nutritious. This recipe combines the earthy flavor of buckwheat with the tartness of lingonberry jam, creating a perfect balance of sweet and savory flavors.
Buckwheat Pancakes Lingonberry Jam Latvian Cuisine -
Latvian Honey Cake (Latviešu medus kūka)
Latviešu medus kūka, or Latvian Honey Cake, is a traditional dessert from Latvia that is rich in flavor and history. This decadent cake is made with layers of honey-infused sponge cake and a creamy filling, creating a delightful treat for any occasion.
Latvian cuisine Honey cake Dessert -
Amber Sunset Soup (Gintarinis saulėlydis)
Gintarinis saulėlydis, or Amber Sunset Soup, is a traditional Lithuanian dish that is as beautiful as it is delicious. This vibrant soup is perfect for warming up on a chilly evening or for impressing guests with its stunning color and rich flavors.
Lithuanian cuisine Soup Vegetarian Gluten-free -
Latvian Mushroom and Barley Risotto (Latviešu sēņu un kruķu risoto)
Latviešu sēņu un kruķu risoto, or Latvian Mushroom and Barley Risotto, is a traditional dish from Latvian cuisine that is hearty, flavorful, and perfect for a cozy night in. This dish is a wonderful combination of earthy mushrooms, nutty barley, and creamy risotto, creating a comforting and satisfying meal.
Latvian cuisine Risotto Mushroom Barley -
Forest Mushroom Pie (Miško grybų pyragas)
This Miško grybų pyragas, or Forest Mushroom Pie, is a traditional Lithuanian dish that celebrates the rich flavors of forest mushrooms. This savory pie is perfect for a cozy family dinner or a special gathering with friends.
Lithuanian cuisine Mushroom pie Savory pie -
Baltic Sea Breeze Salad (Baltijos jūros vėsusis salotas)
Baltijos jūros vėsusis salotas, or Baltic Sea Breeze Salad, is a refreshing and nutritious dish from Lithuanian cuisine. This salad is perfect for a light and healthy meal, especially during the warm summer months.
Salad Lithuanian cuisine Healthy Vegetarian -
Tree Cake (šakotis)
Tree Cake, also known as Šakotis, is a traditional Lithuanian dessert that is popular during special occasions and holidays. This cake is characterized by its unique shape, resembling a tree, and its deliciously crispy layers.
Lithuanian dessert Tree cake Šakotis Special occasions -
Potato Pancake Tower (Bulvių blynai bokštas)
Bulvių blynai bokštas, or Potato Pancake Tower, is a traditional Lithuanian dish that is both delicious and visually impressive. This recipe combines layers of crispy potato pancakes with savory fillings to create a unique and satisfying meal.
Lithuanian cuisine Potato pancakes Savory filling -
Lithuanian Honey Cake (Lietuviškas medaus tortas)
This traditional Lithuanian honey cake is a delightful dessert that showcases the rich flavors of honey and spices.
Lithuanian cuisine Honey cake Dessert -
Cold Beet Soup (šaltibarščiai)
Cold Beet Soup, also known as Šaltibarščiai, is a traditional Lithuanian dish that is perfect for hot summer days. This vibrant pink soup is made with beets, cucumbers, dill, and sour cream, creating a refreshing and tangy flavor.
Lithuanian cuisine Cold soup Beet soup -
Curd Cheese Dumplings (Varškės spurgos)
Varškės spurgos, or Curd Cheese Dumplings, are a traditional Lithuanian dish that is loved for its delicious taste and fluffy texture. These dumplings are perfect for a cozy family dinner or a special occasion.
Lithuanian cuisine Dumplings Curd cheese -
Lithuanian Beet Salad (Lietuviška burokėlių salotos)
Lietuviška burokėlių salotos, or Lithuanian Beet Salad, is a traditional dish that is popular in Lithuanian cuisine. This vibrant and flavorful salad is a perfect combination of earthy beets, tangy pickles, and creamy mayonnaise, making it a refreshing and satisfying side dish.
Lithuanian cuisine Beet salad Traditional recipe -
Mushroom and Potato Casserole (Grybų ir bulvių troškinys)
Grybų ir bulvių troškinys, or Mushroom and Potato Casserole, is a classic Lithuanian dish that is hearty, comforting, and perfect for a cozy family meal. This dish is packed with earthy flavors from mushrooms and potatoes, making it a satisfying option for a cold winter evening.
Lithuanian cuisine Mushroom casserole Potato recipe -
Traditional Lithuanian Rye Bread (Tradiciškas lietuviškas rugių duona)
Tradiciškas lietuviškas rugių duona, or Traditional Lithuanian Rye Bread, is a staple in Lithuanian cuisine. This hearty and flavorful bread has been a part of Lithuanian tradition for centuries, and it's a beloved accompaniment to many meals.
Rye bread Lithuanian cuisine Traditional recipe -
Lithuanian Apple Cake (Lietuviškas obuolių pyragas)
Lietuviškas obuolių pyragas, or Lithuanian Apple Cake, is a traditional dessert that showcases the delicious flavors of fresh apples and warm spices. This recipe is perfect for a cozy afternoon tea or as a sweet ending to a hearty Lithuanian meal.
Lithuanian cuisine Apple dessert Cake -
Lithuanian Honey Liqueur (Lietuviškas medaus likeris)
Lietuviškas medaus likeris, or Lithuanian Honey Liqueur, is a traditional Lithuanian drink that is sweet, aromatic, and perfect for sipping on a cold evening. This recipe will guide you through the process of making your own batch of this delicious liqueur at home.
Lithuanian Liqueur Honey Traditional -
Lithuanian Apple Pancakes (Lietuviški obuolių blynai)
Lietuviški obuolių blynai, or Lithuanian Apple Pancakes, are a delicious traditional dish from Lithuanian cuisine. These pancakes are made with fresh apples and are perfect for a cozy breakfast or a sweet treat.
Lithuanian cuisine Apple pancakes Breakfast Dessert -
Spinach and Cheese Stuffed Pancakes (Špinatais ir sūriu įdaryti blynai)
Špinatais ir sūriu įdaryti blynai, or Spinach and Cheese Stuffed Pancakes, are a delicious and savory dish from Lithuanian cuisine. These pancakes are filled with a flavorful mixture of spinach and cheese, making them a perfect choice for a hearty breakfast or a satisfying brunch.
Lithuanian cuisine Pancakes Spinach Cheese -
Stuffed Bell Peppers with Buckwheat (Įdaryti paprika su grikiais)
Įdaryti paprika su grikiais, or Stuffed Bell Peppers with Buckwheat, is a traditional Lithuanian dish that is both delicious and nutritious. This recipe combines the earthy flavors of buckwheat with the sweetness of bell peppers, creating a satisfying and wholesome meal.
Lithuanian cuisine Stuffed peppers Buckwheat recipe -
Lithuanian Cucumber Salad (Lietuviškos agurkų salotos)
Lietuviškos agurkų salotos, or Lithuanian Cucumber Salad, is a refreshing and simple dish that is a staple in Lithuanian cuisine. This salad is perfect for summer gatherings and pairs well with grilled meats or fish.
Easy Summer Vegetarian -
Lithuanian Poppy Seed Roll (Lietuviškas aguonų riešutų pyragas)
Lietuviškas aguonų riešutų pyragas, or Lithuanian Poppy Seed Roll, is a traditional Lithuanian dessert that is perfect for special occasions or holiday gatherings.
Lithuanian dessert Poppy seed roll Traditional recipe -
Mushroom and Barley Soup (Grybų ir miežių sriuba)
Grybų ir miežių sriuba, or Mushroom and Barley Soup, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Lithuanian cuisine Mushroom soup Barley Vegetarian -
Lithuanian Cheese Tart (Lietuviška sūrio pyragėlė)
Lietuviška sūrio pyragėlė, or Lithuanian Cheese Tart, is a traditional Lithuanian dessert that is perfect for any occasion. This delicious tart is made with a creamy cheese filling and a flaky pastry crust, creating a delightful combination of flavors and textures.
Lithuanian cuisine Cheese tart Dessert -
Buckwheat Porridge with Mushrooms (Grikių kruopos su grybais)
Grikių kruopos su grybais, or Buckwheat Porridge with Mushrooms, is a traditional Lithuanian dish that is both hearty and delicious. This recipe combines the earthy flavors of buckwheat with the savory taste of mushrooms, creating a comforting and satisfying meal.
Buckwheat Mushrooms Lithuanian cuisine Main course -
Cabbage and Mushroom Stir-Fry (Kopūstų ir grybų troškinys)
This traditional Lithuanian dish, Kopūstų ir grybų troškinys, is a hearty and flavorful cabbage and mushroom stir-fry that is perfect for a cozy dinner.
Lithuanian cuisine Stir-fry Cabbage Mushroom -
Potato and Mushroom Salad (Bulvių ir grybų salotos)
Bulvių ir grybų salotos, or Potato and Mushroom Salad, is a traditional Lithuanian dish that is perfect for a light and refreshing meal. This salad is packed with flavors and textures that will surely satisfy your taste buds.
Potato Mushroom Salad Lithuanian cuisine -
Lithuanian Rye Bread Pudding (Lietuviškas rugių duonos pudingas)
Lietuviškas rugių duonos pudingas, or Lithuanian Rye Bread Pudding, is a traditional dessert that is popular in Lithuanian cuisine. This rich and hearty pudding is a delicious way to use up leftover rye bread and is perfect for a cozy, comforting treat.
Lithuanian cuisine Rye bread Pudding -
Lithuanian Cherry Cake (Lietuviškas vyšnių pyragas)
Lietuviškas vyšnių pyragas, or Lithuanian Cherry Cake, is a traditional dessert that is popular in Lithuanian cuisine. This delicious cake is made with fresh cherries and has a tender, buttery crust that pairs perfectly with the sweet-tart flavor of the fruit.
Lithuanian cuisine Cherry cake Dessert -
Lithuanian Plum Dumplings (Lietuviški slyvų koldūnai)
Lietuviški slyvų koldūnai, or Lithuanian Plum Dumplings, are a traditional Lithuanian dish typically enjoyed during the late summer and early autumn when plums are in season. These sweet and savory dumplings are a popular comfort food in Lithuania and are often served as a dessert or a main course.
Lithuanian cuisine Dumplings Plums Traditional recipe -
Potato and Sauerkraut Casserole (Bulvių ir raugintų kopūstų troškinys)
Bulvių ir raugintų kopūstų troškinys, or Potato and Sauerkraut Casserole, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy family dinner.
Lithuanian cuisine Casserole Potato Sauerkraut -
Mushroom and Sauerkraut Stew (Grybų ir raugintų kopūstų troškinys)
Grybų ir raugintų kopūstų troškinys, or Mushroom and Sauerkraut Stew, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Lithuanian cuisine Stew Mushrooms Sauerkraut -
Lithuanian Caraway Cheese (Lietuviškas kmynų sūris)
Lietuviškas kmynų sūris, or Lithuanian Caraway Cheese, is a traditional Lithuanian dish that is easy to make and full of flavor. This cheese is often enjoyed as a snack or appetizer, and it pairs perfectly with dark rye bread and a glass of cold beer.
Lithuanian cuisine Cheese Caraway Traditional recipe
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