Almonds Recipes

Explore a variety of delicious Almonds recipes. Browse a selection of dishes that feature Almonds as a key ingredient.

Pollo Glaseado Con Miel Y Almendras (honey And Almond Glazed Chicken)

Pollo Glaseado con Miel y Almendras, or Honey and Almond Glazed Chicken, is a delicious Andalusian dish that combines the sweetness of honey with the nuttiness of almonds to create a flavorful glaze for tender chicken. This dish is perfect for a special dinner or a festive gathering.
Spanish cuisine Chicken recipe Honey-glazed Almond dish
Biscotti De Almendra Y Flor De Azahar (almond And Orange Blossom Biscotti)

Biscotti de Almendra y Flor de Azahar, or Almond and Orange Blossom Biscotti, is a delightful Andalusian treat that pairs perfectly with a cup of coffee or tea. These crunchy, twice-baked cookies are infused with the delicate flavors of almond and orange blossom, making them a delightful addition to any dessert spread or afternoon snack.
Almond Orange Blossom Biscotti Andalusian Dessert
Asturian Style Tarta de la Abuela (Grandma's Cake)

Grandma's Cake, also known as Tarta de la Abuela, is a traditional dessert from Asturian cuisine that is loved for its rich and creamy flavor. This indulgent cake is perfect for special occasions or as a sweet treat to enjoy with a cup of coffee.
Asturian cuisine Traditional dessert Cake recipe
Llucmajor Lemon And Almond Biscotti

Indulge in the delightful flavors of Balearic cuisine with this recipe for Llucmajor Lemon and Almond Biscotti. These crunchy, citrusy biscotti are perfect for dipping into a cup of coffee or enjoying as a sweet treat on their own.
Llucmajor Lemon Almond Biscotti Balearic cuisine
Deià Date And Almond Truffles

Indulge in the rich flavors of Balearic cuisine with these Deià Date and Almond Truffles. These decadent treats are perfect for satisfying your sweet tooth while enjoying the Mediterranean flavors of the region.
Truffles Almonds Dates Balearic cuisine
Algaida Almond-stuffed Dates Wrapped In Bacon

Indulge in the flavors of Balearic cuisine with these delicious Algaida Almond-Stuffed Dates wrapped in Bacon. This savory and sweet appetizer is perfect for entertaining or enjoying as a special treat.
Balearic cuisine Appetizer Stuffed dates Bacon-wrapped
Alcúdia Almond And Olive Oil Cake

This Alcúdia Almond and Olive Oil Cake is a traditional dessert from the Balearic Islands, known for its rich almond flavor and moist texture. It's the perfect treat to enjoy with a cup of coffee or tea.
Almond Olive Oil Balearic Cake
Grilled Asparagus With Romesco Sauce

Grilled asparagus with romesco sauce is a classic dish from Castilian-Leonese cuisine that showcases the delicious flavors of fresh asparagus paired with a rich and savory romesco sauce.
Grilled Asparagus Romesco Sauce Spanish
Grilled Vegetable Skewers With Romesco Sauce

Grilled Vegetable Skewers with Romesco Sauce is a classic dish from Castilian-Leonese cuisine, featuring a colorful array of grilled vegetables served with a flavorful Romesco sauce. This dish is perfect for a summer barbecue or a light and healthy meal any time of the year.
Grilling Vegetarian Healthy Summer
Almond And Orange Blossom Flan

Indulge in the delightful flavors of Castilian-Manchego cuisine with this exquisite Almond and Orange Blossom Flan. This creamy and aromatic dessert is the perfect way to end a meal on a sweet note.
Flan Spanish dessert Almond Orange blossom
Almond And Lemon Flan

Indulge in the delightful flavors of Castilian-Manchego cuisine with this exquisite Almond and Lemon Flan recipe. This creamy dessert is a perfect combination of nutty almond and zesty lemon, creating a unique and refreshing treat.
Flan Almond Lemon Dessert
Catalan Tapas Trio

Catalan cuisine is known for its delicious and diverse tapas, perfect for sharing with friends and family. This Catalan Tapas Trio recipe features three classic tapas dishes that are sure to impress your guests.
Tapas Catalan cuisine Appetizer
Escalivada Amb Salsa Romesco (catalan-style Roasted Vegetables With Romesco Sauce)

Escalivada amb Salsa Romesco is a traditional Catalan dish featuring smoky roasted vegetables served with a rich and flavorful Romesco sauce. This dish is perfect as a side or a light main course, and it's a great way to enjoy the bounty of summer vegetables.
Catalan cuisine Roasted vegetables Romesco sauce Vegetarian Vegan
Tarta de Santiago (St. James Almond Cake)

St. James Almond Cake, also known as Tarta de Santiago, is a traditional dessert from the Extremadura region of Spain. This delicious cake is made with ground almonds, sugar, and eggs, and is often flavored with lemon zest and a hint of cinnamon. It's a perfect treat to enjoy with a cup of coffee or after a meal.
Spanish cuisine Almond cake Tarta de Santiago Traditional dessert
Leonese-style Almond Cake (Tarta de Almendra a la Leonés)

Tarta de Almendra a la Leonés, or Leonese-style Almond Cake, is a traditional dessert from the region of León in Spain. This delicious cake is made with ground almonds and has a moist, dense texture with a rich almond flavor. It's perfect for serving with a cup of coffee or tea, or as a sweet ending to a meal.
Spanish dessert Almond cake Traditional recipe
Leonese-style Chicken with Almonds (Pollo con Almendras a la Leonés)

Pollo con Almendras a la Leonés, or Leonese-style Chicken with Almonds, is a traditional dish from the Leonese cuisine, known for its rich flavors and hearty ingredients. This dish combines tender chicken with the nutty crunch of almonds, creating a delicious and satisfying meal.
Chicken Almonds Leonese Cuisine Main Course
Almond Nougat (turrón De Jijona)

Almond Nougat (Turrón de Jijona) is a traditional sweet treat from the Valencian region of Spain. This soft and chewy nougat is made with honey, sugar, and almonds, and is often enjoyed during the holiday season.
Spanish cuisine Holiday dessert Traditional recipe
Red Pepper And Almond Sauce (romesco)

Romesco sauce is a classic Valencian condiment made with red peppers and almonds. It's a versatile sauce that can be used as a dip, spread, or topping for grilled meats and vegetables.
Valencian cuisine Romesco sauce Red pepper Almond
Sultan's Saffron Rice (Hünkâr Safranlı Pilavı)

Hünkâr Safranlı Pilavı, also known as Sultan's Saffron Rice, is a classic Turkish dish that is fit for royalty. This aromatic and flavorful rice dish is perfect for special occasions and gatherings.
Turkish cuisine Rice dish Saffron
Boterkoek Blondies

Boterkoek Blondies are a delicious Dutch treat that combines the rich buttery flavor of boterkoek with the chewy texture of blondies. These indulgent bars are perfect for a cozy afternoon tea or as a sweet ending to a meal.
Boterkoek Blondies Dutch dessert
Oliebollen Bread Pudding

This Oliebollen Bread Pudding recipe is a delicious twist on the traditional Dutch Oliebollen. It's a perfect way to use up any leftover Oliebollen and create a delightful dessert or breakfast treat.
Bread Pudding Oliebollen Dutch Cuisine Vegan Dessert
Frisian Blueberry and Almond Tart (Fryske Blauwe Bessen en Amelân Taart)

Fryske Blauwe Bessen en Amelân Taart, or Frisian Blueberry and Almond Tart, is a delightful dessert that showcases the flavors of the Frisian cuisine. This tart is a perfect combination of sweet blueberries and nutty almonds, encased in a buttery pastry crust.
Blueberry Almond Tart Frisian Dessert
Anzac Biscuit Smoothie Bowl

Indulge in a delicious and nutritious Anzac Biscuit Smoothie Bowl, inspired by the classic Australian Anzac biscuit. This smoothie bowl is a perfect way to start your day with a taste of tradition and a boost of energy.
Smoothie Bowl Anzac Biscuit Australian Cuisine Healthy Breakfast

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