Chicken Broth Recipes
Explore a variety of delicious Chicken Broth recipes. Browse a selection of dishes that feature Chicken Broth as a key ingredient.
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Puffin Paradise
Puffin Paradise is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients.
Traditional Hearty Rich flavors -
Commander's Crab Ravioli
Indulge in the flavors of the Commander Islands with this exquisite recipe for Commander's Crab Ravioli. This dish combines the richness of crab with delicate pasta, creating a truly memorable dining experience.
Crab Ravioli Seafood Pasta -
Walrus Wonton Soup
Walrus Wonton Soup is a traditional dish from the Commander Islands, known for its rich flavors and comforting warmth. This recipe combines the unique taste of walrus meat with delicate wonton wrappers, creating a delicious and satisfying soup.
Walrus Wonton Soup Commander Islands -
Northern Lights Curry
Northern Lights Curry is a traditional dish from Yamal Cuisine, known for its rich flavors and hearty ingredients. This warming curry is perfect for cold winter nights and will transport you to the snowy landscapes of the Arctic.
Curry Yamal Cuisine Winter Stovetop -
Qabuli Pulao (fragrant Afghan Rice)
Qabuli Pulao is a traditional Afghan rice dish that is known for its fragrant and flavorful combination of rice, spices, and tender meat. This dish is often served at special occasions and gatherings, and it is sure to impress with its rich and aromatic taste.
Afghan cuisine Rice dish Fragrant Main course -
Korma (chicken Curry With Turmeric)
Korma is a classic Afghan dish that features tender chicken in a rich and flavorful curry sauce. This recipe incorporates the warm and earthy flavors of turmeric, creating a comforting and aromatic dish that is perfect for a cozy family meal or special occasion.
Chicken Curry Afghan Cuisine Turmeric -
Shorba (lamb And Lentil Stew)
Shorba is a traditional Afghan lamb and lentil stew that is hearty, flavorful, and perfect for a comforting meal. This recipe combines tender lamb, earthy lentils, and aromatic spices to create a delicious and satisfying dish.
afghan cuisine lamb stew lentil recipe -
Murgh Korma (afghan-style Chicken Curry)
Murgh Korma is a delicious Afghan-style chicken curry that is rich, creamy, and full of aromatic spices. This recipe is a perfect blend of flavors and is sure to become a family favorite.
Chicken Curry Afghan Cuisine Spicy -
Bhutanese Fried Chicken Stew (jaju Tshoem)
Bhutanese Fried Chicken Stew, also known as Jaju Tshoem, is a traditional dish from Bhutan that is bursting with flavor and warmth. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Bhutanese cuisine Stew Chicken Traditional -
Hazaragi Chicken and Rice Soup (Aash-e Morgh)
Aash-e Morgh is a traditional Hazaragi chicken and rice soup that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Hazaragi cuisine and is often enjoyed during family gatherings and special occasions.
Chicken Rice Soup Hazaragi Comfort Food -
Hazaragi Chicken and Chickpea Soup (Aash-e Morgh-o-Chana)
Aash-e Morgh-o-Chana is a traditional Hazaragi chicken and chickpea soup that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Hazaragi cuisine and is often enjoyed during family gatherings and special occasions.
Chicken Chickpea Soup Hazaragi Cuisine -
Hazaragi Chicken and Potato Soup (Aash-e Morgh-o-Alu)
Aash-e Morgh-o-Alu is a traditional Hazaragi chicken and potato soup that is hearty, flavorful, and perfect for a comforting meal.
Chicken Potato Soup Hazaragi Cuisine -
Hazaragi Stuffed Zucchini (Dolma-e Kadoo)
Dolma-e Kadoo, also known as Hazaragi Stuffed Zucchini, is a traditional dish from Hazaragi Cuisine. This flavorful and aromatic dish is made by stuffing zucchini with a delicious mixture of rice, ground meat, and a blend of spices.
Zucchini Stuffed Hazaragi Cuisine Main Course -
Qabuli Korma (hazaragi Spiced Lamb And Rice Pilaf)
Qabuli Korma is a traditional Hazaragi dish that features spiced lamb and rice pilaf. This flavorful and aromatic dish is a staple in Hazaragi cuisine and is perfect for special occasions and gatherings.
Hazaragi Lamb Rice Pilaf Spiced -
Hazaragi Chicken and Spinach Soup (Aash-e Morgh-o-Saag)
Aash-e Morgh-o-Saag is a traditional Hazaragi chicken and spinach soup that is packed with flavor and nutrition. This hearty and comforting soup is perfect for a cozy family meal or to warm up on a cold day.
Chicken Spinach Soup Hazaragi cuisine -
Hazaragi Chicken and Pumpkin Soup (Aash-e Morgh-o-Kadoo)
Aash-e Morgh-o-Kadoo is a traditional Hazaragi chicken and pumpkin soup that is hearty, flavorful, and perfect for a cozy night in. This comforting soup is packed with tender chicken, sweet pumpkin, and aromatic spices, making it a delicious and satisfying meal.
Comfort Food One-Pot Meal Family-Friendly -
Soup Dumplings (jhol Momo)
Soup Dumplings, also known as Jhol Momo, are a popular Nepalese dish that features flavorful dumplings served in a delicious, savory broth. This recipe is a perfect combination of juicy dumplings and a comforting soup, making it a great choice for a cozy meal.
Nepalese cuisine Soup Dumplings Jhol Momo Dumplings -
Soup Dumplings (jhol Momo)
Soup Dumplings, also known as Jhol Momo, are a popular Nepalese dish consisting of juicy dumplings filled with flavorful meat or vegetables, served in a delicious soup. This recipe will guide you through creating these delightful and comforting dumplings at home.
Nepalese cuisine Dumplings Soup Jhol Momo -
Chicken And Taro Casserole (surinamese Pom)
Chicken and Taro Casserole, also known as Surinamese Pom, is a delicious and hearty dish from West Indian Cuisine. This flavorful casserole combines tender chicken, earthy taro root, and aromatic spices for a comforting and satisfying meal.
Chicken Taro Casserole Surinamese West Indian -
Stuffed Cheese (dutch Antillean Keshi Yena)
Stuffed Cheese, also known as Dutch Antillean Keshi Yena, is a traditional dish from the West Indian Cuisine that is bursting with flavor. This savory dish is made by stuffing a round of Edam or Gouda cheese with a delicious mixture of meat, vegetables, and spices.
West Indian Cuisine Stuffed Cheese Keshi Yena Main Course -
Meat And Vegetable Stew (dominican Sancocho)
This Meat and Vegetable Stew, known as Dominican Sancocho, is a hearty and flavorful dish that is a staple in West Indian Cuisine. It is a comforting one-pot meal that is perfect for a cozy family dinner or a gathering with friends.
Stew Meat Vegetables Dominican Cuisine -
Martinican Colombo Chicken
Martinican Colombo Chicken is a flavorful and aromatic dish hailing from the West Indian island of Martinique. This dish is a staple in West Indian cuisine and is known for its rich blend of spices and tender chicken.
West Indian cuisine Chicken recipe Spicy -
Trinidadian Pelau (Chicken and Rice One-Pot)
This Chicken and Rice One-Pot, also known as Trinidadian Pelau, is a flavorful and comforting dish that is a staple in West Indian cuisine. It combines tender chicken, seasoned rice, and a mix of vegetables for a satisfying meal.
Chicken Rice One-Pot Meal Trinidadian Comfort Food -
Chicken Pulao (goan Style Chicken Biryani)
Chicken Pulao is a flavorful and aromatic rice dish that is a popular part of Goan cuisine. This Goan Style Chicken Biryani is a delicious one-pot meal that is perfect for a family dinner or special occasions.
Chicken Rice Biryani Goan One-pot meal -
Chicken Vindaloo Pulao
Chicken Vindaloo Pulao is a delicious and aromatic rice dish with tender chicken pieces, flavored with a blend of Goan Catholic spices. This recipe is a perfect combination of tangy and spicy flavors, making it a popular choice for a hearty meal.
Chicken Rice Goan Cuisine Spicy -
Grilled Chicken In Spiced Tomato Sauce (bhojpuri Chicken Tikka Masala)
This Grilled Chicken in Spiced Tomato Sauce, also known as Bhojpuri Chicken Tikka Masala, is a flavorful and aromatic dish from the Bhojpuri Cuisine. The tender grilled chicken is simmered in a rich and spicy tomato sauce, creating a mouthwatering combination of flavors.
Grilled Chicken Chicken Tikka Masala Bhojpuri Cuisine Spicy -
Zesty Hyderabadi Chicken 65 Pulao
This Zesty Hyderabadi Chicken 65 Pulao is a flavorful and aromatic dish that combines the spicy flavors of Hyderabadi cuisine with the comfort of a hearty pulao.
Hyderabadi Cuisine Chicken Pulao Spicy -
Momos Thukpa (tibetan Style Dumpling Soup)
Momos Thukpa is a traditional Tibetan dish that combines the delicious flavors of dumplings and soup. This hearty and comforting meal is perfect for a cozy night in or to warm up on a chilly day.
Tibetan cuisine Soup Dumplings Comfort food -
Fried Chicken Rice (lahori Chargha Biryani)
Fried Chicken Rice, also known as Lahori Chargha Biryani, is a flavorful and aromatic dish from Pakistani cuisine. This recipe combines the succulent flavors of fried chicken with the fragrant spices of biryani rice, creating a mouthwatering meal that is perfect for any occasion.
Pakistani cuisine Fried chicken Biryani Lahori Chargha -
Dolma (stuffed Grape Leaves)
Dolma, also known as stuffed grape leaves, is a popular dish in Pashtun cuisine. It is made by filling grape leaves with a flavorful mixture of rice, ground meat, and spices, and then cooking them to perfection.
Pashtun cuisine Dolma recipe Stuffed grape leaves -
Pashtun Chicken Pulao
Pashtun Chicken Pulao is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This recipe combines tender chicken, fragrant basmati rice, and a blend of spices to create a delicious and satisfying meal.
Chicken Rice Pashtun Cuisine One-pot meal -
Bubur Lambuk Fusion
Bubur Lambuk Fusion is a delightful Bruneian dish that combines traditional Bubur Lambuk with a modern twist. This fusion recipe brings together the rich flavors of the classic Bubur Lambuk with a contemporary twist, creating a unique and delicious dish.
Bruneian Cuisine Bubur Lambuk Fusion -
Rice With Chicken (puteri Mandi Extravaganza)
Rice with Chicken (Puteri Mandi Extravaganza) is a traditional Bruneian dish that combines fragrant rice with tender chicken, infused with a blend of aromatic spices. This dish is a staple in Bruneian cuisine and is perfect for a hearty and flavorful meal.
Bruneian Rice Chicken Spices -
Chicken Soup (soto Ayam Delight)
Chicken Soup (Soto Ayam Delight) is a traditional Bruneian dish that is known for its aromatic and flavorful broth, tender chicken, and a variety of toppings. This comforting soup is perfect for any occasion and is sure to warm your soul.
Bruneian Cuisine Chicken Soup Soto Ayam Comfort Food -
Giant River Prawn Noodles (udang Galah Noodles Twist)
Indulge in the flavors of Bruneian cuisine with this delicious Giant River Prawn Noodles (Udang Galah Noodles Twist) recipe. This dish combines the succulent taste of giant river prawns with flavorful noodles, creating a truly satisfying meal.
Noodles Seafood Bruneian Cuisine Asian Fusion -
Trey Chean Choun (spicy Lemongrass Shrimp)
Trey Chean Choun is a classic Cambodian dish featuring succulent shrimp cooked in a spicy lemongrass-infused sauce. This flavorful and aromatic dish is perfect for seafood lovers and those who enjoy a bit of heat in their meals.
Cambodian cuisine Spicy shrimp Lemongrass recipe -
Kari Sach Moan (cambodian Chicken Curry)
Kari Sach Moan is a traditional Cambodian chicken curry that is rich in flavor and spices. This dish is a staple in Cambodian cuisine and is perfect for a comforting and hearty meal.
Cambodian Cuisine Chicken Curry Asian Recipes -
Bobor Sach Moan (cambodian Rice Porridge)
Bobor Sach Moan is a traditional Cambodian rice porridge that is commonly enjoyed for breakfast or as a light meal. It is a comforting and nourishing dish that is easy to make and customizable to individual tastes.
Cambodian cuisine Rice porridge Breakfast Comfort food -
Sach Ko Traop Dot (cambodian Pork And Eggplant Stew)
Sach Ko Traop Dot is a traditional Cambodian pork and eggplant stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a gathering with friends.
Cambodian cuisine Pork stew Eggplant recipe -
Cambodian Spicy Noodle Soup (K'tieu Cha)
K'tieu Cha is a popular Cambodian spicy noodle soup that is packed with flavor and a perfect balance of heat and tanginess. This dish is a staple in Cambodian cuisine and is sure to warm you up on a chilly day.
Cambodian cuisine Spicy Noodle soup -
Samlor Kari Moan (cambodian Chicken And Vegetable Curry)
Samlor Kari Moan is a traditional Cambodian chicken and vegetable curry that is bursting with flavor and aromatic spices. This dish is perfect for a cozy family dinner or a gathering with friends.
Cambodian cuisine Chicken curry Vegetable curry -
Christmas Island Seafood Paella
Christmas Island Seafood Paella is a delicious and festive dish that is perfect for celebrating the holiday season. This traditional Christmas Island cuisine recipe is packed with flavor and features an array of fresh seafood and aromatic spices.
Seafood Paella Christmas Island Holiday -
Christmas Island Crab And Corn Chowder
This Christmas Island Crab and Corn Chowder is a delightful dish that brings the flavors of the island to your table. The combination of fresh crab and sweet corn in a creamy chowder is perfect for a festive meal.
Christmas Island Crab Corn Chowder -
Spicy Chili Crab Noodles
Spicy Chili Crab Noodles is a popular dish in Christmas Island Cuisine, known for its bold flavors and aromatic spices.
Spicy Seafood Noodles Crab -
Christmas Island Crab And Pumpkin Risotto
Indulge in the flavors of Christmas Island with this delicious Crab and Pumpkin Risotto recipe. This dish combines the sweet and savory taste of fresh crab with the creamy texture of pumpkin risotto, creating a perfect harmony of flavors for a festive meal.
Christmas Island Risotto Crab Pumpkin -
Sopa De Macarrao Picante Com Frango (spicy Chicken Noodle Soup)
Sopa de Macarrao Picante com Frango, or Spicy Chicken Noodle Soup, is a popular dish in East Timor cuisine. This flavorful and comforting soup is perfect for warming up on a chilly day.
Spicy Soup Chicken Noodles -
Pancit Bihon Bonanza
Pancit Bihon Bonanza is a classic Filipino noodle dish that is packed with flavor and perfect for any occasion. This recipe is a staple in Filipino cuisine and is sure to be a hit with your family and friends.
Filipino cuisine Noodles Vegetarian -
Kapampangan Paella (biringhe)
Kapampangan Paella, also known as Biringhe, is a flavorful and festive rice dish that originated from the Kapampangan cuisine in the Philippines. This dish is a delicious combination of Spanish and Kapampangan influences, making it a unique and satisfying meal for any occasion.
Kapampangan cuisine Paella Biringhe Rice dish -
Khao Soi (coconut Curry Soup)
Khao Soi is a popular coconut curry soup from Lao Cuisine that is known for its rich and flavorful broth. This dish is typically served with egg noodles and topped with crispy fried noodles, creating a delightful combination of textures and flavors.
Coconut Curry Soup Lao Cuisine Noodles -
Nqaij Qaib Zib (fragrant Lemongrass Chicken)
Nqaij Qaib Zib, also known as Fragrant Lemongrass Chicken, is a traditional Hmong dish that is bursting with aromatic flavors. This dish is perfect for anyone who loves the combination of savory and fragrant spices.
Hmong cuisine Lemongrass Chicken Fragrant
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