Chili Recipes
Explore a variety of delicious Chili recipes. Browse a selection of dishes that feature Chili as a key ingredient.
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Mas Rihaakuru Pie (maldivian Fish Pie)
Mas Rihaakuru Pie is a delicious Maldivian fish pie that is perfect for a comforting meal. This savory pie is made with traditional Maldivian ingredients and is a popular dish in the Maldives.
Maldivian Cuisine Fish Pie Savory Pie -
Mas Rihaakuru Dhals (spicy Lentil Soup)
Mas Rihaakuru Dhals is a traditional Maldivian spicy lentil soup that is packed with flavor and warmth. This hearty soup is perfect for a comforting meal on a chilly day.
Maldivian Cuisine Lentil Soup Spicy -
Chapli Kabab Roll
Chapli Kabab Roll is a popular street food in Pakistan, featuring flavorful minced meat kababs wrapped in a paratha with fresh vegetables and chutneys. It's a delicious and satisfying meal that can be enjoyed for lunch or dinner.
Street Food Pakistani Cuisine Kabab Roll -
Cha Om (stir-fried Morning Glory)
Cha Om is a traditional Cambodian stir-fried morning glory dish that is packed with flavor and nutrients. This recipe is a great way to enjoy the unique taste of cha om leaves, also known as acacia pennata, and is a popular dish in Cambodian cuisine.
Cambodian cuisine Stir-fry Morning glory Cha om -
Nom Pachok (cambodian Fish Cakes)
Nom Pachok is a popular Cambodian dish made from fish and spices. These fish cakes are flavorful, aromatic, and perfect for a light meal or appetizer.
Cambodian Fish Spicy Appetizer -
Samlor Trey (cambodian Fish Soup)
Samlor Trey is a traditional Cambodian fish soup that is packed with flavor and is perfect for a comforting meal. This recipe combines the freshness of fish with a variety of herbs and spices to create a delicious and aromatic soup.
Cambodian cuisine Fish soup Asian flavors -
Christmas Island Crab And Coconut Soup
Christmas Island Crab and Coconut Soup is a delightful dish that captures the flavors of Christmas Island Cuisine. This creamy and aromatic soup is perfect for a festive gathering or a cozy night in.
Crab Coconut Soup Christmas Island -
Pastel De Atum (spicy Tuna Empanadas)
Pastel de Atum, or Spicy Tuna Empanadas, is a popular snack in East Timor cuisine. These savory pastries are filled with a spicy tuna mixture and are perfect for a quick and delicious meal or snack.
East Timor cuisine Empanadas Tuna Spicy -
Camarao Grelhado Com Limao E Pimenta (grilled Shrimp With Lime And Chili)
This Camarao Grelhado com Limao e Pimenta recipe is a popular dish in East Timor, featuring succulent grilled shrimp with a zesty lime and chili marinade.
Grilled Shrimp Lime Chili -
Sopa De Camarao Picante (spicy Shrimp Soup)
Sopa de Camarao Picante, or Spicy Shrimp Soup, is a popular dish in East Timor cuisine. This flavorful soup is made with fresh shrimp, vegetables, and a spicy broth, creating a delicious and comforting meal.
Spicy Shrimp Soup East Timor -
Ensopado De Peixe Com Quiabo (fish And Okra Stew)
Ensopado de Peixe com Quiabo, or Fish and Okra Stew, is a traditional dish from East Timor that is packed with flavor and nutrition. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
East Timor cuisine Stew Fish Okra -
Sopa De Macarrao Picante Com Frango (spicy Chicken Noodle Soup)
Sopa de Macarrao Picante com Frango, or Spicy Chicken Noodle Soup, is a popular dish in East Timor cuisine. This flavorful and comforting soup is perfect for warming up on a chilly day.
Spicy Soup Chicken Noodles -
Ginataang Manok Surprise
Ginataang Manok Surprise is a traditional Filipino dish that features tender chicken cooked in a rich and creamy coconut milk sauce. This recipe adds a surprise twist to the classic dish by incorporating a variety of vegetables and spices for an extra burst of flavor.
Filipino cuisine Chicken Coconut milk Stovetop cooking -
Sizzling Milkfish (sizzling Bangus)
Sizzling Milkfish (Sizzling Bangus) is a classic Kapampangan dish that features the rich and flavorful taste of milkfish cooked in a sizzling plate. This dish is perfect for special occasions or family gatherings, and it's sure to be a hit with its sizzling presentation and delicious flavors.
Filipino cuisine Milkfish recipe Sizzling Bangus -
Pho Lao (lao-style Beef Soup)
Pho Lao is a traditional Lao-style beef soup that is rich in flavor and comforting to the soul. This aromatic and hearty soup is perfect for any occasion, whether it's a cold winter day or a gathering with friends and family.
Beef Soup Lao Cuisine Comfort Food -
Pho Hmoob (hmong-style Pho)
Pho Hmoob, or Hmong-style Pho, is a traditional Hmong noodle soup that is flavorful and comforting. This dish is a staple in Hmong cuisine and is often enjoyed during special occasions and family gatherings.
Soup Noodles Hmong cuisine -
Spiced Fried Chicken (ayam Goreng Berempah)
Spiced Fried Chicken (Ayam Goreng Berempah) is a popular Malaysian dish known for its flavorful and aromatic spices. This dish is perfect for a family meal or a gathering with friends.
Malaysian Cuisine Fried Chicken Spiced Ayam Goreng Berempah -
Pineapple Curry (pajeri Nenas)
Pineapple Curry, also known as Pajeri Nenas, is a popular Malaysian dish that combines the sweetness of pineapple with the savory flavors of curry. This dish is a perfect balance of sweet and spicy, making it a delightful addition to any meal.
Malaysian Curry Pineapple Vegetarian -
Pastel De Peixe Eurasiano Com Nasi Lemak (eurasian Fish Pie With Coconut Rice)
This Pastel de Peixe Eurasiano com Nasi Lemak is a delicious fusion dish that combines Eurasian flavors with the fragrant coconut rice of Nasi Lemak. It's a comforting and flavorful fish pie that is perfect for a special dinner or gathering.
Eurasian Fish Coconut Rice Pie -
Spicy Rice Vermicelli (mee Siam)
Spicy Rice Vermicelli, also known as Mee Siam, is a popular Malay dish that features thin rice noodles in a flavorful and spicy gravy. This dish is a perfect combination of tangy, sweet, and spicy flavors, making it a favorite among many.
Spicy Noodles Malay cuisine Vegetarian -
Kudat Fish Soup
Kudat Fish Soup is a traditional Sabahan dish that is both flavorful and comforting. Made with fresh fish and an assortment of local ingredients, this soup is a staple in Sabahan cuisine.
Sabahan Soup Fish Local -
Sandakan Salted Fish Omelette
This Sandakan Salted Fish Omelette is a classic dish from Sabahan Cuisine that is packed with flavor and perfect for any meal of the day.
Sabah Omelette Salted Fish -
Tawau Seafood Noodle Soup
Tawau Seafood Noodle Soup is a popular dish in Sabahan Cuisine, known for its flavorful broth and fresh seafood. This comforting noodle soup is perfect for a cozy meal at home.
Seafood Noodle Soup Sabah Asian Cuisine -
Black Olive (sarawakian Dabai)
Black Olive (Sarawakian Dabai) is a traditional dish from Sarawak, Malaysia, made with the unique and flavorful Sarawakian Dabai fruit. This dish is a popular snack or appetizer in Sarawakian cuisine, known for its rich and creamy texture with a hint of bitterness.
Sarawakian Appetizer Black Olive Dabai -
Indonesian Fruit Salad Revelation (rujak Revelation)
Indonesian Fruit Salad Revelation (Rujak Revelation) is a delightful and refreshing dish that combines a variety of fruits with a sweet and tangy dressing. This traditional Indonesian salad is bursting with flavors and textures, making it a perfect choice for a light and healthy snack or side dish.
Indonesian cuisine Fruit salad Healthy Vegan -
Acehnese Spicy Green Bean Stir-fry
Acehnese Spicy Green Bean Stir-Fry is a delicious and vibrant dish from Acehnese Cuisine that is packed with flavor and heat. This quick and easy stir-fry is perfect for a weeknight dinner and pairs well with steamed rice.
Spicy Stir-Fry Vegetarian Asian -
Acehnese Spicy Coconut Curry With Jackfruit
Acehnese Spicy Coconut Curry with Jackfruit is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices.
Spicy Coconut Curry Jackfruit Acehnese -
Acehnese Spicy Fish Curry With Vegetables
Acehnese Spicy Fish Curry with Vegetables is a traditional dish from the Acehnese Cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish and vegetables with the rich and spicy curry sauce, creating a delightful and satisfying meal.
Acehnese Spicy Fish Curry Vegetables -
Acehnese Spicy Coconut Rice With Fried Chicken Wings
Acehnese Spicy Coconut Rice with Fried Chicken Wings is a flavorful and aromatic dish from the Acehnese cuisine, known for its bold and spicy flavors. This dish combines the creamy richness of coconut milk with the heat of chilies, creating a delicious and satisfying meal.
Spicy Coconut Rice Chicken Acehnese -
Ayam Nanas Manis Pedas (sweet And Spicy Pineapple Chicken)
Ayam Nanas Manis Pedas, or Sweet and Spicy Pineapple Chicken, is a popular Indonesian dish known for its delicious combination of flavors. This dish is a perfect blend of sweet and spicy, with tender chicken pieces and juicy pineapple chunks, creating a mouthwatering experience for your taste buds.
Indonesian cuisine Chicken dish Sweet and spicy -
Tahu Serai Wangi (fragrant Lemongrass Tofu)
Tahu Serai Wangi, or Fragrant Lemongrass Tofu, is a popular Indonesian dish known for its aromatic lemongrass flavor combined with the savory taste of tofu. This recipe is easy to make and perfect for a quick and flavorful meal.
Indonesian Tofu Lemongrass Stovetop -
Udang Serai Wangi (fragrant Lemongrass Shrimp)
Udang Serai Wangi, or Fragrant Lemongrass Shrimp, is a delicious Indonesian dish that is bursting with aromatic flavors. This recipe combines succulent shrimp with the fragrant and citrusy notes of lemongrass, creating a dish that is perfect for a special dinner or a casual weeknight meal.
Indonesian Shrimp Lemongrass Fragrant -
Kari Kambing Arab Indonesia (indonesian Arabic Lamb Curry)
Kari Kambing Arab Indonesia, or Indonesian Arabic Lamb Curry, is a flavorful and aromatic dish that combines the rich spices of Arabic cuisine with the bold flavors of Indonesian cooking. This dish is perfect for a special occasion or a comforting family meal.
Indonesian Arabic Lamb Curry -
Biryani Daging Arab Indonesia (indonesian Arabic Beef Biryani)
Biryani Daging Arab Indonesia, also known as Indonesian Arabic Beef Biryani, is a flavorful and aromatic dish that combines Middle Eastern and Indonesian flavors. This dish is perfect for special occasions and gatherings.
Indonesian Arabic Biryani Beef Rice -
Nasi Goreng Masala (masala Fried Rice)
Nasi Goreng Masala, also known as Masala Fried Rice, is a fusion dish that combines the flavors of Indonesian and Indian cuisine. This aromatic and spicy fried rice is a popular street food in Indonesia and is perfect for a quick and flavorful meal.
Indonesian Indian Fried Rice Spicy -
Kangkung Tumis (stir-fried Water Spinach)
Kangkung Tumis, or Stir-Fried Water Spinach, is a popular dish in Madurese cuisine. This simple and flavorful dish is a staple in many Indonesian households and can be served as a side dish or a main course.
Indonesian cuisine Stir-fry Vegetable dish -
Cumi Isi Sambal Pedas (stuffed Squid With Spicy Sauce)
Cumi Isi Sambal Pedas is a traditional dish from Madurese cuisine that features stuffed squid with a spicy sauce. This dish is known for its bold flavors and is a popular choice for special occasions and gatherings.
Madurese cuisine Stuffed squid Spicy sauce -
Buncis Tumis Petis Udang Pedas (stir-fried Green Beans With Shrimp Paste And Chili)
Buncis Tumis Petis Udang Pedas is a traditional dish from Madurese cuisine that features stir-fried green beans with shrimp paste and chili. This dish is known for its bold and spicy flavors, making it a popular choice for those who enjoy a bit of heat in their meals.
Madurese cuisine Stir-fry Spicy Shrimp paste -
Perkedel Jagung Bakar (grilled Corn Fritters)
Perkedel Jagung Bakar, or Grilled Corn Fritters, is a popular dish in Sundanese cuisine. These fritters are made with fresh corn and a blend of flavorful spices, then grilled to perfection. They make a delicious snack or side dish for any meal.
Sundanese cuisine Grilled fritters Corn recipe -
Cumi Bakar Pedas (spicy Grilled Squid)
Cumi Bakar Pedas, or Spicy Grilled Squid, is a popular dish in Makassar cuisine, known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Grilled Makassar -
Ayam Rica Rica (makassar-style Coconut Milk Chicken)
Ayam Rica Rica is a traditional spicy chicken dish from the Makassar cuisine of Indonesia. It is known for its rich and flavorful coconut milk-based sauce with a kick of heat from various spices.
Indonesian Cuisine Spicy Coconut Milk Chicken -
Mee Goreng Madness
Mee Goreng Madness is a popular and flavorful dish in Malay cuisine, featuring stir-fried noodles with a delicious blend of spices and ingredients.
Malay cuisine Stir-fry Noodles -
Perkedel Jagung Bakar (grilled Corn Fritters)
Perkedel Jagung Bakar, or Grilled Corn Fritters, is a popular dish in Manado cuisine. These fritters are made with fresh corn kernels, mixed with flavorful spices, and then grilled to perfection. They are crispy on the outside and tender on the inside, making them a delightful snack or side dish.
Manado cuisine Grilled fritters Corn recipe -
Ayam Mangga (tangy And Sweet Mango Chicken)
Ayam Mangga is a traditional dish from the Manado cuisine of Indonesia. This tangy and sweet mango chicken dish is a delightful combination of flavors that will surely tantalize your taste buds.
Indonesian Cuisine Chicken Dish Mango Recipe -
Kangkung Balacan Udang (spicy And Savory Stir-fried Water Spinach With Shrimp)
Kangkung Balacan Udang is a popular dish from the Manado cuisine, known for its spicy and savory flavors. This stir-fried water spinach with shrimp is a delicious and nutritious dish that is perfect for a quick and easy meal.
Manado cuisine Stir-fry Spicy Shrimp Water spinach -
Cumi Balado Hijau (green Chili Stuffed Squid)
Cumi Balado Hijau is a popular dish from Padang, Indonesia, known for its spicy and flavorful taste. This dish features tender squid stuffed with a green chili mixture, creating a delicious and aromatic meal.
Indonesian Cuisine Squid Recipe Spicy Dish -
Sambal Belacan (sweet And Spicy Shrimp Paste)
Sambal Belacan is a popular condiment in Palembang cuisine, known for its sweet and spicy flavors. It is made with shrimp paste and chili, creating a versatile and flavorful sauce that can be used as a dipping sauce or added to dishes for an extra kick.
Spicy Condiment Asian -
Ikan Serai Wangi (fragrant Lemongrass Fish)
Ikan Serai Wangi, or Fragrant Lemongrass Fish, is a traditional dish from Palembang cuisine that is known for its aromatic and flavorful taste. This dish is perfect for seafood lovers who enjoy a hint of lemongrass in their meals.
Palembang cuisine Seafood Lemongrass -
Spicy Coconut Chicken (ayam Masak Lemak Cili Padi)
Spicy Coconut Chicken, also known as Ayam Masak Lemak Cili Padi, is a traditional Peranakan dish that is bursting with flavor. This creamy and spicy chicken dish is a perfect combination of rich coconut milk and fiery bird's eye chilies, creating a tantalizing taste sensation.
Spicy Coconut Chicken Peranakan -
Ghoozi (grilled Prawns With Spicy Tomato Chutney)
Ghoozi is a popular Emirati dish featuring succulent grilled prawns served with a spicy tomato chutney. This dish is bursting with flavors and is perfect for a special occasion or a weekend gathering with family and friends.
Emirati cuisine Grilled prawns Spicy tomato chutney
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