Chilies Recipes

Explore a variety of delicious Chilies recipes. Browse a selection of dishes that feature Chilies as a key ingredient.

Coconut Milk and Lemongrass Seafood Stew (Kepiting Rica-rica)

Kepiting Rica-rica is a traditional spicy seafood stew from Manado cuisine, known for its rich flavors and aromatic spices. This dish is a perfect combination of fresh seafood, creamy coconut milk, and the fragrant aroma of lemongrass.
Seafood Spicy Coconut Milk Lemongrass
Pepes Pare Pedas (spicy Stuffed Bitter Melon)

Pepes Pare Pedas is a traditional dish from Padang, Indonesia, known for its bold and spicy flavors. This recipe features bitter melon stuffed with a flavorful mixture of spices and fish, then wrapped in banana leaves and steamed to perfection.
Indonesian cuisine Spicy Bitter melon
Gulai Nangka (jackfruit Curry)

Gulai Nangka, also known as Jackfruit Curry, is a popular dish in Padang cuisine. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty meal.
Indonesian Cuisine Curry Jackfruit Vegetarian
Cumi Balado Hijau Pedas (spicy Shrimp Stuffed Squid)

Cumi Balado Hijau Pedas is a popular dish from Padang, Indonesia, known for its spicy and flavorful taste. This dish features stuffed squid with a spicy green chili sauce, creating a delicious and satisfying meal.
Indonesian cuisine Spicy Seafood Squid
Ikan Gurame Bakar Daun Pisang (grilled Catfish In Banana Leaves)

Ikan Gurame Bakar Daun Pisang, or Grilled Catfish in Banana Leaves, is a traditional Padang dish that is bursting with flavor. The catfish is marinated in a rich blend of spices, wrapped in banana leaves, and grilled to perfection, resulting in a tender and aromatic dish that is sure to impress.
Padang Cuisine Grilled Catfish Banana Leaves
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu)

Tahu Isi Sapi Pedas is a popular dish from Padang cuisine, known for its rich and spicy flavors. This recipe combines minced beef and tofu, creating a flavorful and satisfying dish.
Padang cuisine Spicy Beef Tofu
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu Puffs)

Tahu Isi Sapi Pedas is a popular dish from Padang, Indonesia, known for its flavorful and spicy minced beef stuffed tofu puffs. This dish is a perfect combination of crispy and spicy flavors that will surely tantalize your taste buds.
Indonesian cuisine Padang food Spicy dish
Tahu Isi Sapi Pedas Sambal Kacang (spicy Minced Beef Stuffed Tofu Puffs With Peanut Sauce)

Tahu Isi Sapi Pedas Sambal Kacang is a popular dish from Padang, Indonesia. It consists of spicy minced beef stuffed tofu puffs served with a flavorful peanut sauce.
Indonesian cuisine Padang food Spicy Beef Tofu Peanut sauce
Ikan Gurame Bakar Sambal Asam Pedas (grilled Catfish With Spicy Tamarind Sauce)

Ikan Gurame Bakar Sambal Asam Pedas is a popular dish in Padang cuisine, known for its bold flavors and spicy kick. This grilled catfish with spicy tamarind sauce is a perfect combination of smoky, savory, and tangy flavors that will surely tantalize your taste buds.
Grilled Seafood Spicy Tamarind
Pindang Ikan Patin (tangy Tamarind Fish Soup)

Pindang Ikan Patin is a traditional dish from Palembang, Indonesia, known for its tangy and savory flavors. This tangy tamarind fish soup is a popular comfort food that is perfect for any occasion.
Indonesian cuisine Fish soup Tamarind Palembang
Chicken In Spicy Tamarind Sauce (ayam Tempra)

Chicken in Spicy Tamarind Sauce, also known as Ayam Tempra, is a classic dish from Peranakan cuisine. This flavorful and aromatic dish combines the tangy taste of tamarind with the heat of spices, creating a delicious and satisfying meal.
Peranakan cuisine Chicken dish Spicy Tamarind
Meat And Vegetable Stew (yemeni Saltah)

This Meat and Vegetable Stew, also known as Yemeni Saltah, is a traditional dish from Eastern Arabian cuisine that is hearty, flavorful, and perfect for a comforting meal.
Meat Stew Yemeni cuisine Comfort food
Makdous (arabian Style Grilled Eggplant)

Makdous is a traditional Arabian dish made with grilled eggplant, stuffed with a flavorful mixture of walnuts, garlic, and chili, then marinated in olive oil. This dish is popular in Saudi Arabian cuisine and is perfect for serving as an appetizer or a side dish.
Arabian cuisine Grilled eggplant Makdous recipe
Kannapolis Kung Pao Chicken

Kannapolis Kung Pao Chicken is a popular dish in Mecklenburg cuisine, known for its bold flavors and spicy kick. This recipe puts a local twist on the classic Chinese dish, incorporating ingredients commonly found in the Mecklenburg region.
Spicy Chicken Mecklenburg Stovetop
Indonesian Nasi Goreng with Prawns (Nasi Goreng Indonésien aux Crevettes)

Nasi Goreng Indonésien aux Crevettes is a delicious Indonesian fried rice dish with prawns that is full of flavor and perfect for a satisfying meal.
Indonesian Nasi Goreng Prawns Fried Rice
Indonesian Beef Rendang Pizza

Indonesian Beef Rendang Pizza is a fusion dish that combines the rich and aromatic flavors of beef rendang with the beloved comfort of a pizza. This unique recipe is sure to impress your friends and family with its bold and delicious taste.
Fusion Indonesian Pizza Beef Rendang
Balinese Minced Seafood Skewers (sate Lilit)

Balinese Minced Seafood Skewers, also known as Sate Lilit, are a popular dish in Odesite cuisine. These flavorful skewers are made with a mixture of minced seafood and traditional Balinese spices, resulting in a delicious and aromatic dish that is perfect for grilling or pan-frying.
Seafood Skewers Balinese Grilling
Dorset's Coastal Curry: Spicy Dorset Crab Curry With Fragrant Rice

Dorset's Coastal Curry is a delicious and spicy dish inspired by the coastal cuisine of Dorset, England. This recipe combines the fresh flavors of Dorset crab with aromatic spices to create a mouthwatering curry that is perfect for any seafood lover.
Seafood Curry Dorset Spicy
Basilicatan Spaghetti With Clams And Chili

Basilicatan Spaghetti with Clams and Chili is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients.
Italian cuisine Seafood Pasta
Raw Fish Curry (faikakai 'ota)

Raw Fish Curry, known as Faikakai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in a flavorful coconut milk and citrus juice mixture. This dish is popular in the Pacific Islands and is a refreshing and healthy option for seafood lovers.
Raw Fish Coconut Citrus Tongan Cuisine

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