Curry Powder Recipes
Explore a variety of delicious Curry Powder recipes. Browse a selection of dishes that feature Curry Powder as a key ingredient.
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Curry Pumpkin Soup
Warm up with a taste of the US Virgin Islands with this flavorful Curry Pumpkin Soup recipe. This creamy and aromatic soup is perfect for a cozy night in or as a starter for a special meal.
Curry Pumpkin Soup Cozy -
Island Style Coconut Curry Chicken
Indulge in the flavors of the US Virgin Islands with this Island Style Coconut Curry Chicken recipe. This dish combines the rich and creamy coconut milk with aromatic spices to create a delicious and comforting meal.
Coconut Curry Chicken Caribbean Cuisine -
Curry Chicken Roti
Curry Chicken Roti is a popular dish in the US Virgin Islands, featuring tender chicken cooked in a flavorful curry sauce and served with soft roti bread. This recipe is a delicious representation of the local cuisine and is perfect for a comforting meal.
Curry Chicken Roti Caribbean -
Kanagawa Yokosuka Curry Cruise
Experience the flavors of Kanagawa with this delicious Yokosuka Curry Cruise recipe. This regional specialty is a comforting and aromatic curry dish that is sure to satisfy your taste buds.
Japanese curry Kanagawa cuisine Comfort food -
Nagoya No Miso Katsu Kare (nagoya-style Miso Katsu Curry: Miso Pork Cutlet Curry)
Nagoya no Miso Katsu Kare (Nagoya-style Miso Katsu Curry) is a popular dish in Nagoya, Japan, known for its rich and savory miso-based curry sauce served with crispy pork cutlets. This hearty and flavorful dish is a favorite among locals and visitors alike.
Japanese cuisine Pork Curry Miso -
Nagoya-style Ankake Oyakodon Curry: Thick Sauce Chicken and Egg Rice Bowl Curry (Nagoya no Ankake Oyakodon Kare: Atsugiri Sauce Tori Tamago Don Kare)
Nagoya no Ankake Oyakodon Kare is a delicious and hearty dish that combines the flavors of Nagoya-style ankake oyakodon with the comforting warmth of curry. This recipe features a thick, savory sauce with tender chicken and fluffy eggs served over a bed of steaming rice, all infused with the rich and aromatic flavors of Japanese curry.
Japanese cuisine Nagoya-style Curry Rice bowl Chicken -
Nagoya-style Miso Kishimen Curry: Miso-flavored Flat Udon Noodles Curry (Nagoya no Miso Kishimen Kare: Miso Aji no Hirameki Udon Kare)
Nagoya no Miso Kishimen Kare: Miso Aji no Hirameki Udon Kare is a delicious and hearty curry dish that originates from Nagoya, Japan. This recipe combines the rich flavors of miso with flat udon noodles and savory curry, creating a unique and satisfying meal.
Japanese Cuisine Nagoya Curry Miso Udon Noodles -
Okinawan Shrimp Curry
Okinawan Shrimp Curry is a delicious and comforting dish that combines the flavors of Okinawan cuisine with the warmth of a hearty curry. This recipe is a perfect way to enjoy the unique flavors of Okinawa in a simple and satisfying meal.
Okinawan Curry Shrimp Japanese -
Okinawan Tofu Curry
Okinawan Tofu Curry is a delicious and nutritious dish that combines the flavors of Okinawan cuisine with the comforting warmth of curry. This recipe is a great way to enjoy the unique flavors of Okinawa while incorporating healthy tofu and a variety of vegetables.
Okinawan Tofu Curry Vegan -
Spicy Coconut Curry Shrimp (Caril de Camarão)
Caril de Camarão, also known as Spicy Coconut Curry Shrimp, is a popular dish in Macanese cuisine. This flavorful and aromatic curry is made with succulent shrimp, rich coconut milk, and a blend of spices that create a perfect balance of heat and creaminess.
Macanese cuisine Coconut curry Shrimp recipe Spicy food -
Caril De Carne (african Style Beef Curry)
Caril de Carne, or African Style Beef Curry, is a popular dish in Macanese cuisine, which is a unique blend of Chinese and Portuguese flavors with a touch of African influence. This hearty and flavorful curry is a perfect comfort food that will warm you up on a chilly day.
Macanese cuisine Beef curry African flavors -
Caril De Frango (spicy Chicken Curry)
Caril de Frango, or Spicy Chicken Curry, is a popular dish in Macanese cuisine, known for its rich and flavorful sauce. This recipe combines aromatic spices with tender chicken, creating a delicious and satisfying meal.
Macanese Curry Spicy Chicken -
Caril De Vegetais (african Style Coconut Curry Vegetables)
Caril de Vegetais, also known as African Style Coconut Curry Vegetables, is a delicious and aromatic dish that originates from Macanese Cuisine. This flavorful curry is packed with a variety of vegetables and simmered in a rich coconut milk sauce, creating a perfect balance of savory and sweet flavors.
Vegetarian Vegan Coconut Curry African Cuisine Macanese Cuisine -
Caril De Vaca (macanese Style Portuguese Beef Curry)
Caril de Vaca, also known as Macanese Style Portuguese Beef Curry, is a delicious and aromatic dish that combines the flavors of Portuguese and Macanese cuisine. This hearty and comforting curry is a perfect balance of spices and tender beef, creating a flavorful and satisfying meal.
Macanese cuisine Portuguese cuisine Beef curry Stovetop cooking -
Mongolian Lamb Curry (Шонхорын карри)
Шонхорын карри (Mongolian Lamb Curry) is a flavorful and aromatic dish that combines tender lamb with a rich and fragrant curry sauce. This dish is a popular choice in Mongolian cuisine, known for its bold flavors and hearty ingredients.
Mongolian cuisine Lamb curry Stovetop cooking -
Mongolian Chicken Curry (Мандах хуушуур)
Мандах хуушуур (Mongolian Chicken Curry) is a flavorful and comforting dish that combines tender chicken with aromatic spices and creamy coconut milk. This dish is perfect for a cozy night in or for entertaining guests with its rich and satisfying flavors.
Chicken Curry Mongolian Cuisine Coconut Milk -
Mongolian Lamb Curry Noodles (Шонхорын карри)
Шонхорын карри (Mongolian Lamb Curry Noodles) is a delicious and hearty dish that combines the rich flavors of Mongolian cuisine with the comforting warmth of curry. This recipe is perfect for a cozy night in or for entertaining guests with a unique and flavorful meal.
Mongolian cuisine Lamb curry Noodle recipe -
Hainanese Chicken Curry
Hainanese Chicken Curry is a popular dish in Hainan Cuisine, known for its fragrant and flavorful curry sauce. This recipe combines tender chicken with a rich and aromatic curry, creating a comforting and satisfying meal.
Curry Chicken Hainanese Main Course -
Hainan Curry Laksa
Hainan Curry Laksa is a popular dish in Hainan cuisine, known for its rich and aromatic curry broth combined with rice noodles and a variety of toppings. This recipe offers a flavorful and comforting bowl of curry laksa that is perfect for any occasion.
Curry Laksa Hainan Cuisine Noodle Soup Asian Comfort Food -
Fiery Sichuan Tofu Curry (四川辣豆腐咖喱)
This fiery Sichuan tofu curry is a spicy and flavorful dish that is sure to excite your taste buds. The combination of Sichuan peppercorns, chili peppers, and tofu creates a dish that is both comforting and satisfying.
Spicy Tofu Curry Sichuan Cuisine -
Spicy Szechuan Style Eggplant Curry (四川辣茄子咖喱)
四川辣茄子咖喱 (Spicy Szechuan Style Eggplant Curry) is a flavorful and spicy dish from Sichuan Cuisine that combines the unique flavors of Szechuan peppercorns, spicy chili peppers, and tender eggplant in a rich curry sauce.
Spicy Curry Eggplant Szechuan Chinese -
Tibetan Tofu Curry With Wild Mushrooms
Tibetan Tofu Curry with Wild Mushrooms is a flavorful and aromatic dish that combines the earthy flavors of wild mushrooms with the richness of tofu, all simmered in a fragrant curry sauce.
Tibetan cuisine Tofu recipe Curry dish Wild mushrooms -
Pineapple Rice (菠萝饭)
菠萝饭 (Pineapple Rice) is a popular dish in Yunnan Cuisine, known for its unique combination of sweet and savory flavors. This dish is a perfect balance of fragrant rice, juicy pineapple, and a blend of aromatic spices.
Yunnan Cuisine Pineapple Rice Vegetarian Gluten-free -
Dragon's Eye Vegetable Curry
Dragon's Eye Vegetable Curry is a flavorful and aromatic dish that is a staple in Chinese Buddhist Cuisine. This vegetarian curry is packed with a variety of colorful vegetables and a blend of traditional Chinese spices, creating a satisfying and healthy meal.
Vegetarian Curry Chinese Cuisine Buddhist Cuisine -
Enlightened Eggplant Curry (觉醒茄子咖喱)
This Enlightened Eggplant Curry is a delicious and healthy Taoist Diet recipe that will awaken your taste buds and nourish your body and soul.
Taoist Diet Curry Eggplant Healthy -
Crocodile Curry (鳄鱼咖喱)
鳄鱼咖喱 (Crocodile Curry) is a unique and flavorful dish that combines the exotic taste of crocodile meat with aromatic Chinese spices. This dish is a fusion of Australian and Chinese cuisine, creating a one-of-a-kind culinary experience.
Australian cuisine Chinese cuisine Crocodile meat Curry -
Emu Satay Skewers (鸸鹋沙爹串)
Emu Satay Skewers are a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. The tender emu meat is marinated in a rich satay sauce and then grilled to perfection, resulting in a mouthwatering dish that is perfect for any occasion.
Australian Chinese Emu Satay Skewers -
Bush Tucker Chicken Curry (草原鸡肉咖喱)
草原鸡肉咖喱 (Bush Tucker Chicken Curry) is a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. This aromatic and flavorful curry is perfect for a cozy dinner at home or for entertaining guests.
Australian Chinese Curry Chicken Main Course -
Ohn Noh Khauk Swe (coconut Curry Noodle Soup)
Ohn Noh Khauk Swe, also known as Coconut Curry Noodle Soup, is a popular dish in Burmese Chinese cuisine. This comforting and flavorful soup is perfect for a cozy night in or a gathering with friends and family.
Coconut Curry Noodle Soup Burmese Chinese Comfort Food -
Ohn Noh Kyaw (coconut Curry Vegetable Pancakes)
Ohn Noh Kyaw, also known as Coconut Curry Vegetable Pancakes, is a popular dish in Burmese Chinese cuisine. These savory pancakes are packed with vegetables and bursting with flavors of coconut and curry.
Burmese Chinese Pancakes Coconut Curry -
Pasta Rasta (rasta Pasta)
Pasta Rasta, also known as Rasta Pasta, is a popular dish in Caribbean Chinese Cuisine that combines the flavors of the Caribbean with Chinese cooking techniques. This creamy and flavorful pasta dish is a perfect fusion of two distinct culinary traditions.
Caribbean Chinese Pasta Rasta Pasta -
Caribbean Pineapple Fried Rice
Caribbean Pineapple Fried Rice is a delightful fusion dish that combines the flavors of the Caribbean with traditional Chinese cuisine. This colorful and aromatic dish is perfect for a quick and flavorful meal.
Caribbean Chinese Pineapple Fried Rice -
Caribbean Coconut Curry Shrimp
Indulge in the flavors of the Caribbean with this delicious Caribbean Coconut Curry Shrimp recipe. This dish combines the bold and spicy flavors of Caribbean cuisine with the creamy richness of coconut milk, creating a mouthwatering and satisfying meal.
Caribbean Coconut Curry Shrimp -
Bahamian Coconut Curry Beef
Indulge in the flavors of the Caribbean with this Bahamian Coconut Curry Beef recipe. This dish combines the bold and aromatic spices of Chinese cuisine with the tropical sweetness of coconut, creating a mouthwatering fusion of flavors.
Caribbean Chinese Coconut Curry Beef -
Caribbean Coconut Curry Tofu
Indulge in the flavors of the Caribbean with this delicious Coconut Curry Tofu recipe. The combination of aromatic spices, creamy coconut milk, and tender tofu creates a satisfying and flavorful dish that's perfect for a cozy night in.
Caribbean Coconut Tofu Curry -
Ginataang Baka (beef Curry)
Ginataang Baka, also known as Beef Curry, is a popular dish in Filipino Chinese Cuisine. This creamy and flavorful curry is made with tender beef, vegetables, and coconut milk, creating a rich and satisfying meal.
Beef Curry Ginataang Baka Filipino Chinese Cuisine Coconut Milk -
Singapore Noodles
Singapore Noodles is a popular dish in Indian Chinese cuisine, known for its flavorful combination of stir-fried noodles, vegetables, and protein. This recipe is a delicious and easy way to enjoy the flavors of Singapore at home.
Easy Quick Vegetarian Stir-fry -
Curry Laksa (咖喱叻沙)
咖喱叻沙 (Curry Laksa) is a popular Malaysian Chinese noodle soup dish that is known for its rich and aromatic curry broth. This dish is a perfect combination of spicy, creamy, and flavorful, making it a favorite among many.
Malaysian Cuisine Chinese Cuisine Noodle Soup Curry -
Curry Puffs (咖喱角)
咖喱角 (Curry Puffs) are a popular Malaysian Chinese snack that features a crispy pastry filled with a savory and aromatic curry filling. These delicious puffs are perfect for snacking or as a side dish.
Malaysian Chinese Snack Curry Puff -
Satay Surprise
Satay Surprise is a popular dish in Singaporean Chinese cuisine, featuring tender skewered meat served with a rich and flavorful peanut sauce. This recipe puts a unique twist on the classic satay, adding a surprise element that will delight your taste buds.
Satay Singaporean Chinese Skewers -
Murtabak Marvel
Murtabak Marvel is a popular dish in Singaporean Chinese cuisine, known for its flavorful filling and crispy outer layer. This recipe is a delightful combination of savory minced meat, onions, and eggs wrapped in a thin, crispy pancake.
Singaporean Chinese Murtabak Halal -
Mongolian Lamb Curry Puffs (Buryat: Шуулай)
Buryat cuisine is a unique blend of Mongolian and Russian influences, resulting in flavorful and hearty dishes. One popular Buryat dish is the "Шуулай" or Mongolian Lamb Curry Puffs, which are savory pastry pockets filled with tender lamb and aromatic spices.
Mongolian Lamb Curry Puffs Buryat -
Northern Lights Curry
Northern Lights Curry is a traditional dish from Yamal Cuisine, known for its rich flavors and hearty ingredients. This warming curry is perfect for cold winter nights and will transport you to the snowy landscapes of the Arctic.
Curry Yamal Cuisine Winter Stovetop -
Angutet (fish Head Curry)
Angutet, or Fish Head Curry, is a traditional dish from Yup'ik Cuisine that is rich in flavor and history. This hearty and aromatic curry is a favorite among the Yup'ik people and is often enjoyed during special gatherings and celebrations.
Yup'ik Cuisine Curry Fish Traditional -
Angutet (fish Head Curry Noodles)
Angutet, or Fish Head Curry Noodles, is a traditional dish from Yup'ik Cuisine that is both hearty and flavorful. This dish is perfect for warming up on a cold day and is a great way to make use of the entire fish.
Yup'ik Fish Curry Noodles -
Kukulhu Riha (maldivian Chicken Curry)
Kukulhu Riha is a traditional Maldivian chicken curry that is rich in flavor and spices. This aromatic dish is a staple in Maldivian cuisine and is perfect for a hearty meal.
Maldivian cuisine Chicken curry Spicy -
Mas Kulhi Pasta (tuna And Coconut Pasta)
Mas Kulhi Pasta, also known as Tuna and Coconut Pasta, is a popular dish in Maldivian cuisine. This creamy and flavorful pasta is a perfect blend of local Maldivian ingredients with a touch of Italian influence.
Maldivian Cuisine Pasta Tuna Coconut -
Everest Curry Delight
Experience the flavors of Nepal with this delicious Everest Curry Delight recipe. This aromatic and spicy curry is a staple in Nepalese cuisine and is sure to warm your soul.
Nepalese cuisine Curry recipe Spicy -
Kothu Roti (spicy Sri Lankan Chicken Kottu Roti)
Kothu Roti, also known as Sri Lankan Chicken Kottu Roti, is a popular street food in Sri Lanka. This spicy and flavorful dish is made with shredded roti, vegetables, and chicken, all stir-fried together with aromatic spices.
Sri Lankan cuisine Spicy Chicken Street food -
Malu Roti (sri Lankan Fish Patties)
Malu Roti is a popular Sri Lankan snack made with flaky pastry and a spicy fish filling. These delicious fish patties are perfect for a quick snack or as part of a meal.
Sri Lankan cuisine Snack Fish Patties
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