Flour Recipes
Explore a variety of delicious Flour recipes. Browse a selection of dishes that feature Flour as a key ingredient.
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Garlic Galore (Чесноковый хлеб)
Чесноковый хлеб (Garlic Galore) is a traditional Belarusian bread recipe that is packed with the bold and aromatic flavor of garlic. This savory bread is perfect for accompanying soups, stews, or simply enjoyed on its own.
Garlic Bread Belarusian Cuisine -
Cherry Charm (Вишневый пирог)
Вишневый пирог (Cherry Charm) is a classic Belarusian dessert that is perfect for any occasion. This delicious cherry pie is made with a buttery crust and a sweet cherry filling that is sure to charm your taste buds.
Cherry pie Belarusian dessert Homemade pie -
Walnut Wonderland (Ореховый торт)
This delicious recipe for Ореховый торт (Walnut Wonderland) is a classic dessert from Belarusian cuisine that is sure to impress your guests with its rich and nutty flavor.
Walnuts Dessert Belarusian cuisine -
Cheese-filled Crepes (Сырники)
Сырники (Cheese-filled Crepes) are a popular dish in Belarusian cuisine, often enjoyed as a sweet or savory treat. These delicious crepes are filled with a creamy cheese mixture and then pan-fried to golden perfection.
Belarusian cuisine Crepes Cheese-filled Savory -
Buckwheat Pancake Paradise (Гречневая оладья)
Гречневая оладья, or Buckwheat Pancake Paradise, is a traditional Belarusian dish that is both delicious and nutritious. Made with buckwheat flour, these pancakes are a great way to start your day or enjoy as a snack.
Belarusian cuisine Pancakes Buckwheat -
Apple Cinnamon Surprise (Яблочный пирог с корицей)
Яблочный пирог с корицей, or Apple Cinnamon Surprise, is a classic dessert in Belarusian cuisine that combines the sweetness of apples with the warmth of cinnamon. This delicious pie is perfect for any occasion and is sure to be a hit with friends and family.
Apple pie Cinnamon Dessert Belarusian cuisine -
Tripe Soup (bulgarian Bliss: Shkembe Chorba)
Tripe Soup, also known as Shkembe Chorba, is a traditional Bulgarian dish that is loved for its rich and comforting flavors. This hearty soup is made with tripe and is often enjoyed as a hangover cure.
Traditional Comfort food Hangover cure -
Walnut Chocolate Cake (Ореховый шоколадный торт)
This delicious Walnut Chocolate Cake is a classic dessert in Belarusian cuisine, perfect for any special occasion or celebration.
Chocolate Cake Walnut Dessert -
Bulgarian Fried Dough (balkan Brunch: Mekitsi)
Bulgarian Fried Dough, also known as Mekitsi, is a popular dish in Bulgarian cuisine. These fluffy and delicious fried dough pieces are perfect for a Balkan brunch or as a snack with your favorite toppings.
Bulgarian cuisine Fried dough Balkan brunch Mekitsi -
Potato Pancake (taste Of Tradition: Patatnik)
Potato Pancake, known as Patatnik, is a traditional Bulgarian dish that has been enjoyed for generations. This savory pancake is made with grated potatoes and is a staple in Bulgarian cuisine.
Bulgarian cuisine Potato recipe Traditional dish -
Bulgarian Easter Bread (balkan Bonanza: Kozunak)
Bulgarian Easter Bread, also known as Kozunak, is a traditional sweet bread that is a staple during Easter celebrations in Bulgaria. This rich and aromatic bread is made with eggs, butter, and sugar, and is often flavored with vanilla and lemon zest. It is a symbol of abundance and prosperity, making it a perfect addition to any Easter table.
Easter Bread Bulgarian Kozunak -
Bulgarian Easter Bread With Walnuts (balkan Bonanza: Kozunak With Walnuts)
Bulgarian Easter Bread, also known as Kozunak, is a traditional sweet bread that is a staple during Easter celebrations in Bulgaria. This recipe adds a delicious twist by incorporating walnuts, making it a Balkan Bonanza: Kozunak with Walnuts.
Bulgarian cuisine Easter bread Sweet bread Kozunak Walnuts -
Potato Pancake With Bacon (taste Of The Rhodopes: Patatnik With Bacon)
Potato Pancake with Bacon, also known as Patatnik, is a traditional Bulgarian dish that originates from the Rhodope Mountains. This savory and hearty pancake is a staple in Bulgarian cuisine, and it's perfect for a cozy breakfast or a comforting dinner.
Bulgarian cuisine Potato recipe Bacon dish -
Varenyky (ukrainian Dumplings Delight)
Varenyky, also known as Ukrainian dumplings, are a delightful dish that has been enjoyed for generations in Cossack cuisine. These dumplings are typically filled with a variety of savory ingredients and are a popular comfort food in Ukraine.
Ukrainian cuisine Dumplings Cossack cuisine -
Cossack Chicken Kiev (Kotleta po-kyivski)
Kotleta po-kyivski, also known as Cossack Chicken Kiev, is a classic dish from Cossack cuisine. This delicious chicken dish is known for its crispy exterior and flavorful, buttery filling.
Chicken Cossack cuisine Stovetop cooking -
Kurinyy Pirog (cossack Chicken And Mushroom Pie)
Kurinyy Pirog, also known as Cossack Chicken and Mushroom Pie, is a traditional dish from Cossack cuisine that is hearty, flavorful, and perfect for a comforting meal.
Comfort food Traditional Hearty -
Yabluchnyk (cossack Apple Cake)
Yabluchnyk, also known as Cossack Apple Cake, is a traditional dessert from Cossack cuisine that is loved for its sweet and comforting flavors. This delicious cake is perfect for enjoying with a cup of tea or coffee.
Cossack cuisine Apple cake Dessert -
Medovik (cossack Honey Cake)
Medovik, also known as Cossack Honey Cake, is a classic dessert from Cossack cuisine. This multi-layered cake is made with honey-infused dough and a creamy filling, creating a sweet and indulgent treat.
Cossack cuisine Honey cake Medovik Dessert -
Bef Stroganov (cossack Beef Stroganoff)
Bef Stroganov, also known as Cossack Beef Stroganoff, is a classic dish from Cossack cuisine. This hearty and flavorful meal is perfect for a cozy dinner with family and friends.
Beef Stroganoff Cossack cuisine Comfort food -
Deruny (cossack Potato Pancakes)
Deruny, also known as Cossack Potato Pancakes, are a traditional dish in Cossack cuisine. These savory pancakes are made with grated potatoes and onions, and they are a delicious and hearty meal that can be enjoyed for breakfast, lunch, or dinner.
Deruny Potato Pancakes Cossack Cuisine Savory Pancakes -
Syrne Sichenytsi (ukrainian Cheese Fritters)
Syrne Sichenytsi are delicious Ukrainian cheese fritters that are perfect for breakfast or as a snack. They are crispy on the outside and creamy on the inside, making them a popular dish in Cossack cuisine.
Ukrainian cuisine Cheese fritters Syrne Sichenytsi -
Vishnevyy Varenyk (cossack Cherry Vareniki)
Vishnevyy Varenyk, also known as Cossack Cherry Vareniki, is a traditional Ukrainian dish that is popular in Cossack cuisine. These delicious dumplings are filled with sweet cherries and are perfect for a comforting dessert or a special treat.
Ukrainian cuisine Dumplings Cherry dessert -
Chornomorski Varenyky (cossack Blueberry Pierogi)
Chornomorski Varenyky, also known as Cossack Blueberry Pierogi, is a traditional dish from Cossack cuisine. These delicious dumplings are filled with sweet blueberries and are perfect for a dessert or a sweet snack.
Chornomorski Varenyky Cossack Blueberry Pierogi Blueberry Dumplings Ukrainian Cuisine -
Sirniki Z Shpyndlykom (transcarpathian Cheese And Spinach Pie)
Sirniki Z Shpyndlykom is a traditional Cossack dish that hails from the Transcarpathian region. This savory cheese and spinach pie is a delicious and hearty meal that is perfect for any occasion.
Cossack Cuisine Cheese Pie Spinach -
Makivnyk (ukrainian Poppy Seed Cake)
Makivnyk is a traditional Ukrainian poppy seed cake that is often enjoyed during holidays and special occasions. This delicious dessert is made with a sweet dough and a rich poppy seed filling, creating a delightful combination of flavors and textures.
Ukrainian cuisine Poppy seed Cake Holiday dessert -
Cheese Pie (plăcintă Cu Brânză)
Cheese Pie, known as "Plăcintă cu brânză" in Moldova, is a traditional savory pastry that is popular in Moldovan cuisine. This delicious pie is made with a flaky dough and a savory cheese filling, making it a perfect snack or appetizer.
Moldovan cuisine Cheese pie Plăcintă cu brânză -
Apple Pie (plăcintă Cu Mere)
Apple Pie (Plăcintă cu mere) is a traditional Moldovan dessert that is loved for its flaky crust and sweet apple filling. This recipe is a perfect combination of tender apples, warm spices, and buttery pastry, making it a delightful treat for any occasion.
Apple Pie Moldovan Cuisine Dessert -
Yeast Rolls (drojdie)
Yeast Rolls (Drojdie) are a traditional Moldovan dish that is perfect for any meal. These soft and fluffy rolls are a staple at Moldovan dinner tables and are sure to be a hit with your family and friends.
Yeast Rolls Moldovan Cuisine -
Sweet Pastry (mucenici)
Sweet Pastry (Mucenici) is a traditional Moldovan dessert typically made to celebrate the arrival of spring. These sweet pastries are shaped like the number 8 and are flavored with honey, walnuts, and a hint of lemon zest.
Moldovan cuisine Spring dessert Traditional recipe -
Sweet Bread (cozonac)
Sweet Bread (Cozonac) is a traditional Moldovan dessert that is typically enjoyed during special occasions and holidays. This sweet and rich bread is filled with a delicious mixture of nuts, cocoa, and sugar, making it a perfect treat for any celebration.
Sweet Bread Cozonac Moldovan Cuisine Dessert -
Easter Cake (pască)
Easter Cake, also known as Pască, is a traditional Moldovan dessert enjoyed during the Easter holiday. This sweet and rich cake is typically filled with a creamy cheese mixture and topped with a lattice crust, making it a delightful treat for the whole family.
Easter Pască Moldovan cuisine Dessert -
Meat Pie (plăcintă Cu Carne)
Meat Pie (Plăcintă cu carne) is a traditional Moldovan dish that consists of a savory pie filled with a delicious mixture of seasoned meat and onions, wrapped in a flaky pastry crust. This hearty and flavorful dish is perfect for a comforting meal or a special occasion.
Moldovan cuisine Meat pie Savory pastry -
Plum Pie (plăcintă Cu Prune)
Plum Pie, known as "Plăcintă cu prune" in Moldovan cuisine, is a traditional dessert that is popular throughout the country. This delicious pie is made with a flaky pastry crust and a sweet and tangy plum filling, making it the perfect treat for any occasion.
Plum Pie Moldovan Dessert Traditional Recipe -
Potato Soup (ciorbă De Cartofi)
Potato Soup, also known as Ciorbă de cartofi, is a traditional Moldovan dish that is hearty, comforting, and perfect for a cold day. This soup is easy to make and packed with flavors that will warm you up from the inside out.
Traditional Comfort food Easy -
Walnut Pie (plăcintă Cu Nucă)
Walnut Pie, known as "Plăcintă cu nucă" in Moldovan cuisine, is a traditional dessert that is perfect for any occasion. This sweet and nutty pie is a popular treat in Moldova and is often enjoyed with a cup of tea or coffee.
Moldovan dessert Walnut pie Traditional recipe -
Peach Pie (plăcintă Cu Piersici)
Peach Pie (Plăcintă cu piersici) is a traditional Moldovan dessert that combines the sweetness of ripe peaches with a flaky pastry crust. This delicious pie is perfect for enjoying during the summer months or as a special treat for any occasion.
Peach Pie Moldovan Cuisine Dessert Summer Recipes -
Sour Cherry Pie (plăcintă Cu Cireșe)
Sour Cherry Pie, known as Plăcintă cu cireșe in Moldovan cuisine, is a delicious traditional dessert that is perfect for summer gatherings and celebrations.
Sour Cherry Pie Moldovan Cuisine Dessert -
Blueberry Pie (plăcintă Cu Afine)
Blueberry Pie, known as "Plăcintă cu afine" in Moldovan cuisine, is a delicious dessert that combines the sweetness of blueberries with a flaky crust. This recipe is a perfect way to showcase the abundance of fresh blueberries during the summer months.
Blueberry Pie Moldovan Dessert Summer Recipes -
Peynirli Ekmek (fluffy Cheese Bread)
Peynirli Ekmek, also known as Fluffy Cheese Bread, is a traditional Gagauz cuisine dish that combines the richness of cheese with the comforting warmth of freshly baked bread. This recipe is perfect for a cozy breakfast or as a side dish for soups and stews.
Traditional Cheese Bread -
Creamy Yogurt Cake (Yoğurtlu Kek)
Yoğurtlu Kek, or Creamy Yogurt Cake, is a traditional dessert from Gagauz cuisine that is loved for its moist and rich texture. This simple yet delicious cake is perfect for any occasion and can be enjoyed with a cup of tea or coffee.
Gagauz cuisine Yogurt cake Dessert -
Creamy Yogurt Soup (Yoğurt Çorbası)
Yoğurt Çorbası, or Creamy Yogurt Soup, is a traditional dish from Gagauz cuisine that is loved for its smooth and comforting texture. This simple yet flavorful soup is a perfect choice for a cozy meal on a chilly day.
Traditional Comfort Food Easy -
Cheesy Potato Pancakes (Patates Mücveri)
Patates Mücveri, also known as Cheesy Potato Pancakes, is a traditional dish in Gagauz cuisine that is both delicious and easy to make. These savory pancakes are perfect for breakfast, brunch, or as a side dish for any meal.
Gagauz cuisine Potato pancakes Cheesy Savory -
Sweet Cheese Pastry (Papanași)
Papanași are a traditional Romanian dessert, consisting of sweet cheese pastry served with sour cream and jam. They are a popular treat for special occasions and celebrations.
Romanian cuisine Dessert Cheese pastry -
Fried Cheese Balls (Pălămidă)
Pălămidă, also known as Fried Cheese Balls, is a popular dish in Romani cuisine. These crispy and savory cheese balls are perfect for snacking or as an appetizer.
Snack Appetizer Cheese Crispy -
Sweet Walnut Bread (Cozonac cu Nucă)
Cozonac cu Nucă, or Sweet Walnut Bread, is a traditional Romanian dessert that is typically enjoyed during special occasions such as Easter or Christmas. This sweet bread is filled with a delicious mixture of walnuts, sugar, and spices, making it a perfect treat for those with a sweet tooth.
Romanian cuisine Sweet bread Walnut dessert -
Cheese-filled Pastry (Poale-n Brau)
Poale-n Brau is a traditional Romani cheese-filled pastry that is popular in Eastern Europe. These delicious pastries are perfect for breakfast, brunch, or as a snack.
Romani cuisine Pastries Cheese -
Fried Doughnuts (Gogoși)
Gogoși are a traditional Romani fried doughnut that are popular for breakfast or as a sweet treat. They are easy to make and are perfect for sharing with family and friends.
Romani cuisine Doughnuts Sweet treats -
Honey Walnut Cake (Cozonac cu Miere și Nucă)
Cozonac cu Miere și Nucă, also known as Honey Walnut Cake, is a traditional Romanian dessert that is typically enjoyed during special occasions such as Easter or Christmas. This sweet and nutty cake is a beloved treat that is sure to impress your friends and family.
Romanian dessert Honey cake Walnut cake -
Fried Cheese Pastry (Plăcintă cu Brânză)
Plăcintă cu Brânză is a traditional Romani cheese pastry that is crispy on the outside and gooey on the inside. It's a popular snack or dessert in Romani cuisine, and it's perfect for cheese lovers.
romani cuisine cheese pastry plăcintă cu brânză snack dessert -
Chicken and Mushroom Stew (Ciorbă de Pui cu Ciuperci)
Ciorbă de Pui cu Ciuperci is a traditional Romanian chicken and mushroom stew that is hearty, flavorful, and perfect for a comforting meal.
Chicken Mushroom Stew Romanian cuisine
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