Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
-
Ayam Balado Hijau Pedas Santan (spicy Green Chili Chicken Curry With Coconut Milk)
Ayam Balado Hijau Pedas Santan is a traditional Padang dish known for its spicy and flavorful green chili chicken curry with a creamy coconut milk base. This dish is a perfect combination of heat, richness, and aromatic spices that will tantalize your taste buds.
Spicy Curry Coconut Milk Chicken Padang Cuisine -
Udang Gulai Santan Soto Serai (coconut Milk Braised Shrimp In Lemongrass Broth)
Udang Gulai Santan Soto Serai is a traditional Padang dish that features succulent shrimp braised in a rich coconut milk broth infused with the aromatic flavors of lemongrass. This dish is a perfect combination of creamy, spicy, and tangy flavors that will surely tantalize your taste buds.
Padang cuisine Shrimp Coconut milk Lemongrass -
Sate Ayam Bakar Sambal Kacang (grilled Chicken Satay Skewers With Peanut Sauce)
Sate Ayam Bakar Sambal Kacang is a popular Indonesian dish, specifically from the Padang food cuisine. This dish features grilled chicken satay skewers served with a flavorful peanut sauce, making it a delicious and satisfying meal.
Indonesian Cuisine Grilled Chicken Satay Skewers Peanut Sauce -
Pare Isi Tumis Udang Kecap Manis (stuffed Bitter Melon Stir-fry With Shrimp And Sweet Soy Sauce)
Pare Isi Tumis Udang Kecap Manis is a traditional dish from Padang, Indonesia. This recipe features bitter melon stuffed with a savory shrimp mixture and stir-fried with sweet soy sauce, creating a delicious and unique flavor combination.
Indonesian cuisine Stir-fry Seafood Bitter melon -
Tahu Goreng Pedas Sambal Hijau Serut Kelapa (spicy Fried Tofu With Green Chili Sauce And Coconut Flakes)
Tahu Goreng Pedas Sambal Hijau Serut Kelapa is a popular dish from Padang, Indonesia. It features crispy fried tofu topped with a spicy green chili sauce and sprinkled with fragrant coconut flakes. This dish is a perfect combination of heat, crunch, and savory flavors.
Indonesian Cuisine Tofu Recipe Spicy Dish -
Pindang Ikan (spicy Fish Curry)
Pindang Ikan is a traditional spicy fish curry from Palembang cuisine, known for its rich and flavorful taste. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Fish Palembang Cuisine -
Soto Gulai Tahu Terong Pedas Santan (spicy Tofu And Eggplant Curry Soup With Coconut Milk)
Soto Gulai Tahu Terong Pedas Santan is a traditional Indonesian dish originating from the Padang food cuisine. This spicy tofu and eggplant curry soup with coconut milk is a flavorful and comforting dish that is perfect for any occasion.
Indonesian cuisine Curry soup Coconut milk Spicy -
Ayam Serai Wangi (fragrant Lemongrass Chicken)
Ayam Serai Wangi, or Fragrant Lemongrass Chicken, is a traditional dish from Palembang cuisine that is known for its aromatic and flavorful taste. This dish is a perfect combination of tender chicken marinated with lemongrass, coconut milk, and spices, resulting in a delicious and fragrant meal.
Palembang Chicken Lemongrass Coconut Milk Spicy -
Patin Asam Manis (sweet And Sour Carp)
Patin Asam Manis is a traditional dish from Palembang, Indonesia, known for its sweet and sour flavors. This dish is made with carp fish cooked in a tangy and savory sauce, perfect for serving with steamed rice.
Indonesian Cuisine Carp Recipe Sweet and Sour Dish -
Rendang Daging (spiced Beef Rendang)
Rendang Daging is a traditional dish from Palembang cuisine, known for its rich and aromatic flavors. This spiced beef rendang is slow-cooked to perfection, resulting in tender meat infused with a blend of exotic spices.
Indonesian Cuisine Beef Recipe Spicy -
Sambal Hijau (spicy Green Chili Sauce)
Sambal Hijau is a spicy green chili sauce that originates from Palembang, a city in South Sumatra, Indonesia. This vibrant and flavorful condiment is a staple in Palembang cuisine, adding a fiery kick to a variety of dishes.
Spicy Condiment Indonesian Palembang -
Sate Padang (grilled Beef Satay)
Sate Padang is a popular dish from Palembang cuisine, featuring grilled beef satay served with a rich and flavorful sauce. This recipe is a delicious and aromatic dish that is perfect for a special occasion or a casual gathering.
Grilled Beef Satay Palembang -
Mie Celor (fried Noodle With Shrimp)
Mie Celor is a traditional dish from Palembang, Indonesia, consisting of fried noodles served in a savory shrimp broth. This dish is a popular comfort food and is perfect for a cozy family meal or a special gathering.
Indonesian Cuisine Noodle Dish Shrimp Recipe -
Pindang Mie (spicy And Sour Tamarind Soup)
Pindang Mie is a traditional dish from Palembang, Indonesia, known for its spicy and sour tamarind soup base. This flavorful soup is typically served with noodles, fish, and various vegetables, creating a delicious and satisfying meal.
Indonesian cuisine Soup Spicy Sour -
Tahu Isi Saus Kacang (stuffed Tofu In Peanut Sauce)
Tahu Isi Saus Kacang is a popular dish from Palembang cuisine that features stuffed tofu served with a delicious peanut sauce. This dish is a perfect combination of savory and nutty flavors, making it a favorite among locals and visitors alike.
Tofu Peanut Sauce Stuffed Tofu Indonesian Cuisine -
Sambal Belacan (sweet And Spicy Shrimp Paste)
Sambal Belacan is a popular condiment in Palembang cuisine, known for its sweet and spicy flavors. It is made with shrimp paste and chili, creating a versatile and flavorful sauce that can be used as a dipping sauce or added to dishes for an extra kick.
Spicy Condiment Asian -
Pindang Ikan Patin (tangy Tamarind Fish Soup)
Pindang Ikan Patin is a traditional dish from Palembang, Indonesia, known for its tangy and savory flavors. This tangy tamarind fish soup is a popular comfort food that is perfect for any occasion.
Indonesian cuisine Fish soup Tamarind Palembang -
Pindang Ikan Palembang (spicy Fish Stew)
Pindang Ikan Palembang is a traditional spicy fish stew from the Palembang cuisine, known for its rich and flavorful broth. This dish is perfect for those who enjoy a combination of spicy and savory flavors.
Indonesian Cuisine Spicy Stew Fish -
Panggang Ayam (grilled Chicken Skewers)
Panggang Ayam, or Grilled Chicken Skewers, is a popular dish in Palembang cuisine. The chicken is marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and juicy skewers that are bursting with delicious Indonesian flavors.
Indonesian cuisine Grilled chicken Palembang recipe -
Ikan Serai Wangi (fragrant Lemongrass Fish)
Ikan Serai Wangi, or Fragrant Lemongrass Fish, is a traditional dish from Palembang cuisine that is known for its aromatic and flavorful taste. This dish is perfect for seafood lovers who enjoy a hint of lemongrass in their meals.
Palembang cuisine Seafood Lemongrass -
Tahu Isi Sambal (stuffed Tofu In Spicy Sauce)
Tahu Isi Sambal is a popular dish from Palembang cuisine, featuring stuffed tofu in a spicy sauce. This flavorful and spicy dish is perfect for those who enjoy a bit of heat in their meals.
Indonesian cuisine Tofu recipe Spicy dish -
Sambal Hijau Sambal (spicy Green Chili Dip)
Sambal Hijau Sambal is a spicy green chili dip that originates from Palembang cuisine. It is a popular condiment in Indonesian cuisine, known for its fiery flavor and vibrant green color.
Spicy Condiment Indonesian Palembang -
Udang Asam Manis (sweet And Sour Shrimp)
Udang Asam Manis is a popular dish from Palembang cuisine, known for its sweet and sour flavors. This dish features succulent shrimp cooked in a tangy and savory sauce, perfect for a delightful meal.
Shrimp Sweet and Sour Palembang Cuisine Seafood -
Tahu Isi Sambal Kacang (stuffed Tofu In Peanut Chili Sauce)
Tahu Isi Sambal Kacang is a popular dish from Palembang, Indonesia, known for its flavorful combination of stuffed tofu and spicy peanut chili sauce.
Indonesian cuisine Tofu recipe Spicy dish -
Pindang Mie Asam (spicy And Sour Tamarind Noodle Soup)
Pindang Mie Asam is a traditional noodle soup dish from Palembang, Indonesia. It is known for its spicy and sour flavors, making it a popular choice for those who enjoy a tangy kick in their soup.
Indonesian cuisine Noodle soup Spicy Sour -
Pindang Ikan Palembang Asam (spicy Fish Stew With Tamarind)
Pindang Ikan Palembang Asam is a traditional spicy fish stew from the Palembang cuisine of Indonesia. This dish is known for its rich and tangy flavor, thanks to the use of tamarind and aromatic spices.
Indonesian cuisine Spicy Stew Tamarind -
Mie Celor Sambal (fried Noodle With Spicy Shrimp Sauce)
Mie Celor Sambal is a popular dish from Palembang, Indonesia, known for its flavorful fried noodles and spicy shrimp sauce.
Indonesian cuisine Noodles Spicy Shrimp -
Sate Padang Sambal Kacang (grilled Beef Satay With Spicy Peanut Sauce)
Sate Padang Sambal Kacang is a popular dish from Palembang, Indonesia, known for its flavorful grilled beef satay served with spicy peanut sauce. This recipe is a perfect blend of savory, sweet, and spicy flavors that will surely delight your taste buds.
Indonesian cuisine Grilled satay Peanut sauce -
Udang Goreng Tepung Sambal (crunchy Fried Shrimp With Chili Sauce)
Udang Goreng Tepung Sambal is a popular dish from Palembang, Indonesia, featuring crunchy fried shrimp served with a spicy chili sauce.
Indonesian cuisine Seafood Spicy -
Soto Daging Santan (spiced Beef Soup With Coconut Milk)
Soto Daging Santan is a traditional Indonesian beef soup with a rich and aromatic coconut milk broth. This flavorful dish is a popular comfort food in Palembang, known for its bold spices and creamy texture.
Indonesian Cuisine Beef Soup Coconut Milk Spicy -
Sambal Udang Petai (Spicy Prawn and Stink Bean Stir-Fry)
Spicy Prawn and Stink Bean Stir-Fry, also known as Sambal Udang Petai, is a popular dish in Peranakan cuisine. The combination of spicy sambal, succulent prawns, and pungent stink beans creates a flavorful and aromatic stir-fry that is sure to tantalize your taste buds.
Spicy Stir-Fry Seafood Peranakan -
Braised Pork In Fermented Soybean Sauce (babi Pongteh)
Babi Pongteh is a classic Peranakan dish that features tender pork braised in a rich and savory fermented soybean sauce. This dish is a wonderful representation of the unique flavors and culinary traditions of Peranakan cuisine.
Peranakan cuisine Braised pork Fermented soybean sauce -
Duck Soup With Salted Vegetables (itek Tim)
Duck Soup with Salted Vegetables (Itek Tim) is a classic Peranakan dish known for its savory and tangy flavors. This comforting soup is perfect for a hearty meal, especially during colder days.
Peranakan cuisine Soup Duck Savory -
Chicken With Black Nut (ayam Buah Keluak)
Chicken with Black Nut (Ayam Buah Keluak) is a traditional Peranakan dish that features tender chicken cooked in a rich and flavorful black nut sauce. This dish is a unique blend of Chinese and Malay flavors, creating a truly special culinary experience.
Peranakan cuisine Chicken dish Black nut recipe -
Crispy Top Hats (kueh Pie Tee)
Crispy Top Hats, also known as Kueh Pie Tee, are a popular Peranakan dish consisting of crispy pastry shells filled with a savory mixture of vegetables and prawns. This dish is a delightful combination of textures and flavors, making it a perfect appetizer or snack.
Peranakan cuisine Appetizer Snack -
Braised Chicken In Fermented Soybean Sauce (ayam Pongteh)
Braised Chicken in Fermented Soybean Sauce, also known as Ayam Pongteh, is a classic Peranakan dish that features tender chicken pieces cooked in a savory and slightly sweet soybean sauce. This dish is a delightful combination of Chinese and Malay flavors, making it a popular choice in Peranakan cuisine.
Peranakan Cuisine Chicken Dish Braised Chicken Soybean Sauce -
Spicy Fish Cake (otak-otak)
Spicy Fish Cake (Otak-Otak) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of fish, coconut milk, and a blend of spices, wrapped in banana leaves and grilled to perfection.
Spicy Fish Coconut Grilled -
Sambal Kangkong (Stir-Fried Water Spinach with Chili Paste)
Stir-Fried Water Spinach with Chili Paste, also known as Sambal Kangkong, is a popular dish in Peranakan cuisine. This flavorful and spicy stir-fry is a perfect accompaniment to any meal.
Peranakan cuisine Stir-fry Spicy -
Sour And Spicy Fish Stew (ikan Gerang Asam)
Sour and Spicy Fish Stew (Ikan Gerang Asam) is a traditional Peranakan dish known for its bold and vibrant flavors. This tangy and fiery stew is a perfect combination of sourness from tamarind and spiciness from chilies, creating a tantalizing taste experience.
Peranakan cuisine Fish stew Sour and spicy -
Spiced Fried Chicken (ayam Goreng Rempah)
Spiced Fried Chicken (Ayam Goreng Rempah) is a flavorful and aromatic dish from Peranakan cuisine, featuring a blend of spices and herbs that create a deliciously crispy and fragrant coating on the chicken.
Peranakan cuisine Fried chicken Spiced -
Tamarind Pork (babi Assam)
Tamarind Pork, also known as Babi Assam, is a classic dish from Peranakan cuisine that features tender pork cooked in a tangy and savory tamarind sauce. This dish is bursting with flavors and is perfect for a hearty family meal or special occasions.
Peranakan cuisine Pork Tamarind Babi Assam -
Spicy Egg Sambal (sambal Telur)
Spicy Egg Sambal, also known as Sambal Telur, is a popular dish in Peranakan cuisine. It features hard-boiled eggs cooked in a spicy, aromatic sambal sauce, making it a flavorful and satisfying dish.
Spicy Eggs Sambal Peranakan Cuisine -
Tamarind Chicken Stew (ayam Sioh)
Tamarind Chicken Stew (Ayam Sioh) is a traditional Peranakan dish that features tender chicken pieces cooked in a flavorful tamarind-based sauce. This dish is a perfect blend of tangy and savory flavors, making it a comforting and satisfying meal.
Peranakan cuisine Chicken stew Tamarind -
Chicken In Tamarind And Coconut Gravy (ayam Kleo)
Chicken in Tamarind and Coconut Gravy, also known as Ayam Kleo, is a traditional Peranakan dish that features tender chicken cooked in a flavorful and tangy gravy. This dish is a delightful combination of sweet, sour, and savory flavors, making it a popular choice for special occasions and family gatherings.
Peranakan cuisine Chicken dish Coconut gravy Tamarind -
Grilled Fish (ikan Bakar)
Grilled Fish (Ikan Bakar) is a popular dish in Peranakan cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish with a rich blend of herbs and spices, creating a delightful dish that is perfect for a family meal or a gathering with friends.
Grilled Fish Peranakan Seafood -
Fish In Pepper Soup (ikan Kuah Lada)
Fish in Pepper Soup (Ikan Kuah Lada) is a traditional Peranakan dish that features a flavorful and aromatic broth with tender fish. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy Peranakan cuisine.
Peranakan cuisine Fish dish Spicy soup -
Chicken And Black Nut Soup (ayam Buah Keluak Soup)
Chicken and Black Nut Soup (Ayam Buah Keluak Soup) is a traditional Peranakan dish that is rich, flavorful, and aromatic. The unique combination of chicken and black nuts creates a hearty and satisfying soup that is perfect for any occasion.
Peranakan cuisine Soup Chicken Black nut -
Sambal Goreng Jawa (Javanese Spicy Stir-Fry)
Javanese Spicy Stir-Fry (Sambal Goreng Jawa) is a traditional Peranakan dish that features a flavorful and spicy stir-fry with a rich blend of Javanese spices.
Peranakan cuisine Spicy Stir-fry Javanese -
Chicken In Spicy Tamarind Sauce (ayam Tempra)
Chicken in Spicy Tamarind Sauce, also known as Ayam Tempra, is a classic dish from Peranakan cuisine. This flavorful and aromatic dish combines the tangy taste of tamarind with the heat of spices, creating a delicious and satisfying meal.
Peranakan cuisine Chicken dish Spicy Tamarind -
Spicy Squid (sambal Sotong)
Spicy Squid (Sambal Sotong) is a popular dish in Peranakan cuisine, known for its bold and vibrant flavors. This spicy and tangy squid dish is a perfect combination of tender squid and aromatic sambal sauce.
Spicy Squid Sambal Peranakan
Showing 7151 to 7200 of 11238 results