Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
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Pilav (gagauz-style Chicken Pilaf)
Pilav is a traditional dish in Gagauz cuisine, and this Gagauz-style Chicken Pilaf is a delicious and comforting one-pot meal. It's made with tender chicken, fragrant rice, and a blend of aromatic spices.
Gagauz cuisine Chicken pilaf One-pot meal -
Roasted Eggplant Salad (Patlıcan Salatası)
Patlıcan Salatası, or Roasted Eggplant Salad, is a traditional dish from Gagauz cuisine that is bursting with rich flavors and textures. This salad is a perfect combination of smoky, creamy, and tangy, making it a delightful addition to any meal or gathering.
Salad Gagauz cuisine Eggplant Vegetarian -
Creamy Mushroom Soup (Gobak Çorbası)
Gobak Çorbası, also known as Creamy Mushroom Soup, is a traditional dish from Gagauz cuisine. This rich and flavorful soup is perfect for warming up on a cold day.
Mushroom Soup Creamy Gagauz cuisine -
Cucumber and Yogurt Salad (Cacık)
Cacık is a refreshing and healthy salad from Gagauz cuisine, made with cucumbers and yogurt. It is a popular side dish or appetizer, especially during the hot summer months.
Healthy Refreshing Vegetarian Gluten-Free -
Kabak Kavurma (sautéed Zucchini With Garlic)
Kabak Kavurma is a traditional Gagauz dish that features sautéed zucchini with garlic, creating a flavorful and comforting side dish.
Gagauz cuisine Zucchini recipe Garlic sauté -
Gagauz-style Meatballs (Köfte)
Köfte is a traditional Gagauz-style meatball dish that is popular in Gagauz cuisine. These delicious meatballs are made with a unique blend of spices and herbs, making them a flavorful and satisfying meal.
Gagauz cuisine Meatballs Köfte -
Tavuk Izgara (grilled Chicken With Herbs)
Tavuk Izgara, or Grilled Chicken with Herbs, is a traditional dish from Gagauz cuisine that is full of flavor and perfect for a summer barbecue.
Grilled Chicken Herbs Gagauz Cuisine -
Tender Beef Stew (Etli Güveç)
Etli Güveç is a traditional Gagauz beef stew that is slow-cooked to perfection. This hearty and flavorful dish is perfect for a cozy family dinner or a special gathering.
Beef Stew Gagauz Cuisine Traditional Recipe -
Spicy Red Lentil Soup (Mercimek Çorbası)
Mercimek Çorbası, also known as Spicy Red Lentil Soup, is a traditional dish in Gagauz cuisine that is both nutritious and flavorful. This hearty soup is perfect for warming up on a cold day and is a popular choice for a comforting meal.
Gagauz cuisine Spicy Lentil soup -
Savory Lentil Stew (Mercimek Yemeği)
Mercimek Yemeği, also known as Savory Lentil Stew, is a traditional dish from Gagauz cuisine that is hearty, flavorful, and easy to make. This stew is a staple in Gagauz households and is perfect for a cozy and satisfying meal.
Gagauz cuisine Lentil stew Vegetarian Vegan -
Roasted Red Pepper Dip (Kırmızı Biber Ezmesi)
Kırmızı Biber Ezmesi, or Roasted Red Pepper Dip, is a popular dish in Gagauz cuisine, known for its rich and smoky flavor. This versatile dip can be served as an appetizer with pita bread or as a condiment for grilled meats.
Roasted Red Pepper Dip Gagauz Cuisine Appetizer -
Creamy Corn Soup (Mısır Çorbası)
Mısır Çorbası, or Creamy Corn Soup, is a traditional Gagauz cuisine dish that is perfect for warming up on a chilly day. This comforting soup is made with simple ingredients and bursting with flavor.
Gagauz cuisine Corn soup Creamy soup -
Baked Eggplant with Tomato Sauce (Kızartma)
Kızartma is a traditional Gagauz dish that features baked eggplant topped with a rich tomato sauce. This hearty and flavorful recipe is a staple in Gagauz cuisine and is perfect for a comforting family meal.
Gagauz cuisine Eggplant recipe Tomato sauce -
Spiced Lamb Meatballs (Kuzu Köfte)
Kuzu Köfte, or Spiced Lamb Meatballs, are a traditional dish in Gagauz cuisine, known for their rich flavors and aromatic spices.
Gagauz cuisine Lamb Meatballs Spices -
Beetroot Salad with Walnuts (Pancar Salatası)
Pancar Salatası, also known as Beetroot Salad with Walnuts, is a traditional dish in Gagauz cuisine that offers a delightful combination of flavors and textures. This refreshing salad is perfect for serving as a side dish or a light meal.
Beetroot Salad Gagauz Walnuts -
Stroganov (gagauz-style Beef Stroganoff)
Stroganov is a traditional Gagauz dish that features tender beef in a rich and creamy sauce, served over egg noodles. This recipe offers a delicious twist on the classic Beef Stroganoff, incorporating flavors and techniques from Gagauz cuisine.
Beef Gagauz Stroganov Creamy -
Creamy Chickpea Soup (Nohut Çorbası)
Nohut Çorbası, or Creamy Chickpea Soup, is a traditional dish from Gagauz cuisine that is both hearty and comforting. This creamy soup is packed with protein and fiber, making it a nutritious and satisfying meal.
Gagauz cuisine Soup Chickpeas Comfort food -
Stuffed Eggplant (Karnıyarık)
Karnıyarık is a traditional Gagauz dish that consists of stuffed eggplants with a flavorful filling. This dish is popular in Gagauz cuisine and is a delicious and hearty meal for any occasion.
Gagauz Eggplant Stuffed Main Course -
Kuzu Pirzola (grilled Lamb Chops)
Kuzu Pirzola, or Grilled Lamb Chops, is a traditional dish from Gagauz cuisine that is perfect for a special occasion or a family gathering.
Grilled Lamb Gagauz Cuisine Special Occasion -
Tavuk Korma (spiced Chicken Curry)
Tavuk Korma is a traditional Gagauz dish that features tender pieces of chicken in a rich and aromatic spiced curry sauce. This flavorful and comforting dish is perfect for a cozy family dinner or a special occasion.
Gagauz cuisine Chicken curry Spiced Comfort food -
Creamy Mushroom Risotto (Mantarlı Pilav)
Mantarlı Pilav, also known as Creamy Mushroom Risotto, is a classic dish in Gagauz cuisine. This creamy and flavorful rice dish is made with tender mushrooms and aromatic spices, making it a perfect comfort food for any occasion.
Gagauz cuisine Risotto Mushroom Creamy -
Spicy Eggplant Dip (Patlıcan Ezmesi)
Patlıcan Ezmesi, also known as Spicy Eggplant Dip, is a traditional Gagauz cuisine dish that is perfect for serving as an appetizer or a side dish. This flavorful dip is made with roasted eggplants, garlic, and spices, creating a delicious and aromatic spread that pairs well with bread or crackers.
Gagauz Dip Spicy Eggplant -
Tender Beef Kebabs (Et Kebabı)
Et Kebabı, or Tender Beef Kebabs, is a traditional dish from Gagauz cuisine that features succulent beef marinated in flavorful spices and grilled to perfection. This dish is perfect for a special occasion or a weekend barbecue with family and friends.
Beef Kebab Grilling Gagauz cuisine -
Lahana Sarma (gagauz-style Stuffed Cabbage Rolls)
Lahana Sarma is a traditional Gagauz dish of stuffed cabbage rolls, filled with a flavorful mixture of rice, meat, and spices. This hearty and comforting dish is a staple in Gagauz cuisine, perfect for a cozy family dinner or special occasions.
Gagauz cuisine Cabbage rolls Stuffed cabbage -
Gulash (spiced Lamb Stew)
Gulash is a traditional Romani dish that is known for its rich and hearty flavors. This spiced lamb stew is a comforting and satisfying meal that is perfect for a cozy night in.
Romani cuisine Lamb stew Gulash recipe -
Salata De Vinete (roasted Eggplant Salad)
Salata de Vinete, or Roasted Eggplant Salad, is a traditional Romanian dish that is perfect for summer gatherings. This smoky and creamy salad is a popular appetizer or side dish, often served with fresh bread or crackers.
Salad Eggplant Vegetarian Romanian cuisine -
Zacusca (smoky Eggplant Dip)
Zacusca is a traditional Romanian spread made with roasted eggplant, bell peppers, and tomatoes. It's a smoky, savory dip that is perfect for spreading on bread or crackers.
Traditional Dip Vegetarian Easy -
Grilled Chicken Skewers (Frigeți de Pui)
Frigeți de Pui, or Grilled Chicken Skewers, is a popular dish in Romani cuisine, known for its flavorful and tender chicken pieces grilled to perfection.
Grilled Chicken Romani cuisine -
Roasted Red Pepper Dip (Ardei Copți)
Ardei Copți is a traditional Romani roasted red pepper dip that is bursting with smoky, sweet, and tangy flavors. It is a versatile dish that can be served as a dip, spread, or side dish, and it pairs perfectly with crusty bread, crackers, or fresh vegetables.
Roasted Red Pepper Dip Appetizer Romani Cuisine Vegan -
Sarmale (stuffed Cabbage Rolls)
Sarmale is a traditional dish in Romani cuisine, consisting of cabbage leaves stuffed with a flavorful mixture of rice, ground meat, and spices. This dish is a labor of love, often prepared for special occasions and family gatherings.
Traditional Stuffed Cabbage Rice -
Beef and Potato Stew (Tocăniță de Vita cu Cartofi)
Tocăniță de Vita cu Cartofi is a traditional Romanian beef and potato stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Potato Stew Romanian cuisine -
Mici (romanian Sausage Stew)
Mici, also known as "Mititei," are traditional Romanian sausages that are typically grilled and served with mustard and fresh bread. In this recipe, we will make a hearty Mici stew that is perfect for a comforting meal on a chilly day.
Stew Sausage Romanian Cuisine -
Garlic and Yogurt Soup (Supă de Usturoi și Iaurt)
Supă de Usturoi și Iaurt, or Garlic and Yogurt Soup, is a traditional Romanian dish known for its rich and creamy texture with a strong garlic flavor. This soup is perfect for warming up on a cold day and is often enjoyed with a slice of crusty bread.
Traditional Creamy Garlic Yogurt -
Roasted Lamb with Herbs (Miel la Cuțit)
Miel la Cuțit, or Roasted Lamb with Herbs, is a traditional Romani dish that is bursting with flavor. The succulent lamb is seasoned with aromatic herbs and roasted to perfection, making it a show-stopping centerpiece for any special occasion.
Romani cuisine Lamb Roasted Herbs -
Chicken and Mushroom Stew (Ciorbă de Pui cu Ciuperci)
Ciorbă de Pui cu Ciuperci is a traditional Romanian chicken and mushroom stew that is hearty, flavorful, and perfect for a comforting meal.
Chicken Mushroom Stew Romanian cuisine -
Romanian-style Ratatouille (Zacuscă)
Zacuscă is a traditional Romanian dish that resembles ratatouille, made with roasted eggplant, bell peppers, and tomatoes. It is typically enjoyed as a spread on bread or as a side dish.
Romanian cuisine Zacuscă Ratatouille Vegan -
Pork and Potato Stew (Tocană de Porc cu Cartofi)
Tocană de Porc cu Cartofi is a traditional Romanian stew that combines tender pork with hearty potatoes in a flavorful and comforting dish.
Romanian cuisine Pork stew Potato recipe -
Stuffed Zucchini (Dovlecei Umpluți)
Dovlecei Umpluți, or Stuffed Zucchini, is a traditional dish in Romani cuisine that features zucchini filled with a flavorful mixture of meat, rice, and spices. This dish is a delicious and hearty option for a family meal or special occasion.
Stuffed zucchini Romani cuisine Main dish Gluten-free -
Chicken and Dumpling Soup (Ciorbă de Pui cu Găluște)
Ciorbă de Pui cu Găluște, or Chicken and Dumpling Soup, is a traditional Romanian dish that is hearty, comforting, and perfect for a cold day. This soup is packed with tender chicken, flavorful vegetables, and delicious dumplings, making it a complete and satisfying meal.
Chicken Soup Dumplings Romanian Cuisine -
Risotto Cu Ciuperci (creamy Mushroom Risotto)
Risotto cu Ciuperci, or Creamy Mushroom Risotto, is a classic dish from Romani cuisine that is both comforting and flavorful. This creamy and savory dish is perfect for a cozy night in or as a side dish for a special meal.
Risotto Mushroom Creamy Comfort food -
Ciuperci Umplute (stuffed Mushrooms)
Ciuperci Umplute, or Stuffed Mushrooms, is a classic Romanian dish that makes for a delicious appetizer or side dish. The combination of flavorful ingredients stuffed into tender mushroom caps creates a savory and satisfying dish that is sure to impress your guests.
Appetizer Stuffed Mushrooms Romanian Cuisine -
Pui La Cuptor Cu Ierburi Aromatice (roasted Chicken With Herbs)
Pui la Cuptor cu Ierburi Aromatice, or Roasted Chicken with Herbs, is a classic dish in Romani cuisine that is both flavorful and comforting. This recipe combines tender chicken with aromatic herbs for a delicious and satisfying meal.
Roasted Chicken Herbs Romani Cuisine Comfort Food -
Pilaf De Pui Cu Orez (chicken And Rice Pilaf)
Pilaf de Pui cu Orez, or Chicken and Rice Pilaf, is a traditional dish from Romani cuisine that is both comforting and flavorful. This recipe combines tender chicken, aromatic rice, and fragrant spices to create a satisfying one-pot meal.
Chicken Rice Pilaf One-pot meal -
Chiftea (romanian-style Meatloaf)
Chiftea is a traditional Romanian-style meatloaf that is packed with flavor and perfect for a comforting family meal. This recipe combines ground meat with aromatic spices and herbs to create a delicious and hearty dish.
Chiftea Meatloaf Romanian Cuisine Comfort Food -
Cabbage and Bean Soup (Ciorbă de Varză cu Fasole)
Ciorbă de Varză cu Fasole, or Cabbage and Bean Soup, is a traditional Romanian dish that is hearty, flavorful, and perfect for a cold day. This soup is packed with nutritious ingredients and is easy to make, making it a great option for a comforting meal.
Traditional Comfort food Easy -
Zacusca (romanian Eggplant Spread)
Zacusca is a traditional Romanian spread made with roasted eggplant, red peppers, and tomatoes. It is a popular dish in Romanian cuisine, often enjoyed as a spread on bread or as a side dish.
Traditional Vegetarian Vegan Spread -
Sarmale (transylvanian Stuffed Cabbage Rolls)
Sarmale is a traditional Romanian dish consisting of cabbage rolls stuffed with a flavorful mixture of ground meat, rice, and spices. This dish is a staple at special occasions and holidays, and it's a labor of love that brings families together in the kitchen.
Traditional Holiday Cabbage Rolls -
Romanian Stuffed Peppers (Ardei Umpluţi)
Ardei Umpluţi, or Romanian Stuffed Peppers, are a traditional dish that is popular in Romanian cuisine. These delicious peppers are filled with a flavorful mixture of ground meat, rice, and spices, then simmered to perfection. They are a comforting and satisfying meal that is perfect for any occasion.
Romanian cuisine Stuffed peppers Main dish -
Pork Stew with Polenta (Tocană cu Mămăligă)
Tocană cu Mămăligă, also known as Pork Stew with Polenta, is a traditional Romanian dish that combines tender pork stew with creamy polenta. This hearty and comforting meal is perfect for a cozy family dinner or a special occasion.
Romanian cuisine Pork stew Polenta recipe Comfort food -
Romanian Cabbage Soup (Ciorbă de Varză)
Ciorbă de Varză is a traditional Romanian cabbage soup that is both hearty and comforting. This soup is packed with flavor and is perfect for a cold winter day.
Traditional Comfort food Winter
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