Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
-
Danish Cabbage Rolls (Grønlangkål)
Grønlangkål, also known as Danish Cabbage Rolls, is a traditional Danish dish that is perfect for a cozy family dinner. These cabbage rolls are filled with a flavorful mixture of ground pork, rice, and spices, then simmered in a creamy sauce. Serve them with boiled potatoes for a comforting and satisfying meal.
Danish cuisine Cabbage rolls Comfort food -
Svampesuppe (danish Mushroom Soup)
Svampesuppe, or Danish Mushroom Soup, is a classic dish in Danish cuisine. This creamy and flavorful soup is perfect for a cozy meal on a chilly day.
Danish cuisine Mushroom soup Creamy soup -
Honningglaserede Svinekoteletter (danish Honey Glazed Pork Chops)
Honningglaserede Svinekoteletter, or Danish Honey Glazed Pork Chops, are a delicious and savory dish that brings out the natural flavors of pork with a touch of sweetness from honey. This traditional Danish recipe is perfect for a cozy family dinner or a special occasion.
Danish cuisine Pork chops Honey glazed -
Ostefondue (danish Cheese Fondue)
Ostefondue, or Danish Cheese Fondue, is a delightful dish that brings people together around a warm pot of melted cheese. This traditional Danish recipe is perfect for a cozy night in or a festive gathering with friends and family.
Danish cuisine Cheese Fondue -
Faroese Lamb Roulade (Lambatréskur)
Lambatréskur, also known as Faroese Lamb Roulade, is a traditional dish from the Faroe Islands that features tender lamb wrapped around a flavorful filling. This dish is perfect for a special occasion or a cozy family dinner.
Lamb Roulade Faroese Cuisine Special Occasion -
Grilled Monkfish with Herbed Butter (Grillað Skerpikjøt)
Grillað Skerpikjøt, or Grilled Monkfish, is a traditional dish from the Faroe Islands that showcases the delicious flavors of the local seafood. In this recipe, the monkfish is grilled to perfection and served with a flavorful herbed butter, making it a perfect dish for a special occasion or a family dinner.
Grilled Monkfish Herbed Butter Faroese Cuisine -
Faroese Lamb Meatballs (Lambakjøtbollar)
Lambakjøtbollar, or Faroese Lamb Meatballs, are a traditional dish from the Faroe Islands, known for their rich and hearty flavors. These tender and juicy meatballs are perfect for a cozy dinner with family and friends.
Faroe Islands Lamb Meatballs Traditional -
Faroese Lobster Bisque (Hummarbúða)
Hummarbúða, or Faroese Lobster Bisque, is a traditional seafood soup from the Faroe Islands. This rich and creamy bisque is made with fresh lobster, vegetables, and a blend of aromatic spices, making it a perfect dish for special occasions or a cozy night in.
Seafood Soup Faroese Cuisine -
Steamed Faroese Mussels (Dampar Músur)
Dampar Músur, or Steamed Faroese Mussels, is a traditional dish from the Faroe Islands that showcases the delicious flavors of fresh mussels combined with simple yet flavorful ingredients.
Seafood Mussels Faroese cuisine Traditional -
Lambakebab (faroese Lamb Kebabs)
Lambakebab, also known as Faroese Lamb Kebabs, is a traditional dish from the Faroe Islands that features tender pieces of lamb marinated in a flavorful blend of herbs and spices. These kebabs are perfect for grilling and are a popular choice for outdoor gatherings and celebrations.
Lamb Kebabs Grilling Faroese Cuisine -
Creamy Fish and Mushroom Pasta (Fiskapasta við Svampum)
Fiskapasta við Svampum, or Creamy Fish and Mushroom Pasta, is a classic dish from Faroese cuisine that combines the richness of fish with the earthy flavors of mushrooms in a creamy pasta sauce.
Faroese cuisine Pasta Fish Mushrooms Creamy -
Grilled Faroese Salmon with Lemon Dill Sauce (Grillaður Laks)
Grillaður Laks, or Grilled Faroese Salmon, is a traditional dish from the Faroe Islands that showcases the delicious flavors of the region. This recipe pairs the succulent salmon with a zesty lemon dill sauce for a refreshing and satisfying meal.
Grilled Salmon Lemon Dill Faroese cuisine -
Fiskafylltar Paprikur (faroese Fish Stuffed Peppers)
Fiskafylltar Paprikur, or Faroese Fish Stuffed Peppers, is a traditional dish from the Faroe Islands that combines fresh fish with a flavorful stuffing, all baked inside sweet bell peppers. This dish is a delicious and unique way to enjoy the bounty of the sea.
Faroese cuisine Stuffed peppers Fish recipe -
Lambakarry (faroese Lamb Curry)
Lambakarry, or Faroese Lamb Curry, is a traditional dish from the Faroe Islands that combines tender lamb with aromatic spices and creamy coconut milk. This hearty and flavorful curry is perfect for warming up on a chilly evening.
Lamb Curry Faroese cuisine Coconut milk -
Hummarlinguini (faroese Lobster Linguine)
Hummarlinguini, or Faroese Lobster Linguine, is a delicious seafood pasta dish that originates from the Faroe Islands. This recipe combines the delicate flavor of Faroese lobster with al dente linguine, creating a dish that is both elegant and comforting.
Lobster Pasta Faroese Cuisine Seafood -
Faroese Lamb Ribs with Lingonberry Glaze (Lambaribbur við Trøðberjasíróp)
Lambaribbur við Trøðberjasíróp, or Faroese Lamb Ribs with Lingonberry Glaze, is a traditional dish from the Faroe Islands that combines tender lamb ribs with a sweet and tangy lingonberry glaze. This recipe is perfect for a cozy dinner with a touch of Nordic flavor.
Faroese cuisine Lamb ribs Lingonberry Glazed ribs -
Baked Faroese Cod with Tomato and Olive Sauce (Steiktur Ýsa við Tómatsósu)
Steiktur Ýsa við Tómatsósu, or Baked Faroese Cod with Tomato and Olive Sauce, is a classic dish from the Faroe Islands that combines the delicate flavor of cod with a rich and tangy tomato and olive sauce. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of Faroese cuisine.
Faroese cuisine Cod recipe Baked fish -
Creamy Fish and Spinach Enchiladas (Fiskatortillas við Spínat)
Fiskatortillas við Spínat, or Creamy Fish and Spinach Enchiladas, is a delicious and comforting dish from Faroese cuisine. These enchiladas are filled with flaky fish, creamy spinach, and flavorful spices, all wrapped in warm tortillas and baked to perfection.
Enchiladas Fish Spinach Creamy Faroese cuisine -
Nordic Herb Infusion: Lemon Thyme Roasted Chicken (Nordisk Urteinfusjon: Sitrontimianstekt Kylling)
Indulge in the flavors of New Nordic cuisine with this delightful recipe for Nordisk Urteinfusjon: Sitrontimianstekt Kylling, which translates to Nordic Herb Infusion: Lemon Thyme Roasted Chicken. This dish combines the freshness of lemon and the earthiness of thyme to create a truly aromatic and flavorful chicken dish.
New Nordic Chicken Herbs Lemon -
Skogssvamp Medley (forest Foraging: Nordic Mushroom Medley)
Skogssvamp Medley, or Nordic Mushroom Medley, is a delightful dish that captures the essence of foraging in the Nordic forests. This New Nordic cuisine recipe celebrates the earthy flavors of wild mushrooms and is a perfect way to embrace the bounties of nature.
New Nordic Mushrooms Foraging Vegetarian -
Nordic Winter Warmer: Creamy Parsnip Soup with Juniper (Nordisk Vinter Varmere: Kremet Pastinakk Suppe med Einerbær)
Warm up your winter with a comforting bowl of Nordic Winter Warmer: Creamy Parsnip Soup with Juniper. This New Nordic cuisine recipe combines the earthy sweetness of parsnips with the aromatic flavor of juniper, creating a delicious and satisfying soup perfect for chilly days.
New Nordic cuisine Soup Winter Comfort food -
Nordic Herb Crusted Lamb Chops: Rosemary and Juniper (Nordisk Urtepanert Lammechops: Rosmarin og Einerbær)
Nordisk Urtepanert Lammechops, or Nordic Herb Crusted Lamb Chops, are a delicious and elegant dish that showcases the flavors of New Nordic cuisine. The combination of rosemary and juniper creates a unique and aromatic crust that perfectly complements the tender lamb.
Nordic cuisine Lamb Rosemary Juniper -
Nordic Herb-Marinated Grilled Pork Tenderloin: Thyme and Juniper (Nordisk Urtemarinert Grillet Svin Indrefilet: Timian og Einerbær)
This Nordic Herb-Marinated Grilled Pork Tenderloin is a delicious and flavorful dish that showcases the best of New Nordic cuisine. The combination of thyme and juniper in the marinade adds a unique and aromatic twist to the tender pork tenderloin, making it a perfect choice for a special dinner or gathering.
Nordic Cuisine Pork Grilling Thyme Juniper -
Nordic Mushroom Soup: Creamy Chanterelle and Forest Mushroom (Nordisk Soppsuppe: Kremet Kantarell- og Skogssoppsuppe)
Nordisk Soppsuppe, or Nordic Mushroom Soup, is a classic dish in New Nordic cuisine. This recipe features the earthy flavors of chanterelle and forest mushrooms, creating a creamy and comforting soup that is perfect for the colder months.
Mushroom Soup New Nordic Creamy -
Nordic Mushroom Risotto: Porcini and Chanterelle (Nordisk Sopp Risotto: Steinpiggsopp og Kantarell)
Indulge in the flavors of the Nordic region with this exquisite Nordisk Sopp Risotto, featuring the rich and earthy flavors of Steinpiggsopp (porcini) and Kantarell (chanterelle) mushrooms.
Nordic cuisine Risotto Mushrooms Porcini Chanterelle -
Nordic Forest Delight
Experience the flavors of the Nordic forest with this delightful Finnish recipe. This dish combines the earthy and fresh flavors of the forest with traditional Finnish cooking techniques.
Forest flavors Finnish cuisine Traditional recipe -
Nordic Herb-Marinated Grilled Chicken: Thyme and Juniper (Nordisk Urtemarinert Grillet Kylling: Timian og Einerbær)
Nordisk Urtemarinert Grillet Kylling, or Nordic Herb-Marinated Grilled Chicken, is a classic dish from New Nordic cuisine that showcases the flavors of the region. This recipe features a marinade of thyme and juniper, giving the chicken a fragrant and earthy taste.
Grilled Chicken Nordic Marinated Thyme Juniper -
Finnish Mushroom Soup
This Finnish Mushroom Soup is a comforting and hearty dish that is perfect for a cold day. Made with fresh mushrooms and a creamy broth, it's a classic Finnish recipe that is sure to warm you up.
Soup Mushrooms Finnish -
Sienipiirakka (finnish Mushroom Pie)
Sienipiirakka, or Finnish Mushroom Pie, is a delicious and comforting dish that is perfect for any occasion. This savory pie is filled with earthy mushrooms and creamy filling, all encased in a flaky pastry crust. It's a popular dish in Finland and is often enjoyed as a main course or as a hearty snack.
Savory Comfort Food Pastry -
Nordic Wild Mushroom Risotto
Indulge in the rich flavors of Nordic cuisine with this comforting and earthy Nordic Wild Mushroom Risotto. This dish is perfect for a cozy night in or a special dinner with loved ones.
Nordic Mushroom Risotto Finnish cuisine -
Finnish Salmon Skewers
Finnish Salmon Skewers are a delicious and easy-to-make dish that showcases the fresh flavors of Finland. These skewers are perfect for a summer barbecue or a cozy indoor meal.
Salmon Skewers Finnish Cuisine Barbecue -
Finnish Mushroom And Potato Bake
This Finnish Mushroom and Potato Bake is a comforting and hearty dish that is perfect for a cozy night in. The combination of earthy mushrooms and creamy potatoes makes for a delicious and satisfying meal.
Comfort food Vegetarian One-pot meal -
Finnish Salmon Curry
Finnish Salmon Curry is a delicious and comforting dish that brings together the flavors of Finland with the richness of salmon and aromatic spices.
Salmon Curry Finnish cuisine Main dish -
Finnish Mushroom And Barley Soup
This Finnish Mushroom and Barley Soup is a hearty and comforting dish that is perfect for a cozy night in. Made with earthy mushrooms and wholesome barley, this soup is a staple in Finnish cuisine.
Mushroom soup Barley Finnish cuisine Comfort food -
Sienirisotto (finnish Mushroom Risotto)
Sienirisotto, or Finnish Mushroom Risotto, is a comforting and flavorful dish that is popular in Finnish cuisine. This creamy rice dish is packed with the earthy flavors of mushrooms and is perfect for a cozy night in.
Finnish cuisine Risotto Mushrooms Comfort food -
Puffin Pâté (Lundi pâté)
Lundi pâté, or Puffin Pâté, is a traditional Icelandic dish that is rich and flavorful. This creamy pâté is perfect for spreading on bread or crackers and makes for a delightful appetizer or snack.
Icelandic cuisine Puffin Pâté -
Midnight Sun Salmon (Miðnætursól lax)
In Icelandic cuisine, the flavors of the ocean are celebrated in dishes like Miðnætursól lax, or Midnight Sun Salmon. This recipe combines the freshness of salmon with the unique culinary traditions of Iceland, resulting in a delicious and nutritious meal.
Salmon Icelandic cuisine Seafood Healthy -
Golden Arctic Char (Gullinna bergfífla)
Gullinna bergfífla, or Golden Arctic Char, is a traditional Icelandic dish that showcases the delicious flavors of the Arctic char, a cold-water fish found in the pristine waters of Iceland. This recipe combines the delicate taste of the char with simple yet flavorful ingredients to create a truly memorable meal.
Icelandic cuisine Arctic char Seafood Healthy -
Eldfjalla Hamborgari (volcano Burger)
The Eldfjalla hamborgari, or Volcano Burger, is a classic Icelandic dish that brings together the flavors of the land of fire and ice. This hearty burger is sure to satisfy your cravings for a delicious and filling meal.
Icelandic cuisine Burger Main course -
Icelandic Seafood Pasta (Íslensk sjávarfangapasta)
Íslensk sjávarfangapasta, or Icelandic Seafood Pasta, is a delicious and hearty dish that showcases the fresh seafood abundant in Icelandic waters. This creamy pasta dish is a favorite among locals and visitors alike, and it's perfect for a cozy night in or a special dinner with loved ones.
Seafood Pasta Icelandic cuisine Creamy -
Lamb and Barley Soup (Lambakjöts- og byggjasúpa)
This traditional Icelandic Lambakjöts- og byggjasúpa, or Lamb and Barley Soup, is a hearty and comforting dish perfect for cold weather. The tender lamb and wholesome barley come together in a flavorful broth that will warm you from the inside out.
Icelandic cuisine Lamb Barley Soup -
Icelandic Lamb Burger (Íslenskur lambahamborgari)
Íslenskur lambahamborgari, or Icelandic Lamb Burger, is a delicious and traditional dish from Icelandic cuisine. Made with flavorful lamb meat and served with classic toppings, this burger is a must-try for any food enthusiast.
Icelandic cuisine Lamb Burger Main course -
Icelandic Fish Pie (Íslensk fiskipíka)
Íslensk fiskipíka, or Icelandic Fish Pie, is a traditional dish from Icelandic cuisine that combines flaky white fish with creamy mashed potatoes. This comforting and hearty meal is perfect for a cozy dinner on a cold evening.
Icelandic cuisine Fish Potato Comfort food -
Lava Grilled Puffin (Eldfjalla grillaður lundi)
Eldfjalla grillaður lundi, or Lava Grilled Puffin, is a traditional Icelandic dish that is cooked using the heat from a volcanic eruption. This unique cooking method gives the puffin a smoky and earthy flavor that is truly one-of-a-kind.
Icelandic cuisine Traditional recipe Lava grilling -
Icelandic Lamb Kebabs (Íslensk lambakebab)
Íslensk lambakebab, or Icelandic Lamb Kebabs, are a popular dish in Icelandic cuisine. These flavorful and juicy kebabs are perfect for a summer barbecue or a cozy winter meal.
Grilled Lamb Kebabs Icelandic Cuisine -
Lava Grilled Lobster Tails (Eldfjalla grillaðar humarhaliar)
Eldfjalla grillaðar humarhaliar, or Lava Grilled Lobster Tails, is a traditional Icelandic dish that brings together the flavors of fresh lobster with the unique cooking method of grilling over lava.
Lobster Grilled Icelandic cuisine -
Icelandic Lamb Curry (Íslensk lambakarrý)
Íslensk lambakarrý, or Icelandic Lamb Curry, is a traditional Icelandic dish that combines the rich flavors of lamb with aromatic spices. This hearty and warming curry is perfect for cold winter nights and is sure to be a hit with your family and friends.
Icelandic cuisine Lamb Curry Main course -
Icelandic Fish Curry (Íslensk fiskakarrý)
Íslensk fiskakarrý, or Icelandic Fish Curry, is a traditional dish from Iceland that combines the freshest catch of the day with a flavorful curry sauce. This dish is a perfect representation of the fusion of global flavors in Icelandic cuisine.
Icelandic cuisine Fish Curry Stovetop cooking -
Icelandic Lamb Sliders (Íslenskar lambahamborgarar)
Íslenskar lambahamborgarar, or Icelandic Lamb Sliders, are a delicious and traditional dish from Icelandic cuisine. These sliders are packed with flavor and are perfect for a cozy night in or a gathering with friends and family.
Sliders Lamb Icelandic cuisine Traditional -
Fjordic Cod Delight
Fjordic Cod Delight is a traditional Norwegian dish that showcases the delicious flavors of the Nordic region. This recipe combines tender cod with a medley of fresh herbs and vegetables, creating a delightful and wholesome meal.
Norwegian cuisine Cod recipe Healthy
Showing 9001 to 9050 of 11238 results