Ginger Recipes
Explore a variety of delicious Ginger recipes. Browse a selection of dishes that feature Ginger as a key ingredient.
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Malvani Style Crab Pulao
Malvani Style Crab Pulao is a delicious and aromatic rice dish from the Malvani cuisine, known for its bold flavors and rich spices. This recipe combines succulent crab meat with fragrant rice and a blend of traditional Malvani spices, creating a mouthwatering one-pot meal.
Crab Pulao Malvani Rice Spicy -
Dhansak Delight (धनसाक)
Dhansak is a traditional Parsi dish that combines elements of Persian and Gujarati cuisine, resulting in a flavorful and hearty meal. This Dhansak Delight recipe is a perfect way to experience the unique flavors of Parsi cuisine.
Parsi Dhansak Curry Traditional -
Jardaloo Salli Murghi (जरदालू साली मुर्गी)
This flavorful Parsi dish, Jardaloo Salli Murghi, combines the sweetness of apricots with the savory flavors of chicken and spices. It's a delightful and aromatic dish that is sure to impress your family and friends.
Parsi cuisine Chicken dish Apricot recipe -
Dhansak Delight (धनसाक)
Dhansak is a traditional Parsi dish that combines elements of Persian and Gujarati cuisine, resulting in a flavorful and hearty meal. This Dhansak Delight recipe will guide you through the process of creating this delicious dish at home.
Parsi cuisine Dhansak recipe Indian food -
Patra Ni Macchi (पत्रा नी माच्छी)
पत्रा नी माच्छी (Patra Ni Macchi) is a traditional Parsi dish made with fish marinated in a flavorful green chutney and steamed in banana leaves. This dish is bursting with aromatic flavors and is a perfect addition to any Parsi cuisine spread.
Parsi cuisine Fish recipe Steamed dish -
Dhansak Delight (धनसाक)
Dhansak is a traditional Parsi dish that combines elements of Persian and Indian cuisine, resulting in a flavorful and hearty meal. This Dhansak Delight recipe will guide you through the process of creating this iconic dish in your own kitchen.
Parsi cuisine Dhansak recipe Indian-Persian fusion -
Fried Lentil Patty (rajasthani Kalmi Vada)
Fried Lentil Patty (Rajasthani Kalmi Vada) is a popular snack from the Rajasthani cuisine, known for its crispy texture and savory flavor. This delicious dish is made with lentils and a blend of aromatic spices, making it a perfect tea-time snack or appetizer.
Rajasthani cuisine Lentil patties Snack Appetizer -
Crispy Pastry Stuffed With Spiced Lentils (rajasthani Khasta Kachori)
Rajasthani cuisine is known for its rich and flavorful dishes, and one such popular snack is the crispy pastry stuffed with spiced lentils, known as Rajasthani Khasta Kachori. This savory snack is perfect for serving with a cup of hot tea or as an appetizer for gatherings.
Rajasthani cuisine Kachori recipe Lentil stuffed pastry -
Mung Bean Fritters (rajasthani Moong Dal Pakoda)
Mung Bean Fritters, also known as Rajasthani Moong Dal Pakoda, are a popular snack in Rajasthani cuisine. These crispy and flavorful fritters are made with soaked and ground mung beans mixed with spices and deep-fried to perfection.
Indian Snack Vegetarian Deep-fried -
Mung Bean And Rice Porridge (rajasthani Moong Dal Khichdi)
Mung Bean and Rice Porridge, also known as Rajasthani Moong Dal Khichdi, is a comforting and nutritious dish from the Rajasthani cuisine. It is a one-pot meal made with mung beans, rice, and aromatic spices, perfect for a wholesome and satisfying meal.
Healthy Comfort Food One-Pot Meal -
Sindhi Kheema Pulao
Sindhi Kheema Pulao is a flavorful and aromatic rice dish from the Sindhi cuisine, made with spiced minced meat and fragrant basmati rice.
Sindhi cuisine Kheema pulao Rice dish Spiced minced meat -
Sindhi Dal Makhani
Sindhi Dal Makhani is a rich and creamy lentil dish that originates from the Sindhi cuisine. It is a popular comfort food that is perfect for a cozy dinner at home.
Sindhi cuisine Dal Makhani Lentil recipe -
Sindhi Sai Bhaji Pizza Rolls
Sindhi Sai Bhaji Pizza Rolls are a fusion dish that combines the flavors of Sindhi cuisine with the convenience of pizza rolls. This unique recipe is sure to be a hit at any gathering or as a delicious snack.
Sindhi Pizza Fusion Appetizer -
Rajma Chawal Delight
Rajma Chawal Delight is a classic North Indian dish that combines the rich flavors of kidney beans with aromatic spices, served with fluffy basmati rice. This hearty and comforting meal is a staple in many Indian households and is perfect for a satisfying lunch or dinner.
North Indian Cuisine Rajma Chawal Kidney Beans Vegetarian -
Aloo Paratha Stuffed With Love
Aloo Paratha is a popular North Indian dish that consists of unleavened dough stuffed with a spiced mixture of mashed potatoes. This Aloo Paratha recipe is filled with love and traditional flavors that will surely delight your taste buds.
Indian cuisine Aloo Paratha Stuffed Paratha -
Murgh Makhani (butter Chicken)
Murgh Makhani, also known as Butter Chicken, is a classic North Indian dish known for its rich and creamy tomato-based sauce. This recipe is a perfect combination of tender chicken cooked in a flavorful sauce, making it a popular choice for both family dinners and special occasions.
Indian cuisine Chicken recipe Creamy sauce -
Aloo Gobi Masala
Aloo Gobi Masala is a classic North Indian dish made with potatoes, cauliflower, and a flavorful blend of spices. This vegetarian dish is perfect for a comforting and satisfying meal.
Vegetarian Indian Cuisine Comfort Food -
Kashmiri Rogan Josh
Kashmiri Rogan Josh is a traditional North Indian dish known for its rich and aromatic flavors. This slow-cooked lamb curry is a staple in Kashmiri cuisine and is often enjoyed with steamed rice or naan.
Kashmiri Lamb Curry Spicy -
Peas Pilaf (matar Pulao)
Peas Pilaf, also known as Matar Pulao, is a popular North Indian rice dish that is flavored with aromatic spices and loaded with sweet green peas. This dish is perfect for a comforting weeknight meal or as a side dish for a festive feast.
Indian Rice Peas Vegetarian -
Chole Bhature Extravaganza
Chole Bhature is a popular North Indian dish consisting of spicy chickpeas (chole) and deep-fried bread (bhature). This recipe takes the classic dish to the next level with a few extra ingredients and a burst of flavors.
North Indian Spicy Vegan Chickpeas -
Punjabi Kadhi Pakora
Punjabi Kadhi Pakora is a popular North Indian dish consisting of deep-fried gram flour (besan) fritters in a tangy yogurt-based curry. It is a comforting and flavorful dish that is often served with steamed rice or naan.
Indian Cuisine Curry Vegetarian Comfort Food -
Murgh Curry (chicken Curry)
Murgh Curry, also known as Chicken Curry, is a popular dish from North Indian Cuisine. It is a flavorful and aromatic curry that is perfect for a comforting meal.
Indian Cuisine Curry Chicken Spicy -
Murgh Korma (chicken Korma)
Murgh Korma, also known as Chicken Korma, is a classic North Indian dish known for its rich and creamy sauce. This flavorful dish is made with tender chicken cooked in a fragrant blend of spices, yogurt, and cream, creating a luxurious and indulgent curry.
Indian Cuisine Chicken Curry Creamy Korma -
Chicken Malai Tikka
Chicken Malai Tikka is a popular North Indian dish known for its creamy and flavorful marinated chicken pieces. This dish is perfect for a special occasion or a family gathering.
Chicken Tikka Marinated Creamy North Indian -
Mutton Rogan Josh
Mutton Rogan Josh is a classic North Indian dish known for its rich, aromatic flavors. This slow-cooked curry is made with tender mutton pieces and a blend of traditional Indian spices, creating a dish that is both comforting and indulgent.
Indian Cuisine Mutton Curry -
Smoky Eggplant Delight (baingan Ka Bharta)
Smoky Eggplant Delight (Baingan Ka Bharta) is a classic North Indian dish that is bursting with flavors and aromas. This dish is made with roasted eggplant, tomatoes, onions, and a blend of spices, creating a smoky and savory delight for your taste buds.
North Indian Cuisine Eggplant Recipe Baingan Ka Bharta -
Punjabi Aloo Paratha
Punjabi Aloo Paratha is a popular North Indian stuffed flatbread made with whole wheat flour and a spicy potato filling. It is a delicious and filling dish that can be enjoyed for breakfast, lunch, or dinner.
Indian cuisine Stuffed paratha Breakfast Lunch Dinner -
Sattu Paratha (सत्तू पराठा)
सत्तू पराठा (Sattu Paratha) is a traditional Bihari dish made with roasted gram flour and spices, stuffed inside a whole wheat flatbread. It is a popular breakfast or lunch option and is often served with yogurt, pickle, or chutney.
Bihari cuisine Paratha Sattu Traditional -
Spicy Bihari Aloo Tikki (तीखा बिहारी आलू टिक्की)
तीखा बिहारी आलू टिक्की (Spicy Bihari Aloo Tikki) is a popular snack from the Bihari cuisine that is known for its spicy and flavorful taste. This crispy and spicy potato tikki is perfect for serving as an appetizer or tea-time snack.
Spicy Aloo Tikki Bihari Cuisine Snack -
Bihari-style Aloo Baingan (बिहारी-स्टाइल आलू बैंगन)
This Bihari-style Aloo Baingan recipe is a traditional dish from the Bihari Cuisine that combines the earthy flavors of potatoes and eggplant with aromatic spices. It's a simple and comforting dish that pairs well with steamed rice or roti.
Bihari Cuisine Aloo Baingan Vegetarian Gluten-free -
Bihari-style Baingan Bharta (बिहारी-स्टाइल बैंगन भरता)
Bihari-style Baingan Bharta is a traditional dish from the state of Bihar in India. It is a flavorful and spicy mashed eggplant dish that is perfect to be enjoyed with roti or rice.
Bihari cuisine Baingan Bharta Eggplant recipe -
Bihari-style Chicken Biryani (बिहारी-स्टाइल चिकन बिरयानी)
This Bihari-style Chicken Biryani is a flavorful and aromatic dish that is a specialty of the Bihari cuisine. It is a perfect blend of spices, tender chicken, and fragrant basmati rice, making it a must-try for biryani lovers.
Biryani Chicken Bihari Cuisine Spicy -
Bihari-style Masoor Dal Makhani (बिहारी-स्टाइल मसूर दाल मखनी)
This Bihari-style Masoor Dal Makhani is a delicious and nutritious dish that is popular in the Bihari cuisine. It is a flavorful lentil curry made with red lentils and a rich, creamy tomato-based sauce.
Bihari cuisine Masoor dal Lentil curry Creamy tomato sauce -
Bihari-style Chicken Biryani (बिहारी-स्टाइल चिकन बिरयानी)
This Bihari-style Chicken Biryani is a flavorful and aromatic dish that is a staple in Bihari cuisine. The combination of tender chicken and fragrant spices makes this biryani a must-try for any food lover.
Biryani Chicken Bihari Cuisine -
Roasted Gram Flour Stuffed Flatbread (sattu Paratha)
Sattu Paratha is a popular stuffed flatbread from the Bhojpuri Cuisine, known for its delicious and nutritious filling made from roasted gram flour. This recipe is a perfect combination of flavors and textures, making it a favorite choice for breakfast or lunch.
Stuffed Flatbread Bhojpuri Cuisine Sattu Paratha -
Bihari-style Chicken Biryani (बिहारी-स्टाइल चिकन बिरयानी)
Bihari-style Chicken Biryani is a flavorful and aromatic dish from the Bihari cuisine, known for its rich spices and tender meat. This recipe combines the traditional Bihari flavors with the popular biryani dish, creating a unique and delicious meal.
Bihari Cuisine Chicken Biryani Spicy -
Roasted Gram Flour Drink (sattu Ka Sharbat)
Roasted Gram Flour Drink (Sattu Ka Sharbat) is a traditional and refreshing summer beverage from the Bhojpuri Cuisine. It is made from roasted gram flour, flavored with spices, and served chilled.
Summer Drink Refreshing Traditional -
Roasted Eggplant Mash (bhojpuri Baingan Bharta)
Roasted Eggplant Mash, also known as Bhojpuri Baingan Bharta, is a traditional dish from the Bhojpuri Cuisine. This smoky and flavorful eggplant mash is a popular side dish in the region and is perfect to pair with roti or rice.
Roasted Eggplant Bhojpuri Cuisine Side Dish Vegetarian -
Bhojpuri Style Chickpea Curry (bhojpuri Chana Masala)
Bhojpuri Style Chickpea Curry, also known as Bhojpuri Chana Masala, is a popular dish from the Bhojpuri cuisine, known for its rich and aromatic flavors. This hearty and flavorful curry is made with chickpeas, simmered in a spicy and tangy tomato-based gravy, and is best enjoyed with steamed rice or Indian breads.
Chickpea Curry Bhojpuri Chana Masala Bhojpuri Cuisine Indian Curry -
Fried Lentil Dumplings In Yogurt (bhojpuri Dahi Vada)
Fried Lentil Dumplings in Yogurt, also known as Bhojpuri Dahi Vada, is a popular dish in Bhojpuri cuisine. These savory lentil dumplings are fried to perfection and then soaked in creamy yogurt, making for a delicious and satisfying snack or appetizer.
Bhojpuri cuisine Dahi vada Lentil dumplings Fried snacks -
Spiced Lentil Stuffed Pastries (bhojpuri Kachori)
Spiced Lentil Stuffed Pastries, also known as Bhojpuri Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flavorful pastries are filled with a delicious spiced lentil mixture and are perfect for serving as an appetizer or snack.
Bhojpuri cuisine Stuffed pastries Lentil recipe Spiced snacks -
Spiced Goat Curry (bhojpuri Mutton Korma)
Spiced Goat Curry, also known as Bhojpuri Mutton Korma, is a traditional dish from the Bhojpuri Cuisine. This rich and flavorful curry is made with tender pieces of goat meat cooked in a blend of aromatic spices and creamy yogurt.
Curry Spicy Traditional -
Potato Eggplant Masala (bhojpuri Aloo Baingan Masala)
Potato Eggplant Masala, also known as Bhojpuri Aloo Baingan Masala, is a flavorful and aromatic dish from the Bhojpuri cuisine. This vegetarian dish is made with potatoes, eggplant, and a blend of traditional Indian spices, creating a delicious and satisfying meal.
Indian cuisine Vegetarian Bhojpuri recipes Spicy -
Traditional Chicken Curry From Bhojpuri Cuisine (bhojpuri Chicken Curry)
This Traditional Chicken Curry from Bhojpuri Cuisine, also known as Bhojpuri Chicken Curry, is a flavorful and aromatic dish that is popular in the Bhojpuri region of India. The rich blend of spices and tender chicken makes it a perfect dish for a hearty meal.
Bhojpuri cuisine Chicken curry Spicy Traditional -
Peas Stuffed Pastries (bhojpuri Matar Kachori)
Peas Stuffed Pastries, also known as Bhojpuri Matar Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flaky pastries are filled with a savory and spiced green peas filling, making them a delicious and satisfying treat.
Peas Pastries Snack Bhojpuri cuisine -
Grilled Chicken In Spiced Tomato Sauce (bhojpuri Chicken Tikka Masala)
This Grilled Chicken in Spiced Tomato Sauce, also known as Bhojpuri Chicken Tikka Masala, is a flavorful and aromatic dish from the Bhojpuri Cuisine. The tender grilled chicken is simmered in a rich and spicy tomato sauce, creating a mouthwatering combination of flavors.
Grilled Chicken Chicken Tikka Masala Bhojpuri Cuisine Spicy -
Peas Pilaf (bhojpuri Matar Pulao)
Peas Pilaf, also known as Bhojpuri Matar Pulao, is a flavorful and aromatic rice dish from the Bhojpuri cuisine. This dish is a perfect combination of basmati rice, peas, and a blend of whole spices, creating a delicious and comforting meal.
Peas Pilaf Matar Pulao Bhojpuri Cuisine Rice Dish -
Spiced Chicken And Rice Pilaf (bhojpuri Chicken Biryani Pulao)
Spiced Chicken and Rice Pilaf, also known as Bhojpuri Chicken Biryani Pulao, is a flavorful and aromatic dish from the Bhojpuri Cuisine. This dish is a perfect combination of tender chicken and fragrant rice, cooked with a blend of traditional Indian spices.
Chicken Rice Spices Biryani Pulao -
Rogan Josh (रोगन जोश)
रोगन जोश (Rogan Josh) is a traditional Kashmiri dish known for its rich and aromatic flavors. This slow-cooked meat dish is a staple in Kashmiri cuisine and is often enjoyed with steamed rice or naan.
Kashmiri cuisine Slow-cooked Spicy -
Goshtaba (गोश्ताबा)
Goshtaba is a traditional dish from Kashmiri cuisine, known for its rich and aromatic flavors. This dish consists of tender meatballs cooked in a flavorful yogurt-based gravy, making it a perfect choice for a special occasion or a festive meal.
Kashmiri Cuisine Main Course Traditional
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