Green Onions Recipes
Explore a variety of delicious Green Onions recipes. Browse a selection of dishes that feature Green Onions as a key ingredient.
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Romanian Savory Pancakes (Clătite Sărate)
Clătite Sărate, or Romanian Savory Pancakes, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. These savory pancakes are filled with a variety of flavorful ingredients and are sure to satisfy your cravings.
Romanian cuisine Savory pancakes Clătite Sărate -
Transylvanian Cheese and Spinach Strudel (Spenótos Sajtos Rétes)
Spenótos Sajtos Rétes, or Transylvanian Cheese and Spinach Strudel, is a traditional dish from Transylvanian Saxon cuisine. This savory pastry is filled with a delicious mixture of cheese and spinach, wrapped in layers of flaky phyllo dough, and baked to golden perfection.
Transylvanian cuisine Savory pastry Cheese and spinach -
Savory Bashkir Buckwheat Crepes (Соленые башкирские гречневые блинчики)
Соленые башкирские гречневые блинчики (Savory Bashkir Buckwheat Crepes) are a traditional dish from Bashkir cuisine, known for their delicious flavor and versatility. These savory crepes are perfect for breakfast, brunch, or as a side dish for lunch or dinner.
Savory Crepes Bashkir Breakfast Gluten-free -
Zesty Zucchini Fritters (Ζουμερά κολοκυθοκεφτέδες)
These Ζουμερά κολοκυθοκεφτέδες (Zesty Zucchini Fritters) are a delightful addition to any meal. They are crispy on the outside, tender on the inside, and bursting with the fresh flavors of zucchini and herbs.
Zucchini Fritters Vegetarian Gluten-free -
Golden Spanakopita (Χρυσή σπανακόπιτα)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in crispy, golden-brown phyllo dough. This recipe for Χρυσή σπανακόπιτα (Golden Spanakopita) puts a Komi cuisine twist on the classic dish, adding a unique blend of spices and flavors.
Greek cuisine Pastry Spinach Feta cheese Vegetarian -
Satisfying Spanakopita Triangles (Ικανοποιητικά τρίγωνα σπανακόπιτας)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in layers of crispy phyllo dough. This recipe puts a unique spin on the classic dish by shaping it into satisfying triangles, perfect for a snack or appetizer.
Spanakopita Greek cuisine Appetizer Triangles -
Satisfying Spanakopita Bites (Ικανοποιητικά μπουκιές σπανακόπιτας)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in crispy phyllo dough. These satisfying spanakopita bites are a perfect appetizer or snack for any occasion.
Spanakopita Greek Appetizer Snack -
Tatar Style Beef Stir-Fry (Beef Stir-Fry)
This Beef Stir-Fry recipe is a traditional dish from Tatar cuisine, known for its bold flavors and hearty ingredients. The dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Beef Stir-Fry Tatar Cuisine -
Spanakopita (creamy Spinach And Cheese Pie)
Spanakopita is a traditional Tatar cuisine dish that consists of a creamy spinach and cheese filling wrapped in layers of flaky phyllo pastry. This savory pie is a popular appetizer or main course and is perfect for gatherings and special occasions.
Spanakopita Cheese Pie Spinach Tatar Cuisine -
Bulgogi (tatar Style Beef Bulgogi)
Bulgogi is a traditional Korean dish made of thinly sliced beef marinated in a sweet and savory sauce. In Tatar cuisine, a similar dish is prepared using Tatar-style seasonings and cooking methods, resulting in a unique and delicious variation of beef bulgogi.
Tatar cuisine Beef bulgogi Marinated beef -
Tempeh Teriyaki Surprise (Teriyaki Tempeh Überraschung)
Teriyaki Tempeh Überraschung (Tempeh Teriyaki Surprise) is a delightful and flavorful dish that combines the rich umami taste of teriyaki sauce with the nutty and hearty texture of tempeh. This dish is perfect for a quick and easy weeknight dinner or a special weekend meal.
Teriyaki Tempeh Asian Vegetarian -
Pineapple Fried Rice Extravaganza
Pineapple Fried Rice Extravaganza is a delightful and flavorful dish that combines the sweetness of pineapple with the savory goodness of fried rice. This Odesite cuisine recipe is perfect for a quick and satisfying meal.
pineapple rice vegetarian gluten-free -
Peanut Satay Noodle Bowl
This Peanut Satay Noodle Bowl is a delicious and satisfying dish that combines the flavors of peanut, soy, and sesame with fresh vegetables and tender noodles. It's a perfect meal for lunch or dinner, and it's easy to customize with your favorite ingredients.
Asian Noodles Peanut Satay -
Beignets De Patate Douce Avec Sauce Piquante (sweet Potato Fritters With Chili Dipping Sauce)
These crispy and flavorful sweet potato fritters are a delightful snack or appetizer, especially when paired with a spicy chili dipping sauce. They are easy to make and perfect for sharing with friends and family.
Beignet Sweet Potato Chili Fritters Spicy -
Pad Thai De Tofu Avec Sauce Aux Arachides (tofu Pad Thai With Peanut Sauce)
Pad Thai de Tofu avec Sauce aux Arachides (Tofu Pad Thai with Peanut Sauce) is a delicious and flavorful dish that combines stir-fried rice noodles with tofu, vegetables, and a rich peanut sauce. This recipe is a perfect choice for a quick and satisfying weeknight dinner.
Pad Thai Tofu Thai cuisine Vegan Gluten-free -
Wraps De Laitue Avec Satay De Tofu (tofu Satay Lettuce Wraps)
These Wraps de Laitue avec Satay de Tofu (Tofu Satay Lettuce Wraps) are a delicious and healthy option for a light meal or appetizer. The combination of flavorful tofu satay and fresh lettuce makes for a satisfying and refreshing dish.
Healthy Vegetarian Quick and Easy -
Vegan Tempeh Bibimbap
This Vegan Tempeh Bibimbap recipe is a delicious and nutritious twist on the traditional Korean dish. It's packed with flavor and protein, making it a satisfying and wholesome meal for any day of the week.
Vegan Korean Tempeh Bibimbap -
Lithuanian Cold Beet Soup (Šaltibarščiai)
Šaltibarščiai, also known as Lithuanian Cold Beet Soup, is a refreshing and vibrant dish that is perfect for hot summer days. This traditional Lithuanian soup is made with beets, cucumbers, dill, and tangy kefir, resulting in a deliciously unique flavor.
Lithuanian cuisine Cold soup Beetroot Summer dish -
Cold Beet Soup (šaltibarščiai)
Cold Beet Soup, also known as Šaltibarščiai, is a traditional Lithuanian dish that is perfect for hot summer days. This vibrant pink soup is made with beets, cucumbers, dill, and sour cream, creating a refreshing and tangy flavor.
Lithuanian cuisine Cold soup Beet soup -
Hebridean Crab Cakes
Hebridean Crab Cakes are a delicious and savory dish hailing from the Islands of the North Atlantic. These crab cakes are packed with flavor and make for a perfect appetizer or main course.
Crab Seafood Appetizer IONA cuisine -
Irish Colcannon Mash
Irish Colcannon Mash is a traditional dish from the Islands of the North Atlantic (IONA) cuisine, made with creamy mashed potatoes and tender kale or cabbage, flavored with butter and green onions.
Irish cuisine Potato recipe Traditional dish -
Coastal Crab Cakes
Crab cakes are a classic dish in Channel Islands cuisine, and this recipe puts a coastal twist on the traditional favorite. Packed with fresh crab meat and flavorful seasonings, these crab cakes are perfect for a seaside meal or a special occasion.
Crab Seafood Coastal Appetizer -
Sark Seaweed Salad
Sark Seaweed Salad is a refreshing and nutritious dish inspired by the coastal cuisine of the Channel Islands. This salad features a variety of locally foraged seaweeds, creating a unique and flavorful experience.
Healthy Vegetarian Foraging -
Newquay Crab Cakes
Newquay Crab Cakes are a classic dish from the Cornish cuisine, featuring the delicious flavors of fresh crab meat and traditional seasonings. These crab cakes are perfect for a light lunch or as an appetizer for a seafood-themed dinner.
Crab Cakes Cornish Cuisine Seafood -
Crispy Crustacean Quesadillas
Crispy Crustacean Quesadillas are a delightful fusion of Devonian and Mexican cuisines, featuring a savory combination of seafood and cheese wrapped in a crispy tortilla. This recipe is perfect for a quick and delicious meal that will leave your taste buds craving for more.
Seafood Cheese Quesadillas Devonian cuisine -
Prehistoric Peking Duck
Transport yourself back to the Devonian era with this Prehistoric Peking Duck recipe! This ancient dish is sure to impress your fellow dinosaurs with its flavorful and succulent taste.
Devonian cuisine Ancient recipes Peking Duck -
Coastal Fusion: Dorset Crab Cakes With Sweet Chili Sauce
Dorset Crab Cakes with Sweet Chili Sauce is a delightful coastal fusion dish that brings together the flavors of fresh Dorset crab with a hint of sweetness and spice. These crab cakes are perfect as an appetizer or a light meal, and the sweet chili sauce adds a zesty kick to every bite.
Crab Seafood Fusion Appetizer -
Coastal Comfort: Dorset Crab And Corn Fritters With Lime Aioli
Indulge in the flavors of Dorset with these delightful Dorset Crab and Corn Fritters with zesty Lime Aioli. This recipe combines the sweetness of fresh corn with the delicate taste of Dorset crab, creating a perfect harmony of flavors that will transport you to the coastal region of Dorset.
Crab Corn Fritters Lime Aioli -
Scottish Smoked Salmon Croquettes
These Scottish Smoked Salmon Croquettes are a delicious and versatile dish that can be served as an appetizer, snack, or part of a main meal. They are crispy on the outside and packed with flavorful smoked salmon on the inside.
Scottish cuisine Smoked salmon Croquettes -
Highland Haggis Nachos
Highland Haggis Nachos are a delicious Scottish twist on a Tex-Mex favorite. This recipe combines the rich and savory flavors of haggis with the crunchy and cheesy goodness of nachos, creating a unique and satisfying dish that is perfect for sharing with friends and family.
Scottish cuisine Nachos Haggis Appetizer -
Kidwelly Crab Cakes
Kidwelly Crab Cakes are a delicious and traditional dish from the beautiful region of Carmarthenshire. These savory crab cakes are perfect for a special dinner or a delightful appetizer.
Crab Cakes Seafood Carmarthenshire Cuisine -
Whitland Welsh Rarebit Stuffed Mushrooms
Whitland Welsh Rarebit Stuffed Mushrooms are a delicious and savory appetizer that combines the rich flavors of Welsh rarebit with the earthy taste of mushrooms. This recipe is a perfect addition to any gathering or as a starter for a special meal.
Welsh rarebit Mushrooms Appetizer Carmarthenshire cuisine -
Aberaeron Crab Cakes
Aberaeron Crab Cakes are a delicious dish from the Cuisine of Ceredigion, featuring fresh crab meat and local ingredients.
Crab Seafood Ceredigion Appetizer -
Tregaron Tofu Noodle Soup
Tregaron Tofu Noodle Soup is a traditional dish from the Ceredigion region of Wales. This hearty and flavorful soup is perfect for a cozy night in or a comforting meal on a chilly day.
Welsh cuisine Soup Tofu Noodles -
Tregaron Tofu And Vegetable Stir-fry
Tregaron Tofu and Vegetable Stir-Fry is a delicious and healthy dish from the Cuisine of Ceredigion. This stir-fry is packed with fresh vegetables and tofu, making it a nutritious and satisfying meal.
Tofu Vegetarian Stir-fry Healthy -
Fresh Catch Fishcakes
Fresh Catch Fishcakes are a delicious and easy-to-make dish that highlights the fresh seafood of Pembrokeshire. These fishcakes are perfect for a light lunch or a tasty appetizer.
Seafood Fish Appetizer Easy -
Irish Pub Nachos
Irish Pub Nachos are a delicious twist on the classic nachos, featuring Irish-inspired ingredients that are perfect for a cozy night in or a gathering with friends. These nachos are loaded with savory flavors and are sure to be a hit at any party!
Nachos Irish cuisine Appetizer -
Blarney Stone Baked Potatoes
Blarney Stone Baked Potatoes are a classic Irish dish that is perfect for a hearty and comforting meal. These potatoes are baked to perfection and filled with delicious toppings, making them a crowd-pleasing favorite.
Irish cuisine Baked potatoes Comfort food -
Greek Spanakopita (greek Spanakopita)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in layers of flaky phyllo dough. This recipe offers a delicious taste of Balkan cuisine with its flavorful and aromatic filling wrapped in crispy, golden-brown layers of phyllo.
Greek Spanakopita Pastry Vegetarian -
Spanakopita Bites
Spanakopita Bites are a delicious Greek appetizer that combines the flavors of spinach, feta cheese, and flaky phyllo dough. These bite-sized treats are perfect for parties or as a savory snack.
Greek cuisine Appetizer Spanakopita -
Greek Spanakopita (Σπανακόπιτα)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in layers of crispy phyllo dough. It's a delicious and satisfying dish that can be enjoyed as an appetizer or a main course.
Greek cuisine Vegetarian Pastry -
Cretan Spinach And Feta Pie
Cretan Spinach and Feta Pie is a traditional dish from the Greek island of Crete. This savory pie is made with layers of flaky phyllo pastry, spinach, and tangy feta cheese, creating a delicious and satisfying meal.
Spinach Feta Greek Phyllo Pastry -
Cretan Zucchini and Cheese Fritters (Κολοκυθοκεφτέδες)
These Κολοκυθοκεφτέδες (Cretan Zucchini and Cheese Fritters) are a delicious traditional dish from Cretan cuisine. They are perfect as a snack, appetizer, or even a light meal.
Zucchini Cheese Fritters Cretan cuisine -
Kolokithokeftedes Me Feta (zucchini And Feta Fritters)
Kolokithokeftedes me Feta, or Zucchini and Feta Fritters, are a popular dish in the Ionian Islands cuisine. These delicious fritters are made with grated zucchini, feta cheese, and fresh herbs, and they are perfect as an appetizer or a light meal.
Zucchini Feta Fritters Greek cuisine -
Kolokithokeftedes Me Tzatziki (epirotic Zucchini Fritters With Tzatziki Sauce)
Kolokithokeftedes me tzatziki, or Epirotic Zucchini Fritters with Tzatziki Sauce, are a popular dish in Epirotic cuisine. These crispy and flavorful fritters are made with zucchini, herbs, and feta cheese, and are served with a refreshing tzatziki sauce.
Zucchini Fritters Tzatziki Epirotic cuisine -
Creamy Leónese Potato And Chorizo Salad
Creamy Leónese Potato and Chorizo Salad is a traditional dish from the Castilian-Leonese cuisine that combines the hearty flavors of potatoes and chorizo with a creamy dressing.
Potato Chorizo Salad Creamy Spanish cuisine -
Crespells (savory Catalan Crepes)
Crespells are savory Catalan crepes that are perfect for a light and flavorful meal. These crepes are versatile and can be filled with a variety of savory ingredients, making them a great option for breakfast, brunch, or a light dinner.
Catalan cuisine Crepes Savory Breakfast Brunch -
Ensalada De Quinoa A La Gallega (galician Style Quinoa Salad)
Ensalada de Quinoa a la Gallega, or Galician Style Quinoa Salad, is a refreshing and nutritious dish from the Galician cuisine. This salad is packed with flavor and is perfect for a light and healthy meal.
Quinoa Salad Healthy Galician -
Jambalaya De Camarones Y Chorizo Picante (spicy Shrimp And Chorizo Jambalaya)
Jambalaya de Camarones y Chorizo Picante, or Spicy Shrimp and Chorizo Jambalaya, is a flavorful and hearty dish that originates from Minorcan cuisine. This dish combines the bold flavors of spicy chorizo, succulent shrimp, and aromatic seasonings to create a satisfying one-pot meal.
Spicy Jambalaya Shrimp Chorizo One-pot meal -
Istanbul Street Noodles (İstanbul Sokak Noodle'ı)
İstanbul Sokak Noodle'ı, yani Istanbul Street Noodles, Türk mutfağının lezzetli bir sokak yemeği tarifidir. Bu nefis noodle tarifiyle sokak lezzetini evinize getirebilirsiniz.
Noodle Recipe Turkish Cuisine Street Food
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