Mayonnaise Recipes
Explore a variety of delicious Mayonnaise recipes. Browse a selection of dishes that feature Mayonnaise as a key ingredient.
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Srpska Krompir Salata (serbian Potato Salad)
Srpska Krompir Salata, or Serbian Potato Salad, is a traditional dish in Serbian cuisine that is perfect for gatherings and barbecues. This creamy and flavorful salad is a staple at many Serbian celebrations and is sure to be a hit at your next event.
Traditional Celebration Potato Salad -
Carciofi Fritti Croccanti Con Aioli Al Limone (crispy Fried Artichokes With Lemon Aioli)
Carciofi Fritti Croccanti con Aioli al Limone, or Crispy Fried Artichokes with Lemon Aioli, is a classic dish from Mantuan cuisine. The artichokes are coated in a light and crispy batter, then fried to perfection. They are served with a zesty lemon aioli for dipping, making them a delightful appetizer or side dish.
Mantuan cuisine Artichokes Fried Appetizer -
Fiori Di Zucchina Fritti Con Salsa Al Limone (zucchini Blossom Fritters With Lemon Dipping Sauce)
Fiori di Zucchina Fritti con Salsa al Limone, or Zucchini Blossom Fritters with Lemon Dipping Sauce, is a classic dish from Mantuan cuisine that features delicate zucchini blossoms coated in a light, crispy batter and served with a zesty lemon dipping sauce. This dish is perfect as an appetizer or a light and flavorful snack.
Zucchini Blossoms Fritters Lemon Sauce Mantuan Cuisine -
Hamburger Del Monte Titano (mount Titan Burger)
Experience the flavors of San Marino with this delicious Hamburger del Monte Titano (Mount Titan Burger) recipe. This traditional dish is a must-try for anyone looking to explore Sammarinese cuisine.
San Marino Burger Main Course -
Patatas Bravas Tacos With Spicy Aioli
Patatas Bravas Tacos with Spicy Aioli is a delicious and spicy twist on traditional Spanish patatas bravas. This recipe combines crispy potatoes, a spicy aioli sauce, and warm tortillas for a flavorful and satisfying meal.
Spanish cuisine Tacos Spicy Aioli -
Ensalada De Manzana Y Nueces A La Asturiana (asturian Style Apple And Walnut Salad)
Ensalada de Manzana y Nueces a la Asturiana is a traditional dish from the Asturian cuisine, known for its fresh and flavorful ingredients.
Healthy Quick and Easy Vegetarian -
Calamares Fritos Con Salsa Alioli (fried Calamari With Alioli Sauce)
Calamares Fritos con Salsa Alioli, or Fried Calamari with Alioli Sauce, is a popular dish in Aragonese cuisine. The crispy and tender calamari paired with the creamy and garlicky alioli sauce makes for a delightful appetizer or main course.
Calamari Fried Seafood Aioli Spanish -
Fried Anchovies with Lemon Aioli (Boquerones Fritos con Alioli de Limón)
Boquerones Fritos con Alioli de Limón, or Fried Anchovies with Lemon Aioli, is a classic dish from Aragonese cuisine. This recipe features crispy fried anchovies served with a zesty lemon aioli, creating a delightful combination of flavors and textures.
Spanish cuisine Seafood Fried Lemon -
Alaior Artichoke And Mushroom Tart
This Alaior Artichoke and Mushroom Tart is a delightful dish from Balearic cuisine, featuring the earthy flavors of artichokes and mushrooms in a savory tart.
Artichoke Mushroom Tart Balearic cuisine -
Creamy Leónese Potato And Chorizo Salad
Creamy Leónese Potato and Chorizo Salad is a traditional dish from the Castilian-Leonese cuisine that combines the hearty flavors of potatoes and chorizo with a creamy dressing.
Potato Chorizo Salad Creamy Spanish cuisine -
Patatas Bravas With Smoked Paprika Aioli
Patatas Bravas with Smoked Paprika Aioli is a classic Spanish dish hailing from the Castilian-Manchego cuisine. This recipe features crispy fried potatoes served with a spicy and creamy smoked paprika aioli, making it a perfect tapas or side dish.
Spanish cuisine Tapas Potato recipe -
Roasted Red Pepper And Manchego Dip
This Roasted Red Pepper and Manchego Dip is a delicious and flavorful appetizer that is perfect for entertaining or enjoying as a snack. The combination of smoky roasted red peppers and creamy Manchego cheese creates a dip that is sure to be a hit at any gathering.
Roasted Red Pepper Manchego Dip Appetizer -
Chorizo Churros With Aioli Dip
Chorizo Churros with Aioli Dip is a delightful and savory twist on the classic churros, originating from Madrid cuisine. These crispy churros are infused with the smoky and spicy flavors of chorizo, and served with a creamy aioli dip, making them a perfect appetizer or snack for any occasion.
Chorizo Churros Aioli Spanish cuisine -
Jamón Iberico Croquettes With Truffle Aioli
Indulge in the rich flavors of Madrid with these delicious Jamón Iberico Croquettes with Truffle Aioli. These crispy, creamy, and flavorful croquettes are a popular tapas dish in Spain, perfect for sharing with friends and family.
Spanish cuisine Tapas Croquettes Appetizer -
Pasteles De Cangrejo Con Pimienta Datil (datil Pepper Crab Cakes)
These Pasteles de Cangrejo con Pimienta Datil, or Datil Pepper Crab Cakes, are a delicious and spicy dish from Minorcan cuisine. Made with fresh crab meat and the unique flavor of datil peppers, these crab cakes are sure to be a hit at your next gathering.
Crab Datil Pepper Spicy Seafood -
Dip De Tomate Y Queso Feta Picante (spicy Tomato And Feta Cheese Dip)
This Dip de Tomate y Queso Feta Picante is a spicy and flavorful dip that originates from Minorcan cuisine. It's perfect for serving at parties or as a delicious snack.
Spicy Dip Cheese Tomato -
Istanbul Street Corn (İstanbul Sokak Mısırı)
İstanbul Sokak Mısırı, or Istanbul Street Corn, is a popular street food in Turkey that features grilled or boiled corn on the cob coated with a delicious combination of spices, cheese, and herbs.
Street Food Grilled Corn Turkish Cuisine -
Spanish Patatas Bravas
Patatas Bravas is a classic Spanish tapas dish featuring crispy potatoes topped with a spicy tomato sauce and aioli. It's a popular dish in Western European cuisine and is perfect for sharing with friends and family.
Spanish cuisine Tapas Potato dishes -
Belgian Fries with Truffle Mayo (Frites Belges avec Mayo à la Truffe)
Frites Belges avec Mayo à la Truffe, or Belgian Fries with Truffle Mayo, is a classic Belgian dish that is loved for its crispy fries and decadent truffle mayo. This recipe will guide you through making the perfect Belgian fries and a luxurious truffle mayo to accompany them.
Belgian cuisine Fries Truffle Side dish -
Rookworst And Sauerkraut Sliders
Rookworst and sauerkraut sliders are a delicious Dutch twist on the classic sliders. These mini sandwiches are packed with flavor and perfect for a party or a cozy night in.
Sliders Dutch cuisine Rookworst Sauerkraut -
Fryske Rookjende Haring Salade (frisian Smoked Herring Salad)
Fryske Rookjende Haring Salade, or Frisian Smoked Herring Salad, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients. This salad is perfect for a light lunch or as a side dish for a hearty meal.
Traditional Salad Seafood -
Limburgian Potato and Ham Salad (Limburgse Aardappel-Hamsalade)
Limburgse Aardappel-Hamsalade, or Limburgian Potato and Ham Salad, is a traditional dish from the Limburg region of the Netherlands. This hearty salad is a perfect combination of tender potatoes, savory ham, and a creamy dressing, making it a delicious and satisfying meal or side dish.
Potato Salad Ham Salad Limburgian Cuisine -
Potato Salad (gromperenzalot)
Potato Salad, known as Gromperenzalot in Luxembourg, is a traditional dish that is perfect for picnics, barbecues, or as a side dish for any meal. This recipe combines tender potatoes with a tangy dressing for a refreshing and satisfying salad.
Potato Salad Gromperenzalot Luxembourgian Cuisine Side Dish -
Panisse Fries With Garlic Aioli
Panisse fries are a traditional Occitan dish made from chickpea flour. They are crispy on the outside and creamy on the inside, making them a delicious and unique alternative to regular fries. Served with a flavorful garlic aioli, they make a perfect appetizer or side dish.
Occitan cuisine Appetizer Vegan Gluten-free -
Aioli: Garlic Mayonnaise With Assorted Vegetables
Aioli is a traditional Occitan sauce made with garlic and olive oil, often served with a variety of vegetables. This recipe combines the creamy texture of mayonnaise with the pungent flavor of garlic, creating a versatile condiment that pairs perfectly with an assortment of fresh vegetables.
Occitan cuisine Condiment Vegan option -
Gingerbread Crab Cakes
These festive crab cakes are a unique Christmas Island twist on a classic dish. The warm spices of gingerbread complement the sweet and savory flavors of the crab, making it a perfect holiday appetizer or main course.
Christmas Seafood Gingerbread -
Christmas Island Crab Cakes With Lemon Aioli
Indulge in the flavors of Christmas Island with these delicious crab cakes served with a zesty lemon aioli. Perfect for a festive holiday meal or a special occasion, these crab cakes are sure to impress your guests.
Christmas Island cuisine Crab cakes Lemon aioli Holiday recipe -
Pāua Fritters with Horopito Aioli (Pāua Whakarite)
Pāua Whakarite, or Pāua Fritters with Horopito Aioli, is a popular dish in New Zealand, featuring the unique flavors of pāua (abalone) and horopito (pepper tree) aioli. This recipe combines the delicate taste of pāua with the creamy and aromatic aioli, creating a delightful dish that is perfect for any occasion.
Pāua Fritters Aioli New Zealand cuisine -
Poi Poi (taro Fritters With Coconut Aioli)
Poi Poi is a traditional Melanesian dish made with taro fritters served with a delicious coconut aioli. This dish is a popular snack or appetizer in Melanesian cuisine, known for its unique flavors and textures.
Melanesian cuisine Taro Coconut Fritters Appetizer -
Tropical Tuna Salad
Tropical Tuna Salad is a refreshing and flavorful dish from Micronesian cuisine, perfect for a light and healthy meal. This salad is packed with tropical flavors and is easy to prepare.
Tuna Salad Tropical Healthy -
Chamorro Shrimp Patties
Chamorro Shrimp Patties are a popular dish in Guamanian cuisine, known for their delicious flavor and crispy texture. These patties are perfect for a quick and easy meal, and they can be enjoyed as an appetizer or a main course.
Guamanian cuisine Shrimp Patties -
Majuro (breadfruit Chips With Spicy Dipping Sauce)
Breadfruit is a staple in Marshallese cuisine, and one popular way to prepare it is by making breadfruit chips. These crispy chips are perfect for snacking and can be paired with a spicy dipping sauce for an extra kick of flavor.
Breadfruit Chips Spicy Dipping Sauce -
Nauruan Fish Cakes
Nauruan Fish Cakes are a delicious and flavorful dish that is popular in Nauruan cuisine. These fish cakes are easy to make and perfect for a light and satisfying meal.
fish cakes seafood easy -
Polynesian Pineapple Coleslaw
This Polynesian Pineapple Coleslaw is a refreshing and tropical twist on the classic coleslaw. It's perfect for a summer barbecue or as a side dish for any Polynesian-inspired meal.
Polynesian Coleslaw Pineapple Side dish -
Luau Pulled Pork Sliders
Get ready to transport your taste buds to the islands with these delicious Luau Pulled Pork Sliders! This Samoan-inspired recipe is perfect for a summer gathering or any time you want to add a taste of the tropics to your menu.
Luau Pulled Pork Sliders Samoan Cuisine -
Samoan Crab Cakes With Mango Salsa
Samoan Crab Cakes with Mango Salsa is a delightful dish that combines the flavors of the sea with the sweetness of tropical fruits. This recipe is perfect for a special occasion or a weekend treat.
Crab Samoan cuisine Mango Seafood -
Pineapple Coconut Chicken Salad
This Pineapple Coconut Chicken Salad is a refreshing and flavorful dish that originates from Samoan cuisine. It's perfect for a light and healthy meal, and it's easy to make!
Chicken Salad Samoan Coconut Pineapple
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