Nutmeg Recipes
Explore a variety of delicious Nutmeg recipes. Browse a selection of dishes that feature Nutmeg as a key ingredient.
-
Basotho-style Roasted Butternut Squash
Basotho-style Roasted Butternut Squash is a delicious and nutritious dish that originates from the mountainous kingdom of Lesotho. This recipe combines the natural sweetness of butternut squash with a blend of traditional Basotho spices, resulting in a flavorful and comforting side dish.
Butternut Squash Roasted Basotho Cuisine Side Dish -
Kelewele Carnival
Kelewele is a popular Ghanaian street food made from ripe plantains seasoned with spices and deep-fried to perfection. This Kelewele Carnival recipe adds a fun twist to the traditional dish, making it perfect for gatherings and parties.
Kelewele Plantains Snack Ghanaian Cuisine -
Bofrot Bonanza
Bofrot, also known as puff puff, is a popular Ghanaian street food that is enjoyed by many. These small, round, deep-fried dough balls are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Ghanaian cuisine Street food Snack -
Fante Fritters
Fante Fritters are a popular Ghanaian street food made from ripe plantains and a few simple ingredients. These fritters are crispy on the outside and soft on the inside, making them a delightful snack or appetizer.
Ghanaian food Plantain recipe Street food -
Bofrot Blast
Bofrot Blast is a popular Ghanaian street food that is loved for its fluffy texture and sweet flavor. This recipe will guide you through making these delicious fried dough balls at home.
Ghanaian cuisine Street food Fried dough -
Palava Party
Palava Party is a popular Ghanaian dish that is perfect for gatherings and celebrations. This flavorful and hearty stew is made with a variety of vegetables and protein, creating a delicious and satisfying meal.
Ghanaian Stew Vegetarian Party -
Pumpkin Soup (Sopa de Abóbora)
Sopa de Abóbora, or Pumpkin Soup, is a popular dish in Guinea-Bissauan cuisine, known for its rich and comforting flavors. This hearty soup is perfect for cooler weather and is a great way to enjoy the natural sweetness of pumpkins.
Pumpkin Soup Comfort Food -
Yam Pudding With Coconut Milk And Spices (coconut Yam Pudding)
Yam pudding with coconut milk and spices, also known as Coconut Yam Pudding, is a traditional Ivorian dessert that is creamy, fragrant, and full of warm spices. This delightful pudding is perfect for a cozy evening treat or a special occasion.
Yam Coconut Pudding Spices -
Kala (plantain Fritters Delight)
Kala, also known as Plantain Fritters, is a popular snack in Liberian cuisine. These delightful fritters are made with ripe plantains and a few simple ingredients, and they are perfect for a quick and tasty treat.
Plantains Fritters Liberian Snack -
Fried Dumplings (liberian Style Fried Dumplings)
Fried Dumplings, also known as "Kala" in Liberia, are a popular street food and snack. These delicious fried dumplings are crispy on the outside and soft on the inside, making them a perfect accompaniment to any meal or a tasty snack on their own.
Liberian cuisine Street food Fried snacks -
Beignets De Patate Douce (sweet Potato Fritters)
Beignets de Patate Douce, or Sweet Potato Fritters, are a popular snack in Malian cuisine. These delicious fritters are made with sweet potatoes and a few simple ingredients, and they are perfect for a quick and easy treat.
Beignets Fritters Sweet Potato Malian -
Mauritanian Chicken And Pumpkin Tagine
Mauritanian Chicken and Pumpkin Tagine is a traditional dish from Mauritania that combines tender chicken, sweet pumpkin, and aromatic spices. This hearty and flavorful tagine is perfect for a cozy family dinner or a special gathering with friends.
Mauritanian Tagine Chicken Pumpkin Stew -
Millet And Yogurt (fura Da Nono Smoothie)
Millet and Yogurt (Fura da Nono Smoothie) is a traditional Nigerian beverage made from millet, yogurt, and spices. It's a refreshing and nutritious drink that is perfect for a hot day.
Traditional Healthy Refreshing -
Pumpkin Soup (miyan Taushe Extravaganza)
Pumpkin Soup (Miyan Taushe) is a delicious and comforting traditional Nigerian dish that is perfect for the fall season. This recipe takes the classic soup to the next level with a variety of flavorful ingredients and spices.
Pumpkin Soup Nigerian cuisine Comfort food -
Coconut Bread Pudding With Rum Sauce
Indulge in the rich and comforting flavors of Saint Helenian cuisine with this delicious Coconut Bread Pudding with Rum Sauce. This dessert is perfect for satisfying your sweet tooth and impressing your guests with its tropical twist.
Coconut Bread Pudding Rum Sauce Dessert -
Cassava And Coconut Pudding
Cassava and Coconut Pudding is a traditional dessert from Saint Helenian Cuisine that combines the rich flavors of cassava and coconut in a creamy, indulgent pudding.
Cassava Coconut Pudding Saint Helenian -
Belizean Jerk Chicken
Belizean Jerk Chicken is a flavorful and spicy dish that originates from the beautiful country of Belize. This dish is perfect for those who love a bit of heat in their meals, and it's a great way to experience the bold flavors of Belizean cuisine.
Belizean cuisine Jerk chicken Spicy Grilling -
Belizean Cassava Pone
Belizean Cassava Pone is a traditional dessert from Belize that is made with grated cassava, coconut milk, and a blend of warm spices. This delicious treat has a dense and chewy texture, with a sweet and aromatic flavor that is perfect for satisfying your sweet tooth.
Belizean Cassava Dessert Coconut -
Torta Tres Leches Con Toque Costarricense (tres Leches Cake With Costa Rican Twist)
Torta Tres Leches con Toque Costarricense, or Tres Leches Cake with Costa Rican Twist, is a popular dessert in Costa Rica. This version of the classic cake is infused with the flavors of Costa Rican cuisine, making it a delightful and unique treat.
Tres Leches Cake Costa Rican Dessert Cake Recipe -
Sweet Salvadoran Pineapple Empanadas (Empanadas de Piña Dulces Salvadoreñas)
Empanadas de Piña Dulces Salvadoreñas, or Sweet Salvadoran Pineapple Empanadas, are a popular dessert in El Salvador. These delicious pastries are filled with sweet pineapple filling and are perfect for serving at special occasions or as a sweet treat any time.
Empanadas Pineapple Dessert Salvadoran cuisine -
Empanadas De Camote Guatemaltecas (guatemalan Sweet Potato Empanadas)
Empanadas de Camote Guatemaltecas, or Guatemalan Sweet Potato Empanadas, are a popular and delicious dessert in Guatemalan cuisine. These sweet and flaky pastries are filled with a creamy sweet potato filling and are perfect for enjoying with a cup of coffee or as a sweet treat any time of the day.
Guatemalan cuisine Empanadas Sweet potato Dessert -
Cassava Cake Delight
Cassava Cake Delight is a traditional Guyanese dessert that is loved for its rich and creamy texture. This sweet treat is perfect for any occasion and is sure to be a hit with family and friends.
Guyanese dessert Cassava recipe Traditional dessert -
Mauby Magic
Mauby is a popular traditional Guyanese beverage made from the bark of the mauby tree. It has a unique bittersweet flavor that is both refreshing and invigorating. This Mauby Magic recipe will guide you through the process of making this beloved drink at home.
Mauby Beverage Guyanese Traditional -
Cassava Pone Extravaganza
Cassava Pone is a traditional Guyanese dessert made from grated cassava, coconut, and spices. This recipe takes the classic dish to the next level with a few extra ingredients for an extravagant twist.
Cassava Coconut Dessert Traditional -
Cassava Pone Paradise
Cassava Pone is a traditional Guyanese dessert that is sweet, moist, and full of flavor. This recipe for Cassava Pone Paradise will transport you to the tropics with every bite.
Guyanese dessert Cassava recipe Tropical dessert -
Cassava Pone Perfection
Cassava Pone is a traditional Guyanese dessert made with grated cassava, coconut, and warm spices. This delicious treat is a staple at many Guyanese gatherings and is perfect for satisfying your sweet tooth.
Guyanese dessert Cassava recipe Coconut dessert -
A Taste Of Italy: Ñoquis (potato Gnocchi) With Paraguayan Cheese Sauce
Indulge in the flavors of Italy and Paraguay with this delightful ñoquis (potato gnocchi) dish topped with a creamy Paraguayan cheese sauce. This fusion recipe brings together the best of both worlds, creating a unique and delicious dining experience.
Italian cuisine Paraguayan cuisine Potato gnocchi Cheese sauce -
Pumpkin Pudding (mazamorra De Calabaza)
Pumpkin Pudding, also known as Mazamorra de Calabaza, is a traditional Peruvian dessert that is creamy, sweet, and full of warm spices. This comforting pudding is perfect for the fall season and is a delightful way to enjoy the flavors of pumpkin.
Pumpkin Dessert Peruvian Cuisine Comfort Food -
Sweet Potato And Pumpkin Donuts (picarones)
Indulge in the flavors of the Inca cuisine with these delicious Sweet Potato and Pumpkin Donuts, also known as Picarones. These sweet and fluffy treats are perfect for satisfying your dessert cravings.
Sweet Potato Pumpkin Donuts Picarones Inca Cuisine -
Pom (spicy Pom)
Pom is a traditional Surinamese dish that is a flavorful and spicy casserole made with root vegetables and chicken. It is a popular dish in Surinamese cuisine and is perfect for a comforting and satisfying meal.
Surinamese Spicy Casserole -
Pompoen Pap (pompoen Pap)
Pompoen Pap, also known as Pumpkin Porridge, is a traditional Surinamese dish that is perfect for a warm and comforting breakfast or snack. This creamy and flavorful porridge is made with pumpkin, coconut milk, and warm spices, creating a delicious and nutritious dish.
Pumpkin Coconut Milk Porridge Surinamese -
Kruidige Rum Cake (surinamese Spiced Rum Cake)
Indulge in the rich and aromatic flavors of Surinamese cuisine with this Kruidige Rum Cake, a spiced rum cake that is perfect for any special occasion or simply as a delightful treat. The warm spices and the deep, rich flavor of rum make this cake a true delight for the senses.
Spiced Rum Cake Surinamese -
Pompoen Pannenkoeken (surinamese Pumpkin Pancakes)
Pompoen Pannenkoeken, or Surinamese Pumpkin Pancakes, are a delightful and flavorful dish that is popular in Surinamese cuisine. These pancakes are made with a unique blend of spices and fresh pumpkin, creating a delicious and aromatic breakfast or snack.
Pumpkin Pancakes Surinamese Breakfast -
Sweet Blood Sausage (morcilla Dulce)
Sweet Blood Sausage, also known as Morcilla Dulce, is a traditional dish in Uruguayan cuisine that combines the rich flavors of blood sausage with a touch of sweetness. This unique and savory dish is perfect for those who enjoy exploring new and exciting flavors.
Uruguayan cuisine Blood sausage Morcilla Dulce Savory and sweet -
Spinach And Cheese Pie (pascualina)
This Spinach and Cheese Pie, also known as Pascualina, is a classic dish in Uruguayan cuisine. It features a delicious combination of spinach, cheese, and eggs, all wrapped in a flaky pastry crust. It's perfect for a hearty breakfast, brunch, or even as a light dinner option.
Spinach Cheese Pie Uruguayan Cuisine -
Bread Pudding (budín De Pan)
Bread pudding, or "Budín de Pan" in Uruguayan cuisine, is a delicious and comforting dessert that is perfect for using up stale bread. This rich and creamy dessert is a popular choice for family gatherings and special occasions.
Bread Pudding Budín de Pan Uruguayan Dessert -
Uruguayan Christmas Pudding (budín Inglés)
Uruguayan Christmas Pudding, known as Budín Inglés, is a traditional dessert enjoyed during the holiday season in Uruguay. This rich and fruity pudding is a beloved treat that is perfect for sharing with family and friends.
Christmas Pudding Holiday Dessert -
Carrot Cake (torta De Zanahoria)
Carrot Cake, known as "Torta de Zanahoria" in Uruguay, is a popular dessert that is loved for its moist texture and delicious flavor. This recipe combines the sweetness of carrots with the warmth of cinnamon and nutmeg, creating a delightful treat for any occasion.
Carrot Cake Torta de Zanahoria Dessert Uruguayan Cuisine -
Apple Cake (torta De Manzana)
This Apple Cake, known as Torta de Manzana in Montevideo, is a delicious and comforting dessert that is perfect for any occasion. The combination of sweet apples and warm spices makes this cake a favorite among locals.
Apple Cake Torta de Manzana Dessert Baking -
Ducana (sweet Potato Pone)
Ducana, also known as Sweet Potato Pone, is a traditional dessert from Antigua and Barbuda. This sweet and moist dish is made with grated sweet potatoes, coconut, and spices, and is typically enjoyed during special occasions and holidays.
Antiguan cuisine Dessert Sweet Potato -
Barbudan Pumpkin Soup With Coconut Milk
Warm up with a taste of the Caribbean with this Barbudan Pumpkin Soup with Coconut Milk. This creamy and flavorful soup is a popular dish in Antiguan and Barbudan cuisine, perfect for a cozy night in or for entertaining guests.
Caribbean cuisine Pumpkin Coconut milk Soup -
Antiguan Sweet Potato Pie
Antiguan Sweet Potato Pie is a delicious dessert that is popular in Antigua and Barbuda. This sweet and creamy pie is a perfect way to enjoy the local sweet potatoes and is a great addition to any Caribbean-inspired meal.
Sweet Potato Pie Caribbean Dessert -
Plantain Paradise
Plantain Paradise is a delightful Barbadian dish that combines the sweet and savory flavors of ripe plantains with a touch of Caribbean spices. This dish is perfect for a quick and easy weeknight meal or as a side dish for a larger gathering.
Plantains Caribbean Side Dish -
Sweet Potato Surprise
Sweet Potato Surprise is a delightful Barbadian dish that combines the natural sweetness of sweet potatoes with a surprising blend of spices and flavors. This dish is perfect for a cozy family dinner or a special gathering with friends.
Sweet Potato Barbadian Main Course Vegetarian -
Kasava Pone (cassava Pone)
Kasava Pone, also known as Cassava Pone, is a traditional dessert from Barbadian cuisine. It is a deliciously sweet and dense cake made from grated cassava, coconut, and warm spices.
Barbadian Dessert Cassava Coconut -
Cassava Bread (coconut Bread)
Cassava Bread, also known as Coconut Bread, is a traditional Barbadian delicacy that is loved for its rich flavor and soft texture. This recipe combines the unique taste of cassava with the sweetness of coconut, creating a delightful treat that can be enjoyed at any time of the day.
Barbados Bread Cassava Coconut -
Sweet Breadfruit Fritters
Sweet Breadfruit Fritters are a popular Barbadian snack made from ripe breadfruit, flour, and sugar. These fritters are crispy on the outside and soft on the inside, with a sweet and slightly tangy flavor.
Barbadian cuisine Fritters Breadfruit Snack -
Kankies (conkies)
Kankies, also known as Conkies, are a traditional Barbadian delicacy enjoyed during the Independence Day celebrations. These sweet and savory treats are made with a combination of cornmeal, coconut, pumpkin, and spices, all wrapped in a banana leaf and steamed to perfection.
Barbadian cuisine Kankies Conkies Traditional dessert -
Kasava Balls (cassava Balls)
Kasava Balls, also known as Cassava Balls, are a popular Barbadian snack made from grated cassava, sugar, and spices. These delicious treats are crispy on the outside and soft on the inside, making them a delightful snack for any time of day.
Barbadian Snack Cassava Gluten-free -
Pumpkin Bisque (pumpkin Soup)
Pumpkin Bisque, also known as Pumpkin Soup, is a popular dish in Barbadian cuisine, especially during the cooler months. This creamy and flavorful soup is perfect for warming up on a chilly evening.
Pumpkin Soup Barbadian cuisine Comfort food
Showing 51 to 100 of 386 results