Nutmeg Recipes
Explore a variety of delicious Nutmeg recipes. Browse a selection of dishes that feature Nutmeg as a key ingredient.
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Pryaniki Paradise
Pryaniki Paradise is a delightful Russian treat that combines the rich flavors of honey, spices, and a soft, cake-like texture. These traditional Russian spiced honey cookies are perfect for enjoying with a cup of tea or coffee.
Russian cuisine Honey cookies Spiced desserts -
Nunavut (eskimo Donuts)
Nunavut (Eskimo Donuts) are a traditional Yup'ik treat that are perfect for satisfying your sweet tooth. These delightful donuts are easy to make and are sure to be a hit with family and friends.
Yup'ik Donuts Dessert -
Borani Esfenaj (creamy Spinach And Cheese Casserole)
Borani Esfenaj is a delicious Afghan dish made with creamy spinach and cheese, baked to perfection. This comforting casserole is perfect for a cozy family dinner or a special gathering.
Spinach Cheese Casserole Afghan Food -
Chicken Korma (spicy Chicken Korma)
Chicken Korma is a delicious and aromatic dish from Indian cuisine. It is a creamy and mildly spicy chicken curry that is perfect for a comforting meal.
Chicken Curry Indian Spicy -
Grenadian Nutmeg Ice Cream
Indulge in the rich and aromatic flavors of Grenada with this delightful Nutmeg Ice Cream recipe. Made with the finest West Indian nutmeg, this creamy treat is a perfect way to cool down on a hot day.
Ice Cream Grenadian Nutmeg West Indian -
Bahamian Guava Duff
Bahamian Guava Duff is a traditional dessert from the Bahamas, made with guava and sweet dough, then steamed to perfection. This delightful treat is a favorite in West Indian cuisine and is perfect for satisfying your sweet tooth.
Bahamian Guava Dessert Traditional -
Caymanian Heavy Cake
Caymanian Heavy Cake is a traditional dessert from the Cayman Islands, known for its rich and dense texture. This indulgent cake is a favorite at special occasions and gatherings, and it's sure to impress with its unique flavors.
Caymanian Heavy Cake Traditional Dessert -
Galouti Kebab (Melt-in-mouth Kebabs)
Melt-in-mouth Kebabs, also known as Galouti Kebab, are a popular Mughlai delicacy known for their rich and aromatic flavors. These kebabs are incredibly tender and are sure to melt in your mouth with every bite.
Mughlai cuisine Kebab Galouti Kebab Appetizer -
Lucknowi Galouti Kebab (लखनवी गलौटी कबाब)
लखनवी गलौटी कबाब (Lucknowi Galouti Kebab) is a famous dish from the Uttar Pradesh Cuisine, known for its rich flavors and tender texture. This melt-in-your-mouth kebab is a must-try for all the food enthusiasts.
Indian cuisine Kebab Spicy -
Tender Mutton Kebabs (kakori Kebab)
Tender Mutton Kebabs, also known as Kakori Kebab, are a popular dish from the Awadhi cuisine of India. These kebabs are known for their delicate texture and rich flavors, making them a favorite among meat lovers.
Indian cuisine Kebabs Mutton Awadhi cuisine -
Soft Mutton Kebabs (galawati Kebab)
Soft Mutton Kebabs, also known as Galawati Kebab, are a specialty of Awadhi cuisine, known for their melt-in-the-mouth texture and rich flavors. These kebabs are a must-try for anyone who loves indulging in tender, aromatic meat dishes.
Kebabs Mutton Awadhi cuisine Galawati Kebab -
Soft Mutton Seekh Kebabs (galawati Seekh Kebab)
Soft Mutton Seekh Kebabs, also known as Galawati Seekh Kebab, are a popular dish from the Awadhi cuisine, known for its rich and flavorful taste. These kebabs are incredibly tender and melt in your mouth, making them a favorite among kebab lovers.
Kebabs Mutton Awadhi Cuisine -
Royal Chicken Korma (shahi Lucknowi Shahi Murgh Shahi Korma)
Royal Chicken Korma, also known as Shahi Lucknowi Shahi Murgh Shahi Korma, is a classic dish from the Awadhi Cuisine of India. This rich and creamy chicken korma is made with a blend of aromatic spices, nuts, and yogurt, creating a dish fit for royalty.
Chicken Korma Awadhi Cuisine Royal -
Zarda Pulao (fragrant Saffron And Pistachio Pilaf)
Zarda Pulao is a fragrant and flavorful rice dish that is popular in Navyath Muslim Cuisine. This aromatic pilaf is made with saffron, pistachios, and a blend of spices, creating a dish that is both visually stunning and delicious.
Rice Pilaf Saffron Pistachio Vegetarian -
Balochi Murgh Korma (balochi Style Chicken Korma)
Balochi Murgh Korma is a traditional chicken dish from the Balochi cuisine, known for its rich and aromatic flavors. This recipe brings together a blend of spices and ingredients to create a delicious and comforting dish.
Balochi cuisine Chicken Korma Spicy Traditional -
Pashtun Chicken Korma
Pashtun Chicken Korma is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This creamy and mildly spiced chicken korma is a perfect main course for any special occasion or family gathering.
Chicken Korma Pashtun Cuisine Traditional -
Syrian Kibbeh Nayyeh (raw Meat) With Spices
Syrian Kibbeh Nayyeh is a traditional raw meat dish that is popular in Arab cuisine. It is made with finely ground raw meat, bulgur, and a blend of aromatic spices, resulting in a flavorful and savory appetizer.
Raw Meat Spices Arab Cuisine -
Semur Daging Ala Indonesia (indonesian-style Beef Stew)
Semur Daging is a popular Indonesian beef stew that is rich in flavor and spices. This dish is often enjoyed with steamed rice and is perfect for a comforting meal.
Indonesian cuisine Beef stew Comfort food -
Shawarma Arab Indonesia (indonesian Arabic Shawarma)
Shawarma Arab Indonesia, also known as Indonesian Arabic Shawarma, is a delicious fusion of Indonesian and Arabic flavors. This recipe combines the traditional shawarma ingredients with Indonesian spices, creating a unique and flavorful dish that is perfect for any occasion.
Shawarma Indonesian Arabic Fusion -
Sop Kambing Arab Indonesia (indonesian Arabic Lamb Soup)
Sop Kambing Arab Indonesia, or Indonesian Arabic Lamb Soup, is a flavorful and aromatic soup that is popular in Indonesian Arab cuisine. This hearty soup is made with tender lamb, fragrant spices, and fresh herbs, creating a comforting and satisfying dish.
Lamb Soup Indonesian Arabic -
Morasa Polo (persian Jeweled Rice)
Morasa Polo, also known as Persian Jeweled Rice, is a fragrant and colorful rice dish that is often served at special occasions and celebrations in West Asian cuisine.
Rice Persian Special Occasion -
Lebanese Spinach And Feta Fatayer
Fatayer is a popular Middle Eastern pastry that can be filled with a variety of savory ingredients. In this recipe, we will be making Lebanese Spinach and Feta Fatayer, a delicious and flavorful appetizer or snack.
Lebanese cuisine Spinach Feta Appetizer Snack -
Bahraini Chicken Machboos
Bahraini Chicken Machboos is a traditional dish from Bahrain that is packed with flavor and aromatic spices. This one-pot meal is perfect for a hearty family dinner or a special occasion.
Bahraini cuisine Chicken dish One-pot meal -
Bahraini Spiced Pumpkin Soup With Toasted Seeds
Warm up with a taste of Bahraini cuisine with this flavorful spiced pumpkin soup. The aromatic blend of spices and the creamy texture of the soup make it a perfect comfort food for the fall season.
Bahraini Pumpkin Spiced Soup -
Shorbat Dajaj (fragrant Saffron Chicken Soup)
Shorbat Dajaj is a traditional Emirati fragrant saffron chicken soup that is perfect for warming up on a chilly day. This comforting soup is infused with aromatic spices and herbs, making it a flavorful and nourishing dish.
Emirati cuisine Chicken soup Saffron -
Dajaj Mahshy (date And Walnut Stuffed Chicken)
Dajaj Mahshy is a traditional Kuwaiti dish that features succulent chicken breasts stuffed with a delicious mixture of dates and walnuts. This dish is bursting with sweet and nutty flavors, making it a perfect choice for a special occasion or a family dinner.
Kuwaiti cuisine Stuffed chicken Date and walnut Special occasion -
Eish Essaraya (date And Walnut Bread Pudding)
Eish Essaraya, also known as Date and Walnut Bread Pudding, is a traditional dessert from Kuwaiti cuisine. This sweet and comforting pudding is made with layers of bread, dates, and walnuts, all soaked in a rich and creamy custard.
Dessert Bread Pudding Kuwaiti Cuisine -
Malfouf Mahshi (stuffed Cabbage Rolls With Rice And Meat)
Malfouf Mahshi is a traditional Kuwaiti dish made of tender cabbage leaves stuffed with a flavorful mixture of rice and meat, cooked to perfection in a savory tomato sauce.
Kuwaiti cuisine Cabbage rolls Stuffed cabbage Middle Eastern food -
Salona (omani Spiced Chicken And Green Bean Curry)
Salona is a traditional Omani dish that features spiced chicken and green beans in a flavorful curry sauce. This dish is a perfect blend of aromatic spices and tender chicken, creating a comforting and satisfying meal.
Omani cuisine Chicken curry Green beans Spices -
Thareed Bil Laham (spiced Lamb And Chickpea Stew With Flatbread)
Thareed Bil Laham is a traditional Qatari stew made with spiced lamb, chickpeas, and flatbread. This hearty and flavorful dish is perfect for a comforting meal, especially during the cooler months.
Qatari cuisine Lamb stew Chickpeas Flatbread -
Khobz (saudi Arabian Spiced Flatbread)
Khobz is a traditional Saudi Arabian spiced flatbread that is perfect for accompanying a variety of dishes or enjoying on its own. This recipe combines warm spices with a soft and fluffy bread, making it a versatile and delicious addition to any meal.
Saudi Arabian cuisine Flatbread Spiced bread -
Tajine (arabian Lamb And Date Tagine)
Tajine is a traditional Saudi Arabian dish that combines the rich flavors of lamb with the sweetness of dates, creating a truly delightful and aromatic meal.
Saudi Arabian cuisine Lamb Tajine Date -
Fatayer Sabanekh (spinach And Feta Fatayer)
Fatayer Sabanekh, also known as Spinach and Feta Fatayer, is a popular Levantine pastry filled with a delicious mixture of spinach and feta cheese. These savory pastries are perfect for a light meal or snack, and they are great for sharing with family and friends.
Levantine cuisine Spinach Feta Pastries -
Kousa Mahshi (lamb And Rice Stuffed Zucchini)
Kousa Mahshi is a traditional Levantine dish of stuffed zucchini with a flavorful filling of lamb and rice. This dish is a popular choice for family gatherings and special occasions.
Levantine cuisine Zucchini recipe Stuffed vegetables -
Fatayer Sabanekh Wa Jebneh (spinach And Cheese Fatayer)
Fatayer Sabanekh wa Jebneh, or Spinach and Cheese Fatayer, is a popular Levantine pastry that is perfect for a light and savory snack. These delicious pastries are filled with a flavorful mixture of spinach and cheese, and they are great for serving at parties or as a tasty appetizer.
Levantine cuisine Spinach Cheese Pastry -
Sufganiyah Spectacular
Sufganiyah, also known as Israeli jelly donuts, are a delicious treat traditionally enjoyed during Hanukkah. These deep-fried donuts are filled with sweet jelly and dusted with powdered sugar, making them a delightful indulgence for the holiday season.
Hanukkah Donuts Jelly Israeli cuisine -
Jordanian-Style Lamb Moussaka (مسقعة الخروف بالطريقة الأردنية)
This Jordanian-style lamb moussaka is a delicious and hearty dish that is perfect for a comforting family meal. Layers of tender lamb, eggplant, and a flavorful tomato sauce come together to create a dish that is sure to impress.
Jordanian cuisine Lamb moussaka Middle Eastern recipe -
Sabanekh (lebanese Spinach Pie)
Sabanekh, also known as Lebanese Spinach Pie, is a delicious and savory pastry that is popular in Lebanese cuisine. This recipe combines the earthy flavors of spinach with the richness of feta cheese, all wrapped in a flaky and buttery phyllo dough.
Lebanese cuisine Spinach pie Vegetarian Phyllo dough -
Ruz Bi Djaj (lebanese Spiced Rice With Chicken)
Ruz bi Djaj is a traditional Lebanese dish of spiced rice with tender chicken, infused with aromatic Middle Eastern flavors. This comforting and flavorful meal is perfect for a family dinner or special occasions.
Lebanese cuisine Chicken Rice Spices -
Kousa Mahshi Bi Lahme (lebanese Stuffed Squash With Lamb And Rice)
Kousa Mahshi bi Lahme is a traditional Lebanese dish of stuffed squash with a flavorful filling of lamb, rice, and aromatic spices. This dish is a delicious representation of Lebanese cuisine and is perfect for a special family dinner or gathering.
Lebanese cuisine Stuffed squash Lamb and rice -
Malfouf Mahshi (stuffed Cabbage Rolls With Lamb And Rice)
Malfouf Mahshi, or Stuffed Cabbage Rolls with Lamb and Rice, is a traditional Lebanese dish that is bursting with flavor. The combination of tender cabbage leaves, savory lamb, and aromatic rice, all simmered in a tangy tomato sauce, makes for a comforting and satisfying meal.
Lebanese Cuisine Cabbage Rolls Lamb Rice -
Makloubeh Bi Lahme (lebanese Lamb And Bulgur Pilaf)
Makloubeh bi Lahme is a traditional Lebanese dish that translates to "upside-down" in Arabic. It is a flavorful and aromatic one-pot meal made with layers of lamb, bulgur, and vegetables, all cooked together and then flipped upside down for a stunning presentation.
Lebanese cuisine Lamb Bulgur One-pot meal -
Warak Enab Mahshi (lebanese Stuffed Grape Leaves With Lamb And Rice)
Warak Enab Mahshi, or Lebanese Stuffed Grape Leaves with Lamb and Rice, is a classic Middle Eastern dish that is bursting with flavors. These grape leaves are stuffed with a delicious mixture of lamb, rice, and aromatic spices, then cooked to perfection. This recipe is perfect for a special occasion or a family gathering.
Lebanese cuisine Grape leaves Stuffed Lamb Rice -
Turkish Lamb and Eggplant Casserole (Hünkâr Beğendi)
Hünkâr Beğendi is a classic dish in Mizrahi Jewish cuisine, featuring tender lamb stew served over a creamy eggplant puree. This rich and flavorful casserole is a perfect choice for a special occasion or a comforting family meal.
Mizrahi Jewish Lamb Eggplant Casserole -
Mansaf Stuffed Artichokes (خرشوف محشو بالمنسف)
Mansaf Stuffed Artichokes is a unique and delicious Palestinian dish that combines the flavors of mansaf with the tender artichoke hearts. This recipe is perfect for a special occasion or when you want to impress your guests with a traditional Palestinian dish.
Palestinian cuisine Mansaf Artichokes Stuffed dish -
Mansaf (damascus Lamb Stew)
Mansaf is a traditional Syrian dish that consists of tender lamb cooked in a rich, flavorful yogurt sauce, served over fragrant rice and topped with toasted nuts and fresh herbs. This dish is often enjoyed during special occasions and gatherings, making it a true centerpiece of Syrian cuisine.
Syrian cuisine Lamb stew Middle Eastern flavors -
Dawood Basha (aleppo-style Spiced Meatballs)
Dawood Basha is a traditional Syrian dish of spiced meatballs in a rich tomato sauce, originating from Aleppo. This flavorful and aromatic dish is a staple in Syrian cuisine, often served with rice or bread.
Syrian cuisine Meatballs Aleppo-style Spices -
Silq Mahshi (aleppo-style Stuffed Swiss Chard)
Silq Mahshi is a traditional Syrian dish that features Swiss chard leaves stuffed with a flavorful mixture of rice, ground meat, and aromatic spices. This Aleppo-style recipe is a delicious example of Syrian cuisine and is perfect for a special family meal or gathering.
Syrian cuisine Stuffed Swiss chard Aleppo-style Family recipe -
Shorbat Hareeseh (damascus-style Lamb And Chickpea Stew)
Shorbat Hareeseh is a traditional Syrian stew that combines tender lamb, hearty chickpeas, and aromatic spices. This comforting dish is perfect for a cozy family dinner or a special occasion.
Syrian cuisine Lamb stew Chickpeas Comfort food -
Makanek (aleppo-style Spiced Lamb Sausages)
Makanek is a popular dish in Syrian cuisine, particularly in Aleppo, known for its flavorful spiced lamb sausages. These sausages are a delicious addition to any meal and are perfect for grilling or pan-frying.
Syrian cuisine Lamb Sausages Spices
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